Nahm Thai Bistro

How many people will be eating from this order?

Sautéed with homemade sauce, bell peppers, onions, carrots, and roasted chili.

Sautéed spicy house sauce with green beans, bell peppers, basil leaves and onions.

Coconut milk, bell peppers, bamboo shoots and basil leaves.

Coconut milk, green peas, Chinese egg plant, bell peppers and basil leaves.

Coconut milk, bell peppers, onions and potatoes.

Sautéed with ginger, mushrooms, snow peas, bell peppers, carrots and green onions.

Stir fried noodles with egg, tofu, bean sprout, green onion, and crushed peanut.

Sautéed with onions, tomatoes, bell peppers, cucumber in sweet and sour sauce.

Layer of thin pastry stuffed with carrots, cabbage, onions, glass noodles, and black mushrooms. Served with plum sauce.

Marinated tiger prawns wrapped in won ton paper, and lightly deep-fried. Served with plum sauce.

Marinated chicken wings battered in exotic Thai spices deep fried to perfection then sautéed in chili garlic sauce.

Stir-fried chicken mixed with onions, carrots diced, and bell peppers. Served with lettuce leaves.

Grilled chicken skewers marinated in coconut milk and turmeric. Served with peanut sauce.

Served with peanuts and spicy sauce.

Sliced chicken cooked in hot and sour soup base, with fresh mushrooms, lemongrass, kaffir lime leaves and tomatoes garnished with green onions and...

Hot and sour soup base cooked with tiger prawns, fresh mushrooms, lemongrass, kafir lime leaves and tomatoes garnished with green onions and cilantro.

Sliced chicken cooked in hot and sour soup base with fresh mushrooms, lemongrass, kafir lime leaves and tomatoes with infused cream; garnished with...

Shredded green papayas with tomatoes, green beans, Thai chilies, lime juice and infused with fish sauce, herbs, and spices.

Prawns mixed with authentic Thai garlic and herbs, onions, tossed with fresh chilies, garlic, and lime juice.

Fried rice sauteed with chilies, bell peppers, onions, garlic, and basil leaves.

Fried rice sauteed with house chili paste, diced onions, bell peppers, and basil leaves.

Stir-fried jasmine rice infused with turmeric powder and sauteed with pineapple, cashew nuts, onions, and raisins.

Stir-fried thin rice noodles, egg, tofu, bean sprouts, green onions, and garnished with roasted peanuts.

Stir fried thin rice noodles sauteed in our house sauce with egg, onions, bell peppers, green onions and basil leaves.

Stir fried thick rice noodles sauteed in sweet soy sauce, egg, broccoli, carrots and cabbage.

Vermicelli noodles cooked in traditional thai flavors medium spicy.

Sauteed with mushrooms, bell peppers, onions, green onions, and fresh ginger.

Sauteed with fresh green beans, diced bell peppers, and onions. Served in Nahm Thai Bistro's house spicy sauce.

Sauteed with fresh sliced green beans, bell peppers, onions, and garnished with basil leaves.

Sauteed with broccoli, cauliflower, and carrots with crushed garlic dusted with a touch of black peppers.

Sauteed with sweet and sour sauce, cucumbers, onions, pineapples, tomatoes, and bell peppers.

Sauteed with black bean sauce, green beans, carrots, bell peppers, and onions.

Chinese eggplant, fresh garlic, jalapeno, bell peppers, and onions. Served in Nahm Thai Bistro's house sauce with Thais basil leaves.

Sauteed fresh diced bell peppers, onions, carrots, and celery with Nahm Thai Bistro's homemade sauce with a hint of roasted chilies and sprinkle of...

Sauteed chicken with raw mango, diced peppers, onions, and drizzled in Nahm Thai Bistro chef's mango sauce.

Fish fillet sauteed in tamarind sauce with crispy lemon.

Sauteed chicken with peanut sauce, served over hot steamed spinach.

Fish fillet served with three flavor sauce.

Served with Thai spicy sauce.

Sauteed beef with broccoli and garlic, and drizzled in oyster sauce with a dash of black pepper.

Red curry stewed in creamy coconut milk, bell peppers and bamboo shoots with fresh basil leaves.

Green curry stewed in creamy coconut milk, green peas, eggplant, bell peppers and fresh basil leaves.

Yellow curry stewed in creamy coconut milk with potatoes, onions and bell peppers.

Thick curry, heavy on dry spices and very aromatic note.

Banana battered lightly deep-fried and served with two scoops of vanilla ice cream.

Sweet potato, yam, coconut meat, and served in coconut milk.

Banana, pineapple meat and juice with lime juice.

How many people will be eating from this order?

Layer of thin pastry stuffed with carrots, cabbage, onions, glass noodles, and black mushrooms. Served with plum sauce.

Marinated tiger prawns wrapped in won ton paper, and lightly deep-fried. Served with plum sauce.

Wild caught fish marinated with Thai herbs, green beans and served with Thai flavored sauce garnished with cucumbers and roasted peanuts

Marinated chicken wings battered in exotic Thai spices deep fried to perfection then sautéed in chili garlic sauce.

Stir-fried chicken mixed with onions, carrots diced, and bell peppers. Served with lettuce leaves.

Grilled chicken skewers marinated in coconut milk and turmeric. Served with peanut sauce.

Served with peanuts and spicy sauce.

Sliced chicken cooked in hot and sour soup base, with fresh mushrooms, lemongrass, kaffir lime leaves and tomatoes garnished with green onions and...

Hot and sour soup base cooked with tiger prawns, fresh mushrooms, lemongrass, kafir lime leaves and tomatoes garnished with green onions and cilantro.

Sliced chicken cooked in hot and sour soup base with fresh mushrooms, lemongrass, kafir lime leaves and tomatoes with infused cream; garnished with...

Shredded green papayas with tomatoes, green beans, Thai chilies, lime juice and infused with fish sauce, herbs, and spices.

Prawns mixed with authentic Thai garlic and herbs, onions, tossed with fresh chilies, garlic, and lime juice.

Fried rice sauteed with chilies, bell peppers, onions, garlic, and basil leaves.

Fried rice sauteed with house chili paste, diced onions, bell peppers, and basil leaves.

Stir-fried jasmine rice infused with turmeric powder and sauteed with pineapple, cashew nuts, onions, and raisins.

Stir-fried thin rice noodles, egg, tofu, bean sprouts, green onions, and garnished with roasted peanuts.

Stir fried thin rice noodles sauteed in our house sauce with egg, onions, bell peppers, green onions and basil leaves.

Stir fried thick rice noodles sauteed in sweet soy sauce, egg, broccoli, carrots and cabbage.

Vermicelli noodles cooked in traditional thai flavors medium spicy.

Sauteed with mushrooms, bell peppers, onions, green onions, and fresh ginger.

Sauteed with fresh green beans, diced bell peppers, and onions. Served in Nahm Thai Bistro's house spicy sauce.

Sauteed with fresh sliced green beans, bell peppers, onions, and garnished with basil leaves.

Sauteed with broccoli, cauliflower, and carrots with crushed garlic dusted with a touch of black peppers.

Sauteed with sweet and sour sauce, cucumbers, onions, pineapples, tomatoes, and bell peppers.

Sauteed with black bean sauce, green beans, carrots, bell peppers, and onions.

Chinese eggplant, fresh garlic, jalapeno, bell peppers, and onions. Served in Nahm Thai Bistro's house sauce with Thais basil leaves.

Sauteed fresh diced bell peppers, onions, carrots, and celery with Nahm Thai Bistro's homemade sauce with a hint of roasted chilies and sprinkle of...

Sauteed chicken with raw mango, diced peppers, onions, and drizzled in Nahm Thai Bistro chef's mango sauce.

Fish fillet sauteed in tamarind sauce with crispy lemon.

Sauteed chicken with peanut sauce, served over hot steamed spinach.

Fish fillet served with three flavor sauce.

Served with Thai spicy sauce.

Sauteed beef with broccoli and garlic, and drizzled in oyster sauce with a dash of black pepper.

Red curry stewed in creamy coconut milk, bell peppers and bamboo shoots with fresh basil leaves.

Green curry stewed in creamy coconut milk, green peas, eggplant, bell peppers and fresh basil leaves.

Yellow curry stewed in creamy coconut milk with potatoes, onions and bell peppers.

Thick curry, heavy on dry spices and very aromatic note.

Banana battered lightly deep-fried and served with two scoops of vanilla ice cream.

Coconut Jelly, Coconut Meat, Red Bean and Taro Serve In Iced Coconut Milk

Sweet potato, yam, coconut meat, and served in coconut milk.

Banana, pineapple meat and juice with lime juice.