Opens at 11:00 AM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (780) 428-8899 before placing your order.
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Although Padmanadi offers “Gluten-Friendly” options for many of its dishes, their kitchen is not a gluten-friendly environment. Cross-contamination of different ingredients may occur.
Get your meal off to a great start with one of these delicious starters. All menu items are vegan-friendly. Please note that Padmanadi is not wheat or gluten-friendly environment as there will be cross-contamination.
Fried Spring Rolls (6 pcs)
Crisp-fried rolls, stuffed with shredded vegetables, and served with a plum dipping sauce. One order comes with six rolls.
Deep-Fried Wontons (10 pcs)
Crisp and crunchy wontons filled with diced and spiced vegetables and served with plum dipping sauce. One order comes with ten dumplings.
Bean Curd Drumsticks (4 pcs)
Seasoned and textured bean curds, served on a stick, and sprinkled with five-spice powder. Tastes just like a chicken drumstick! One order comes with...
Satay (5 pcs)
Seasoned pieces of vegetable chicken served on a stick with a side of peanut sauce. One order comes with five pieces.
GF option is available. Tender pieces of tofu, crisp-fried until golden brown, and served with kecap manis a sweet soy dipping sauce.
A traditional Indonesian salad made with lettuce, bean sprouts, carrots, cucumbers, cabbage, and tomatoes, served with homemade peanut sauce.
Roti Canai (3 pcs)
Grilled Indonesian flatbread served with a homemade curry dipping sauce. One order comes with two pieces.
Corn Cakes (4 pcs)
GF option is available. Sweet and crispy cakes made of corn and crisp fried until golden brown. One order comes with four pieces.
Lemon Prawns (6 pcs)
Deep-fried vegan prawns coated in lemon-infused bread crumbs and served with homemade mayo. One order comes with six pieces.
Breaded Cauliflower Bites
Seasoned and breaded Asian-inspired cauliflower florets, cooked crisp, and served with a spicy sweet mango dip.
Crispy Chicken Strips
Fried to perfection and served with homemade hot sauce.
A selection of delicious steaming-hot soups to have as a starter or pair them with other menu items to complete your meal! All menu items are vegan-friendly.
Wonton wrappers filled with diced seasoned vegetables and served in a clear broth with mushrooms, carrots, and broccoli.
Tom Yum Soup
GF option is available. A fiery soup with vegetarian seafood, tofu, and seasonal vegetables, flavoured with lemongrass, mint, and sweet basil.
A spicy traditional soup, loaded with carrots, mushrooms, bamboo shoots, tofu, and soy chicken.
Vegetable Combo Soup
GF option is available. A delicious broth loaded with vegetables, spinach, broccoli, cauliflower, carrots, snow peas, tofu, mushrooms, and soy...
Vegetables are the base for many of Padmanadi's Asian-fusion dishes. Try the unique dishes their chefs have created using many popular ingredients from the different regions of South East Asia. All menu items are vegan-friendly.
Padmanadi Vegetable Deluxe
GF option is available. A stir-fried extravaganza of oriental vegetables and tofu, served with oyster mushroom sauce.
Chilli Green Beans
GF option is available. Fresh-cut string beans stir fried in a black bean chilli sauce.
Shanghai Baby Bok Choy
Gluten-friendly option is available. Stir-fried baby bok choy in a vegetable oyster mushroom sauce topped with mushrooms.
Spicy String Beans
GF option is available. A tasty blend of green beans, tomatoes, and radish, cooked in a spicy coconut sauce. A unique flavour combination!
Oyster Mushroom Gai Lan
Gluten-friendly option is available. Gai lan also known as Chinese broccoli served in Cantonese style and stir-fried with ginger and Padmanadi's...
Szechuan Mixed Greens
Gluten-friendly option is available. Fresh-cut string beans stir fried with carrots, chilli peppers, bell peppers, radish, soy ham, and roasted...
Gluten-friendly option is available. Chinese eggplant quartered and stir fried in Padmanadi's sweet and savoury chilli sauce.
Spicy Coconut Eggplant
GF option is available. Chinese eggplant cooked with tomatoes and Chinese radish in a spicy coconut sauce.
Eggplant and Chinese Toon
GF option is available. Plump and juicy Chinese eggplant stir-fried in a black bean and Chinese toon sauce.
Pan-Fried Broccoli and Cauliflower
Gluten-friendly option is available. A mix of broccoli and cauliflower florets, pan-fried to perfection with a light soy sauce.
Gluten-friendly option is available. The perfect dish for mushroom lovers! Variety of mushrooms stir-fried with seasonal vegetables.
Curried Tofu Vegetables
Gluten-friendly option is available. A colourful smorgasbord of broccoli, cauliflower, cabbage, carrots, baby corns, snap peas, peppers, and tofu in...
Sweet-and-spicy housemade tempeh seasoned with aromatic island spices with potatoes and vegetable medley.
Tofu can have so many unique flavour profiles when cooked with different ingredients and sauces. Try one of these great tofu-based dishes to see how it can complement your meal! All menu items are vegan friendly.
Gluten-friendly option is available. Crisp-fried tofu served with mushrooms and black fungus in an oyster mushroom sauce.
Gluten-friendly option is available. A fiery blend of crisp-fried tofu, chilli peppers, baby corn, carrots, green peas, and tomatoes in a spicy...
Ma Po Tofu
Gluten-friendly option is available. A zesty and steamed blend soft tofu, peas, carrots, and sliced mushrooms. Great for fans of spicy food!
Gluten-friendly option is available. Deep-fried puffed tofu served with finely chopped lemongrass, peppers, and celery.
Vegetarian Meat Dishes
Enjoy many of the most popular Asian-fusion dishes served with vegetarian chicken, vegetarian beef, and vegetarian seafood! All menu items are vegan-friendly.
Kung Pao Chicken
Vegetarian chicken stir fried with crunchy celery, bell peppers, carrots, and cashew nuts and served in a salty sauce with a nice kick.
A tasty combination of soy beef strips, sweet bell peppers, and julienned carrots in a tangy ginger sauce.
A traditional Indonesian-style jerky seasoned and fried with a sweet soy glaze. It is as much fun to eat as it is to say!
Vegetable chicken nuggets served in a homemade spicy chilli sauce with carrots, baby corn, green peas, chilli peppers, and tomatoes.
Vegetable chicken pieces in a sweet and spicy sauce with bell peppers and carrots, served on a bed of crispy noodles.
Strips of vegetable chicken drizzled in a house-made sweet-and-sour sauce with bell peppers, carrots, pineapple, and cucumbers.
Padmanadi's signature dish made up of a homemade rich and delicious yellow coconut curry loaded with vegetable chicken, potatoes, and vegetables.
Strips of vegetable chicken smothered in Padmanadi's spicy chilli sauce with carrots, baby corn, green peas, peppers, and tomatoes.
General Tao's Chicken
Crisp-fried vegetable chicken, served with cucumbers, bell peppers, and julienned carrots in a sweet and tangy sauce.
Gluten-friendly option is available. A tasty blend of yellow coconut curry loaded with vegetable mutton, potatoes, and vegetables.
Battered vegetable shrimp, crisp fried until golden brown, and served with bell peppers, green peas, pineapple, and carrots in a homemade...
Battered shrimp, fried until golden brown, and served with whole baby corn, chilli peppers, green peas, tomatoes, and julienned carrots in a spicy...
Vegetable chicken stir fried with crunchy celery, peppers, and carrots in a sweet teriyaki sauce.
Soy chicken with snap peas, button, and enoki mushrooms.
Gluten-friendly option is available. Indonesian spices with potatoes stewed in coconut milk, galangal, lemongrass, and lime leaves.
A mouthwatering combination of vegetable chicken pieces, whole baby corn, cucumber, lemon slices, bell peppers, and julienne carrots, coated in a...
Tom Yum Mutton
Gluten-friendly option is available. A fiery medley of chilli peppers, carrots, mushrooms, and fresh lemon, cooked in spicy coconut tom yum paste.
A mouthwatering medley of soy fish filet, bell peppers, cucumbers, and carrots, coated in a homemade sweet-and-sour sauce.
Baby corn, carrots, snap peas, and tomatoes, smothered in sweet chilli sauce.
Tom Yum Fish
Deliciously tender vegetable fish filet cooked in a spicy coconut tom yum paste with tomatoes, chilli peppers, and carrots.
Padmanadi Seafood Delight
A mouthwatering assortment of vegan seafood served with seasonal vegetables, carrots, mushrooms, and sweet bell peppers.
Rice and Noodle Dishes
Your choice from a selection of delicious rice and noodle dishes with an assortment of Asian-fusion ingredients and flavour combinations! All menu items are vegan friendly.
GF option is available. Indonesian-style fried rice with an assortment of shredded vegetables.
Indonesian-style noodles blended with an assortment of shredded vegetables.
GF option is available. Indonesian-style rice vermicelli noodles stir-fried with an assortment of shredded vegetables.
GF option is available. Wide rice noodles fried with an assortment of shredded vegetables.
GF option is available. Stir-fried rice vermicelli wok tossed with spicy curry, vegetables, and soy shrimp.
Mixed Vegetable Rice
GF option is available. A colourful medley of broccoli, cauliflower, carrots, mushrooms, celery, tomatoes, and bell peppers, served on a bed of rice.
Steamed Jasmine Rice for One
White jasmine rice steamed until fluffy and tender. Serves one person.
Steamed Coconut Rice for One
Coconut-infused white rice steamed until fluffy and tender. Serves one person.
Steamed Brown Rice for One
Brown rice steamed until tender. Serves one person.
4oz Side Sauce
12oz Side Sauce
32oz Side Sauce
Deliciously sweet selection of vegan desserts to complete your meal! All menu items are vegan friendly.
Plain vegan cheesecake with a thick and rich filling atop a crumbly crust.
Gluten-friendly option is available. Thick and rich chocolate mousse made fresh in-house every day.
A light and fluffy cupcake topped with whipped icing and made fresh in house each day. One order comes with one cupcake.
Gluten-friendly option is available. Cooled white rice mixed with coconut milk, cinnamon, and sugar.
Don’t forget to add a drink to your order to complement your meal! All menu items are vegan friendly.
A refreshing and thirst-quenching blend of fresh lychee and ice.
A sweet, tangy, and refreshing combination of fresh pineapple and ice.
Canned Coconut Water (355 ml)
A can of deliciously refreshing coconut water.
Vegan Iced Coffee
Vegan iced coffee made fresh in house.
Latte (16 oz)
A creamier taste of latte.
Mocha Latte (16 oz)
Enjoy this great taste of soy mocha.
Chai Latte (16 oz)
Chai latte with soy milk. It tastes nothing like chai from India.
London Fog (16 oz)
A comforting flavour of the sweetened taste of London Fog.
Hot Chocolate (16 oz)
Good quality taste of hot chocolate.
Green Tea Latte (16 oz)
Smooth and creamy taste of soy green tea latte.
Add a can of pop to your order.