28 Roytec Rd, Woodbridge, ON L4L 8E3, Canada
Opens at 12:00 PM
Free Insalata Mista with orders $35+
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (905) 264-3991 before placing your order.
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Tagliere di Salumi
Italian cured meats, cheese, and olives.
Sauteed mussels in a tomato sauce or white wine sauce.
Crispy calamari, shrimp, and smelts, served with house-made basil mayonnaise.
Pepe, Patata, and Salsiccia
Sauteed jalapeno peppers, potatoes, and Italian sausage in a light tomato sauce.
Speducci (10 pcs)
Ten pieces of lamb speducci served with insalata mista.
Tomatoes and fior di latte, topped with a drizzle of basil-infused olive oil.
Arugula Gente Salad
Arugula tossed with a balsamic vinaigrette dressing and topped with brie cheese, pine nuts, pear slices, and honey.
Romaine, arugula, radicchio, cucumbers, and tomatoes with a citrus dressing.
Romaine hearts tossed with a creamy Caesar dressing topped with shaved Reggiano and herb croutons.
Straccetti di Papa Salad
Mini baked dough balls topped with cherry tomatoes, arugula, shaved Parmigiano, and fior di latte.
All secondi items are served with a side of potatoes and vegetables.
Pollo alla Griglia
Grilled chicken breast.
Ribeye (14 oz)
Fourteen ounces of AAA ribeye steak.
Lamb Chops (4 pcs)
Four pieces of lamb chops topped with chimichurri sauce.
Branzino (2 pcs)
Two pieces of sea bass filet.
Light tomato sauce and fresh basil.
Pancetta, onions, and vodka tomato cream sauce.
Fresh gnocchi, crab meat, and light cream sauce, topped with butter-infused lobster tail.
Fior di latte, zucchini, eggplant, roasted red peppers, and caramelized onions.
San Marzano tomato sauce, fior di latte, and fresh basil.
San Marzano tomato sauce, bufala mozzarella, and fresh basil.
San Marzano tomato sauce, fior di latte, prosciutto crudo, arugula, and shaved Parmigiano.
Fior di latte, rapini, and sausage.
San Marzano tomato sauce, fior di latte, spicy soppressata, roasted red peppers, and black olives.
San Marzano tomato sauce, artichokes, black olives, prosciutto cotto, and mushrooms.
Potatoes, fior di latte, pancetta, caramelized onions, and fresh rosemary.
Ultra-thin pizza crust with San Marzano tomato sauce, black olives, anchovies, and oregano.
Fior di latte, mortadella, and pistachios.
Calzone and Panzerotto
Wood burning oven pizza with fior di latte, mushrooms, and prosciutto cotto, served with tomato sauce.
Deep-fried pizza with fior di latte, mushrooms, and prosciutto cotto, served with tomato sauce.