Micchy's African Caribbean Market

A delectable combination of chosen ingredients of chicken flavor, spices, and vegetables, all uniquely blended to give that unparalleled taste and...

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Plantains are a type of starchy fruit that are commonly eaten in many parts of the world, particularly in tropical regions. They are similar to...

Kilishi is an African-style beef jerky that is infused with different regional spices. It is 100% Halal certified.

Kuli Kuli is a healthy snack that is made from dry roasted peanuts or groundnuts, ground into a paste, mixed with select spices and fried until it...

Garri Ijebu is a type of cassava flakes that is popularly consumed in Nigeria, particularly among the Yoruba people of the southwestern part of the...

Yellow garri is a type of garri that is popular in West Africa, particularly in Nigeria. It is made from cassava, a starchy root vegetable that is...

Poundo yam is a type of instant yam flour that is popular in West Africa, particularly in Nigeria. It is made by peeling, boiling, and mashing yam...

Pounded yam flour.

Honey beans, also known as Oloyin beans, are a type of brown beans that are native to West Africa, particularly Nigeria. They are called "honey...

Malta is a type of non-alcoholic malt beverage that is popular in many parts of the world, particularly in the Caribbean, Latin America, and Africa.

Maltina is a non-alcoholic malt beverage that is popular in Nigeria and other parts of West Africa. It is made from a blend of malted barley,

La Casera is a popular carbonated soft drink that is produced in Spain and is available in many parts of the world, including Nigeria. It is a...

Chin chin is a popular snack in West Africa, particularly in Nigeria, Ghana, and Cameroon. It is a crunchy fried pastry made from a mixture of flour,

Groundnut, also known as peanut, is a type of legume that is widely cultivated and consumed in many parts of the world. It is rich in protein,

White garri is a type of garri that is made from cassava, a starchy root vegetable that is popular in many parts of Africa. It is similar to yellow...

Bag of dried plantain fruit.

Ofada rice is a type of locally grown rice that is popular in Nigeria, particularly in the southwestern part of the country. It is also known as...

Bag of dried plantain fruit.

White ogi, also known as pap, akamu, or eko, is a fermented cereal-based food that is popular in many parts of Africa, particularly in Nigeria,

Yellow ogi, also known as yellow pap, is a type of fermented cereal-based food that is popular in many parts of Africa, particularly in Nigeria,

Brown ogi, also known as brown pap or kunu, is a type of fermented cereal-based food that is popular in many parts of Africa, particularly in Nigeria.

Semovita is a type of flour made from wheat and is a popular food in many African countries, particularly in Nigeria. It is similar to semolina and...

Ribena is a brand of blackcurrant-based fruit juice concentrate that is popular in many countries around the world.

Vita Malt is a non-alcoholic malt beverage that is popular in many countries around the world, particularly in Africa and the Caribbean. It is made...

Power Malt is a non-alcoholic malt beverage that is popular in many African countries, particularly in Nigeria. It is made from malted barley,

Menthol candy.

Choco milo is a crunchy chocolate treat.

Blue candy.

Sweet, buttery, and delicious old-fashioned candy.

Full cream milk powder.

Full cream milk powder.

Full cream milk powder.

Full cream milk powder.

Peak dry whole milk powder.

Peak dry whole milk powder.

Peak dry whole milk powder.

Wheat items with milk is a nutritious, wheat-based infant cereal with milk powder.

Wheat items with milk is a nutritious, wheat-based infant cereal with milk powder.

Wheat items with milk is a nutritious, wheat-based infant cereal with milk powder.

Wheat items with milk is a nutritious, wheat-based infant cereal with milk powder.

Wheat items with milk is a nutritious, wheat-based infant cereal with milk powder.

Wheat items with milk is a nutritious, wheat-based infant cereal with milk powder.

Powdered custard powder.

Powdered custard powder.

Ovaltine is a brand of chocolate malt powder that is often mixed with milk to make a delicious and nutritious beverage.

Whiting fish is a type of fish that is commonly found in the Atlantic Ocean and is popular as a food fish in many countries around the world. It is a...

Croaker fish, also known as hardhead, is a type of fish that is commonly found in the Atlantic Ocean and the Gulf of Mexico.

Stockfish is a type of dried fish that is popular in many parts of the world, particularly in West Africa and Norway. It is made by drying codfish,

Assorted meats (beef, chicken, lamb, etc).

Ponmo Ijebu is a type of cowhide that is popular in Nigerian cuisine, particularly in the southwestern region of the country.

Shaki is a type of beef tripe that is popular in West African cuisine, particularly in Nigeria. It is made from the muscular lining of the stomach of...

Ugu or fluted pumpkin leaves are used mainly as a vegetable complement to prepare different kinds of soups like Egusi soup, Ogbonno soup, etc.

Oha leaf is popularly used in the eastern part of Nigeria to prepare Oha or Ora soup.

This sweet-smelling leaf is used mainly as a spice due to its aromatic taste and the flavor it adds to meals.

Utazi leaves have a slight bitterness to them and are used as herbs and it's slightly bitter and sweet tastes enhance African foods.

The leaves, which have a peppery taste, are pale green when fresh, and darker green when frozen, dried, or ground and dried.

Ukazi also known as Okazi or Afang leaf is a staple of Ukazi soup, a Nigerian vegetable soup.

Ugu leaf, also known as fluted pumpkin leaf, is a dark green leafy vegetable that is popular in many African cuisines, particularly in Nigeria. It is...

Bitter leaf is a plant that is commonly used as a vegetable in many African cuisines, particularly in West Africa. It is a dark green leafy vegetable...

Blended crayfish is a popular seasoning ingredient used in many West African cuisines, particularly in Nigeria. It is made by blending dried crayfish...

Features meat (such as beef, smoked poultry, goat, cow skin, and offal) and seafood (smoked dried fish or stockfish), as well as Awara (Nigerian...

Features meat (such as beef, smoked poultry, goat, cow skin, and offal) and seafood (smoked dried fish or stockfish), as well as Awara (Nigerian...

Cameroon pepper, also known as "black pepper," is a spicy seasoning ingredient that is commonly used in West African and Central African cuisines,

Suya spice typically contains ground peanuts, ginger, garlic, cumin, coriander, paprika, cayenne pepper, and salt. The spice blend is mixed together...

Bouillon flavour.

Bouillon flavour.

Dried stock seasoning.

Dried stock seasoning.

Bouillon flavour.

Pepper soup spice is a blend of aromatic spices and herbs commonly used in West African cuisine, particularly in Nigeria. It is used to make pepper...

Adds great flavor to your curry dishes.

Spice supreme Jollof rice spice is the ideal seasoning mix for garnishing your Jollof rice.

Seasoning for rice.

Seasoning.

Seasoning.

Achi powder from Achi seeds botanically known as Brachystegia Eurycoma is a great African seed for soup thickening, herbal products, and medicinal...

Ofo is highly medicinal and an excellent seasoning ingredient for ethnic soup.

Periwinkles are small edible sea snails that are commonly found along the coasts of West Africa, Europe, and North America. They are a popular...

Seasoning.

Abacha, also known as African Salad, is a popular traditional dish from the Igbo people of Nigeria. It is made from cassava, which is first grated...

Bitter kola, also known as Garcinia kola, is a plant found in the tropical rainforests of West Africa. The plant is highly valued for its medicinal...