Madras Restaurant

Idly in Sambar (1 pc)

Idly soaked in sambar.

Vada in Sambar (1 pc)

Fried lentil dumpling soaked in sambar.

Rasam

Tangy lentil soup with a pinch of black pepper, a good start to raise the appetite.

Vegetable Spring Rolls (5 pcs)

Kick start appetite with crunchy spring rolls served with spicy chilli garlic sauce.

Idly (2 pcs)

Steamed rice and lentil dumpling served with sambar, coconut, and tomato chutney.

Vada (2 pcs)

Vada served with sambar and coconut chutney.

Chicken Samosa (5 pcs)

Crispy, golden pastry pockets stuffed with spiced minced chicken, perfectly seasoned, and fried to a delightful crunch.

Ghee Karam Podi Idli

Cubes of idlis infused with the aromatic flavours of ghee and traditional South Indian Karam Podi, served with a side of coconut chutney and sambar.

Pav Bhaji

Bhaji garnished with fresh onions and coriander, served with pav.

Poori Channa

Pooris paired with a hearty and flavourful channa masala, a classic South Indian comfort dish.

Idly Vada Combo

Two idly and one vada, or two vada and one idly.

Hakka Chilli Garlic Idli

Spicy. Steamed idli cubes sauteed in chilli garlic sauce with green pepper and onion.

Fish Pakora

Tender fish pieces marinated in aromatic spices, coated in a crispy chickpea batter, and deep-fried to golden perfection.

Paneer Manchurian

Soft paneer cubes tossed in a rich, spicy, and slightly sweet Manchurian sauce, a crowd-pleasing Indo-Chinese favourite.

Vegetable Manchurian

Crispy vegetable Manchurian balls tossed in a semi-dry, spicy, and tangy sauce, a classic Indo-Chinese favourite.

Chilli Paneer

Crispy paneer cubes tossed in a spicy, tangy sauce with bell peppers and onions, a perfect blend of Indo-Chinese flavours.

Small Hyderabadi Chicken 65

Spicy. Bite-sized chicken cubes seasoned and cooked to perfection. Famous dish from Hyderabad.

Large Hyderabadi Chicken 65

Spicy. Bite-sized chicken cubes seasoned and cooked to perfection. Famous dish from Hyderabad.

Majestic Chicken

A signature dish featuring succulent chicken cooked in a rich, creamy, and aromatic gravy, inspired by the iconic flavours of Chennai's famed Majestic Hotel.

Chilli Chicken

Spicy. Savoury chicken chunks sautéed with peppers and onions in chilli garlic sauce.

Chicken Pakora

Tiny bite-sized boneless chicken marinated in spices, coated in thick flour batter, and fried until crispy.

Mutton Ghee Roast

Tender mutton slow-cooked in a fiery blend of spices and roasted in aromatic ghee, delivering a bold and flavourful South Indian classic.

Masala Dosa

Stuffed with Madras potato masala.

Onion Masala Dosa

Stuffed with fresh onions and Madras potato masala.

Ghee Masala Dosa

Roasted to perfection using ghee (clarified butter) and stuffed with Madras potato masala.

Butter Masala Dosa

Spread with butter and stuffed with Madras potato.

Butter Garlic Masala Dosa

Spread with butter garlic paste and stuffed with Madras potato masala.

Egg Masala Dosa

A crispy golden dosa stuffed with potato masala and scrambled eggs served with chutneys and sambar.

Rava Masala Dosa

Rava dosa stuffed with Madras potato masala.

Onion Rava Masala

Rava dosa topped with onions and stuffed with Madras potato masala.

Chilly Onion Uttapam

Spicy. Chilly onion uttapam topped with green chillis, onions, and cumin.

Mixed Vegetable Uttapam

Spicy. Mixed vegetable uttapam topped with tomato, onions, carrots, green pepper, cumin, coriander, and green chillis.

Mysore Masala Dosa

Delightful dosa coated in Mysore style add-on flavours and packed with potato masala.

Chettinadu Kara Masala Dosa

Spicy. Bold and fiery dosa layered with a coriander-chilli blend, topped with fresh onions, and filled with potato masala.

Cheese Masala

Cheese masala spread with fresh mozzarella cheese and stuffed with Madras potato masala.

Madras Bhaji Dosa

Madras bhaji dosa spread with fresh mozzarella cheese, fresh onion, and pav bhaji stuffing.

Spring Roll Dosa

Spicy. Great fusion of spicy tangy sauce with assorted vegetables along with crunchy spring rolls.

Paneer Tikka Masala Dosa

Paneer tikka masala dosa stuffed with Madras Restaurant's special homemade paneer tikka.

Ghee Karam Podi Masala Dosa

Spicy. A crispy dosa generously smeared with ghee and traditional karam podi, stuffed with a savoury potato masala, offering a burst of South Indian flavours.

Chicken Masala Dosa

Spicy. Chicken masala dosa spread with Madras special chicken masala and served with special gravy on side.

Butter Chicken Dosa

Butter chicken dosa spread with butter chicken and served with special gravy on the side.

Cheesy Butter Chicken Dosa

A fusion delight featuring a crispy dosa filled with creamy butter chicken and melted cheese, blending Indian and global flavours.

Egg Chicken Masala Dosa

Spicy. A flavourful combination of spiced chicken masala and egg, wrapped in a crispy dosa, perfect for those who love a protein-packed treat.

Paneer Tikka Masala

Spicy. Indian cottage cheese (paneer) cooked in homemade tikka masala sauce.

Mixed Vegetable Korma

Spicy. Assorted vegetables cooked in traditional South Indian korma gravy.

Chicken Curry with Bone

Spicy. A traditional chicken gravy cooked to perfection with Madras Restaurant's speciality spices and herbs.

Madras Special Chicken Masala (Boneless)

Spicy. Chicken cooked in Madras Restaurant secret homemade masala sauce, a staple Madras dish.

Shrimp Curry

Spicy. Juicy shrimp simmered in a rich, coconut-based curry infused with traditional South Indian spices, offering a perfect balance of heat and flavour.

Fish Curry

Fish simmered in a tangy and spicy coconut-based curry, infused with traditional South Indian spices, offering a perfect balance of heat and coastal flavours.

Butter Chicken

Chicken slow cooked in Madras Restaurant homemade creamy butter chicken sauce.

Madras Special Goat Curry with Bone

Spicy. Meat lovers heaven. Tender mutton pieces cooked in Madras Restaurant's homemade masala gravy.

Paneer Masala Biryani

Spicy. Fragrant basmati rice layered with spiced paneer cubes, caramelized onions, and aromatic biryani spices, cooked to perfection.

Chicken Biryani

Spicy. Aromatic basmati rice cooked with chicken, spices, and yogurt in traditional method. Served with raita and gravy.

Fish Biryani

Fragrant basmati rice layered with tender fish pieces, caramelized onions, and aromatic biryani spices, slow-cooked to perfection.

Shrimp Biryani

Succulent shrimp cooked with fragrant basmati rice, aromatic spices, and herbs, creating a flavourful and hearty seafood biryani that's a true delight.

Mutton Biryani

Spicy. Aromatic basmati rice cooked with mutton and spices in traditional method, served with raita and gravy.

Parotta

Poori

Jeera Rice (12 oz)

Steamed Rice (12 oz)

Small Biryani Rice

Large Biryani Rice

Mini Thali (Non-Vegetarian)

One non-vegetarian curry, one chapati, rice, sambar, and raita.

Tasty Treat Combo

One idly, one vada, and one mini-masala dosa.

Veggie Combo or Vegetarian Thali

Chapati, channa masala, rice, paneer tikka masala, sambar, rasam, raita, papad, pickle, and dessert.

Chicken Combo or Non-Vegetarian Thali

Chapati, channa masala, rice, sambar, rasam, raita, papad, pickle, and dessert.

M&M Dosa

Dosa filled with M&Ms.

Kid's Cheese Dosa

Dosa spread with fresh mozzarella cheese.

Extra Curd (Yogurt)

Extra Sambar (8 oz)

Sambar Large (24 oz)

Dosa Batter (24 oz)

Ras Gulla (2 pcs)

Rava Kesari

A classic South Indian dessert made with semolina, ghee, sugar, and saffron, offering a melt-in-your-mouth sweetness with a hint of cardamom.

Canned Pop

Madras Coffee

Masala Chai - Desi Style Tea

Lemon Soda

Mango Shake

Mango Lassi

Plain Lassi (Sweet or Salty)

Butterscotch Shake

Rose Milk Shake