Reds Wine Tavern 8.5
Adelaide St. W
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Skip Score 8.5
The Skip Score ranks restaurants on a scale of 1-10 and is based on reviews, popularity, and overall customer experience.
Today's Delivery Hours
11:30 AM -
11:30 PM
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Place Settings
Please list the number of place settings that you'd like, along with your order.
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Number of Plastic Cutlery
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see item
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How many people will be eating from this order?
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Condiments
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see item
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Small Plates
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Beetroot Hummus
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$10.50
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Garden vegetables and pita crisps.
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Truffle Fries
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$9.95
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Fresh cut russet fries, sea salt, thyme, and Parmesan.
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Sushi Stack
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$13.70
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Salmon, crispy rice, pickled ginger, spicy sesame aioli, shallots, and kabayaki.
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Bangkok Nachos
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$15.50
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Crisp wonton, roasted chicken, lime crema, sweet chilli, melted cheese, and peanuts.
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Sweet Potato Fries
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$9.50
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Sun-dried tomato aioli and curried mango sauce.
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Angus Beef Sliders
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$15.50
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American cheese, secret sauce, pickles, and house baked buns.
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Calamari Fritti
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$15.50
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Crisp rosemary and lemon, sun-dried tomato aioli.
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Ahi Tuna Tostadas
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$16.50
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Mango ginger glaze and guacamole.
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Chicken Wings
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$15.25
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Served with Buffalo butter sauce.
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Ravioli and Garlic Shrimp Appetizer
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$15.25
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Ricotta ravioli, sun-dried tomato sofrito, and beurre blanc.
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Nova Scotia Guacamole
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$21.50
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Guajillo chilli, dressed lobster, fresh guacamole, and crisp tortillas.
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Scratch Soups
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Wild Mushroom Soup
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$9.00
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Truffle and chives.
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Tomato Fennel Soup
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$9.00
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Parmesan crouton and crème fraiche.
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Fresh Salads
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The Cobb Salad
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$20.95
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Romaine, blue cheese, soft yolk egg, quinoa, applewood bacon, avocado, dijon dressing, your choice of chicken or shrimp.
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Tandoori Chicken Salad
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$21.75
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Ancient grains, mixed greens, crisp cauliflower, raisins, raita, cashews, naan, ginger dressing.
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Salmon & Kale Salad
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$24.75
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Quinoa, pecans, cranberries, apple, sweet potato, Manchego cheese, citrus vinaigrette.
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Mediterranean Lamb Salad
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$22.95
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Kale, pea puree, feta, mint, roasted red peppers, Kalamata olives, cucumber, tomato, fingerling potatoes, tzatziki, lemon cider dressing.
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Ahi Tuna & Beet Salad
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$25.50
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Fresh goat cheese, arugula, candied almonds, and lemon cider dressing.
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Bowls and Curries
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Masala Butter Chicken Bowl
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$19.95
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Cucumber raita, almond flour, onion, basmati rice, naan.
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Khao Soi Lobster Bowl
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$28.50
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Chilli tamarind broth, rice noodles, sugar snap peas, carrots, peanuts, and sesame.
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Harvest Bowl
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$20.95
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Basmati rice, avocado, cauliflower, sweet potatoes, chickpeas, raita, greens, seed and nut blend, and chia seed dressing.
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Entrees
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Pan Roasted Chicken
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$24.50
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Herb-roasted chicken, wild mushrooms, fingerling potatoes, sage, cipollini onion, and jus.
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Chicken Carbonara
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$24.25
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Rigatoni, sweet garden peas, garlic confit, smoky bacon, chives, onion, and a perfectly poached egg.
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Ravioli and Garlic Shrimp
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$26.25
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Ricotta ravioli, sun-dried tomato sofrito, and beurre blanc.
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Seared Salmon Romesco
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$28.90
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Roasted tomato and almond puree, succotash, fingerling potatoes, and triple crunch beurre blanc.
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Steak
Reds serves Ontario top sirloin and striploin steaks of the highest quality, perfectly marbled and grilled to perfection. All their steak entrees use gluten-friendly ingredients.
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Steak Frites
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$28.95
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Served with truffle fries.
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Chipotle Sirloin (7 oz.)
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$30.95
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Seven-ounce sirloin topped with goat cheese butter and served with mashed potatoes and market vegetables.
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Peppercorn Steak (11oz)
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$39.95
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Eleven-ounce New York steak and green peppercorn jus served with mashed potatoes and market vegetables.
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Rib Steak (14oz)
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$41.75
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Fourteen-ounce ribeye with cabernet jus.
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Fillet & Lobster (6 oz.)
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$52.00
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Six-ounce filet, half Atlantic lobster tail, cabernet jus.
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Mushroom New York (11 oz.)
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$39.95
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Eleven-ounce New York steak and sauteed mushrooms served with mashed potatoes and market vegetables.
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Burgers & Sandwiches
Reds' burgers are ground in-house daily using hand selected Angus beef. Served with your choice of classic side.
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Cheeseburger
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$17.75
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Two years aged Canadian cheddar, tomato, lettuce, onions, pickles, and a fresh baked potato bun.
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Brixton Burger
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$19.00
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Angus beef burger, caramelized onions, cremini mushrooms, Swiss cheese, onion rings, horseradish aioli, and a fresh baked potato bun.
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Lobster Grilled Cheese
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$21.75
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Mascarpone, avocado, and house-baked sourdough bread.
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Seared Tuna Sandwich
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$19.75
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Togarashi-crusted tuna, avocado, tomato jam, wasabi aioli, crispy wonton strips, and kabayaki.
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Midtown Turkey Club
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$18.50
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In-house roasted turkey, two years aged Canadian cheddar, applewood bacon, tomatoes, lettuce, and mayo.
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Classic Sides
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Mashed Potatoes
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$4.65
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Caesar Salad
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$4.65
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Fresh Cut Fries
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$4.65
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Heirloom Carrots
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$4.65
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Market Fresh Vegetables
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$4.65
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Roasted Fingerling Potatoes
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$4.65
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Premium Sides
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Truffle Parmesan Fries
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$7.65
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Sweet Potato Fries
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$7.65
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Sauteed Mushrooms
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$7.65
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Broccoli and Cheddar and Guajillo Sesame
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$7.65
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Singapore-Style Carrots with Crushed Peanuts
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$7.65
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Desserts
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Freshly Baked Apple Pie
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$8.75
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Traditional pie crust with Granny Smith apples and oatmeal crumbles.
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Lemon Brulee Cheesecake
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$8.75
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Mascarpone vanilla cheesecake, torched lemon curd, and traditional honey Graham crust.
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Chocolate Chess Pie
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$8.75
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Chocolate ganache custard, flaky chocolate crust, and Chantilly cream.
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Double-Bite Butter Tarts (2 pcs)
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$4.00
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Proceeds from every butter tart sold will help support breast cancer patients. Two per order.
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Beverages
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Fentimans Botanically Brewed Beverages (275ml)
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$3.00
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Choose either rose lemonade, cherry cola, or mandarin Seville orange jigger.
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San Bennedeto Spring Water (500ml)
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$3.00
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San Bennedeto Sparkling Water (500ml)
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$3.00
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Pop (355ml)
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$1.00
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Quench your thirst with a can of pop.
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Iced Tea
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$1.00
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