Prairie's Edge

7.2

2015 Main St, Winnipeg, MB R2V 2B9, Canada

Opens at 4:00 PM

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Place Settings

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  • Number of Plastic Cutlery

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Smaller Plates - Daytime

  • Mixed Green Salad

    Crisp mixed lettuce, tomato, onion, red cabbage, and herb vinaigrette.

    $10.00

  • Kale Caesar Salad

    Kale and Romaine, creamy roasted garlic dressing, Parmesan, and croutons.

    $10.00

  • Chicken Wings

    $16.00

  • Beet Fritters

    Vegan. Orange fennel slaw, toasted hemp seeds, and balsamic glaze.

    $14.00

  • Beet Salad

    (GF) roasted beets, apples, feta, shallot vinaigrette, pumpkin seeds, crispy capocollo, mixed greens

    $14.00

  • Eee

    $17.00

Larger Plates - Daytime

  • Vegetable Sandwich

    Vegan. Grilled zucchini, red onion, portobello mushrooms, tomato, roasted red pepper aioli, and gruyere cheese.

    $16.00

  • Rueben Sandwich

    Corned beef, marble rye, Swiss cheese, Russian dressing, and sauerkraut.

    $18.00

  • Smash Burger

    2 Smashed patties with American cheese, caramelized onions, lettuce, tomato, pickles, and mayonnaise.

    $18.00

  • Hot Fried Chicken Sandwich

    Nashville-style fried chicken on a brioche bun, shredded lettuce, dill pickles, and mayonnaise.

    $18.00

  • Double Bacon Cheeseburger

    Smashed brisket patties, maple-cured bacon, secret sauce, caramelized onions, and brioche bun.

    $18.00

  • Grilled Cheese Sandwich

    american cheddar, swiss cheese, caramelized onions, tomatoes, and bacon

    $16.00

Appetizers and Shareables - Evening

  • Beet Fritters

    Vegan. Orange fennel slaw, toasted hemp seeds, and balsamic glaze.

    $14.00

  • Chicken Wings

    $16.00

  • Eee

    $17.00

Salads - Evening

  • Mixed Green Salad

    Crisp mixed lettuce, tomato, onion, and herb vinaigrette.

    $10.00

  • Kale Caesar Salad

    Kale and Romaine, creamy roasted garlic dressing, Parmesan, and croutons.

    $10.00

  • Roasted Beet Salad

    Gluten-friendly. Roasted beets, apples, crumbled feta, pumpkin seeds, caramelized shallot vinaigrette, crispy capocollo, mixed greens.

    $14.00

Pastas - Evening

  • Wild Boar Bolognese

    Pappardelle with ground wild boar, red wine, San Marzano tomato sauce, fresh ricotta, and basil.

    $21.00

  • Smoked Tullibee Pasta

    smoked local tullibee, capers, garlic confit, dill cream, and spaghetti.

    $21.00

  • Mushroom Ravioli

    (V) ravioli stuffed with crimini mushrooms served with a sage cream sauce and sweet potato

    $21.00

Mains - Evening

  • Smash Burger

    two smashed patties with cheddar cheese, caramelized onions, lettuce, tomato, pickles, and mayonnaise.

    $18.00

  • Roasted Butternut Squash

    Vegan. Maple glazed and stuffed with warm kale and quinoa salad, ginger vinaigrette, dried cranberries, and cashew crumble.

    $21.00

  • Cornish Hen

    Gluten-friendly. Fingerling potatoes, heirloom carrots, black currant glaze, and carrot puree.

    $24.00

  • Boneless Beef Short Ribs

    Gluten-friendly. Brown butter mashed potatoes, crispy onions, broccolini, and sweet kale chimichurri.

    $30.00

  • Hot Fried Chicken Sandwich

    Nashville-style fried chicken on a brioche bun, shredded lettuce, dill pickles, and mayonnaise.

    $18.00

  • Pickerel Fish & Chips

    tempura batter-fried pickerel, house cut russet fries, tar tar sauce and coleslaw

    $27.00

  • Boneless Beef Short Ribs

    (GF) Boneless beef short ribs with brown butter mashed potatoes, crispy onions, broccolini, and sweet kale chimichurri

    $30.00