
R&D Restaurant
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Cutlery
How many people will be eating from this order?
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Number of Chopsticks
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Dim Sum

Spinach Dip Spring Roll (3pcs)
Gruyère, pecorino romano, and pickled jalapeño.
$17.25

Pork and Crab Siu Mai (4pcs)
Dungeness crab, shrimp, red thai curry, and coconut.
$20.70

Shrimp Toast
Preserved lemon emulsion, milk bread, lemon, and chives.
$23.00

Grandpa's Fun Guo (3pcs)
Chicken, brown butter leeks, porcini, and fresh black truffle.
$28.75

Kalbi Beef Bao (2pcs)
Beef short ribs, kimchi, and kewpie.
$17.25
Small

Popcorn Shrimp
Prawn-crusted nobashi shrimp and crustacean emulsion.
$21.85

Brussels Sprouts
Deep-fried, chili glaze, and nori crisp.
$18.40

Wok Fried Long Bean
Preserved black bean, lap cheung, and elephant garlic.
$18.40

Kale Salad
Green curry cashew dressing, cilantro, and rice cracker.
$18.40
Large

Fried Chicken
Mandarin gastrique, 16-spice blend, and togarashi chili.
$33.35

R&D Fried Rice
Mushroom xo, porcini butter, maitake, olive leaf, and Singaporean crunch.
$37.95

Iberico Char Siu
Grilled pluma, ginger, scallion, wildflower honey, and jus.
$52.90
Desserts

Sticky Toffee Pudding
Palm sugar toffee, medjool dates, caramelized apples, and Calvados cinnamon ice cream.
$18.40
Pop
Coke (355ml)
$4.02
Diet Coke (355ml)
$4.02
Sprite (355ml)
$4.02
Ginger Ale (355ml)
$4.02
Beer
Tsing Tao (Bottle) (6 x 330ml)
(4.6% ABV)
$8.05
Tokyo White (Bottle) (1 x 330ml)
(5.5% ABV)