Oh Bombay: Oakville

Mini Burger

Potato patty packed into soft mini buns, with ketchup and mayo.

Noodle Burger (Veg) w/ Fries

Combines crispy aloo patty with juicy noodles, soft burger buns, and a burst of Indian spices.

OB Veggie Burger w/ Fries

House special burger made with crunchy veggie patty.

Aloo Tikki Burger w/ Fries

Potato patty served in burger bun with cucumbers, tomatoes, ketchup, mayonnaise, and a slice of cheese.

Chicken Burger with Fries

Chicken patty served in a bun with cucumbers, tomatoes, dressing, cheese and side of fries.

Veg Coleslaw Sandwich (2)

Refreshing and crunchy sandwich featuring a creamy vegetable filling.

Butter Chicken (8oz)& Garlic Naan

Creamy butter chicken (8oz) served with a side of fluffy garlic naan.

Dal Makhni (8oz) & Lachha Paratha

Malai Kofta (8oz) & Garlic Naan

Shahi Paneer (8oz) & Butter Naan

Chicken Curry & Rice

Rajma Chawal (Rajma on Rice)

Traditional curry with red kidney beans served on basmati rice.

Dal Tadka and Jeera Rice

Traditional yellow dal tadka served over jeera rice (Cumin rice with herbs).

Kadhi Chawal (Kadhi on Rice)

Traditional kadhi pakora served over steamed basmati rice.

Chole Chawal (Chana on Rice)

Chana masala served over steamed basmati rice.

Shahi Paneer & Rice

Rich paneer curry paired with steamed rice for a balanced meal.

Dal Makhni & Rice

Traditional dal makhni served with steamed rice.

Veg Manchurian & Rice

Veg manchurian with gravy, served with a side of plain steamed rice.

Chilli Paneer & Rice

Chilli paneer with gravy, served with a side of plain steamed rice.

Egg Curry on Rice

Comforting Indian dish of boiled egg simmered in an onion & tomato gravy, served over steamed basmati rice. (1 egg)

Fish Curry & Rice

Basa fish cooked in a delicious onion-based gravy, served with basmati rice.

Grilled Paneer Sandwich with Fries

Rich paneer paired with vibrant vegetables, nestled between grilled slices of bread, accompanied by a side of crispy french fries.

Grilled Chicken Sandwich with Fries

Tender chicken with bell peppers and onions, nestled between grilled bread slices, paired with crispy french fries.

Sautéed Vegetables (16oz)

Healthy and flavourful side dish made by lightly cooking fresh vegetables in a small amount of butter and garlic, seasoned with salt and pepper.

Veggie Hot Dog with Fries

Potato based vegetarian hot dog nestled between buns with cheese and dressings, served with a side of fries.

Bombay-Risotto (Dal Khichdi)

A comforting Italian-Indian fusion dish.

Grilled Cheese Sandwich w/ Fries

A delicious and most comforting toasted cheese sandwich.

Grilled Cheese & Tomato Sandwich w/ Fries

A classic comfort food upgraded by layering sliced tomatoes inside a buttery, grilled cheese sandwich.

Veg Steak Sizzler

Veg patty served with house special brown sauce, with a side of sautéed veggies, crispy fries and garlic bread.

Chicken Steak Sizzler

Chicken patty served with house special brown sauce, with a side of sautéed veggies, crispy fries and garlic bread.

Channa Bhatura Thali

Two pieces bhatura with chana, jeera aloo, mixed raita, chutney, onions, pickles, and gulab jamun served thali style.

Veg Thali

Includes dal makhni, chana masala, mutter paneer, raita, one bread, rice, salad, and one gulab jamun.

Non-Veg Thali

Includes dal makhni, chana masala, chicken curry, raita, one bread, rice, salad, and one gulab jamun.

Rajma Raseela (16oz)

Red kidney beans in a tomato based gravy with many Indian whole spices.

Dal Makhni (16oz.)

Traditional black lentils and kidney beans simmered in a rich, buttery gravy with ginger, garlic and spices.

Paneer Tikka Masala (16oz.)

Tandoor cooked smoky cottage cheese, onions and bell peppers served in a rich tomato-based gravy.

Palak Paneer (16oz.)

Our house special, paneer cooked in a flavourful creamy spinach gravy with cumin.

Kadhai Paneer (16oz.)

A spicy, flavourful dish made by cooking paneer, bell peppers, onions and tomato in an aromatic gravy.

Aloo Gobhi Masala (16oz.)

Traditional potato and cauliflower dish cooked in a mixture of spices.

Chana Masala (16oz.)

Traditional chickpeas curry cooked in a blend of spices.

Yellow Dal Tadka (16oz.)

Yellow lentils cooked with chilies, spices and tomatoes.

Butter Chicken (16oz.)

Tandoor roasted chicken cooked in a buttery tomato based gravy with traditional Indian spices.

Chicken Tikka Masala (16oz.)

Tandoor cooked chicken, onions and bell peppers served in a rich and creamy tomato based gravy.

Chicken Curry (16oz.)

Chicken cooked in an onion based watery gravy with a blend of spices.

Kadhai Chicken (16oz.)

Your choice of meat cooked in a tasteful onion based gravy with onions and bell peppers.

Rogan Josh Lamb (16oz.)

Boneless lamb cooked in whole Indian spices with ginger, garlic, and onions.

Steamed Rice (12oz.)

Freshly cooked basmati rice.

Steamed Rice (16oz.)

Freshly cooked basmati rice.

Jeera Rice (12oz.)

Basmati rice cooked with cumin seeds.

Jeera Rice (16oz.)

Basmati rice cooked with cumin seeds.

Chicken Tikka Masala with Naan & Rice

Chicken Tikka masala served with steamed basmati rice and naan.

Paneer Makhni with Naan & Rice

Paneer Makhni served with steamed basmati rice and naan.

Kadhai Paneer with Naan & Rice

Kadhai Paneer served with steamed basmati rice and naan.

Chana Masala with Naan & Rice

Chana masala served with steamed basmati rice and naan.

Aloo Gobhi Masala with Naan & Rice

Aloo gobhi served with steamed basmati rice and naan.

Chicken Vindaloo with Naan & Rice

Chicken vindaloo served with steamed basmati rice and naan.

Rogan Josh Lamb with Naan & Rice

Rogan josh lamb served with steamed basmati rice and naan.

Fish Curry with Naan & Rice

Fish Curry served with steamed basmati rice and naan.

Dal Makhni with Naan & Rice

Dal makhni served with steamed basmati rice and naan.

Chicken Curry with Naan & Rice

Chicken curry served with steamed basmati rice and naan.

Steamed Chicken Momo

Stuffed chicken dumplings made fresh in house, served with hot garlic sauce.

Chilli Garlic Veg Momo

Stuffed dumplings deep fried and tossed with garlic, bell peppers, and onions.

Chilli Garlic Chicken Momo

Stuffed dumplings deep fried and tossed with garlic, bell peppers, and onions.

Manchurian Style Veg Momo

Stuffed dumplings deep fried and tossed in a Manchurian sauce with chopped bell peppers and onions.

Manchurian Style Chicken Momo

Stuffed dumplings deep fried and tossed in a Manchurian sauce with chopped bell peppers and onions.

Tandoori Veg Momo

Dumpling tossed in a tandoori paste and chargrilled to perfection, served with mint sauce on the side.

Tandoori Momo Chicken

Dumpling tossed in a tandoori paste and chargrilled to perfection, served with mint sauce on the side.

Jhol Momo Veg

Nepal's famous, jhol momos served in a soupy base which is made out of masalas, tomatoes, onions and chillies.

Jhol Momo Chicken

Nepal's famous, jhol momos served in a soupy base which is made out of masalas, tomatoes, onions and chillies.

Tomato Dhania Shorba (12oz)

Thin tomato soup infused with coriander and Indian herbs

Lentil Soup (12oz)

Yellow lentils simmered in Indian spices with tomatoes and coriander.

Manchow Soup Veg (12oz)

Popular Indian-Chinese soup simmered with finely chopped vegetables, hot and spicy in taste, served with fried noodles.

Manchow Soup Chicken (12oz)

Popular Indian-Chinese soup simmered with finely chopped vegetables, hot and spicy in taste, served with fried noodles.

Hot & Sour Veg Soup (12oz)

Traditional Indian Chinese soup with mushrooms, and vegetables.

Hot & Sour Chicken Soup (12oz)

Traditional Indian Chinese soup with tofu, mushrooms, vegetables, and chicken.

Vegetable Samosa (2pc)

Fried triangular pastry filled with spiced potatoes and peas, a well-known Indian snack.

Veg Spring Rolls (8pc)

Crispy Asian snack filled with minced vegetables served with sweet chilli sauce.

Crispy Corn (16oz)

Battered corn kernels fried and sautéed in a sweet and spicy sauce with onions and bell peppers.

Veg Manchurian Dry (16oz)

Indian-Chinese vegetable dumplings tossed in a flavourful Manchurian sauce.

Cauliflower Manchurian Dry (16oz)

Battered cauliflower sauteed with chopped onions and bell peppers in soy and chilli sauce.

Chicken Manchurian Dry (16oz)

Batter-fried boneless chicken sauteed in a spicy tangy sauce with spring onions.

Chilli Paneer Dry (16oz)

Battered cottage cheese sauteed with diced onions, bell peppers, ginger, garlic, and chillies.

Chilli Chicken Dry (16oz)

Boneless chicken dumplings sauteed with diced onions, bell peppers, ginger, garlic, and chillies.

Chilli Fish Dry (16oz)

Batter-fried basa fish sautéed with diced onions, bell peppers, ginger, garlic, and chillies.

Crispy Honey Chicken Lollipop

Batter-fried chicken winglets sautéed in Chef’s special sweet and spicy sauce.

Vada Pav

A vegetarian fast food dish that consists of a deep fried potato dumpling placed inside a bun sliced almost in half through the middle, served with chutneys.

Papdi Chaat

Indian street snack with crunchy chips, potatoes, and chickpeas, served in yogurt with tangy and sweet sauce.

Pani Poori (6 pcs)

A popular street snack that consists of round, hollow wafers, filled with spicy potatoes and chickpeas and a mix of flavoured water. One order comes with six pieces.

Dahi Bhalla

Fried lentil dumplings served in yogurt, topped with spices along with mint and tamarind sauce.

Aloo Tikki

Mashed potato patties served with a mix of tamarind and mint sauce.

Aloo Tikki Chaat

Mashed potato patties served with a mix of tamarind and mint sauce.

Bhel Puri

A popular Indian street food made with puffed rice, chutneys, and veggies. Its a sweet, spicy, and sour tasting chaat loved with all!

Hare Bhare Kebab (6pc)

A delicious Indian snack of assorted vegetables wrapped in bread crumbs.

Samosa Chana Chaat

Veg samosa topped with flavourful chickpeas, yogurt, and sauces.

Teekha Aloo Chaat

Fried potatoes tossed with onions, tomatoes, cucumber, and savory spices.

Fish Amritsari

An Indian specialty of batter-fried fish pakora.

Chicken Pakora

Chunks of boneless chicken, battered with chickpea flour and deep-fried.

Vegetable Pakora

Honey Chilli Fries

Batter-fried potatoes tossed in our sweet and spicy sauced, garnished with sesame seeds and coriander.

Honey Chilli Cauliflower

Batter-fried cauliflower sauteed in a sweet and spicy sauce.

Crispy Honey Chicken Wings

Batter-fried crispy chicken wings sautéed in a sweet and spicy sauce

Crispy Honey Paneer (16oz)

Batter-fried paneer sautéed in a sweet and spicy sauce.

Paneer Kathi Roll - Wrap

Paneer tossed with vegetables, wrapped with fresh in house made roomily roti.

Chicken Kathi Roll - Wrap

Boneless chicken tossed with vegetables, wrapped in a roomali roti made in house.

Masala Papad

Two pieces of fried papad served with onions and tomatoes.

Chicken Non-Veg Platter

A combination of four types of boneless chicken tikka cooked in the tandoor.

Lamb Seekh Kebab

Skewered minced lamb prepared with cheese and fresh Indian herbs and spices the tandoor.

Chicken Seekh Kebab

Skewered minced chicken with onions, cheese, and Indian spices.

Oh Bombay Chicken Tikka

Tender chicken pieces marinated in yogurt with Indian herbs and spices.

Murg Mint Tikka

Boneless chicken pieces marinated in a mint and coriander paste with Indian spices.

Chicken Malai Tikka

Lightly spiced creamy chicken pieces marinated in cashews and cream and cooked in the tandoor.

Half Tandoori Chicken

Two chicken thighs with bone marinated in tandoori masala with Indian spices.

Quarter Tandoori Chicken

One chicken thigh with bone marinated in tandoori masala with Indian spices.

Paneer Mint Tikka

Cottage cheese marinated in a mint and coriander paste with Indian spices.

Paneer Tikka

Cottage cheese marinated in yogurt with a blend of spices served with bell peppers and onions.

Tandoori Mushrooms

Fresh mushrooms marinated in yogurt and chickpea flour with a blend of spices.

Malai Soya Chaap

Lightly spiced creamy soya pieces marinated in cashews and cream.

Tandoori Soya Chaap

Tender soya chaap marinated in yogurt with Indian herbs and spices.

Murg Chandni Kebab

Boneless tandoori tikka tossed in Indian curries and spices.

Murg Onion Kebab

Marinated tandoori malai tikka tossed with onions and bell peppers in Chef's special sauce.

Mutton Nawabi Kebab

Mutton seekh tossed in Chef's special gravy.

Chicken Seekh Kolapuri

Chicken seekh kebab tossed in Kolapuri tangy sauce.

Egg Curry (4 Eggs)

Comforting Indian dish of boiled egg simmered in an onion & tomato gravy.

Butter Chicken (Boneless)

Tandoor roasted chicken cooked in a buttery tomato based gravy with traditional Indian spices.

Kadhai Chicken (Boneless)

Boneless chicken cooked in a tasteful onion based gravy with onions and bell peppers.

Kadhai Lamb (Boneless)

Boneless lamb cooked in an onion based gravy with sliced onions and bell peppers.

Kadhai Goat (In Bone)

Goat with bone cooked in an onion based gravy with sliced onions and bell peppers.

Kadhai Shrimp

White shrimp cooked in onions, tomatoes, and bell peppers with traditional Indian herbs and spices.

Chicken Curry (2 Legs)

Chicken in bone (2 legs) cooked in an onion based watery gravy with a blend of spices.

Kadhai Chicken (2 Legs)

Chicken with bone (two legs) cooked in a gravy of chopped onions, bell peppers, tomatoes and ginger along with a mix of spices.

Chicken Tikka Masala (Boneless)

Chicken tikka cooked in a tomato based gravy with diced onions and bell peppers.

Madras Chicken (Boneless)

Chicken cooked in an onion based gravy with emphasized coconut flavour.

Madras Lamb (Boneless)

Boneless lamb cooked in an onion based gravy with emphasized coconut flavour.

Chicken Curry (Boneless)

Chicken cooked in an onion based watery gravy with a blend of spices.

Chicken Methi Malai (Boneless)

Boneless chicken cooked in a creamy cashew based gravy with fresh fenugreek leaves.

Chicken Shahi Korma (Boneless)

Boneless chicken cooked in a cashew-based sauce with dry fruits and fruit cocktail.

Chicken Vindaloo (Boneless)

Boneless chicken cooked with mashed potatoes in a spicy vindaloo gravy.

Lamb Vindaloo (Boneless)

Boneless lamb cooked with mashed potatoes in a spicy vindaloo gravy.

Goat Vindaloo (In Bone)

Goat with bone cooked with potatoes in a spicy vindaloo gravy.

Chicken Jalfrezi (Boneless)

Boneless chicken breast pieces cooked with onions, tomatoes, and bell peppers in tangy semi-gravy.

Chicken Lababdar (Boneless)

Charbroiled boneless chicken cooked with diced bell peppers and onions in a sweet and sour tomato gravy.

Saag Chicken (Boneless)

Chicken breast cooked in a flavourful creamy spinach gravy with cumin.

Saag Lamb (Boneless)

Boneless lamb cooked in a flavourful creamy spinach gravy with cumin.

Saag Goat (In Bone)

Goat in bone cooked in a flavourful creamy spinach gravy with cumin.

Rogan Josh Lamb (Boneless)

Boneless lamb cooked in whole Indian spices with ginger, garlic, and onions.

Rogan Jost Goat (In Bone)

Goat with bone cooked in whole Indian spices with onions, ginger, and garlic.

Lamb Bhuna Gosht (Boneless)

Boneless lamb roasted with dry Indian spices served in a thick flavourful gravy.

Bhuna Goat (In Bone)

Goat with bone roasted with dry Indian spices, served in a thick, flavourful gravy.

Fish Curry

Basa fish cooked in watery onion gravy with curry leaves and mustard.

Goan Fish Curry

Goa special fish curry with coconut flavour.

Chicken Pasta (Red Sauce)

Penna pasta sautéed with chopped vegetables and chicken, and served with tomato concasse sauce. Served with garlic bread.

Chana Bhatura

A combination of chana masala and two fried breads made from white flour served with pickles and onions.

White Sauce Veg Pasta

Penne pasta made in creamy white sauce with vegetables.

Red Sauce Veg Pasta

Penne pasta sautéed with chopped vegetables and served with tomato concasse sauce. Served with Garlic Bread.

Kadhi Pakora

Yogurt based dish made by simmering yogurt with besan (gram flour) and spices until it forms a thick, tangy gravy, mixed with veg pakoras (deep-fried fritters).

Rajma Raseela

Red kidney beans in a tomato based gravy with many Indian whole spices.

Pav Bhaji

A popular fast food dish consisting of a thick vegetable curry served with a soft bread roll.

Kadhai Paneer

Cubes of cottage cheese cooked in a gravy of chopped onions, bell peppers, tomatoes, and ginger along with a mix of spices.

Paneer Tikka Masala

Tandoor cooked smoky cottage cheese, onions, and bell peppers served in a rich and creamy tomato-based gravy.

Soya Tikka Masala

Tandoori soya chaap, with diced onions, and bell peppers served in a creamy tomato based gravy.

Shahi Paneer

Cubes of cottage cheese in a cashew-based gravy with spices.

Adraki Paneer

Cubes of cottage cheese cooked in a cashew based gravy with enhanced ginger flavour.

Paneer Makhni

Cubes of cottage cheese cooked in a buttery tomato based gravy with traditional Indian spices.

Palak Paneer

Cubes of cottage cheese cooked in flavourful creamy spinach gravy with cumin.

Paneer Lababdar

Cubes of cottage cheese cooked in a tomato and cashew-based gravy with fine chopped onions and bell peppers.

Mutter Paneer

Green peas and cubes of cottage cheese cooked in a blend of spices.

Malai Kofta

Potato and cottage cheese dumplings served in a rich, creamy gravy.

Vegetable Jalfrezi

Vegetables tossed with onions, bell peppers, and tomatoes in a semi-gravy.

Kadhai Vegetables

Fresh vegetables cooked in a blend of Indian spices.

Aloo Jeera

Typical vegetarian dish made with potatoes and cumin seeds.

Chana Masala

Traditional chickpeas curry cooked in a blend of spices.

Dum Aloo Kashmiri

Fried potatoes cooked in a Kashmiri gravy with dry fruits and fennel flavour.

Eggplant Bhartha

Roasted eggplant cooked with onions, tomatoes, and spices.

Bhindi Masala

Fried okra cooked with onions, tomatoes, and ginger.

Aloo Bhindi

Fried okra cooked with potatoes, onions, tomatoes, and ginger.

Mushroom Masala

Mushrooms cooked in an onion based masala gravy with a blend of spices.

Aloo Gobhi Masala

Traditional potato and cauliflower dish cooked in a mixture of spices.

Dal Makhni

Traditional black lentils and kidney beans simmered in a buttery rich gravy with ginger, garlic, and spices.

Yellow Dal Tadka

Yellow lentils cooked with chilies, spices, and tomatoes.

Dal Panchrangi

Homemade style dal made with five different types of lentils.

Red Sauce Chicken Pasta + Garlic Bread

Penne pasta cooked in a tomato sauce with chicken.

White Sauce Pasta (Veg) + Garlic Bread

Penne pasta made in creamy white sauce with vegetables.

White Sauce Pasta (Chicken) + Garlic Bread

Penne pasta made in creamy white sauce with shredded chicken breast and veggies.

Schezwan Veg Pasta + Garlic Bread

Chicken Chowmein (16oz)

Stir-fried noodles with assorted vegetables and chicken, tossed in Chinese herbs and sauces.

Veg Hakka Noodles (16oz)

Boiled noodles stir-fried with fresh diced vegetables.

Egg Hakka Noodles (16oz)

Boiled noodles stir-fried with fresh diced vegetables and scrambled egg.

Chicken Hakka Noodles (16oz)

Boiled noodles stir-fried with batter-fried chicken and egg.

Veg. Chilli Garlic Noodles (16oz)

Boiled noodles sautéed with assorted veggies, garlic, and chillies.

Chicken Chilli Garlic Noodles (16oz)

Boiled noodles sautéed with chicken, egg, assorted veggies, garlic, and chillies.

Veg Fried Rice (16oz)

Cooked basmati rice stir-fried in a wok with chopped vegetables.

Egg Fried Rice (16oz)

Cooked basmati rice stir-fried in a wok with chopped vegetables and scrambled eggs.

Chicken Fried Rice (16oz)

Cooked basmati rice stir-fried with batter-fried chicken and egg.

Veg. Chilli Garlic Fried Rice (16oz)

Stir-fried rice sautéed with assorted veggies, garlic, and chillies.

Chicken Chilli Garlic Fried Rice (16oz)

Stir-fried rice sautéed with assorted veggies, garlic, chillies, and batter-fried chicken

Veg Manchurian Gravy (16oz)

Indian-Chinese vegetable dumplings served in a flavourful Manchurian sauce.

Cauliflower Manchurian Gravy (16oz)

Indian-Chinese vegetable dumplings served in a flavourful Manchurian sauce.

Chicken Manchurian Gravy (16oz)

Batter-fried boneless chicken served in a spicy tangy sauce with spring onions.

Chilli Paneer Gravy (16oz)

Battered cottage cheese sauteed with diced onions, bell peppers, ginger, garlic, and chillies.

Chilli Chicken Gravy (16oz)

Boneless chicken dumplings sauteed with diced onions, bell peppers, ginger, garlic, and chillies.

Chilli Fish Gravy (16oz)

An Indian speciality of batter-fried fish pakora served in a Hakka gravy.

Jeera Rice (24oz)

Basmati rice cooked with cumin and herbs.

Green Peas Pulao (16oz)

Steamed green peas sautéed with rice and herbs.

Vegetable Pulao (16oz)

Assorted vegetables sauteed with rice.

Veg Biryani (24oz)

Basmati rice cooked with vegetables, herbs, and spices, served with raita.

Egg Biryani (3 Eggs)

Chicken Biryani (Bone - 1 Leg)

Basmati rice cooked with chicken in BONE (one leg), in Indian herbs and spices. Served with raita on the side.

Chicken Biryani (Boneless) 24oz

Basmati rice cooked with boneless chicken, herbs, and spices, served with raita.

Lamb Biryani (Boneless) 24oz

Basmati rice cooked with boneless lamb, herbs, and spices, served with raita.

Goat Biryani (In Bone) 24oz

Basmati rice cooked with goat in bone, with Indian herbs and spices.

Shrimp Biryani (24oz)

Basmati rice cooked with steamed prawns, with Indian herbs and spices.

Roomali Roti

Soft, handkerchief-thin bread cooked over a dome-shaped pan.

Chilli Garlic Naan

Topped with garlic, coriander, and chilli flakes.

Garlic Naan

Bread topped with flavour enhancing garlic.

Butter Naan

Traditional Indian bread cooked in the tandoor made of refined flour.

Lachha Paratha

Layered, whole-wheat bread cooked in the tandoor.

Butter Roti

Traditional whole wheat bread cooked in the tandoor, topped with butter.

Plain Naan

Traditional Indian bread cooked in the tandoor, made of refined flour.

Tandoori Roti

Traditional whole wheat bread cooked in the tandoor.

Bhatura

Thick, deep-fried leavened Indian bread.

Aloo Paratha

Unleavened bread stuffed with mashed potatoes and spices.

Onion Kulcha

Chef's special stuffed bread with onions, potatoes and cottage cheese.

Virgin Mojito

Mint, Lime, Sugar, Soda

Lychee Sunrise

Lychee juice, Sprite, Grenadine

Mango Tango

Mango juice, Mango Pulp, Lime, Sprite, Grenadine

Tropical Citrus Sunset

Orange juice, Pineapple juice, Lime, Simple syrup, Soda

Mango Lassi

Sweet Lassi

Salted Lassi

Perrier Sparkling Water

Diet Coca Cola

Coca Cola

Sprite

Ginger Ale

Iced Tea

Water (Plastic Bottle)

Mixed Raita

Yogurt with fine chopped cucumber, onions, and tomatoes

Gravy

Your choice of butter chicken, rogan josh, chicken curry, shahi paneer or paneer makhani gravy.

Kachumber Salad

A mix of julienne cucumbers, tomatoes, and onions tossed with lemon, coriander, and spices.

Lachhedar Pyaaz

Thinly sliced onions tossed in spices and lemon juice, served with green chillies.

Fresh Garden Salad

Sliced cucumbers, onions, carrots, radish, and lemon with green chillies.

Vinegar Onions

Mini onions soaked in sweet vinegar.

Plain Onions

Slices of red onions served with lemon and green chillies.

Yogurt

Fresh yogurt made in house.

Achar

Traditional Indian pickles.

Mango Chutney

Sweet-and-sour mango sauce.

Papadum

Thin and crispy cracker baked in the tandoor. A perfect side with every meal.

French Fries

A classic side with every meal.

Meetha Paan

Mouth sweetener, freshener, made from betel leaves and is eaten with various fillings inside.

Meethi Sounf

Sweetened fennel seeds, a great digestive for after your meal.

Fried Papad

2 pieces of fried jeera papad.

Mint Chutney (8oz)

Tamarind Chutney (8oz)

Pav Bun

Extra buns for pav bhaji. Price per bun.

Boondi Ladoo (1pc)

Coconut Rasgulla (1pc)

Khoya Barfi (1pc)

Meetha Paan

Mouth sweetener, freshener, made from betel leaves and is eaten with various fillings inside.

Gajar Halwa (Carrot Pudding)

A sweet carrot-based dessert made from grated carrots with milk, sugar, and dry fruits.

Moong Dal Halwa (Lentil Pudding)

A classic sweet dish made with yellow moong lentils, sugar, ghee, and dry fruits.

Gulab Jamun (2 pcs)

One order comes with two pieces.

Ras Malai (2pc)

Meethi Sounf

Sweetened fennel seeds, a great digestive for after your meal.

Kheer (Rice Pudding)

An Indian rice pudding made with rice, milk, and sugar. 250g

Stella Artois (330 ml Bottle)

(5% ABV)

Coors Light (341 ml Bottle)

(4% ABV)

Molson Canadian (341 ml Bottle)

(5% ABV)

Alamos Malbec (750 ml Bottle)

(13.5% ABV)

Penfolds Koonunga Hill Shiraz Cabernet (750 ml Bottle)

(14.5% ABV)

Danzante Pinot Grigio (750 ml Bottle)

(12.5% ABV)

Kim Crawford Sauvignon Blanc (750 ml Bottle)

(12.5% ABV)

Inniskillin Riesling (750 ml Bottle)

(12% ABV)

Jackson-Triggs Chardonnay (750 ml Bottle)

(12.5% ABV)

Angels Gate Gewurtraminer (750 ml Bottle)

(13.5% ABV)

Chicken Malai Tikka (Tray)

Lightly spiced creamy chicken pieces marinated in cashews and cream and cooked in the tandoor.

Murg Mint Tikka (Tray)

Boneless chicken pieces marinated in a mint and coriander paste with Indian spices.

Chicken Seekh Kebab (Tray)

Skewered minced chicken with onions, cheese and Indian spices.

Lamb Seekh Kebab (Tray)

Skewered minced lamb prepared with cheese and fresh Indian herbs and spices.

Paneer Tikka (Tray)

Cottage cheese marinated in yogurt with a blend of spices, served with bell peppers and onions.

Paneer Mint Tikka (Tray)

Cottage cheese marinated in a mint and coriander paste with Indian spices.

Cream of Tomato Soup (Tray)

A rich, tangy soup simmered with cream and served with croutons.

Papdi Chaat (Tray)

Indian street snack with crunchy chips, potatoes, and chickpeas, served in yogurt with tangy and sweet sauce.

Pani Poori (Tray)

A popular street snack that consists of round, hollow wafers, filled with spicy potatoes and chickpeas and a mix of flavoured water.

Dahi Vada (Tray)

Fried lentil dumplings served in yogurt, topped with spices along with mint and tamarind sauce.

Aloo Tikki (Tray)

Mashed potato patties served with a mix of tamarind and mint sauce.

Honey Chili Cauliflower (Tray)

Batter-Fried cauliflower sautéed in a sweet and spicy sauce.

Hare Bhare Kebab (Tray)

A delicious Indian snack of assorted vegetables wrapped in bread crumbs.

Crispy Corn (Tray)

Battered corn kernels fried and sauteed in a sweet and spicy sauce with onions and bell peppers.

Vegetable Samosa (Tray)

Fried triangular pastry filled with spiced potatoes and peas, a well-known Indian snack.

Vegetable Spring Rolls (Tray)

Crispy Asian snack filled with minced vegetables served with sweet chilli sauce.

Vegetable Manchurian Dry (Tray)

Indian-Chinese vegetable dumplings tossed in a flavourful Manchurian sauce.

Cauliflower Manchurian Dry (Tray)

Battered cauliflower sautéed with chopped onions and bell peppers in soy and chilli sauce.

Chicken Manchurian Dry (Tray)

Batter-Fried boneless chicken sautéed in a spicy, tangy sauce with spring onions.

Chilli Paneer Dry (Tray)

Battered cottage cheese sautéed with diced onions, bell peppers, ginger, garlic, and chillies.

Chilli Chicken Dry (Tray)

Boneless chicken dumplings sautéed with diced onions, bell peppers, ginger, garlic, and chillies.

Fresh Garden Salad (Tray)

Sliced cucumbers, onions, carrots, radish, and lemon with green chillies.

Papadum (Tray)

Thin and crispy cracker baked in the tandoor. A perfect side with every meal.

French Fries (Tray)

A classic side with every meal.

Chicken Tikka Masala (Tray)

Tandoor cooked smoky chicken, onions and bell peppers served in a rich tomato and onion based gravy.

Kadhai Chicken (Tray)

Boneless chicken cooked in a tasteful onion based gravy with onions and bell peppers.

Chicken Curry (Tray)

Chicken cooked in an onion based watery gravy with a blend of spices.

Chicken Vindaloo (Tray)

Boneless chicken cooked with mashed potatoes in a spicy vindaloo gravy.

Chicken Lababdar (Tray)

Charbroiled boneless chicken cooked with diced bell peppers and onions in a sweet and sour tomato gravy.

Kadhai Lamb (Tray)

Boneless lamb cooked in an onion based gravy with sliced onions and bell peppers.

Madras Chicken (Tray)

Chicken cooked in an onion based gravy with emphasized coconut flavour.

Rogan Josh Lamb (Tray)

Boneless lamb cooked in whole Indian spices with ginger, garlic, and onions.

Lamb Vindaloo (Tray)

Boneless lamb cooked with mashed potatoes in a spicy vindaloo gravy.

Lamb Bhuna Ghosht (Tray)

Boneless lamb roasted with dry Indian spices served in a thick flavourful gravy.

Fish Curry (Tray)

Basa fish cooked in watery onion gravy with curry leaves and mustard.

Goan Fish Curry (Tray)

Goa special fish curry with coconut flavour.

Fish Masala (Tray)

Marinated fish cooked in a tomato and onion based gravy.

Kadhai Shrimp (Tray)

White shrimp cooked in onions, tomatoes and bell peppers with traditional Indian herbs and spices.

Kadhai Paneer (Tray)

Cubes of cottage cheese cooked in a gravy of chopped onions, bell peppers, tomatoes, and ginger along with a mix of spices.

Paneer Tikka Butter Masala (Tray)

Tandoor cooked smoky cottage cheese, onions and bell peppers served in a rich and creamy tomato-based gravy.

Shahi Paneer (Tray)

Cubes of cottage cheese in a cashew based gravy with spices.

Mutter Paneer (Tray)

Green peas and cubes of cottage cheese cooked in a blend of spices.

Palak Paneer (Tray)

Cubes of cottage cheese cooked in flavourful creamy spinach gravy with cumin.

Paneer Lababdar (Tray)

Cubes of cottage cheese cooked in a tomato and cashew-based gravy with fine chopped onions and bell peppers.

Malai Kofta (Tray)

Potato and cottage cheese dumplings served in a rich, creamy gravy.

Chana Masala (Tray)

Traditional chickpeas curry cooked in a blend of spices.

Vegetable Jalfrezi (Tray)

Vegetables tossed with onions, bell peppers and tomatoes in a semi-gravy.

Eggplant Bhartha (Tray)

Roasted eggplant cooked with onions, tomatoes and spices.

Mushroom Masala (Tray)

Mushrooms cooked in an onion based masala gravy with a blend of spices.

Aloo Gobhi Masala (Tray)

Traditional potato and cauliflower dish cooked in a mixture of spices.

Dal Makhni (Tray)

Traditional black lentils and kidney beans simmered in a buttery rich gravy with ginger, garlic, and spices.

Yellow Dal Tadka (Tray)

Yellow lentils cooked with chillies, spices, and tomatoes.

Chicken Hakka Noodles (Tray)

Boiled noodles stir-fried with batter-fried chicken and egg.

Vegetable Fried Rice (Tray)

Cooked basmati rice stir-fried in a wok with chopped vegetables.

Chicken Fried Rice (Tray)

Cooked basmati rice stir-fried with batter-fried chicken and egg.

Vegetable Manchurian Gravy (Tray)

Indian-Chinese vegetable dumplings served in a flavourful Manchurian sauce.

Chicken Manchurian Gravy (Tray)

Batter-Fried boneless chicken served in a spicy, tangy sauce with spring onions.

Chilli Paneer Gravy (Tray)

Battered cottage cheese sautéed with diced onions, bell peppers, ginger, garlic, and chillies.

Chilli Chicken Gravy (Tray)

Boneless chicken dumplings sautéed with diced onions, bell peppers, ginger, garlic, and chillies.

Jeera Rice (Tray)

Basmati rice cooked with cumin and herbs.

Steamed Vegetable Biryani (Tray)

Basmati rice cooked with vegetables, herbs, and spices. Served with a side of cucumber raita.

Steamed Chicken Biryani (Tray)

Basmati rice cooked with boneless chicken, herbs, and spices. Served with a side of cucumber raita.

Steamed Lamb Biryani (Tray

Basmati rice cooked with boneless lamb, herbs, and spices. Served with a side of cucumber raita.

Vegetable Palau (Tray)

Assorted vegetables sautéed with rice.

Butter Naan (Tray)

Traditional Indian bread cooked in the tandoor, made of refined flour.

Garlic Naan (Tray)

Bread topped with flavour enhancing garlic.

Tandoori Roti (Tray)

Traditional whole wheat bread cooked in the tandoor.

Butter Roti (Tray)

Traditional whole wheat butter bread cooked in the tandoor.

Roomali Roti (Tray)

Soft, handkerchief-thin bread cooked over a dome-shaped pan.

Lachha Paratha (Tray)

Layered, whole-wheat bread cooked in the tandoor.

Chilli Paratha (Tray)

Layered, whole-wheat bread cooked with chillies and coriander.

Aloo Paratha (Tray)

Unleavened bread stuffed with mashed potatoes and spices.

Onion Kulcha (Tray)

Chef’s special stuffed bread with onions, potatoes and cottage cheese.

Bhatura (Tray)

Thick, deep-fried leavened Indian bread.

Mixed Raita (Tray)

Yogurt with fine chopped cucumber, onions and tomatoes.

Lachhedar Pyaaz (Tray)

Thin sliced onions tossed in spices and lemon juice, served with green chillies.

Fresh Garden Salad (Tray)

Sliced cucumbers, onions, carrots, radish, and lemon with green chillies.

Achar (Tray)

Traditional Indian pickles.

Mango Chutney (Tray)

Sweet and sour mango sauce.

Papadum (Tray)

Thin and crispy cracker baked in the tandoor. A perfect side with every meal.

French Fries (Tray)

A classic side with every meal.

Gulab Jamun (Tray)

Milk-solid based sweet soaked in sugar syrup served hot.

Paper Plate