Luna Mexican Restaurant
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Let’s Start
Guacamole with Tortilla Chips
Vegan.
$9.00
Tortilla Soup
Gluten-free. Secret blend of chiles, and chicken broth topped with crispy tortilla strips, avocado, crema, and queso fresco.
$10.00
Ceviche
Gluten-free. Cubed tender white fish cooked in lime juice mixed with pico de gallo topped with avocado. Served with tortilla chips.
$14.00
Pico De Gallo with Tortilla Chips
Vegan.
$8.00
Chicharrón De Queso
Vegetarian. A giant cornucopia of crispy cheese. Served with pico de gallo and guacamole.
$22.00
Nachos Lunáticos
Gluten-free. Tortilla chips are covered with chilaquile salsa roja, bell peppers, onion, melted cheese, and crema. Served with a side of beans.
$22.00
Aguachile
Gluten-free. Prawns cooked in a mix of lime juice, serrano chili, cucumber, and red onion topped with avocado. Served with tortilla chips.
$14.00
Queso Fundido
Gluten-free and Vegetarian. A delicious melted three-cheese blend—need we say more? It's served straight from the oven with four mini tortillas.
$14.00
Puebla Street Food
Esquites
Gluten-free. Just like on the streets of México! Tender kernels of corn cooked with epazote served in a cup. Topped with mayonnaise, cotija cheese, chili piquín, and lime.
Taco Arabe
Marinated pork cooked on the traditional trompo (upright grill), shaved onto a flour tortilla. Served with salsa de chipotle and lime.
$7.50
Gringa
Pastor meat mixed with melted cheese layered between two flour tortillas. Served with onion, cilantro, and roasted pineapple.
$18.00
Shrimp Empanada
Stuffed with spicy shrimp and gooey cheese, deep fried to perfection.
$7.50
Chalupas
Gluten-free. Six small tortillas fried in pork fat covered with salsa verde and salsa roja. Topped with shredded beef and onion.
$14.00
Tacos Dorados
Gluten-free and vegetarian. Four tortillas stuffed with a potato filling. Deep fried to perfection. Topped with lettuce, queso fresco, and crema.
$17.50
Tostado De Tinga
Gluten-free. Crispy tortilla topped with refried beans, spicy chicken, lettuce, queso fresco, crema, and avocado.
$9.75
Los Favoritos
Burrito YeGrande
Vegetarian. Large flour tortilla stuffed with beans, Mexican rice, and your choice of pork, beef, spicy chicken, or vegetarian. Topped with salsa roja, lettuce, queso fresco, and crema
$20.00
Chilaquiles
Gluten-free. Tortilla chips soaked in your choice of salsa. Topped with onion, queso fresco, and crema. Served with a side of beans.
$15.00
Huevos Racheros
Vegetarian and gluten-free. Two fried or scrambled eggs over a warm tortilla. Covered with salsa roja. Served with Mexican rice and beans.
$16.75
Huevos Divorciados
(Vegetarian) When "Rancheros" get divorced! Two fried or scrambled eggs over a warm tortilla, each covered by its own salsa roja and verde.
$16.75
Fajitas
Strips of marinated chicken or steak, seared with onion and bell peppers, served with Mexican rice, beans, and three tortillas.
$22.75
Enchiladas
Enchiladas has three corn tortillas folded with your choice of pork, beef, spicy chicken, chickpeas, and mushroom and covered with salsa raja. Topped with lettuce, queso fresco, and crema.
$19.25
Kids Menu
Kids Quesadillas
Vegetarian. Two corn tortillas with melted cheese.
$13.00
Mini Platter
Gluten-free. Mexican rice, beans, cucumber, orange, and avocado.
$12.00
Abuela’s Kitchen
Pozole Rojo
Gluten-free. Spicy broth made of pork and hominy corn. Topped with lettuce, radish, onion, tostada, chile de arbol, and lime.
$16.00
Pastel Azteca
Gluten-free. Imagine a “Mexican Lasagna”. Layers of seasoned chicken, chile poblano, mushrooms, zucchini, corn between tortilla, salsa verde, and melted cheese. Topped with crema and avocado. Served with salad.
$22.25
Enmoladas
Three delicious homemade organic corn tortillas by @maiiz.nixtamal filled with shredded chicken, covered by Mole Poblano made from scratch! Topped with onion, crema, queso fresco, and toasted sesame. Served with Mexican rice and beans. *Allergy aware (Mole Poblano has many ingredients including nuts).
$23.50
Plato De La Abuela
(Gluten-free and vegetarian). A taste of everything! Two choices between beef, chicken, pork, fish, chickpeas, or mushrooms. Served with Mexican rice, beans, spicy potatoes, and three tortillas.
$22.50
Mole De Olla
Gluten-free. Stew-up: not quite a stew, not quite a soup. Oxtail, pasilla chili, potato, carrot, green beans, corn, and chayote squash. 15 min to be read. Good food takes time!
$23.00
Pipian Verde
Gluten-free. Chicken thighs cooked in a tomatillo and pumpkin seed sauce. Served with Mexican rice, beans, creamy zucchini corn mixture called calabacitas a la crema, and three delicious homemade organic corn tortillas by @maiiz.nixtamal.
$23.50
Spicy Pancita
Gluten-free. Tripe soup - The best hangover remedy! Served with onion, cilantro, lime, chile de árbol, and three tortillas. 15 minutes to be read. Have a Margarita meanwhile!
Enchilada Suizas
Gluten-free. Three tortillas filled with shredded chicken baked in salsa verde. Topped with melted cheese and crema.
$20.50
New! Enfrijoladas
Vegetarian. Three corn tortillas topped with black bean sauce and avocado, crema, and queso fresco, served with spicy potato, and your choice of carne enchilada (pork) or scrambled eggs.
$23.50
Tacos
Tacos served with radish and lime.
Tacos - Full Order (4 pcs)
Gluten-free. Marinated pork cooked in a traditional Trompo (upright grill). Topped with onion, cilantro, and roasted pineapple.
$23.50
Tacos - Half Order (2 pcs)
$12.00
Special Tacos
Los Luchos
Order two tacos of pastor meat, roasted pineapple, cilantro, onion, and melted spicy cheese everything folded into a flour tortilla (Chicken Pastor Option Available).
$16.50
Cordero
Gluten-free. Three tacos filled with spiced ground lamb. Topped with onion and cilantro. Served with a cactus, avocado salsa verde.
$24.00
Arrachera
Three tacos filled with marinated skirt steak chunks. Topped with onion and cilantro. Served with a small side of Guacamole.
$24.00
Lengua
Gluten-free. Three tacos filled with chopped tender beef tongue. Topped with onion and cilantro. Served with a small side of guacamole.
$24.00
Camarón
Two flour tortillas filled with fried beans, chicharron (pork rind) breaded shrimp, habanero pickled red onion, avocado, and chipotle mayo. *Corn tortilla available.
$24.00
Alambre
Gluten-free. A stir-fried mixture of shaved marinated beef, ham, bacon, bell-colored peppers, onion, and mushroom. Topped with melted cheese and pineapple. Served with three tortillas.
$25.00
New! Enchilados
Gluten-free. Three tacos filled with carne enchilada (spicy pork) topped with spicy potato. Served with a fresh cactus avocado-salsa-verde.
$24.00
Costras
Gluten-free. Tortilla made of cheese served with a small side of guacamole. 2 tacos = 1 flavour.
$26.00
Desserts
Chocolate Mousse
$8.75
Cajeta Flan
$8.00
Gelatina de Mazapin
Nuts. Gelatina de Mazapin with peanuts.