
Made By Marcus Ice Cream
Our products are produced in a facility that also uses wheat, eggs, dairy, nuts and soy. Please disclose any allergies in the special instructions.
Popular Items
Check out the most popular items on the menu.
Buy 3 Get One Free
$40.00

Birthday Ice Cream Cake (9" x 2")
The quintessential cake for any celebration, whether it's for a birthday or just a casual Tuesday! This frozen dessert includes vanilla ice-cream and a gooey fudge cookie centre.
$40.00

Dulce Tres Leches (473 ML)
A three milk cake (milk, evaporated, and condensed), this flavour is back for good! The mix of sweet gooey sponge cake and rich caramel swirls is a sure crowd pleaser.
$12.00

Sea Salt & Goat Milk Caramel Pint (473ml)
Our sea salt and goat milk caramel is sweet and salty in all the right ways, featuring goat milk from Fairwinds Farm.
$12.00

Double Cookies & Cream Pint (473ml)
Cocoa noir is added to the base of this cookies and cream ice cream, making it extra chocolatey for double the fun.
$12.00
Buy 3, Get 1 Free
Buy any 3 pints and get 1 pint free
Buy 3 Get One Free
$40.00
Pints

Malted Chocolate Honeycomb Pint (473ml )
Valrhona malted chocolate ice cream mixed with homemade, chocolate coated honeycomb/sponge toffee.
$12.00

Dulce Tres Leches (473 ML)
A three milk cake (milk, evaporated, and condensed), this flavour is back for good! The mix of sweet gooey sponge cake and rich caramel swirls is a sure crowd pleaser.
$12.00

Lemon Curd Blueberry Pint (473ml)
Our lemon curd blueberry has been on our menu since day one! Zesty lemon ice cream is swirled with homemade blueberry jam.
$12.00

Double Cookies & Cream Pint (473ml)
Cocoa noir is added to the base of this cookies and cream ice cream, making it extra chocolatey for double the fun.
$12.00

Sea Salt & Goat Milk Caramel Pint (473ml)
Our sea salt and goat milk caramel is sweet and salty in all the right ways, featuring goat milk from Fairwinds Farm.
$12.00

Monogram Espresso Toffee Pretzel Pint (YYC) (473ml)
Made in collaboration with our friends at Monogram Coffee. This flavour features an espresso base packed with chunks of homemade pretzel toffee.
$12.00

Tahitian Vanilla Bean Pint (473ml)
This MBM classic uses Tahitian vanilla beans for their aromatic flavour, which boasts notes of cherry and spice.
$12.00

Chocolate Lava Pint Cake Pint (473ml)
Made with Valrhona chocolate, chunks of chocolate cake and a fudge ripple throughout, this ice cream is the chocolate lovers dream come true!
$12.00

Roasted Strawberry Buttermilk Pint (473ml)
Tangy buttermilk combined with local Albertan strawberries balances out the sweetness of this family favourite.
$12.00

Mint Grasshopper Pie Pint (473ml)
Inspired by the retro-American dessert of the 1950's/60's, this flavour features a creme de menthe base, homemade mint meringues, and chocolate cookie crumb!
$12.00

Marcona Almond & Ganache Pint (473ml)
Marcona almonds are often called "the Queen of almonds" as this Spanish almond is sweeter, moister, and softer than the classic almond variety with a buttery flavour and texture. We created a Marcona almond toffee and incorporated it into our sweet cream base and finished this flavour with a ganache ripple!
$12.00

Earl Grey Royale (437ml)
Lovers of classic, bergamot rich earl grey ice cream will love this cassis liqueur infused version!
$12.00

Vegan Cinnamon Snickerdoodle Pint (437ml)
We used a cinnamon steeped cashew milk for the base. A coconut caramel cream is rippled throughout and our homemade, gluten-free, snickerdoodle cookie crumb completes this flavour!
$12.00

Vegan Chocolate Fudge Brownie Pint
Our chocolate fudge brownie is so decadent you'll never know it's not the "real deal". Made with homemade cashew and coconut milk.
Cookbook

Made by Marcus Cookbook
The much-anticipated cookbook by one of Canada’s premier ice cream makers has finally arrived!Organized by season and capped off with an intriguing ‘weird’ chapter, the Made By Marcus cookbook by Marcus Purtzki offers 50 unique ice cream recipes such as rose lychee raspberry, peach blackberry habanero, and fried chicken and waffles, plus 60+ recipes for the ice cream maker’s signature inclusions. Whether you are an ice-cream-making novice or an ice cream pro, this striking cookbook is guaranteed to inspire you.Made By Marcus owner and ice cream innovator, Marcus Purtzki also happily intertwines a wide array of ice-cream-making tips, expert anecdotes, and heartwarming personal stories into all 192 pages of his beautifully-designed debut cookbook.A batch of ice cream may not last forever (and it shouldn’t!), but this new cookbook from one of Canada’s most celebrated small-scale ice cream makers is sure to have a place in your home for years to come.
$45.00
Cakes
Cakes serve 8-10 people and are 9" x 2".

Coffee Hula Pie Ice Cream Cake (9" x 2")
Decadent coffee ice cream with a fudge crunch layer, and macadamia nut/meringue toppings make up this ice cream cake for a nod to one of our favourite Summer desserts...Hula Pie! *Contains gelatine
$40.00

Lemon Meringue Pie Ice Cream Cake (9" x 2")
Replacing our Lemon Blueberry offering, the Lemon Meringue cake is made up of a graham base, lemon-y ice cream, lemon glaze, and crunchy meringues to top! *Contains gelatine
$40.00

Vegan Chocolate Peanut Brittle Ice Cream Cake (9" x 2")
Chocolate fudge “ice cream” made with organic cashew milk and topped with candied peanuts and chocolate drizzle.
$40.00

Birthday Ice Cream Cake (9" x 2")
The quintessential cake for any celebration, whether it's for a birthday or just a casual Tuesday! This frozen dessert includes vanilla ice-cream and a gooey fudge cookie centre.