Pind Punjab Restaurant and Sweets

Butter Chicken

Boneless chicken cooked with rich tomato cream gravy.

Naan

The traditional Indian bread.

Chapati

Grilled unleavened whole wheat bread.

Bread Pakora

Bread filled with potatoes and deep-fried.

Vegetarian Kachori

Mixed vegetables and spices are cooked and stuffed in the kachori.

Mirchi Pakora

Green chilli filled with potatoes and deep-fried.

Bread Pakora

Bread filled with potatoes and deep-fried.

Samosa and Choley

Two vegetarian samosas topped with spiced chickpea curry.

Aloo Tikki

Fried potato patties.

Aloo Tikki and Choley (3 pcs)

Three vegetarian aloo topped with spiced chickpea curry.

Chatt Papri

Fried crisps served with yogurt, tamarind chutneys, and spices.

Dhai Bhalla

Soft lentil balls dipped in yogurt and tamarind chutney.

Gol Gappa (10 pcs)

Fried crisps served with spicy water, potatoes, and chickpeas. One order comes with ten pieces.

Paneer Pakora

Cheese fried in chickpea flour batter and deep-fried.

Vegetarian Pakora

Cauliflower, potatoes, onions, and spinach deep-fried in chickpea flour batter.

Gobi Pakora

Gobi mixed with spices and deep-fried with chickpea flour batter.

Vegetarian Patties

These patties have a lovely blend of Indian spices, with a soft, almost-creamy interior and a crispy coating.

Vegetarian Manchurian

Vegetarian dumplings with tangy garlic sauce.

Gobi Manchurian

Crispy fried gobi(cauliflower) coated in a delicious sweet and tangy Manchurian sauce.

Honey Chilli Potatoes

Deep-fried potato dipped in honey and sweet chilli sauce.

Vegetable Spring Rolls (12 pcs)

Deep-fried spring rolls filled with stir-fried vegetables. One order comes with twelve rolls.

Hakka Noodles

Boiled noodles fried with sauce and vegetables.

Vegetable Fried Rice

A dish of cooked rice that has been mixed with vegetables.

Chicken Manchurian

Boneless chicken cooked in a tangy garlic sauce.

Chilli Prawns

Deep-fried prawns dipped in sweet chilli sauce.

Chilli Chicken

Consists of chicken cooked in a thick sauce with fresh green chillies and onions.

Chilli Fish

Consists of fish cooked in a thick sauce with fresh green chillies and onions.

Chicken Hakka Noodles

Boiled noodles stir-fried with sauce and chicken.

Chicken Fried Rice

Boiled noodles stir-fried with sauce and chicken.

Egg Bhurji

Scrambled eggs packed with the right amount of flavour and spice.

Choley Puri

Puffed wheat flat bread served with specialty chickpeas.

Aloo Kulche with Choley

Puffed white bread stuffed with potatoes and spices.

Chicken Pakora

Marinated boneless chicken with spices deep-fried in chickpea flour batter.

Fish Pakora

Fish fried with flour and traditional spices.

Paneer Tikka

Cottage cheese is marinated with spices and cooked in the clay oven.

Tandoori Kukkad Chicken

Chicken marinated Punjabi-style and cooked to perfection in the clay oven.

Malai Chicken Tikka

Chicken breast marinated with cream cheese and spices, cooked in the tandoori oven.

Chicken Tikka

Chicken breast is marinated with spices and slowly cooked in the clay oven.

Chicken Seekh Kebab

Tender minced chicken flavoured with fresh herbs and grilled in the tandoor.

Fish Tikka (Tandoori Fish)

Fish marinated with spices and cooked slowly in the tandoori oven.

Mixed Tandoori Grill

Mixed items include chicken tikka, seekh kebab, and machi tikka.

Tandoori Prawn

Jumbo prawns marinated with spices and cooked in the tandoori oven.

Daal Tadka

Traditional Punjabi-style cooked lentils.

Daal Dhaba

Dal with tangy masalas.

Aloo Gobi

Cauliflower cooked with spices and potatoes.

Sarson Da Saag

Minced mustard leaves with coriander, fresh ginger, and spices.

Shahi Paneer

Fresh cottage cheese cooked with tomato, creamy gravy, and spices.

Palak Paneer

Spinach and cottage cheese cooked with spices.

Kadhai Paneer

Cottage cheese cooked with tomatoes, green peppers, and exotic spices.

Mutter Paneer

Fresh cottage cheese and peas cooked in delicious tomatoes and onion-based gravy.

Kari Pakora

Yogurt and chickpea flour curry mixed with vegetable pakoras.

Soya Tikka Masala

Paneer Tikka Masala

Dish of marinated grilled cottage cheese cubes in onion-tomato yogurt-based gravy.

Baingan Bhartha

Mashed eggplant cooked with onions and spices.

Malai Kofta

Grated cooked cheese and potatoes, cooked in creamy gravy.

Channa Masala

Chickpeas cooked in authentic spices in true Punjabi fashion.

Bhindi Masala

Okra cooked with onions, tomatoes, and spices.

Mixed Vegetables

Mixed vegetables cooked in exotic spices.

Vegetable Korma

Mixed vegetables.

Paneer Bhurji

Crumbled cottage cheese with chopped onion and tomatoes.

Paneer Vindaloo

Paneer simmered in tangy curry sauce with authentic spices.

Paneer Butter Masala

Fresh cottage cheese cooked with rich tomatoes cream gravy.

Paneer Labatdar

Cottage cheese cooked in Mughlai-style sweet gravy.

Paneer Methi Malai

Cottage cheese prepared with creamy and fenugreek.

Lamb Jalfrezi

Tender lamb cooked with peppers in spicy curry.

Lamb Vindaloo

Lamb simmered in a tangy curry sauce with authentic spices.

Lamb Saag

Lamb cooked with freshly ground spices and spinach.

Goat Curry

Punjabi-style home-cooked goat.

Goat Vindaloo

Goat simmered in tangy curry sauce with authentic spices.

Goat Jalfrezi

Tender goat cooked with peppers in spicy curry.

Palak Gosht

Spinach and goat cooked with spices.

Lamb Bhuna

Tender boneless lamb cooked with spiced curry in a thick sauce.

Goat Bhuna

Goat cooked with spiced curry in the thick sauce.

Lamb Korma

Lamb cooked in a mild, creamy gravy with spices.

Goat Korma

Goat cooked in a mild, creamy gravy with spices.

Kadai Goat

Goat cooked in tomato gravy with onion capsicum.

Kadai Lamb

Lamb cooked in tomato gravy with onion capsicum.

Chicken Saag

Chicken stewed with freshly ground spices and spinach.

Chicken Korma

Chicken cooked in a mild creamy gravy and spices.

Chicken Vindaloo

Chicken simmered in a tangy curry sauce with authentic spices.

Chicken Curry

Chicken breast cooked in traditional sauces and spices.

Kadahi Chicken

Boneless chicken with tomatoes, green peppers, and spices.

Chicken Jalfrezi

Tender chicken cooked with peppers in spicy curry.

Chicken Tikka Masala

Chicken tikka simmered in a rich tomato gravy with subtle flavoured coriander.

Mango Chicken

Chicken simmered in tango-mango sauces and authentic spices.

Chicken Bhuna

Tender boneless chicken cooked with spiced curry in a thick sauce.

Chicken Methi Malai

Cottage cheese prepared with cream and fenugreek.

Prawn Vidaloo

Tender prawns cooked with peppers in spicy curry.

Fish Curry

Fish cooked in Kerala-style with assorted spices.

Coconut Rice

Muttar Palo

Basmati rice with peas and spices.

Vegetable Briyani

Fresh rice with mixed vegetables cooked in onions and spices.

Biryani

Fresh basmati rice cooked with bell peppers, and onions, infused with Indian spices, comes with your choice of goat, lamb, or chicken, and prawns.

Saffron Rice

Flavoured yellow aromatic rice.

Zeera Rice

Rice flavoured with salt and cumin seeds.

Prawn Biryani

Fresh rice cooked with prawns, herbs, and spice powders.

Pind Punjab Biryani

Naan

The traditional Indian bread.

Butter Naan

The traditional Indian bread with butter.

Garlic Naan

Garnished naan with garlic and herbs.

Cheese Naan

The traditional Indian bread with cheese.

Lacha Parantha

Leavened bread brushed served with honey.

Chicken Keema Naan

Naan stuffed with minced chicken.

Chapati

Grilled unleavened whole wheat bread.

Maki Di Roti

Traditional Punjabi bread corn.

Bhatura

Deep-fried bread.

Parantha

Stuffed Indian flatbread. Choose between aloo, gobhi, ajwain, or onion.

Paneer Parantha

Plain Parantha

Flat bread is made of whole wheat flour.

Ajwain Parantha

Flat bread made of whole wheat, ajwain, and carom seeds.

Aloo Kulcha

Flat bread made of all-purpose flour filled with potato filling and cooked in tandoor.

Paneer Kulcha

Flatbread made of all-purpose flour filled with paneer filling and cooked in tandoor.

Onion Kulcha

Flatbread made of all-purpose flour filled with onion filling and cooked in tandoor.

Pind Punjab Kulcha

Dish made with a mixture of paneer, onions, and aloo.

Mixed Vegetable Raita

Indian yogurt mixed with tomatoes and cucumbers.

Boondi Raita

Crisp boondi mixed in a perfectly spiced thick curd.

Chutney

Achaar (Pickle)

Papadum

Salad

Punjabi-style salad.

Masala Coffee

Coffee is made by boiling coffee in milk and water with a mixture of aromatic herbs and spices.

Mango Lassi

A mango lassi si basically a yogurt-based mango milkshake.

Mango Shake

Mango shake is a cool and tempting fruit drink prepared by simply blending ripe mango pieces, milk, and sugar.

Sweet Lassi

Yogurt drink made with yogurt, milk, ice, and sugar.

Salted Lassi

Combine yogurt (curd), roasted cumin seed powder, black salt, and some salt.

Kulfi Faluda

Frozen dessert like ice cream.