Saffron's Restaurant

Fish Tacos

Breaded cod with mexi slaw, sour cream, cilantro, hot sauce, and red onion.

Classic Burger (6 oz)

Six-ounce homemade beef patty with lettuce, red onions, tomato, pickles, cheddar, and dijon mustard and mayo.

Carrot cheese cake

Caesar Salad

Romaine lettuce, seasoned croutons, and Parmesan cheese in Caesar dressing.

Seared Ahi Tuna

Gluten-free. Rolled in sesame seeds. Served with soy sauce and wasabi mayo.

Chicken Fingers

Tender breaded strips of chicken, coated in panko breading, lightly fried, and served with honey dill.

Saffron Mussels

Gluten-free. PEI mussels in a creamy saffron sauce.

Traditional Mussels

Gluten-free. PEI mussels in garlic butter and wine broth with green onions.

Tiger Prawns (8 pcs)

Gluten-free. Tiger prawns in lemon butter wine broth. Served with garlic toast.

Deluxe Nachos

Layered marble cheese, jalapeno peppers, tomatoes, and green onions. Served with sour cream and salsa.

Cheese Toast

Garlic toast, melted marble cheese, Parmesan, and green onions.

Yam Fries

Yam fries are served with roasted red pepper aioli.

Deep-Fried Pickles (6 pcs)

Six pieces of deep-fried pickles served with tzatziki.

Bruschetta

Toasted crostinis topped with whipped goat cheese, tomatoes, and basil drizzled with balsamic reduction.

Wings (1 lb)

Mixed Greens Salad

Gluten-free. Spring mix, cherry tomatoes, red onions, cucumbers, goat cheese, and almonds drizzled with sweet house vinaigrette.

Caesar Salad

Romaine lettuce, seasoned croutons, and Parmesan cheese in Caesar dressing.

Greek Salad

Gluten-free. Romaine lettuce, tomatoes, cucumbers, red onions, olives, and feta cheese tossed in Greek dressing.

Seared Ahi Tuna Salad

Gluten-free. Lightly seared Ahi tuna rolled in sesame seeds on a bed of spring mix, red peppers, cucumbers, red onions, and Kalamata olives drizzled with cilantro lime vinaigrette.

Village Greek Salad

Tomatoes, cucumbers, red onions, peppers, olives, and feta in Greek dressing.

Vegetarian Burger (6 oz)

Six ounce veggie patty (vegan), cucumbers, caramelized onions, sweet chili sauce, and spicy Greek feta spread.

The Grilled Greek Chicken Burger

Grilled chicken breast with arugula, red onion, tomato, feta cheese, and tzatziki on a bun.

Fish Tacos

Breaded cod with mexi slaw, sour cream, cilantro, hot sauce, and red onion.

Chilli Chicken Wrap

Crispy breaded chicken strips, wontons, mozzarella, sweet chili sauce, red pepper mayonnaise, and sauteed peppers wrapped in a flour tortilla.

Tuna Poke Bowl

Marinated ahi tuna in sesame orange soya on top of rice, finished with green onions, and sesame seeds.

Fettuccine Alfredo

White wine, garlic, and Parmesan cream sauce over fettuccine noodles.

Panko Prawn Mac and Cheese

Delicious panko prawn mac and cheese.

Penne Bomb

Sliced chicken in a spicy sun-dried tomato cream sauce.

Penne Carbonara

Smokey bacon, Parmesan, and green onions in a light egg cream sauce.

Chicken Parmesan

Chicken breast baked with tomato sauce and mozzarella. Served with traditional spaghetti

12" Saffron Pizza

Ham, onions, mushrooms, green peppers, and pepperoni with homemade tomato sauce and mozzarella cheese.

12" Santa Fe Pizza

Sliced chicken, sun-dried tomatoes, and red peppers with basil pesto sauce and mozzarella cheese.

12" Neapolitan Pizza

Sausage, red peppers, caramelized onions, mushrooms, goat cheese, and arugula with homemade tomato sauce and mozzarella cheese.

12" Tropical Pizza

Red and green peppers, roasted chicken strips, sweet chilli sauce, pineapple, and mozzarella cheese.

12" Hawaiian Pizza

Ham and pineapple with homemade tomato sauce and mozzarella cheese.

Chicken Pita Platter

Tender pieces of chicken marinated in Greek spices wrapped in a pita with tomatoes, onions, and tzatziki.

Gyro Pita Platter

Sliced gyro meat wrapped in a grilled pita with tomatoes, onions, and tzatziki.

Budweiser Zero (355 ml)

Carrot cheese cake

Chocolate cheese cake

Chocolate Ganache

New York cheese cake