Plaza Restaurant

94. Plaza Chow Mein (Soft Big Noodles)

Stir-fry, Shanghai-style noodles with fresh barbeque pork, shrimp, beef, cabbage, onion, celery, and carrots.

34A. Lemon Chicken

A Plaza favourite! Lightly breaded crispy chicken breast. Served with a side of lemon sauce.

90. Plaza Fried Rice

Deluxe fried rice with fresh barbeque pork, shrimp, beef, peas, beansprouts, and diced carrots.

91. Chicken Fried Rice

Fried rice with chicken, peas, and diced carrots.

9. Spring Roll

Handmade finger-sized spring roll filled with pork and rice noodles. Comes (1) per order

10. Dry Wontons

Crispy wontons filled with ground pork. Served with a side of sweet and sour sauce

11. Barbequed Lean Pork

Sliced barbeque pork. Served with a side of hot mustard and plum sauce.

14. Mooshi Beef with Four Pancakes

Stir-fry with fresh bean sprouts and beef and garnished with fresh onion. Served with four handmade pancakes and a side of mooshi sauce.

15. Mooshi Chicken with Four Pancakes

Stir-fry with fresh bean sprouts and chicken and garnished with fresh onion. Served with four handmade pancakes and a side of mooshi sauce.

16. Mooshi Pork with Four Pancakes

Stir-fry with fresh bean sprouts and pork and garnished with fresh onion. Served with four handmade pancakes and a side of mooshi sauce.

16A. Mooshi Shrimp with Four Pancakes

Stir-fry with fresh bean sprouts and shrimp and garnished with fresh onion. Served with four handmade pancakes and a side of mooshi sauce.

17. Mooshi Vegetarian with Four Pancakes

Stir-fry with fresh bean sprouts and deep-fried tofu and garnished with fresh onion. Served with four handmade pancakes and a side of mooshi sauce.

2. Wonton Soup (5 pcs)

Five hand-wrapped pork wontons in a consomme soup.

3. Deluxe Wonton Soup (5 pcs)

Five hand-wrapped pork wontons with BBQ pork, chicken, shrimp, broccoli, and carrots in a consomme broth.

4. Consomme Soup

Flavourful soup made with rich chicken broth.

5. Chinese Mushroom Soup

Succulent Chinese mushroom in a consomme broth.

6. Vegetable Soup

Rainbow Shrimp

Volcanic Pearls

Shrimps, scallops, chicken, and mixed vegetables.

20. Sweet and Sour Chicken Balls

Crispy battered chicken. Served with a side of sweet and sour sauce.

21. Sweet and Sour Chicken

Deep-fried crispy chicken cooked with onion, peas, diced carrots, and zucchini in a sweet and sour sauce.

21A. Hot Honeyed Chicken

Deep-fried crispy chicken cooked in a slightly hot and honeyed sauce.

22. Hot and Sour Chicken

Deep-fried crispy chicken cooked with onion, zucchini, wood ear mushroom in a slightly hot, and sour sauce.

23. "Kung Po" Chicken

Spicy stir-fried chicken with vegetables and sprinkled with peanuts.

24. Chicken with Hot Pickle Sauce

Stir-fry chicken with a savoury and sour pickle sauce.

25. Chicken with Mushrooms

Stir-fry chicken cooked with fresh mushrooms, onion, zucchini, waterchestnut, and diced carrots.

26. Chicken with Chinese Mushrooms

Stir-fry chicken cooked with Chinese mushrooms and assorted vegetables.

27. Chicken with Mixed Vegetables

Stir-fry chicken cooked with mixed vegetables (broccoli, onion, water chestnut, cauliflower, mushroom, and napa cabbage).

28. Chicken with Hot Tomato Sauce

Deep-fried chicken cooked with fresh tomatoes, onion, and banana peppers in a slightly spicy tomato sauce.

29. Chicken with Cashew Nuts

Stir-fry chicken cooked with water chestnuts, green pepper, onion, peas, and diced carrots. Topped with roasted cashews.

30. Chicken with Almond Nuts

Stir-fry chicken cooked with water chestnuts, green pepper, onion, peas, and diced carrots. Topped with roasted almonds.

31. Chicken with Chinese Ginger Sauce

Stir-fry chicken cooked with wood ear mushroom, onion, green pepper, hot banana peppers, and pickled ginger.

31a. Crispy Ginger Chicken

32. Chicken with Curry Sauce

Stir-fry chicken cooked with onion, green pepper, peas, and diced carrots in a slightly hot curry sauce.

33. Chicken with Black Bean Sauce

Stir-fry chicken cooked with onion, green pepper, peas, and diced carrots in a black bean sauce.

34. Dry Breaded Chicken

Lightly breaded chicken pieces. Served with a side of sweet and sour sauce.

34A. Lemon Chicken

A Plaza favourite! Lightly breaded crispy chicken breast. Served with a side of lemon sauce.

36. Shredded Beef with Hot Bean Sauce

37. Shredded Beef with Peking Sauce

38. Shredded Beef with Szechuan Vegetables

39. Beef with Hot Tomato Sauce

Deep-fried beef cooked with fresh tomatoes, onion, and banana peppers in a slightly spicy tomato sauce.

40. Beef with Barbeque Sauce

41. Beef with Hickory Sauce

42. Beef with Black Bean Sauce

Stir fry beef cooked with onion, peas, diced carrots, and zucchini in a black bean sauce.

43. Beef with Curry Sauce

Stir-fry beef cooked with onion, green pepper, peas, and diced carrots in a slightly hot curry sauce.

44. Beef with Mushrooms

Stir-fry beef cooked with fresh mushrooms, onion, zucchini, water chestnut, and diced carrots.

45. Beef with Chinese Ginger Sauce

Stir-fry beef cooked with wood ear mushroom, onion, green pepper, hot banana peppers, and pickled ginger.

46. Beef with Mixed Vegetables

Stir-fry beef cooked with mixed vegetables (broccoli, onion, waterchestnut, cauliflower, mushroom, and napa cabbage).

47. Dry Szechuan Beef

Hot and spicy. Plaza Restaurant's most popular dish. Dry fried beef then stir-fried with carrots, celery, onion, and hot banana peppers.

47a. Crispy Ginger Beef

Dry fried beef then cooked in a savoury ginger sauce.

48. Dry Breaded Veal with Lemon Wedge

48A. Honey Garlic Veal

Honey garlic veal is served with a side of honey garlic sauce.

50. Hot and Sour Pork

Crispy breaded pork cooked with onion, zucchini, and wood ear mushroom in a slightly hot and sour sauce.

51. Shredded Pork with Peking Sauce

52. Shredded Pork with Szechuan Sauce

53. Dry-Breaded Pork with Lemon Wedge

Dry breaded pork with lemon is served with a side of sweet and sour sauce.

54. Pork with Chinese Ginger Sauce

Stir-fry fresh pork cooked with wood ear mushroom, onion, green pepper, hot banana peppers, and pickled ginger.

55. Pork with Mushrooms

Stir-fry fresh pork cooked with fresh mushrooms, onion, zucchini, baby corn, water chestnut and diced carrots.

56. Hot and Sour Ribs

Deep-fried ribs cooked with onion, zucchini, and wood ear mushroom in a slightly hot and sour sauce.

57. Ribs with Black Bean Sauce

Deep-fried ribs cooked with onion, green pepper, peas, and diced carrots in a black bean sauce.

58. Honey Garlic Ribs

Deep-fried ribs cooked in a honey garlic sauce.

59. Dry-Breaded Ribs with Lemon Wedge

60. Sliced Deep-Fried Pork Chop with Hickory Sauce

61. Sliced Deep-Fried Pork Chop with Spicy Salt

Deep-fried porkchop with hot banana pepper, onion, diced green, and red peppers.

62. Hawaiian-Style Sliced Deep-Fried Pork Chop

Deep-fried porkchop in a pineapple sauce.

62A. Pork with Mixed Vegetables

Stir-fry with barbeque pork, broccoli, onion, water chestnut, baby corn, cauliflower, mushroom, and napa cabbage.

64. Dry Breaded Shrimp with Lemon Wedge

Lightly breaded and butterflied shrimp. Served with a side of sweet and sour sauce.

64A. Sweet and Sour Shrimp

Crispy battered shrimp. Served with a side of sweet and sour sauce.

65. Shrimp with Hot Tomato Sauce

Stir-fry shrimp cooked with fresh tomatoes, onion, and banana peppers in a slightly spicy tomato sauce.

66. Shrimp with Barbeque Sauce and Broccoli

Stir-fry shrimp in a barbeque sauce and broccoli.

67. Shrimp with Black Bean Sauce

Stir-fry shrimp cooked with onion, green pepper, peas, and diced carrots in a black bean sauce.

68. Shrimp with Brown Sauce

Deep-fried shrimp in a sweet and tangy brown sauce.

69. Shrimp with Mixed Vegetables

Stir-fry shrimp cooked with mixed vegetables (broccoli, onion, waterchestnut, cauliflower, mushroom, and napa cabbage).

71. Shrimp with Curry Sauce

Stir-fry with shrimp cooked with green pepper, peas, and diced carrots in a slightly hot curry sauce.

72. "Kung Po" Shrimp

Spicy stir-fried shrimp with vegetables and sprinkled with peanuts.

73. Szechuan Shrimp

Hot and spicy. Stir-fry with shrimp in a spicy, sour, and hot Szechuan sauce.

74. Shrimp with Peas and Diced Carrots

Stir-fry with shrimp, peas, and diced carrots.

75. Deep-Fried Scallops with Lemon Wedge

76. Scallops with Mushrooms

Succulent scallops with fresh mushroom, onion, zucchini, water chestnut, and diced carrots.

77. Scallops with Mixed Vegetables

Succulent scallops with broccoli, onion, water chestnut, cauliflower, mushroom, and napa cabbage.

78. Scallops with Black Bean Sauce

Succulent scallops cooked with onion, green pepper, peas, and diced carrots in a black bean sauce.

79. Fish Filets in Szechuan Sauce

Hot and spicy. Deep-fried fish filets cooked in a spicy, sour, and hot Szechuan sauce.

80. Fish Filets in Hot Tomato Sauce

Deep-fried fish filets cooked with fresh tomatoes, onion, and banana peppers in a slightly spicy tomato sauce.

81. Fish Fillets in Curry Sauce

Deep-fried fish fillets cooked with green pepper, peas, and diced carrots in a slightly hot curry sauce.

82. Fish Filets in Orange Sauce

Deep-fried fish filets cooked in a tangy orange sauce.

82A. Squid with Black Bean Sauce

Deep-fried squid cooked with onion, peas, diced carrots, and zucchini in a black bean sauce.

82B. Deep-Fried Squid with Spicy Salt

Deep-fried squid with hot banana pepper, onion, diced green, and red pepper.

84. Bean Cake with Black Bean Sauce

Deep-fried tofu with onion, green pepper, peas, and diced carrots in a black bean sauce.

85. Bean Cake with Chili Sauce

Stir fry soft tofu cooked in a hot chili sauce.

86. Golden Brown Eggplant

Deep-fried fresh eggplant. Served with a side of sweet brown sauce.

87. Eggplant with Brown Sauce

Deep-fried fresh eggplant. Served with a side of sweet and savoury brown sauce

88. Sauteed Mixed Vegetables

Broccoli, onion, water chestnut, cauliflower, mushroom, and napa cabbage.

89. Two Kinds of Mushrooms and Vegetables

Fresh mushroom, Chinese mushrooms, onion, zucchini, water chestnut, and diced carrots.

91. Chicken Fried Rice

Fried rice with chicken, peas, and diced carrots.

92. Beef Fried Rice

Fried rice with beef, peas, and diced carrots.

93. Shrimp Fried Rice

Fried rice with shrimp, peas, and diced carrots.

94. Plaza Chow Mein (Soft Big Noodles)

Stir-fry, Shanghai-style noodles with fresh barbeque pork, shrimp, beef, cabbage, onion, celery, and carrots.

94a. Plaza Lo Mein (Soft Thin Noodle)

Soft egg noodles stir fried with BBQ pork, shrimp, beef, cabbage, onion, celery and carrots

97. Deluxe Chop Suey

Stir-fry with barbeque pork, chicken, shrimp, bean sprouts, onion, celery, carrots, and cabbage.

98. Cantonese Chow Mein (Crispy Fine Noodles)

Deep-fried crispy egg noodles with fresh barbeque pork, beef, shrimp, and mixed vegetables.

98A. Deluxe Mixed Vegetables with Meat

Stir-fry with fresh barbeque pork, beef shrimp, and mixed vegetables.

99. Singapore-Style Fried Vermicelli

Stir-fry rice vermicelli with shrimp and barbeque pork cooked with curry.

100. Shrimp Chow Mein

Deep-fried crispy egg noodles with shrimp and mixed vegetables.

Fortune Cookie

Sweet-and-Sour Sauce (8 oz)

8 oz of our homemade sweet & sour sauce.

Extra Steam Rice (16 oz)

16oz steamed rice.

Small Chili Oil

Small Container of Plaza's homemade Chili Oil.