Madras Maple Cafe

Butter Chicken (24 oz)

Famous. Boneless chicken breast marinated with spices and cooked in a classic creamy tomato gravy.

Chole Batura

Fried fluffy bread with spiced chickpeas masala.

Masala Dosa

Spiced potato and onion mixture.

Chicken Biryani

Aloo Tikki Panner Noodle Burger

Spiced potato patty burger with noodles.

Honey Chili Gobi

Tempura cauliflower tossed with onion, and bell peppers in the honey chili sauce.

Veg Pakoras

Mixed vegetable fritters made of spiced chickpea flour.

Gobi Manchurian

Tempura cauliflower tossed with onion, and bell peppers in chef's special spicy sauce.

Honey Chili Shrimp

Tempura shrimp tossed with onion, and bell peppers in the honey chili sauce.

Chili Fish(Dry)

Batter fried fish tossed with onion, bell peppers chefs house chili sauce.

Chili Chicken (Dry)

Indo-cheese boneless chicken breast chunks tossed with onion, peppers in chili sauce.

Chicken 65

Deep-fried tender boneless chicken breast cubes marinated with South Indian spices.

Fish Pakora

A lightly battered fish fried on our way.

Veg Samosa

Crispy turnover stuffed with peas and spiced potatoes.

Chicken Tenders

Served with fries and plum sauce.

Paneer Pakora

Deep-fried paneer fritters in chickpea flour.

Breaded Mozzarella

Fried breaded cheese served with ranch.

Veg Spring Roll

Crispy fried ten mini rolls served with sweet chili sauce.

Pav Bhaji

Bombay street food, slow-cooked, chopped veggies with in-house buns.

Samosa Chat

Crispy turnover stuffed with peas and spiced potatoes.

Aloo Tikki Chat

Spiced potato cake deep fried drizzled with sweet and sour chutney hint curd.

Aloo Tikki Noodle Burger

Spiced potato patty burger with noodles.

Chole Batura

Fried fluffy bread with spiced chickpeas masala.

Aloo Tikki Panner Noodle Burger

Spiced potato patty burger with noodles.

Mini Sambar Vada

South Indian savory fried mini lentil ball immersed in sambar.

Vada Pav

Bombay street food, potato sliders with in-house buns.

Papdi Chat

Chat street food, papdi potatoes chutneys.

Dahi Bhalla

Soaked vada in dahi, chutney, and spices.

Gol Goppa Shots

Puri stuffed with pea and potato served with spiced tangy mint water.

Samosa Poutine

Idly (3 pcs)

Steamed rice and lentil cake served with sambar and chutney.

Butter Chicken Poutine

Butter chicken, curd cheese, and fries.

Paneer Poutine

Butter paneer (cottage cheese), curd cheese, and fries.

Spicy Beef Poutine

Spicy curried beef sauce, curd cheese, and fries.

Crispy Fried Chicken Burger

Crispy fried chicken with fries or salad.

Butter Chicken (24 oz)

Famous. Boneless chicken breast marinated with spices and cooked in a classic creamy tomato gravy.

Chicken Tikka Masala

Classic boneless chicken marinated roasted tossed with bell pepper, onion, and tangy.

Madras Chicken Curry

Chicken tempered with mustard seeds, curry leaves, and special South Indian spices.

Chicken Chettinadu

South Indian specialty from chettinadu regional cuisine.

Coconut Chicken Curry

Southeast Asian coconut chicken curry.

Chicken Tikka Saag

Chicken tikka in a creamy spinach sauce.

Chicken Phall

Blend of chili-infused curry.

Chicken Vindaloo

Goan-style chicken cooked with red chili and potatoes.

Chicken Korma

Chicken cooked with creamy cashew sauce.

Kadai Chicken

Chicken cooked with onion, bell peppers, tomato, and spiced with home-ground spices.

Malabar Fish Curry

Delicious fish curry with the goodness of coconut milk, full of spices, coriander, and mustard seeds

Shrimp Chettinadu

Shrimp dish made with home-ground chettinadu spices.

Fish Chettinadu

Fish cooked with home-ground chettinadu spices.

Shrimp Coconut Curry

Shrimp curry made with coconut milk, tomato sauce, and warm Indian spices.

Fish Vindaloo

Goan-style fish curry with red chili, potatoes, and vinegar.

Shrimp Vindaloo

Goan-style shrimp curry with red chili, potatoes, and vinegar.

Shrimp Phall

Shrimp curry made with a blend of chili and spices.

Butter Shrimp

Shrimp dish made with famous classic creamy tomato butter sauce.

Lamb Saag

Lamb cubes cooked in creamy spinach cream sauce.

Lamb Rogan

Lamb cubes cooked with onion, tomatoes, and spices.

Lamb Vindaloo

Goan-style curry. Lamb cooked with red chili and potatoes.

Lamb Chettinadu

Lamb cooked with home-ground chettinadu spices.

Lamb Korma

Boneless lamb cooked with creamy cashew sauce.

Lamb Coconut Curry

Boneless lamb cooked with creamy coconut sauce.

Grandma's-Style Goat Curry

Tender bone-in goat cooked with onion, tomato, and spices.

Goat Vindaloo

Goat-style curry. Goat cooked with red chili and potatoes.

Goat Chettinadu

A flavorful goat dish made with home-ground chettinadu spices.

Goat Korma

Goat cubes cooked with blended creamy, nutty curry sauce.

Goat Coconut Curry

Goat curry made with coconut milk, tomato sauce, and warm Indian spices.

Madras Beef Curry

AAA sirloin steak dices cooked with onion, tomato, and spices.

Beef Saag

AAA sirloin steak chunks cooked with creamy spinach sauce.

Beef Vindaloo

Goan-style curry AAA steak chunks cooked with red chili and potatoes.

Beef Chettinadu

Diced AAA beef cooked with home-ground chettinadu spices.

Beef Korma

AAA beef cooked with creamy cashew sauce.

Malai Kofta

Cheese and potato balls simmered in a creamy cashew sauce.

Paneer Butter Masala

Cottage cheese cooked with creamy tomato sauce.

Kadai Bhindi

Okra cooked with spices, onions, and tomato home style.

Baingan Masala

Asian baby eggplant in chef classic tomato-based gravy.

Vegetable Chettinadu

South Indian regional vegetable curry.

Saag Paneer

Cottage cheese cooked with creamy spinach sauce.

Shahi Paneer

Cottage cheese cubes cooked with creamy nut sauce.

Channa Masala

Punjabi-style chickpeas.

Tawa Subji (Mix Veg)

Seasonal garden vegetables with spicy, tangy semi-dry.

Kadai Paneer

Paneer, onion, and bell peppers, tossed in spicy masala.

Aloo Gobi

Potatoes, cauliflower, onion, tomatoes, and spices.

Dal Makhni

Lentils slow-cooked with tomatoes-onions, and mild spices.

Dal Tadka

Yellow lentils cooked with turmeric and spices.

Veg Korma

Mix veg cooked with creamy nut sauce.

Egg Curry

Boiled eggs cooked in onion and tomato gravy.

Malabar Paratha

Multi-layered soft shallow-fried south Indian bread.

Chapati (2 pcs)

Two pieces of thin, flat, unleavened whole wheat bread.

Side Dosa

Side Batura

Peas Pulao

Jeera Rice

Veg Fried Rice

Veg Noodles

Chicken Fried Rice

Chicken Noodles

Shrimp Fried Rice

Shrimp Noodle

Goat Biryani

Veg Biryani

Paneer 65 Biryani

Fish Biryani

Shrimp Biryani

Lamb Biryani

Beef Biryani

Chicken 65 Biryani

Chicken Biryani

Masala Dosa

Spiced potato and onion mixture.

Paper Ghee Masala Dosa

Mysore Masala Dosa

Spice sauce layered masala dosa.

Cheese Dosa

Dose topped with mixed cheese.

Saag Paneer Dosa

Paneer in creamy spinach gravy.

Pav Bhaji Dosa

Stuffed with pav bhaji veg mixture.

Onion Rava Masala Dose

Crispy soda made of semolina with the masala.

Aloo Gobi Dosa

Special potato and cauliflower masala.

Onion Uttappam

South Indian pancake topped with onion chop.

Paneer Butter Masala Dosa

PBM gravy.

Grated Paneer Masala Dosa

Spiced Paneer.

Chicken Chettinadu Dosa

Spiced classic south Indian-style chicken.

Butter Chicken Dosa

Creamy butter chicken.

Madras Chicken Dosa

Homestyle chicken curry.

Shrimp Dosa

Shrimp in creamy coconut sauce.

Chicken Tikka Saag Dosa

Dosa stuffed with creamy spinach chicken.

Beef Pepper Dosa

Six-ounce AAA sirloin beef pepper masala.

Lamb Dosa

Tender boneless lamb curry.

Dinner For Two (Non-Veg)

Chicken 65, butter chicken, channa masala, jeera rice, two each chappati and Malabar paratha.

Dinner For Four (Non-Veg)

Chicken 65, fish pakora, butter chicken, goat curry, channa masala, jeera rice (two large), and four each chappati and malabar.

Dinner For Two (Veg)

Veg pakora, paneer butter masala, channa masala, jeera rice, two each chappati and malabar paratha.

Dinner For Four (Veg)

Veg pakora, honey chilli gobi, panner butter masala, tawa subjii, channa masala, and jeera rice (two large).

Sambar

Raita

Onion Salad

Pickles

Mango Chutney

Pappadam

Chutneys

Mint/tamrind/coconut/tomato

Large Rice

Paw Bun

Fryums

Small coloured flakes that come in circular and different shapes, made of rice topioca, potato flour it’s best tea-time snack.

Falooda

Mango Kesari

Rasamalai

Malai Kulfi

Gulab Jamun

Mango Lassi

Shake

Rose Lime Soda

Rooh Afza (Rose Milk)

Badam/Almond Milk

Canned Pop

Bottle Water

Ice Cream

Chicken Teriyaki

Teriyaki Shrimp

Number of Plastic Cutlery

How many people will be eating from this order?