Lucky House

Number of Chopsticks

How many people will be eating from this order?

Wonton Soup (Large)/雲吞湯(大）

Delicate pork dumplings served in a savory broth.

Corn and Chicken Thick Cream Soup (Large)/ 雞粒粟米(大）

Creamy soup with chicken and corn.

Hot and Sour Soup (Small)/酸辣汤(小）

Savoury soup with a balance of hot and sour flavours.

Wonton Soup (Small)/雲吞湯(小）

Delicate pork dumplings served in a savory broth.

House Special Chicken Soup/ (Small)招牌鸡汤(小）

Light and clear broth featuring tender chicken, crafted for a comforting experience.

Corn and Chicken Thick Cream Soup (Small)/ 雞粒粟米(小）

Creamy soup with chicken and corn.

Wonton Noodle in Soup/ (Large) 云吞面 (大)

Delicate wontons served in a savory noodle soup.

House Special Beef Broth Noodle /招牌牛肉汤面

Tender beef and noodles served in a savory soup.

House Special Chicken Broth Noodle/招牌鸡汤面

Clear chicken broth served with noodles for a simple, comforting meal.

House Special Rice Noodle in Soup/ 招牌米线

Rice noodles served in a clear broth with a blend of traditional seasonings.

Chicken W. Mushroom/ 蘑菇鸡

Tender chicken and mushrooms in a savory dish.

Sesame Chicken / 芝麻鸡

Chicken pieces coated with sesame seeds, offering a balanced texture and mild nutty taste.

Spicy Chicken (Chef's Recommendation)/辣子鸡（厨师推荐）

Chicken pieces cooked with dried red chilies and Sichuan peppercorns for a bold, aromatic taste.

Chilli Chicken /辣椒鸡

Chicken pieces cooked with a blend of chili and spices for a balanced taste.

Spicy Lemon Shredded Chicken /柠檬手撕鸡

Shredded chicken with a lemon-infused dressing offering a balanced, tangy taste.

Sweet and Sour Chicken /酸甜雞

Crispy chicken in a tangy sweet and sour sauce.

Chicken with Mixed Vegetables /杂菜鸡片

Stir-fried chicken with mixed vegetables.

Sliced Chicken with Black Bean Sauce/ 豉汁鸡片

Tender chicken slices served in a rich black bean sauce.

Diced Chicken with Cashew Nuts/ 腰果鸡丁

Stir-fried chicken and cashew nuts in a savory blend.

Szechuan Chicken /四川鸡肉

Tender chicken cooked in a savory Szechuan sauce.

Chicken W. Broccoli /西兰花鸡

Stir-fried chicken with broccoli.

Curry Chicken/ 咖喱鸡

Tender chicken in a rich and creamy curry sauce.

Kung Po Chicken (Peanut) /宫保鸡丁

Stir-fried chicken, peanuts, and vegetables in a savory sauce.

Beef W. Mushroom/ 蘑菇牛肉

Tender beef and mushrooms in a savory dish.

Sliced Beef with Pepper and Black Bean Sauce /豉椒牛肉

Tender beef slices served in a savory black bean and pepper sauce.

Stewed Beef Brisket with Tomato /番茄炖牛腩

Beef brisket stewed with tomato, offering a balanced and hearty combination.

Ginger Beef /脆皮姜汁牛

Tender beef strips cooked in a savory ginger sauce.

Curry Beef /咖喱牛肉

Tender beef in a rich and creamy curry sauce.

Szechuan Beef with Vegetable/ 四川牛肉蔬菜

Beef strips cooked with mixed vegetables in a Szechuan-inspired sauce.

Sliced Beef with Ginger and Green Onion/ 姜葱牛肉

Thinly sliced beef strips infused with the subtle flavours of ginger and green onion.

Shredded Beef with Spicy Pepper / 尖椒牛肉

Thinly sliced beef cooked with spicy green peppers.

Braised Beef Brisket / 红烧牛腩

Shredded Pork in Garlic Sauce /鱼香肉丝

Tender shredded pork in a savory garlic sauce.

Twice Cooked Pork /回锅肉

Slices of pork cooked twice to develop a balanced texture and flavour typical of this traditional Chinese dish.

Shredded Pork W. Pepper and Black Bean Sauce/豆豉肉丝

Shredded pork combined with pepper and black bean sauce for a balanced, savory dish.

Sliced Boiled Pork with Mashed Garlic/ 蒜泥白肉

Thinly sliced boiled pork served with a smooth mashed garlic sauce.

Fried Pork in Scoop /锅包肉

Crisp fried pork coated in a tangy sauce, offering a balanced texture and flavour.

Sweet and Sour Pork W/ Pineapple /菠蘿咕嚕肉

Tender pork pieces cooked with pineapple in a sweet and sour sauce.

Baked Pork Chop with Sweet and Sour Sauce/ 京都肉扒

Tender pork chop smothered in a tangy sweet and sour sauce.

Mu Shu Pork/木须肉

Stir-fried pork with vegetables and eggs, served with thin pancakes.

Braised Pork Belly / 红烧肉(东坡肉）

Tender pork belly braised to perfection, offering a rich, savory taste in every bite.

Shredded Pork with Spicy Pepper/尖椒肉丝（猪肉）

Braised Pork Leg /卤烧猪腿

Shrimp W. Broccoli /西兰花虾仁

Stir-fried shrimp and broccoli in a savory sauce.

Curry Shrimp/ 咖喱虾

Shrimp cooked in a rich and creamy curry sauce.

Kung Po Shrimp (Peanut) /宫保虾

Stir-fried shrimp with peanuts in a savory sauce.

Shrimp W. Black Bean Sauce /豆豉虾

Succulent shrimp cooked in a rich black bean sauce.

Pepper and Salted fish Steak/椒盐鱼扒

Seasoned fish steak with a balanced blend of pepper and salted fish flavors.

Hot Boiled Fish/水煮鱼

Tender fish slices served in a flavorful broth with a blend of spices and aromatic herbs.

Mixed Seafood (Shrimp, Calamari, and Scallops)/炒三鲜（虾鱿鱼瑶柱）

A combination of shrimp, calamari, and scallops prepared together.

Pepper and Salted Shrimp/椒盐虾

Seasoned shrimp with a balanced blend of pepper and salt for a simple seafood dish.

Yu-xiang Eggplant (Minced Pork)/鱼香茄子(猪肉碎）

Eggplant prepared with a distinctive sauce blending savory, tangy, and aromatic flavors.

Long Green Bean (Minced Pork) /四季豆(猪肉碎）

Tender long green beans, a simple and versatile vegetable option.

Chinese Cabbage in Sweet Sour Spicy Sauce / 醋溜白菜

Crisp Chinese cabbage tossed in a balanced sweet, sour, and spicy sauce.

Stir-fried Tomato and Scrambled Eggs /番茄炒蛋

Lightly cooked eggs combined with tomato for a simple, classic dish.

Mixed Vegetable Delight/ 清炒什菜

Stir-fried mixed vegetables in a savory blend.

Fried Tofu with Mixed Veg./家常豆腐

Crispy fried tofu served with mixed vegetables.

Sauteed Mushrooms/ 炒蘑菇

Stir-fried mushrooms in a savory blend.

Mixed Vegetable W. Curry Sauce/ 咖喱杂菜

Stir-fried mixed vegetables in a rich curry sauce.

Szechuan Mixed Vegetable/ 四川杂菜

Stir-fried mixed vegetables in a Szechuan style.

Yu-xiang Eggplant and deep-fried Tofu (Minced Pork)/鱼香茄子豆腐（猪肉碎)

Yu-xiang Eggplant No Minced Pork/鱼香茄子-素的

Eggplant prepared with a distinctive yu-xiang sauce, without minced pork.

Yu-xiang Eggplant and deep-fried Tofu No Minced Pork/鱼香茄子豆腐 素的

Eggplant and deep-fried tofu in a yu-xiang sauce, without minced pork.

House Special Fried Rice (Shrimp, Pork, and Chicken)/ 招牌炒饭

Savoury rice dish featuring shrimp, pork, and chicken.

White Rice/ 白饭

Steamed white rice.

Mixed Vegetables Fried Rice/ 什莱炒飯

Mixed vegetables cooked with rice.

BBQ Pork Fried Rice /叉烧炒饭

Savory pork and rice, expertly stir-fried together.

Chicken Fried Rice/鸡肉炒饭

Wok-fried rice with chicken.

Beef Fried Rice/ 牛肉炒饭

Beef and rice stir-fry dish.

Shrimp Fried Rice/ 蝦仁炒飯

Savoury shrimp and rice dish.

Roast Eel Fried Rice/ 鳗鱼炒饭

Eel and rice, expertly combined for a satisfying meal.

Beef Shanghai Noodle/ 牛肉上海面

Stir-fried noodles with beef.

Shrimp Shanghai Noodle /虾上海面

Stir-fried noodles with shrimp.

Singapore Style Fried Vermicelli/星洲米粉

Thin rice noodles stir-fried with a blend of spices and ingredients inspired by Singaporean cuisine.

Classic Fried Noodle - Shrimp /经典虾炒面

Stir-fried noodles with shrimp, combining simple ingredients for a classic taste.

Stir-Fried Rice Noodles with Beef/干炒牛河

Rice noodles stir-fried with tender beef strips and traditional seasonings.

BBQ Pork Shanghai Noodle/ 叉烧上海面

Tender pork and noodles, stir-fried in a savory Shanghai-style sauce.

Classic Fried Noodle - Chicken /经典鸡肉炒面

Stir-fried noodles with chicken, combining simple ingredients for a classic dish.

Classic Fried Noodle - Beef /经典牛肉炒面

Stir-fried noodles with tender beef, combining simple ingredients for a classic taste.

Classic Fried Noodle - BBQ Pork /经典叉烧炒面

House Special Fried Noodle (Shrimp, Pork, and Chicken)/招牌炒面

Noodles with shrimp, pork, and chicken, combined for a balanced and satisfying meal.

Deep Fried Chicken Wings (6pcs)/ 炸雞翅

Crispy fried chicken wings served in a set of six pieces.

Breaded Shrimp (6pcs) / 炸虾（6个）

Crispy shrimp coated in a light breading.

Fried sesame ball (6pcs) /炸芝麻球（6个）

Fried cheese Wonton with (Minced crab meat) (6pcs)/ 炸蟹肉cheese混沌6个）

Crispy wontons filled with minced pork.

French Fries (Small) /薯条(小）

Crispy potato sticks served hot.

Fried Onion Rings (Small)/炸洋葱圈(小）

Crispy onion fritters in a ring shape.

Fried Wonton (Minced Pork) (6pcs)/ 炸混沌

Crispy wontons filled with minced pork.

Spring Rolls (2pcs) / 春卷（2个）

Soup Dumplings (6pcs) / 小笼包（6个）

Siu Mai (4pcs) / 烧卖(4个）

Traditional Chinese dumplings with a savory filling, served in a set of four.

Steamed Dumpling (6pcs) /蒸饺子（6个）

Six delicate parcels filled with a savory mixture, served warm and ready to enjoy.

French Fries (Large) /薯条(大）

Crispy potato sticks served hot.

Onion Rings (Large)/洋葱圈(大）

Crispy onion fritters in a ring shape.

Deep Fried Chicken strip (6pcs)/ 炸雞柳

Crispy fried chicken wings served in a set of six pieces.

Fried Dough Sticks (2pcs) / 油条（2个）