Modern Steak
Intro Course
Wagyu Dumplings
Gochujang aioli and ponzu dipping sauce.
$17.75
Modern Beef Tartare
Dijon, caper, gherkin, farm yolk, truffle oil, and house chips.
$21.50
Warm Crab in a Jar
Crab, citrus butter, fresh herbs, and house baguette.
$27.75
Grilled Octopus
Beef chorizo, pepper stew, smoked potato, and olive oil.
$19.50
Modern Caesar
Romaine, double smoked bacon, grana padano, and garlic dressing.
$14.75
Entree Size Steak Caeser Salad
Springvale filet, romaine, bacon, grana padano, and garlic dressing.
$28.00
Fish and Seafood
Alberta Rainbow Trout
Smoked potato salad, beef chorizo, snow peas, and lemon vinaigrette.
$33.50
Jumbo Prawn Risotto
Lobster veloute, sun-dried tomato, and grana padano.
$37.50
Veggie and Vegan
Modern Benchmark Black Angus Steaks
Made from prime grade, dry and wet-aged, pasture-raised, and barley-finished beef. Warner, AB.
Flat Iron (6oz)
$40.00
Filet (8oz)
$51.00
N.Y. Striploin (10 oz)
$49.00
Ribeye (14 oz)
$62.00
T-Bone (28oz)
$79.00
Tomahawk for 2
40 Day Dry Aged. Comes with Choice of 2 Sides.
$154.00
Springvale Naturally Raised Black Angus
Grass-fed, Grain Finished, Naturally Raised & Wet Aged. Rockyford, AB.
Filet (7 oz)
$43.00
Striploin (10 oz)
$40.00
Cowboy Ribeye (20 oz)
$69.00
Platinum Alberta Farm Collective Steaks
100% Grass-fed, Grass Finished, Naturally Raised, & Wet-Aged. AB.
Grass-Fed Filet (6oz)
$40.00
Brant Lake Wagyu Steaks
Prime Grade, Barley Fed, Hormone Free, Superior Artisan Beef. Brant, AB.
N.Y. Striploin (10 oz)
$74.00
Ribeye (14 oz)
$89.00
Tomahawk for 2 (36oz)
Comes with Choice of 2 Sides.
$174.00
Filet Trio
Alberta Beef Showcase (21oz)
Three Ranches. Taste the difference between Traditional, Natural, & Grass-Fed. Comes with choice of 2 sides. Feeds 1-3 people.
$119.00
Surf with your Turf
Sauteed Jumbo Prawns (3 pcs)
$19.00
Sauteed Jumbo Prawns (6 pcs)
$32.00
Nova Scotia Lobster Tail
$32.00
Twin Nova Scotia Lobster Tail
$58.00
King Crab (1/2 lb)
$32.00
King Crab (1 lb)
$58.00
Seared Large Scallops (3 pcs)
$23.00
Seared Large Scallops (6 pcs)
$42.00
Modern Sides
Beef Chorizo Mac and Cheese, Black Truffle, Bacon Pecan Crumble
$12.00
Classic Mashed Potatoes
$12.00
Oversided Baked Potato with Sour Cream & Bacon Marmalade
$15.00
Chef's Fully Loaded Mashed Potatoes
Bacon, cheddar, and sour cream infused mashed potatoes.
$15.00
Parmesan Truffle Fries with Garlic Aioli
$12.00
Poutine
Short rib, Quebec cheese curds, and demi.
$12.00
Brussel Sprouts
Brussel sprouts, double-smoked bacon, maple dijon dressing, and pistachios.
$12.00
Garlic Butter Mushrooms
$12.00
Roasted Heirloom Carrots, Whipped Mascarpone, Granola, Chili Flakes
$12.00
Sliced Tomato and Cucumber Salad with Arugula
$12.00
I Like It On Top
Bacon Onion Jam
$7.00
Blue Cheese Crust
$7.00
Crab and Bernaise
$17.00
Sauces, Butters, and Toppings
Traditional Bearnaise
$4.00
Chimichurri
$4.00
Horseradish Crema
$4.00
Creamy Peppercorn
$4.00
Modern Steak Sauce
$4.00
Truffle Butter
$4.00
Roasted Garlic Butter
$4.00
Spicy Smoked Butter
$4.00
Rosemary Butter
$4.00
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?