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Ristorante Orsini

Ristorante Orsini

9.3
16700 Bayview Ave

Place Settings

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Number of Plastic Cutlery

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Appetizers

Gamberi All’Aglio

Tiger shrimp sauteed with garlic, herbs, and dry vermouth, served with two slices of garlic bread.

$13.50

Cozze alla Marinara

Cultivated fresh mussels steamed with white wine, garlic, tomatoes, parsley, and a pinch of hot pepper.

$14.00

Pane All’Aglio

Grilled garlic butter bread.

$4.00

Pane e Olive

Garlic bread and spiced mixture of olives baked warm.

$11.00

Specialty Bread

Rustic calabrese-style bruschetta per person.

$4.25

Calamari Fritti

Tender breaded crisp calamari rings.

$14.30

Garlic Bread With Cheese

Butter garlic

$4.50

Soup and Salads

Insalata Caprese

Ripened tomatoes, bocconcini cheese, and special sweet basil dressing.

$13.75

Spinaci Rustico

Baby spinach tossed in a light orange house dressing and topped with honey drizzle, walnuts, and goat cheese.

$13.75

Insalata Mista

California greens, spinach, cherry tomatoes, and sweet red onions in a light citrus vinaigrette house dressing.

$11.00

Insalata Cesare

Orsini version of caesar salad. Delicious with a creamy roasted garlic dressing.

$13.00

Minestra del Giorno

$9.90

Entrees

Petto di Pollo

Juicy breast of chicken lightly marinated and grilled with a drizzle of balsamic.

$21.75

Pollo Caprina

Juicy breast of chicken grilled then baked with goat cheese and pesto.

$25.50

Costate di Maiale

A full rack of baked tender back ribs with Orsini's house special barbecue sauce served with spaghetti all’ aglio.

$32.75

Fritto Misto

Tender fried calamari, shrimp, and smelts.

$26.75

Gamberoni Celia

Extra-large tiger shrimp sauteed in a spicy arrabbiata sauce.

$29.00

Chicken Parmigiana

Chicken with penne, tomatoes, and basil sauce.

$19.80

Specialty Dishes

Veal Parmigiana

Veal with a serving of penne, tomatoes, and basil sauce.

$19.80

Padella for Two

A great mixture of tiger shrimp, scallops, mussels, calamari, and crab legs in Orsini's marinara sauce, served with two orders of linguine and baby shrimp.

$69.00

Pasta

Gnocchi Trattoria

Potato dumplings in Orsini's house basil creamy gorgonzola sauce.

$21.50

Penne Orsini

Penne with sauteed prosciutto, onions, a splash of cognac, herbs, and porcini mushrooms in a creamy rose basil sauce.

$22.75

Linguine al Gambero

Baby shrimp and tiger shrimp in a garlic and creamy aurora sauce.

$22.00

Linguine al Salmone

Smoked salmon, with creamy spinach sauce.

$22.00

Linguine Portofino

One of Orsini's signature dishes. Mixed seafood linguine.

$27.50

Pappardelle dello Chef

Extra-wide egg noodles with grilled chicken breast, sun-dried tomatoes, and creamy basil rose sauce.

$23.75

Penne Primavera

A vegetarian dish delight mixed fresh vegetables in a light white wine tomato onion garlic sauce.

$19.75

Risotto al Funghi

Risotto with porcini, mixed field mushrooms, and Parmigiano cheese.

$24.75

Dry Pasta Cuts

Penne, Fettuccine, Linguine, Or spaghettini with tomato and basil sauce. Choice of 1

$14.00

Penne alla Vodka

Original recipe

$20.90

Pasta tomato sauce

$14.75

Speciality dishes

Fritto Misto

Tender fried calamari, shrimp, and smelts.

$26.75

Gamberoni Celia

Extra-large tiger shrimp sauteed in a spicy arrabbiata sauce.

$29.00

Gnocchi Trattoria

Potato dumplings in Orsini's house basil creamy gorgonzola sauce.

$21.50

Linguine Portofino

One of Orsini's signature dishes. Mixed seafood linguine.

$27.50

Padella for Two

A great mixture of tiger shrimp, scallops, mussels, calamari, and crab legs in Orsini's marinara sauce, served with two orders of linguine and baby shrimp.

$69.00

Pappardelle dello Chef

Extra-wide egg noodles with grilled chicken breast, sun-dried tomatoes, and creamy basil rose sauce.

$23.75

Penne Orsini

Penne with sauteed prosciutto, onions, a splash of cognac, herbs, and porcini mushrooms in a creamy rose basil sauce.

$22.75

Pollo Caprina

Juicy breast of chicken grilled then baked with goat cheese and pesto.

$25.50

Risotto al Funghi

Risotto with porcini, mixed field mushrooms, and Parmigiano cheese.

$24.75

Vitello Margherita

Baked veal medallions sauteed in white wine, tomatoes, herbs, and bocconcini cheese.

$25.00