Sahota's Live Grill

7.4

7548 120 St, Surrey, BC, Canada

Opens at 5:00 PM

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Place Settings

Please list the number of place settings that you'd like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

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  • Big Farmer's Breakfast

    Eggs, hash browns, sauteed mushrooms, roasted tomatoes, toast, and your choice of sausage or bacon.

    Sold Out

Appetizers

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    Vegetable Manchurian

    Vegetable balls cooked with chillies and spices.

    $13.00

  • Tandoori Chicken (8 pcs)

    Chicken marinated with fresh spices and cooked to perfection. One order comes with eight pieces.

    $19.00

  • Chilli Chicken

    Chicken cooked with onions, green chillies, and spices.

    $17.00

  • Achari Paneer Tikka

    Paneer cubes grilled with ground spices, onions, and peppers in a tandoori oven, served with pickle gravy.

    $15.00

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  • Chicken Tikka

    Chicken breast marinated with traditional spices and cooked in a clay oven.

    $17.00

  • Chilli Paneer

    Indian cheese cooked with onions, green chillies, and spices.

    $15.00

  • Chicken Seekh Kebab

    Chicken combined with ground spices, ginger, and garlic, skewered and grilled in a tandoori oven.

    $17.00

  • Chicken Pakora

    Boneless chicken marinated with spices and deep fried.

    $13.00

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  • Fish Tikka

    Fish pieces marinated with spices and yogurt, then grilled in a tandoori oven.

    $17.00

  • Paneer Tikka

    Paneer cubes with ground spices, onions, peppers, and tomatoes, grilled in a tandoori oven.

    $15.00

  • Chilli Gobi

    Cauliflower mixed with flour, spices, ginger, garlic, and red and green chilli sauce, then deep fried.

    $15.00

  • Fish Chilli

    Fish cooked with onions, peppers, and spices.

    $17.00

  • Fish Pakora

    Fish fried with flour and traditional spices.

    $15.00

  • Malai Paneer Tikka

    Paneer cubes marinated with fresh cream and ground spices, grilled with onions, peppers, and tomatoes in a tandoori oven.

    $15.00

  • Paneer Pakora

    Indian cheese fried with flour and traditional spices.

    $13.00

  • Tandoori Prawn (6 pcs)

    Jumbo prawn marinated with spices and cooked in a tandoori oven. One order comes with six pieces.

    $19.00

  • Veggie Pakora

    Deep-fried mixed vegetable fritters.

    $10.00

  • Afgani Chicken

    Chicken marinated with dry fruits and spices, then grilled in a tandoori oven.

    $17.00

  • Ajwaini Fish Tikka

    Fish pieces marinated with ajwain, spices, and yogurt, then grilled in a tandoori oven.

    $17.00

  • Chicken Haryali Tikka

    Chicken breast marinated with fresh mint and spices, then cooked slowly in a tandoori oven.

    $17.00

  • Chilli Mushroom

    Battered and fried mushrooms cooked in a special sauce with spices.

    $13.00

  • Hariyali Paneer Tikka

    Indian cheese marinated with fresh mint and spices, then cooked slowly in a tandoori oven.

    $15.00

  • Jack Fruit Tikka

    Jack fruit marinated with yogurt, ground spices, and besan, then grilled in a tandoori oven.

    $15.00

  • Kali Mirch Ka Murg Tikka

    Chicken breast marinated with black pepper and spices, then cooked in a clay oven.

    $17.00

  • Khumb Kali Mirch

    Mushrooms marinated with kali mirch, ginger garlic paste, and ground spices, then grilled in a tandoori oven.

    $15.00

  • Khumb Tikka

    Mushrooms marinated with ginger, garlic paste, and ground spices, then grilled in a tandoori oven.

    $15.00

  • Malai Chicken Tikka

    Chicken marinated with cream cheese, cashew paste, and spices, then cooked in a tandoori oven.

    $17.00

  • Tandoori Pineapple Tikka

    Pineapple marinated with ginger garlic paste.

    $15.00

Salads and Curd

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    Kachumber Salad

    Salad made from cucumbers, onions, and tomatoes, with herbs.

    $6.00

  • Bundi Raita

    Gram flour fritters with spices in natural yogurt.

    $5.00

  • Mix Raita

    Cucumbers, onions, tomatoes, herbs, and spices, served in natural yogurt.

    $5.00

  • Green Salad

    Fresh lettuce, cucumbers, onions, and seasonal vegetables.

    $4.00

  • Pineapple Raita

    Pineapple pieces with herbs and spices, served in natural yogurt.

    $7.00

  • Plain Yogurt

    Natural yogurt.

    $5.00

Main Course (Vegetarian)

  • Palak Saag

    Vegetarian. Mashed spinach cooked with onions, ginger, and garlic.

    $14.00

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  • Dal Makhni

    Vegetarian. Indian lentils cooked with spices, tomatoes, ginger, garlic, and onions.

    $14.00

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  • Maharaja Paneer

    Vegetarian. Fresh Indian cheese simmered in a rich tomato gravy.

    $15.00

  • Aloo Gobi

    Vegetarian. Cauliflower cooked with potatoes, tomatoes, and onions.

    $14.00

  • Palak Paneer

    Vegetarian. Mashed spinach cooked with homemade cheese, onions, and tomatoes.

    $14.00

  • Kadahi Paneer

    Vegetarian. Homemade cheese cooked in a thick and creamy tomato-onion gravy.

    $14.00

  • Paneer Pasanda

    Vegetarian. Stuffed Indian cheese with nuts and khoa, cooked in rich tomato gravy.

    $15.00

  • Malai Kofta

    Vegetarian. Mixed vegetables and grated cheese balls cooked lightly in butter sauce and mildly spiced.

    $15.00

  • Mutter Paneer

    Vegetarian. Homemade cheese and peas cooked with onion gravy, ginger, and fenugreek.

    $14.00

  • Chana Masala

    Vegetarian. Chickpeas cooked in tomatoes, onions, ginger, and garlic, tossed with coriander leaves.

    $14.00

  • Aloo Jeera

    Vegetarian. Potatoes cooked with cumin seeds and other spices.

    $14.00

  • Bhindi Do Pyaza

    Vegetarian. Okra (bhindi) cooked with double amounts of onions and fresh ground spices.

    $15.00

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  • Bhindi Masala

    Vegetarian. Okra (bhindi) cooked with onions and fresh ground spices.

    $15.00

  • Baingan Bartha

    Vegetarian. Mashed eggplant cooked with an onion-tomato sauce and spices.

    $15.00

  • Dal Tadka

    Vegetarian. Yellow dal cooked with spices, tomatoes, ginger, garlic, and onions.

    $14.00

  • Jalfrezi

    Vegetarian. Mixed vegetables cooked in a sliced onion and tomato paste, herbs, and spices.

    $14.00

  • Mushroom Do Pyaza

    Vegetarian. Mushrooms cooked with double the amount of onions. Garnished with ginger and fenugreek.

    $14.00

  • Mushroom Mutter

    Vegetarian. Mushrooms and green peas cooked with onion gravy, garnished with ginger and fenugreek.

    $14.00

  • Paneer Bhurji

    Vegetarian. Fresh diced cottage cheese, cooked in light spices.

    $15.00

  • Paneer Korma

    Vegetarian. Indian cheese cooked in a mild cream gravy and spices.

    $14.00

  • Paneer Makhni

    Vegetarian. Indian cheese cooked in a mild creamy sauce and spices.

    $14.00

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Tandoori Basket

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    Garlic Naan

    Garnished naan with garlic and herbs.

    $3.50

  • Tandoori Roti

    Leavened wheat bread baked in a tandoori oven.

    $2.50

  • Butter Naan

    Naan bread baked in a tandoori oven.

    $3.25

  • Tandoori Naan

    The traditional North Indian bread.

    $2.90

  • Aloo Prantha

    Wheat bread stuffed with spices and potatoes, then baked in a tandoori oven.

    $5.00

  • Onion Kultcha Naan

    Naan bread stuffed with spiced onions and spices, then baked in a tandoori oven.

    $5.00

  • Paneer Palak Naan

    Naan bread stuffed Indian cheese spinach and spices, then baked in a tandoori oven.

    $5.00

  • Chicken Naan

    Naan bread stuffed with tandoori chicken breast and baked in a tandoori oven.

    $6.00

  • Gobi Prantha

    Wheat bread stuffed with spices and cauliflower, then baked in a tandoori oven.

    $5.50

  • Lachha Prantha

    Butter-layered whole wheat bread baked in a tandoori oven.

    $5.00

Rice and Biryani

  • Chicken Biryani

    Basmati rice cooked with chicken, bell peppers, and onions, infused with Indian spices.

    $17.00

  • Palao Rice

    Plain fried rice with peas and spices.

    $6.50

  • Lamb Biryani

    Basmati rice cooked with lamb, bell peppers, and onions, infused with Indian spices.

    $18.00

  • Plain Rice

    Plain rice simply steamed.

    $5.50

  • Vegetable Biryani

    Basmati rice cooked with mixed vegetables and onions, infused with Indian spices.

    $16.00

  • Jeera Rice

    Rice cooked with cumin seeds.

    $5.50

  • Mutton Biryani

    Basmati rice cooked with goat, bell peppers, and onions, infused with Indian spices.

    $18.00

  • Prawn Biryani

    Basmati rice cooked with prawn, bell peppers, and onions, infused with Indian spices.

    $19.00

Main Course (Chicken)

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    Butter Chicken

    Chicken breast cooked in a creamy tomato butter sauce made with fresh cream.

    $16.00

  • Chicken Tikka Masala

    Chicken tikka simmered in a rich tomato gravy with a subtle flavour of coriander.

    $16.00

  • Chicken Korma

    Boneless chicken cooked in a mild cream gravy and spices.

    $16.00

  • Kadahi Chicken

    Boneless chicken cooked in a thick and creamy tomato sauce, with onions, green peppers, and spices.

    $16.00

  • Chicken Curry

    Boneless chicken cooked in traditional sauces and spices.

    $16.00

  • Chicken Vindaloo

    Chicken simmered in a tangy curry sauce with rare spices.

    $16.00

  • Chicken Mughlai

    Chicken and eggs simmered in a rich tomato gravy.

    $16.00

  • Chicken Palak

    Boneless chicken cooked with mashed spinach, onions, tomatoes, and spices.

    $16.00

  • Chicken Roganjosh

    Boneless chicken cooked in ginger, garlic, spices, and onion gravy.

    $16.00

  • Mango Chicken Curry

    Chicken cooked in onion gravy with fresh ginger and mango chutney.

    $16.00

Chaat Bhandar

  • Aloo Tikki Plate

    Mashed potato patties mixed with coriander, onions, and spices.

    $9.99

  • Gol Gappa (8 pcs)

    Puffed balls filled with a potato mixture, served with a sweet tangy and spicy water. One order comes with eight pieces.

    $9.99

  • Dahi Bhalla

    Ground lentil ball mixed in yogurt with spices.

    $9.99

  • Spring Roll

    Crisp patties stuffed with vegetables and served with sweet chilli sauce.

    $9.99

  • Chaat Papri

    Crispy flakes mixed in chickpeas, potatoes, and chutney.

    $9.99

  • Cheese Finger

    Battered strips of cheese fried with herbs.

    $9.99

Main Course (Lamb)

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    Lamb Curry

    Lamb cooked in traditional sauce and spices.

    $17.00

  • Bhuna Gosht

    Lamb roasted with caramelized onions, fresh ginger, garlic, and ground spices, with pureed tomatoes.

    $17.00

  • Lamb Vindaloo

    Lamb combined with a heavenly aroma of roasted cinnamon, mustard seeds, cloves, and rare spices.

    $17.00

  • Butter Lamb

    Lamb cooked in a rich cream gravy with exotic spices from India.

    $17.00

  • Lamb Kadahi

    Lamb cooked with tomatoes, peppers, and exotic spices.

    $17.00

  • Lamb Palak

    Lamb cooked with freshly ground spices and spinach.

    $17.00

  • Lamb Roganjosh

    Lamb cooked in ginger, garlic, spices, and onion gravy.

    $17.00

Main Course (Goat)

  • Goat Palak

    Goat cooked with freshly ground spices and spinach.

    $17.00

  • Goat Curry

    Goat cooked in traditional sauce and spices.

    $16.00

  • Goat Kadahi

    Goat cooked with tomatoes, peppers, and exotic spices.

    $16.00

  • Goat Rara

    Minced goat cooked with an onion gravy and spices.

    $17.00

Main Course (Fish)

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    Fish Kadahi

    Fish cooked with onions, tomatoes, peppers, and exotic spices.

    $16.00

  • Fish Curry

    Fish cooked in traditional sauce and spices.

    $16.00

  • Fish Masala

    Fish cooked with creamy curry and spices.

    $16.00

  • Prawn Curry

    Prawn cooked in traditional sauce, creamy curry, and spices.

    $18.00

  • Prawn Tikka Masala

    Prawn cooked with creamy curry and spices.

    $18.00

  • Fish Korma

    Fish cooked in a blend of cashew and cream gravy.

    $16.00

  • Paranthas

    Stuffed Indian flatbread served with butter, yogurt, and salad.

    $6.99

  • Golgappa (8 pcs)

    $6.99

  • Chaat Papdi

    $6.99

  • Aloo Tikki with Channa

    $6.99

  • Veggie Manchurian

    $10.99

  • Pakoras

    $7.99

  • Daal Makhni

    $11.99

  • Shahi Paneer

    $12.99

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  • Karahi Paneer

    $12.99

  • Tandoori Basket

    $1.95

Shakes and Drinks

  • Soft Drink (355 ml)

    $3.50

  • Vanilla Shake

    Milk blended with vanilla extract, sugar, and vanilla ice cream.

    $6.00

  • Strawberry Shake

    $6.00

  • Chocolate Shake

    Milk blended with chocolate syrup and ice cream.

    $6.00

  • Mango Shake

    Mango pulp blended with milk and sugar.

    $6.00

  • Mango Lassi

    Cubed fresh mangoes blended with yogurt, sugar, and cardamom.

    $6.00

  • Salt Lassi

    Plain yogurt blended with salt and spices.

    $6.00

  • Sweet Lassi

    Plain yogurt blended with sugar and ice cubes.

    $6.00

Desserts

  • Hot Gulab Jamun

    Dumplings of flour, milk powder, and cardamon powder cooked in sugar syrup.

    $6.00

  • Gajrela

    $6.00

  • Rasmalai

    Milk chena balls cooked with creamy thick milk, sugar, and green cardamom powder.

    $6.00

  • Mango Ice Cream

    $4.99

  • Vanilla Ice Cream

    $4.99

  • Chocolate Ice Cream

    $4.99

  • Strawberry Ice Cream

    $4.99