MR MIKES SteakhouseCasual

Four toasted garlic baguettes, tomato, red onion, basil, spiced herbed aioli, balsamic glaze, parmesan

Crispy, lightly seasoned kettle chips served with Chipotle Mikes Sauce

Choose your sauce: hot, salt & pepper, honey garlic or sweet heat

Over a half pound of MIKES marinated sirloin, spiced, and fried. Served with chipotle ranch dip. Finger food to share.

Two dozen golden panko shrimp served with cocktail sauce

Two dozen golden panko shrimp tossed in sweet heat sauce and garnished with cilantro

honey roasted pecans, feta, fresh greens, cabbage, carrots, cranberries with honey lemon poppyseed dressing

honey roasted pecans, feta, fresh greens, cabbage, carrots, cranberries with honey lemon poppyseed dressing

garden greens with honey lemon poppyseed dressing

Cajun chicken breast, greens, cabbage, edamame, corn, honey roasted pecans, honey lime citrus dressing, feta, tomato, red onion, and crispy tortilla...

Grilled chicken breast, fresh mozzarella, grape tomatoes, sweet basil, arugula, iceberg lettuce, red onions, avocado, citrus vinaigrette dressing,

prawns & scallops tossed in creamy lobster alfredo sauce. Topped with asiago cheese, spiced herbed aioli

A true classic Italian pasta. Sautéed cajun chicken breast, tomato sauce, fresh mozzarella, and basil. Drizzled with olive oil and finished with...

Chicken, fresh vegetables, sautéed in ginger, honey, garlic and soy. Served over asian noodles

triple elbow noodles, house made cheddar and monterey jack cheese sauce. Garnished with asiago and green onions

topped with scallops & prawns sautéed with fresh tomato, green onion in cajun butter. Served with choice of side, fresh vegetables

Grilled chicken, roasted red peppers, green onions, monterey jack & cheddar cheese. Served with salsa, sour cream, garden greens

Crispy battered cod served with fries, tangy coleslaw, tartar sauce

Crispy hand-battered lightly spiced tenders. Served with plum sauce and fries

Three crispy panko shrimp tacos with tangy coleslaw, salsa, herbed aioli, fresh cilantro. Served with garden greens

A full rack of tender baby back ribs glazed in our house made bourbon BBQ sauce served with tangy coleslaw, fries, and garlic toast.

The original—just MIKES sauce, cheddar, and dill pickle. Since 1960. Served with fries.

Bacon, sautéed mushrooms, cheddar, lettuce, tomato, onion, Mikes sauce, and dill pickle. Served with fries.

Cheddar, bourbon BBQ sauce, lettuce, crispy onion rings, tomato on a toasted potato onion bun, and dill pickle. Served with lodge chips.

Authentic back bacon, cheddar, lettuce, tomato, onion, Mikes sauce on toasted potato onion bun. Served with lodge chips

Shaved rib eye, caramelized onions, horseradish aioli on toasted garlic french loaf. Served with au jus and fries

6 oz sirloin served open-faced on toasted garlic french loaf. Served with onion rings and fries

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

available 3 ways: TRADITIONAL w/ herb butter, seasonal vegetables, and garlic mashed potatoes GAUCHO STYLE w/ blackening spice, chimichurri sauce,

Topped with scallops and prawns sautéed with fresh tomato and green onion in Cajun butter. Comes with crispy onion rings, fresh vegetables and garlic...

Topped with lobster and seafood in creamy lobster hollandaise. Served with crispy onion rings, fresh vegetables, garlic mashed potatoes.

Topped with garlic herb butter. Comes with one dozen crispy panko shrimp (choose regular or sweet heat sauce), crispy onion rings, fresh vegetables,

Four toasted garlic baguettes, tomato, red onion, basil, spiced herbed aioli, balsamic glaze, parmesan

Crispy, lightly seasoned kettle chips served with Chipotle Mikes Sauce

triple elbow noodles, house made cheddar and monterey jack cheese sauce. Garnished with asiago and green onions

Roasted mushrooms, spicy chimichurri slaw, vegan herbed aioli on toasted potato onion bun. Served with fries

honey roasted pecans, feta, fresh greens, cabbage, carrots, cranberries with honey lemon poppyseed dressing

toasted garlic baguette, tomato, red onion, basil, herbed aioli, balsamic glaze, parmesan

served with garlic toast

Spiced sponge cakes, smothered in warm golden toffee and sweet cream sauce

Spiced sponge cakes, smothered in warm golden toffee and sweet cream sauce

Graham cracker crust, strawberry purée, whipped cream, mint sprig garnish