2411 W 41st Ave, Vancouver, BC V6M 2A5, Canada
Opens at 3:00 PM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (604) 263-1774 before placing your order.
Please list the number of place settings that you would like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
Baby Back Spareribs
Tender ribs and signature BBQ sauce.
Marinated, lightly battered, diced red onions, and tzatziki.
Sauteed seasonal wild mushrooms.
Garlic Tiger Prawns
Sauteed, and white wine garlic butter.
Tzatziki and Pita
Hummus and Pita
Chicken Wings (1 lb)
Romaine, signature dressing, and house croutons.
Tomatoes, cucumbers, onions, peppers, olives, oregano, extra virgin olive oil, and feta cheese.
Fresh house-made sauce and garlic toast.
Choice of sauce with a blend of cheeses.
Baked Spaghetti is served with a choice of sauce, a layer of mushrooms, and a blend of cheeses.
Roast chicken, spaghetti, and veggie sauce.
Chicken with Lasagna
Roast chicken, meat sauce, and a blend of cheeses.
Signature creamy parmesan sauce.
Linguine with Garlic Prawns
Sauteed prawns and white wine garlic butter sauce.
Penne Alla Toscana
Mamas favourite. Creamy pesto sauce and grilled chicken breast.
Medley of seafood, spinach, diced tomatoes, and light white wine cream sauce.
Cheese filled with choice of sauce.
Signature sauce, blend of cheeses, and fresh hand-pressed dough.
A. Artichoke Hearts, Red Pepper and Sun-Dried Tomatoes
B. Barbecue Chicken, Red Onion, Broccoli and Cheddar Pizza
C. Spinach, Feta Cheese and Garlic Pizza
D. Capocollo, Red Onion and Tomato Pizza
E. House Pesto, Sun-Dried Tomatoes and Roast Chicken Pizza
Mozzarella blend, cheddar cheese, and feta cheese.
Capicollo, pineapple, banana peppers, and tomato.
The Greek Pizza
Tomato, green pepper, onion, and feta cheese.
The Izzle Pizza
House pesto, feta cheese, spinach, and tomato.
The Sicilian Pizza
Capicollo, salami, sausage, mushrooms, and banana peppers.
The Vegetarian Pizza
Mushrooms, onion, green pepper, olives, and pineapple.
Pepperoni, ham, mushrooms, shrimp, olives, and green peppers.
The Meat-Tastic Pizza
Pepperoni, ham, salami, sausage, and ground beef.
Create Your Own Pizza
Single Topping Pizza
Two Toppings Pizza
Three Toppings Pizza
Four Toppings Pizza
Five Toppings Pizza
Mediterranean Specialties is served with rice pilaf, roast potato, greek salad, and pita.
Chicken Parmigiana is served with spaghetti bolognese.
Marinated squid, lightly battered, diced red onions, and tzatziki.
Eggplant, zucchini, beef, potatoes, and bechamel sauce.(Served with Greek salad only)
Minerva's Half Chicken
Lemon, olive oil, herbs, and charbroiled.
French trimmed, marinated, and charbroiled.
Chicken breast, lemon, olive oil, herbs, and charbroiled.
Baby back ribs, olive oil, lemon, and herbs.
Roast Lamb Shoulder
Signature marinate and slow-roasted.
Souvlaki is served with rice pilaf, roast potato, greek salad, and pita.
Local, skinless, and boneless.
AAA new york strip loin.
Tender lamb and a hint of rosemary.
Lemon, olive oil, and herbs.
Generously basted with signature sauce.
Baby Back Ribs
Tender spare ribs and oven-roasted.
Prime rib beef bones and oven-roasted.
Baby back ribs and beef ribs.
Bbq chicken and baby back ribs.
Grade AAA Canadian Angus reserve beef, aged a minimum of 28 days. House cut to order, signature seasoning, and charbroiled.
Specialty of the House
Eight ounces of NY steak and baby back ribs.
Gold Cut - New York (16 oz)
From the Sea
Oven-baked, house seasoning, white wine, and lemon.
Lobster tail (1 pc)
Hot drawn butter.
Lobster tails (2 pcs)
Hot drawn butter.
Steak and Lobster
Eight ounces of NY steak and lobster tail.
Lightly battered and house cocktail sauce.
Meat Balls (3 pcs)
With strawberry sauce.
Canned Drinks (355 ml)