Magwyers Pub


105 Bayly Street West, Ajax, ON, Canada

Opens at 12:00 PM

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Place Settings

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  • Number of Plastic Cutlery

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Pub Munchies

An assortment of appetizers to start up your meal.

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    Asian Dumplings

    Crispy wontons with garlic, ginger-spiced pork, and chicken stuffing, garnished with scallions and pickled chilli peppers with a sambal soy dipping...


  • Perogies

    Cheese and potato stuffed perogies, lightly pan-fried with garlic butter and bacon. Perogies are served with scallions and sour cream.


  • Seafood Sampler

    Crispy calamari chinks and rings, popcorn shrimp, and bread sriracha sole with kettle chips, lemon, and roasted garlic aioli.


  • Traditional Potato Skins

    Crispy, golden brown potato shells stuffed with cheese and bacon.


  • Pickle Platter

    Jumbo beer-battered pickle stick, breaded pickle spears, crispy pickle fries served with house-made dill sauce.


  • Mediterranean Charcuterie Platter

    Grilled chorizo sausage, smoked meat, Italian deli meat, mixed cheese, sweet roasted peppers, grilled pita, garlic toast, and a selection of...


  • Bao Bun Sliders

    Bao buns stuffed with Korean barbeque steak topped with kimchi aioli and Asian slaw.


Salads and Soups

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    Kale and Salmon Salad

    Crunchy kale and tendered baby greens, with sun-dried cranberries, quinoa, and feta cheese with a perfectly grilled salmon filet and ruby red...


  • French Onion Soup

    Slow is the secret here! Roasting beef bones, making the stock from scratch, and caramelizing onions is a labor of love that be rushed! Topped with...


  • Mixed Green Salad

    Spring mixed greens topped with fresh cucumber, pepper, tomato, and red onions with your choice of balsamic vinaigrette, ranch, or blue cheese...


  • Classic Caesar Salad

    Fresh romaine lettuce, tossed in a house Caesar dressing and piled with garlic herb croutons, bacon, and sharp Parmesan cheese.


  • Traditional Greek Salad

    Romaine lettuce tossed in a house Greek dressing and topped with tomatoes, cucumbers, kalamata olives, red onions, peppers, and feta cheese.


  • Grilled Chicken Burrito Bowl

    Grilled chicken breast, diced tomato, diced cucumber, corn, red onion, avocado, and mixed cheese on a mound of mixed greens. Drizzled with a chipotle...


  • Asian Chicken Salad

    Mixed greens, chilled Asian noodles, Mandarin orange, red onion, and sweet peppers. Salad topped with a grilled chicken breast, toasted cashews, and...



Magwyers Pub's flatbreads are all served on an oversized ciabatta loaf!

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    Grilled Steak Flatbread

    Sauteed mushrooms, caramelized onions, mozzarella cheese, and goat cheese with balsamic drizzle.


  • Bruschetta with Feta

    House-made mix of vine-ripened tomato, Bermuda onion, fresh garlic, basil, and olive oil piled high on toasted ciabatta. Bruschetta is finished with...


  • Four Cheese Flatbread

    Garlic butter brushed flatbread topped with a blend of bleu cheese, goat cheese, mozzarella, and cheddar cheese baked until bubbling golden brown.


  • Shrimp and Bacon Pesto Flatbread

    Pesto brushed flatbread topped with mozzarella cheese, Asiago cheese, crispy shrimp, bacon, and a creamy Parmesan cheese sauce.


Chips and Dips

Perfect for sharing!

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    Lobster Four Cheese Dip

    Rich lobster sauteed with garlic butter and lemon. Blended in a creamy cheese blend, baked until warm and bubbly. Dip is served with kettle chips and...


  • Magwyer's Pub Nachos

    Crispy corn tortilla chips layered and piled high with cheddar Jack cheese blend until perfectly melted. Topped with hot banana pepper, jalapeno,


  • Spinach, Artichoke, and Red Pepper Dip

    A Magwyer's classic! A house-made blend of spinach, artichokes, red pepper with ricotta, and cream cheese. Dip is covered with a signature four...


  • Magwyer's Pub Chips

    Hot and crispy kettle chips served with a spicy white cheddar dust. Served with a warm Buffalo-style bacon and bleu cheese dip.


Pub Burgers

Burgers are hand-crafted in pub daily using fresh chuck and an in-house secret burger recipe. These beauties all come topped with lettuce, tomato, pickles, and red onions, on a bakery fresh brioche bun. Choose from fresh-cut fries or garden salad to complement your burger.

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    The Diablo Burger

    Magwyer's Pub has turned up the heat with this one! A hand-crafted patty topped with jalapeno, mozzarella, Asiago cheese, hot sauce, sauteed onions,


  • The Classic Burger

    Hand-crafted patty is simply dressed with leaf lettuce, tomato, pickle, and red onion.


  • The Montreal Burger

    Hand-crafted patty topped with signature Montreal barbeque sauce, sauteed mushrooms, caramelized onions, double-smoked bacon, and cheddar cheese.


  • The Canadian Burger

    Hand-crafted patty topped with cheddar cheese and smoked bacon.


  • The Deli Burger

    The deli burger gets piled high with smoked meat, bacon, and mozzarella cheese with a mustard aioli drizzle.


  • The Portobello Burger

    A vegetarian burger alternative so good you won't even miss the meat! Juicy jumbo portobello mushrooms topped with sweet pepper sauteed in chipotle...



All entrees come with a salad.

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    Chicken Pot Pie

    A Magwyer's favourite.Tender chicken is simmered in a rich white wine cream sauce, with fresh vegetables, and peas. Baked under a buttery, flaky, and...


  • Roast Beef Dinner

    Crusted with herbs, spices, and slow-roasted right in the pub. Magwyers Pub's roast beef is served with a fresh baked Yorkshire pudding, seasonal...


  • Stuffed Yorkie

    Magwyers Pub's house-made Yorkshire pudding is stuffed and piled high with roast beef, mashed potatoes, caramelized onions, mushrooms, gravy, a load...


  • Steak and Mushroom Guinness Pie

    Tender chunks of beef, simmered with mushrooms in a Guinness gravy, baked under a flaky and buttery puff pastry crust. Served with fresh-cut fries.


  • Lemon and Cracked Pepper Haddock and Shrimp

    Lightly dusted haddock filet, pan seared, and finished in the oven and topped with white wine poached shrimp. This dish is served with creamy mashed...


  • Liver and Onions

    Calf liver simmered in a rich red wine gravy with smoky bacon and sweet caramelized onion, served on mashed potatoes with seasonal vegetables.


  • Chicken Pizza-Parm

    Panko crusted chicken breast topped with house-made marinara sauce, with loads of mixed melted cheese, topped with pepperoni, and served with...


  • Magwyer's Monster Meatloaf

    House-made meatloaf served with garlic mashed potatoes and seasonal vegetables smothered in sausage and Guinness pan gravy.


  • Grilled Rosemary Double Breast Chicken

    Mashed potatoes with rosemary goat cheese gravy and seasonal vegetables.


  • New York Striploin (8 oz)

    Grilled just the way you like it, served with creamy mashed potatoes and seasonal vegetables, and finished with brandy peppercorn sauce.


  • Steak and Shrimp

    New York steak topped with juicy sauteed shrimp on a rich and creamy sauce enhanced lobster, served with mashed potatoes and seasonal vegetables.



All pastas are served with garlic toast.

  • Farfalle con Pollo

    Grilled chicken breast on a bed of farfalle (bowtie) pasta tossed with green onion, sun-dried tomato, and portobello mushrooms in a rich Jack...


  • Chicken Carbonara

    Grilled chicken, shallots, and smoked bacon tossed with penne in a rich white wine garlic cream sauce and finished with grated Parmesan cheese.


  • Seafood Linguini

    Shrimp, mussels, and haddock simmered in a red wine tomato sauce with green onion and tomato tossed with linguine.


  • Mushroom Ravioli

    Jumbo ravioli stuffed with a blend of mushrooms in a signature cream sauce with sauteed mushrooms. Ravioli finished with grated Parmesan cheese and...


  • Baked Tortellini

    Cheese tortellini baked in a creamy blush sauce with fresh tomato, spinach, bacon, and sausage topped with four cheese blend.


  • Farfalle Primavera

    Bowtie pasta tossed in a pesto sun-dried tomato cream sauce with broccoli, mushrooms, onion, and pepper. Primavera finished with a sprinkle of feta...


Curry Bowls

Magwyers Pub's assortment of authentic curry dishes.

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    Thai Seafood Curry Bowl

    Mussels, shrimp, and haddock tossed with pepper, green onion, and tomato in a green curry-infused coconut broth on basmati rice.


  • Chicken Curry Bowl

    Tender chunks of chicken simmered with potato, onion, and sweet pepper in authentic curry sauce. Curry served on basmati rice and garnished with...


  • Butter Chicken

    Juicy chicken breast in rich butter chicken sauce served on basmati rice and garnished with tomatoes and green onions.


Casual Plates

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    It's what Macgwyer's famous for! Jumbo, juicy, and fresh, these wings are always a hit. Chicken wings served with carrots and celery sticks and one...


  • Wings with Fries and Dip


  • BBQ Side Ribs

    Ribs are done Magwyer's Montreal-style half rack or full rack. Ribs are served with fries and coleslaw.


  • Rib and Wing Combo

    Half rack of ribs served with wings, fries, and coleslaw. Please note the numbers indicate the spice level; zero is low spice and six is very spicy.


  • Coney Fries

    A bowl full of crispy fresh cut fries topped with house-made chilli, melted and blended cheese, and spring onion.


  • Traditional Poutine

    Magwyers Pub's fresh cut fries topped with cheese curds and gravy.


  • Crack Fries

    Magwyers Pub's fresh cut fries topped with grilled striploin steak, Asiago cheese, cheese curds, and gravy, finished with truffle oil.


  • Fish and Chips

    A jumbo piece of beer-battered haddock fried crispy and golden, on top of fresh-cut fries and coleslaw with a lemon wedge and housemade tartar sauce.


  • Quesadillas

    Pepper, onion, tomato sauteed with lime juice, layered with a blend of cheddar and Monterey Jack cheese, jalapeno, and spinach in a flour tortilla...


  • Crispy Chicken Tender Strips

    All-white meat chicken tenders, seasoned and breaded, fried until crispy. Serve with plum sauce and fresh-cut fries.


  • Buffalo Chicken Tenders

    All white-meat chicken tenders, seasoned and breaded, fried until crispy, and tossed in your choice of wing sauce and served with fresh-cut fries.


  • Butter Chicken Poutine

    Magwyers Pub's fresh cut fries topped with butter chicken and cheese curds.


Sandwiches and Wraps

All sandwiches and wraps are served with fresh-cut fries or mixed green salad.

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    Big Red

    Crispy, panko-crusted chicken breast drenched in Magwyer Pub's own hot sauce topped with melted cheddar cheese, bacon, and ranch sauce served on a...


  • Beef Dip

    Magwyer's seasoned slow roasted beef, thinly sliced and piled on a garlic toasted ciabatta bun served with jus.


  • Texas Club

    Juicy, seasoned grilled chicken, smoked bacon, vine-ripened tomatoes, and lettuce are triple stacked on toasted white bread with creamy Parmesan...


  • Classic Reuben

    Thinly shaved, steamed, and smoked beef brisket and sauerkraut, piled high on toasted marble rye bread with melted mozzarella and Thousand Island...


  • Korean BBQ Steak Sandwich

    New York striploin, grilled and brushed with Korean barbeque sauce, piled high with sauteed mushrooms, pepper, and melted cheese on a toasted...


  • Buffalo Chicken Wrap

    Your choice of crispy Buffalo chicken or grilled chicken breast tossed in medium barbeque sauce, with romaine lettuce, cheddar Jack cheese blend,


  • Southern BBQ Beef Wrap

    Sliced beef sauced in house-made chipotle barbeque sauce, wrapped in a grilled flour tortilla with corn, mixed cheese, lettuce, and pepper with...


  • Mediterranean Veggie Wrap

    Sauteed mushrooms, roasted red pepper, lettuce, and mixed cheese with black olive tapenade and hummus.


Sides and Add-Ons

An additional dish to complete your meal.

  • Basket of Pub Fries

    A basket full of Magwyers Pub's fries.


  • Extra Burger Patty


  • Sweet Potato Fries

    Deep-fried sweet potato fries.


  • Loaded Baked Potato

    Loaded baked fresh potato.


  • Baked Potato

    Fresh baked potato.


  • Side Curry Sauce

    An additional sauce for your curry meals.


  • Jalapeno Cheddar Sauce

    Jalapeno and cheddar cheese sauce.


  • Rice

    The perfect combination for your meals.


  • Coleslaw

    Shredded cabbage with salad dressing.


  • Gravy

    Thickened meat broth.


  • Sauteed Mushrooms

    Sauteed mushrooms with garlic, salt, and black pepper.


  • Slice of Cheese

    An additional slice of cheese for your sandwiches, burgers, salads, flatbreads, chips and dips, and wraps.


  • Smoked Bacon

    The bacon is processed through smoking and drying for weeks or months using different types of wood chips or sawdust for different flavours.


  • Sauteed Onions

    Sauteed onions seasoned with salt and pepper.


  • Sauteed Vegetables

    Mixed vegetables seasoned with salt and pepper.


  • Carrots and Celery

    Finely chopped fresh carrot and celery.


  • Extra Wing Sauce

    An additional sauce for your wing meals.


  • Extra Sour Cream

    An additional sour cream for your meals.


  • Extra Salsa

    An additional salsa for your chips and dips.


  • Extra Pita

    An additional pita for your flatbread dishes.



An assortment of refreshing beverages!

  • Pop (355 ml)

    Choose a delicious pop beverage!