
Paradiso
Place Settings
Please list the number of place settings that you’d like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
See Item
Appetizers
Lemon and Garlic Grilled Calamari
Gluten-friendly. Baby arugula salad, lemon-garlic aioli, balsamic reduction, and charred lemon.
$18.00
Phyllo Wrapped Baked Brie
peppered honey, cherry tomato-red onion chutney, crostini
$16.00
Duck Confit Drumsticks (GF)
lemon herb cream, pickled red onion, chili crisp
$16.00
Crab Cake (1 crab cake per order)
chili aioli, puttanesca relish, heritage greens
$9.00
Asiago and Smoked Cheddar Dip (Veg)
roma tomato salsa, olive oil crostini, grilled ciabatta
$16.00
Salads
Wedge Caesar Salad
Baby gem lettuce, garlic, and lemon vinaigrette, crispy bacon shaved parmesan, and olive oil crostini.
$14.00
Pickled Beet Salad
Veg. Basil whipped feta, mixed greens, spice toasted almond crumble, and balsamic vinaigrette.
$16.00
Butternut Squash Hummus Salad (GF, Veg)
crumbled goat cheese, spice toasted pumpkin seeds, honey-dijon dill vinaigrette, heritage greens
$15.00
Pizza and Pasta
Carne Pizza
Tomato sauce, house-made Italian sausage, calabrese salami, pepperoncini, mozzarella cheese, and peppered honey.
$24.00
Margherita Pizza
Veg. Tomato sauce, sliced tomato, basil pesto, mozzarella cheese, and parmesan.
$22.00
Italian Sausage Rigatoni
House-made Italian sausage, mushrooms, roasted red peppers, spinach, and roasted garlic rose sauce.
$25.00
Veggie Rigatoni (Veg)
mushrooms, roasted red peppers, spinach, roasted garlic rose sauce
$22.00
Spaghettini Pescatore
Lemon garlic calamari, shrimp, Atlantic Salmon, sundried tomatoes, spinach, white wine caper cream sauce.
$32.00
Hand Rolled Gnocchi (Veg)
Italian spiced butternut squash cream, kale, mushroom, toasted almond crumble
$25.00
Braised Oxtail Pappardelle
tomato, red wine braised oxtail ragu, pappardelle pasta, milk, mirepoix, horseradish-parmesan crumb
$28.00
Entrees
Blackened Tuna Salad Nicoise (GF)
Blackened rare ahi tuna, Yukon gold potatoes, green beans, kalamata olives, roasted cherry tomatoes, and herb cream, gribiche.
$29.00
Paradiso Angus Beef and Chorizo Sausage Burger
Smoked cheddar cheese, house-made ketchup, smoked honey Dijon mustard, sweet pickles, and spiced potato wedges
$25.00
Grilled Flank Steak (GF)
roasted jalapeno-cheddar mashed potato, kale, herb chimichurri, pickled red onions.
$37.00
Blackened Sirolin Steak Salad Nicoise (GF)
Blacked Sirloin cooked medium rare, Yukon gold potatoes, green beans, kalamata olives, roasted cherry tomatoes, mixed greens, herb cream, gribiche
$29.00
Oven Roasted Crispy Skin Salmon (GF)
smashed mini red potatoes, wilted spinach, tomato-fennel broth, puttanesca relish.
$38.00
Grilled Bone-in Pork Loin Chop (GF)
scallion-corn polenta, garlic brocccolini, cherry tomato-red onion chutney
$29.00
Blackened Chicken Supreme (GF)
spiced potato wedges, wilted spinach, carrot-onion compote, tzatziki
$31.00
Jalapeno-Cheddar Risotto (GF, Veg)
Roma tomato salsa, pea tendrils, herb chimichurri, chili crisp
$25.00
12-Hour Braised Beef Short Rib (GF)
White Bean ragout, green cabbage, carrot-onion compote, red wine jus