My-Thai Restaurant

9.7

44 Grand Ave S

Appetizers
Soups & Salads
Noodles
Curries
From the Wok
Fish and Seafood
Vegetables
Rice Dishes
Dessert
Beverages
Add-Ons & Extras

Appetizers
Soups & Salads
Noodles
Curries
From the Wok
Fish and Seafood
Vegetables
Rice Dishes
Dessert
Beverages
Add-Ons & Extras

Allergies & IntolerancesSkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (519) 740-9119 before placing your order.

Contactless recommendationsIf your order contains alcohol items, please present your ID in a way that minimizes person-person contact, either by displaying it through a glass door or window, placing it on a surface, or presenting it from a distance.

Age Verification to order alcohol: 18+ in Manitoba, Alberta and Quebec, 19+ in all other provinces: If the order contains alcohol items, the recipient of this order is required to present a valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met the order will not be delivered.

Appetizers

Thai Crispy Rolls

Cabbage, carrot, sweet potatoes, mung bean noodles, onions and in-house seasoning, and deep fried. Served with sweet and sour sauce. 4 rolls.

$10.00

Fresh Rolls

Lettuce, carrot, cucumber, mint, coriander, vermicelli & beansprouts wrapped in rice paper. Served with peanut sauce. 4 pieces.

$10.00

Chicken Satay

Fresh chicken marinated in coconut curry served with peanut sauce and vegetable slaw. 4 skewers.

$12.00

Coconut Shrimp

Tiger shrimp lightly dusted in sweetened coconut flakes. Served with side of sweet and sour sauce. 6 pieces

$16.00

Golden Calamari

Crispy coating calamari that are served with homemade sweet-chili sauce.

$14.00

My-Bite

Tasty crispy rice chips that are an ideal snack for adults and children alike! Served alongside our homemade peanut sauce.

$7.00

Appetizer Assortment (2ppl)

A combination of all the classic!

$20.00

Chicken Wings

Hand-breaded and marinated Thai chicken wings.

$12.00

Soups & Salads

Tom Yum Soup

Fragrant Thai spices infused into a mouth-watering hot and sour broth.

$9.00

My-Thai Chicken Soup

Thai chicken soup broth consisting of chicken, tofu, mung bean noodles, and a medley of vegetables.

$9.00

Coconut Soup

Thai coconut broth with galangal root and carrots. Base is Vegan and Gluten Free.

$10.00

Mango Salad

Julienned slices of fresh mango, mint, coriander, onions, red bell pepper, peanut, and palm sugar dressing.

$14.00

Noodles

Pad Thai

Rice noodles, egg, beansprouts, green onions, peanuts, and tamarind.

$21.00

Drunken Noodles

Large rice noodles, Thai basil, seasonal vegetables - one of the Founder's favourite dishes!

$21.00

Sweet Soy Noodles

Large rice noodles, egg, Gailang, carrot, broccoli, cauliflower, and sweet soy sauce.

$21.00

Mung Bean Noodles

Mung bean vermicelli sauteed with egg, onions, vegetables, and mushrooms.

$21.00

Singapore Noodles

Vermicelli noodles sauteed with Chef Special curry mixtures, chicken, egg, vegetables, and onions.

$21.00

Curries

Green Curry

Rich green coconut curry with bamboo, basil, and seasonal fresh vegetables.

$24.00

Pineapple Curry

Panang curry sauce, green beans, and pineapple.

$24.00

Massaman Curry

Consisting of coconut milk, bay leaves, tamarind juice, sweet potatoes, and red onions. Topped with cashew nuts.

$25.00

Panang Curry

Bright Panang curry paste, coconut milk with coconut sugar, sweet bell pepper, and green beans topped with crushed peanuts. Vegan-friendly and gluten-free.

$24.00

Yellow Curry

Turmeric spice simmered in Thai curry paste, coconut milk, palm sugar, sea salt, and tofu with mixed seasonal vegetables. Vegan-friendly.

$24.00

From the Wok

Thai Basil

Fresh Thai basil and seasonal vegetables.

$23.00

Pad Kra Pao w/Fried Egg

Street-Style with Thai Basil Chicken

$23.00

Thai Ginger

Aromatic ginger sauteed with mushrooms, carrots, snow peas, broccoli, cauliflower, and onions.

$23.00

Lemongrass Chicken

Sliced chicken breast sauteed in minced lemongrass, green beans, bamboo shoots, and sweet bell peppers.

$23.00

Mango Goddess

Mangoes, sweet bell pepper, snow pea, carrot, and onion with late Chef Johnny's secret sauce.

$23.00

Cashew Nuts

Sweet bell pepper, onion, oranges, and cashew nut with signature My-Thai sauce.

$24.00

Seafood Volcano

Varieties of seafood in our coconut curry sauce, fragrant with kaffir leaf, green bean, green and red peppers top with chili. Served with Jasmine Rice.

$25.00

Fish and Seafood

Garlic Shrimp

Sauteed tiger shrimp tossed in garlic and ground pepper and stir fry sauce.

$23.00

Sweet and Sour Shrimp

Tiger shrimp sauteed with pineapples, onions, tomatoes, sweet bell peppers, and zucchini in My-Thai sweet and sour sauce.

$24.00

Royal Scallops

Large tender scallops sauteed in a creamy curry sauce along with green beans, white onions, and sweet bell peppers. Contains Milk & Egg.

$26.00

Four-Flamed Fish

Crispy tilapia fillets covered in a caramelized onion My-Thai sauce mixture. Topped with julienned red peppers and coriander.

$25.00

Vegetables

Pad Ka Na

Lightly sauteed Chinese broccoli in a savory garlic stir-fry sauce.

$20.00

Mixed Vegetables

Seasonal hand-sliced vegetables lightly sautéed in Signature My-Thai sauce.

$21.00

Rice Dishes

Thai Fried Rice

Seasonal vegetables, egg, and Thai seasoning.

$20.00

Pineapple Fried Rice

Mixed seasonal vegetables, egg, onions, pineapple chunks, cashew nuts, chicken, shrimp, and Thai seasoning

$22.00

Shrimp Fried Rice

Tiger shrimps, egg, mixed vegetables, and Thai seasoning.

$21.00

Crab Fried Rice

With crabmeat, crabstick, crab oil, egg, mixed vegetables, and Thai seasoning

$21.00

Dessert

Mango And Sticky Rice

Classic Thai Dessert that is made with steamed sweet glutinous rice, fresh seasonal mango and coconut milk.