Nirvana Indian Cuisine

Vegetable Samosas (Vegan)

Puff pastry packed with potatoes, peas, and house blend of spices.

Vegetables Samosa with Channa

Vegetables Samosa with Channa served with chickpeas.

Vegetable Pakoras (Vegan)

Mixed vegetable deep-fried fritters.

Paneer Pakoras

Paneer (Indian cheese) coated in a batter of chickpea flour and spices.

Fish Pakoras

Fish fried with flour and traditional spices.

Shrimp Pakoras

Shrimp battered and deep-fried served with sweet chilli sauce.

Chicken Pakoras

Chicken coated in a batter of chickpea flour and spices.

Chaat Papri

Crispy flakes mixed in chickpeas, potatoes, and chutney.

Jeera Aloo (Vegan)

Potatoes stir-fried with cumin and turmeric.

Channa Bhatura (Vegan)

Channa Bhatura (Vegan) served with Chickpeas curry, pickle, and raita.

Dahi Bhalla

So lenl balls (bhalla) served with creamy yogurt and two chutneys.

Dal Soup (Vegan)

A medley of three types of lentils along with traditional spices.

Tomato And Carrot Soup

Fresh tomatoes and carrots blended along with traditional spices.

Kachumber Salad (Vegan)

Indian-style mixed salad with raw onion, cucumber, green pepper, and tomatoes in a dress-up of olive oil and mild spices.

Green Salad

Indian style salad.

Channa Masala

Slow cooked chickpeas in a light traditional curry.

Dal Palak (Vegan)

Medley of slow-cooked lentils cooked with spinach and traditional herbs and spices.

Dal Makhni

Lentil is cooked with onion, tomatoes, and spices.

Aloo Gobi (Vegan)

Potato and cauliflower sautéed in an onion and tomato masala.

Mix Vegetable Dry (Vegan)

Mixed vegetables sautéed in onion and tomato masala.

Bhartha (Vegan)

Mashed eggplant cooked with onion, tomato, and traditional spices.

Coconut Veg Korma (Vegan)

A mixture of vegetables with nuts and creamy coconut gravy.

Bhindi (Okra) (Vegan)

Cooked with onions, tomatoes, and spices.

Palak Paneer

Spinach and Indian cheese cooked with spices.

Shahi Paneer

Indian cheese cooked in creamy curry with nuts and raisins.

Mutter Paneer

Indian cheese and peas in a creamy onion and tomato curry.

Kadahi Paneer

Paneer cooked with tomatoes, green pepper, and spices.

Butter Paneer

Paneer cooked with rich tomato creamy gravy.

Malai Kofta

soft veggie spheres made with nuts and raisins in a creamy gravy.

Paneer Bhurji (Vegan)

Grated paneer cooked with light Indian gravy with cream and spices.

Chicken Curry

Chicken cooked in traditional sauces and spices.

Chicken Korma

Chicken cooked in a mild creamy gravy and spices.

Butter Chicken

Boneless tandoori chicken cooked with rich tomato creamy gravy.

Chicken Vindaloo

Spicy tangy curry cooked with potatoes.

Chicken Tikka Masala

Marinated chicken breast sautéed with masala, peppers and, onions.

Chicken Saag

Chicken cooked with freshly ground spices and spinach.

Chicken Coconut Curry

Chicken cooked with creamy coconut curry.

Kadahi Chicken

Boneless chicken cooked in tomatoes, green pepper, and spices.

Lamb Curry

Lamb cooked in traditional sauce and spices.

Lamb Saag

Lamb cooked with freshly ground spices and spinach.

Lamb Korma

Lamb pieces cooked in a mild creamy gravy and spices.

Kadahi Lamb

Lamb cooked with tomatoes, green peppers, and spices.

Lamb Vindaloo

Lamb cooked with spicy tangy curry and potatoes.

Lamb Rogan Josh

Kashmiri dish of lamb cooked in sour cream and hot spices.

Goat Curry

Bone in goat cooked in traditional sauce and spices.

Goat Saag

Bone in goat cooked with freshly ground spices and spinach.

Kadahi Goat

Bone in goat cooked with tomatoes, green chilies, and exotic spices.

Fish Masala

Fish cooked with spices in gravy.

Fish Korma

Fish cooked with cashew and creamy gravy.

Kadahi Prawns

Prawns cooked with tomatoes, green pepper, and spices.

Prawn Masala

Prawn cooked with spices in gravy.

Coconut Prawn Curry

Prawn cooked with coconut cream and onion gravy.

Prawn Vindaloo

Prawn cooked with potatoes with tangy curry sauce.

Vegetable Biryani

Fresh rice with mixed vegetables cooked in onions and spices.

Chicken Biryani

fresh basmati rice cooked with bell peppers and onions with Indian spices.

Lamb Biryani

Fresh basmati rice cooked with bell peppers and onions infused with Indian spices and nuts.

Goat Biryani

Fresh basma rice cooked with bell peppers, onions infused with indian spices and nuts.

Prawn Biryani

fresh basmati rice cooked with bell peppers and Indian spices.

Plain Rice

Rice Pulao

Plain rice with peas and spices.

Tandoori Gobi

Marinated cauliflower baked in a tandoor served with a side of butter sauce.

Tandoori Vegetables

Marinated cauliflower, potatoes, and paneer baked in tandoor.

Paneer Tikka

Indian cheese is marinated with spices and cooked in a clay oven.

Tandoori Chicken

Chicken marinated with spices, cooked to perfection.

Chicken Tikka

Chicken breast marinated with spices and slowly cooked in a clay oven.

Malai Chicken Tikka

Marinated with clean cashew paste and spices, cooked in a tandoor oven.

Tandoori Prawns

Jumbo prawns marinated with spices and cooked in tandoor.

Roti

Gluten Free Roti

Laccha Paratha

Aloo Paratha

Gobi Paratha

Paneer Paratha

Plain Naan

Garlic And Basil Naan

Onion And Cilantro Naan

Spinach Paneer Naan

Chilli Cheese Naan

Peshawari Naan

Cucumber Raita

Indian-style yogurt mixed with cucumber and carrots.

Butter Sauce

Rich tomato cream gravy.

Achaar (Pickle)

Chutney

Papadum

Ras Malai

Kheer

Mango Ice Cream

Gulab Jamun

Gajar Ka Halwa

Matka Kulfi Ice Cream

Masala Chai

Coffee

Mango Lassi

Sweet Lassi

Salt Lassi

Juice

Soft Drink

Number of Plastic Cutlery

How many people will be eating from this order?