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Ruth's Chris Steak House
6455 Fallsview Blvd

Ruth's Chris Steak House

8.6
6455 Fallsview Blvd

Place Settings

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Number of Plastic Cutlery

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Appetizers

Seared Ahi Tuna

Complemented by a spirited sauce with hints of mustard and beer.

$33.00

Mushrooms Stuffed with Crab Meat

Broiled and topped with Romano cheese.

$36.30

BBQ Shrimp

Large shrimp sauteed in reduced white wine, butter, garlic, and spices.

$30.80

Spicy Shrimp

Succulent large shrimp lightly fried, tossed in a spicy cream sauce, and served with a tangy cucumber salad.

$39.60

Chilled Saefood Tower

Maine lobster, Alaskan king crab legs, jumbo shrimp, and colossal lump blue crab.

$176.00

Sizzling Blue Crab Cakes (2 pcs)

Two jumbo lump crab cakes with sizzling lemon butter.

$39.60

Crab Stack

Colossal lump blue crab, avocado, mango, and cucumbers.

$39.60

Calamari

Lightly fried with sweet-and-spicy Asian chili sauce.

$36.30

Shrimp Cocktail

Chilled jumbo shrimp served with your choice of sauce.

$36.30

Veal Osso Buco Ravioli

Saffron-infused pasta with sauteed baby spinach and white wine demi glace.

$30.80

Salads and Soups

All of Ruth's Chris Steak House's dressings are made fresh, using their exclusive recipes.

Caesar Salad

Fresh romaine hearts, Romano cheese, creamy Caesar dressing, shaved Parmesan, and fresh ground black pepper.

$22.00

Fresh Mozzarella and Kumato Tomato Salad

Locally-sourced Kumato tomatoes, fresh basil, aged balsamic glaze, and extra-virgin olive oil.

$25.30

Steak House Salad

Baby arugula, baby lettuce, grape tomatoes, garlic croutons, and red onions.

$20.90

Harvest Salad

Mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, Cajun pecans, and crispy onions.

$22.00

Ruth's Chop Salad

Ruth's Chris Steak House's original. Julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, blue cheese, lemon basil dressing, and crispy onions.

$25.30

Lobster Bisque

$24.20

Onion Soup

$20.90

Signature Steaks and Chops

New York Strip

USDA Prime, full-bodied, and slightly firmer than ribeye.

$93.50

T-Bone Steak (24 oz)

Full-flavoured 24-ounce USDA Prime cut.

$121.00

Lamb Chops (15 oz)

Three five-ounce extra thick chops marinated overnight with fresh mint.

$104.50

Ribeye Steak

USDA Prime well-marbled for peak flavour and deliciously juicy.

$93.50

Cowboy Ribeye Steak (22 oz)

Bone-in 22-ounce USDA Prime cut.

$137.50

Lobster Tail (8 oz)

Eight-ounce lobster tail steamed and served with drawn butter.

$62.70

Petite Filet and Shrimp

Two four-ounce medallions with large shrimp.

$115.50

Filet

Tender corn-fed Midwestern beef.

$82.50

Veal Chop with Sweet and Hot Peppers

Broiled and marinated in oil, garlic, and onions.

$93.50

Porterhouse for Two (40 oz)

Forty-ounce USDA Prime cut, rich flavour of a strip and tenderness of a filet.

$198.00

Surf and Turf - Filet (8 oz) and Lobster Tail

$137.50

Surf and Turf - New York Strip (16 oz) and Lobster Tail

$148.50

Surf and Turf - Cowboy Ribeye and Lobster Tail

$181.50

Specialty Cuts

Bone-In Filet (16 oz)

An incredibly tender 16-ounce bone-in cut at the peak of flavour.

$136.40

Bone-In New York Strip (19 oz)

USDA Prime, full-bodied 19-ounce bone-in cut. Ruth's Chris Steak House founder's favourite.

$124.30

Tomahawk Ribeye

USDA Prime bone-in 40-ounce ribeye, well-marbled for peak flavour.

$231.00

Seafood and Specialties

Stuffed Chicken Breast

Over-roasted, free-range double chicken breast, garlic herb cheese, and lemon butter.

$60.50

Sizzling Blue Crab Cakes (3 pcs)

Three jumbo lump crab cakes with sizzling lemon butter.

$60.50

Ora King Salmon

Oven-roasted and glazed with sweet chili Thai sauce.

$79.20

Alaskan King Crab (1 lb)

One-pound crab steamed and served with drawn butter.

$147.40

Chilean Sea Bass

Pan roasted, citrus and coconut butter, sweet potatoes, and pineapple hash.

$90.20

Grilled Portobello Mushrooms

On garlic mashed potatoes with steamed asparagus, broccoli, tomatoes, and sizzling lemon butter.

$55.00

Vegetables

Roasted Brussel Sprouts

$18.70

Grilled Asparagus

$18.70

Cremini Mushrooms

$18.70

Fresh Broccoli

$18.70

Potatoes and Signature Sides

Au Gratin Potatoes

$18.70

Baked Potato

$18.70

Mashed Potatoes

$18.70

Julienne Potatoes

$18.70

Sweet Potato Casserole

$18.70

Lobster Mac and Cheese

Tender lobster, three-cheese blend, and mild green chilies.

$60.50

Entree Complements

Shrimp (6 pcs)

Siz large shrimp.

$26.40

Blue Cheese Crust

Blue cheese, roasted garlic, and a touch of panko bread crumbs.

$6.60

Oscar Style

Crab cake, asparagus, and bernaise sauce.

$28.60

Hollandaise Sauce

$5.50

Mint Jelly

$3.30

Bernaise Sauce

$7.70

Sweet and Hot Peppers

$6.60