Lot 88 Kitchen & Bar


294 Memorial Ave, Orillia, ON L3V 5X9, Canada

Opens at 11:00 AM

  • Buffalo Chicken Fingers

    House-made chicken fingers, tossed in sriracha butter sauce


  • Steak Sandwich

    Certified Angus Beef, urban greens, crispy onion strings, sauteed mushrooms, tomatoes, swiss cheese, ancho aioli


  • Crispy Chicken Sandwich

    Swiss cheese, sauteed mushrooms, garlic parmesan aioli, urban greens


  • Chicken Club Wrap

    crispy chicken, tomatoes, cucumbers, goat cheese, caesar dressing


  • Chicken Quesdadilla

    Chicken, ancho butter, tomatoes, green onions, cheddar and monterey jack cheese, goat cheese


  • Truffle BLT

    Cheddar & monterey jack cheese, bacon, tomatoes, urban greens and truffle bacon aoili


  • Beef Focaccia

    Slow roasted certified angus beef, pickled onion, swiss cheese, urban greens, horseradish aioli


  • Kids 5 oz Steak

    Kids 5 oz Steak


  • Kids Burger

    Kids Burger


  • Kids Fettuccine

    Kids Fettuccine


  • Kids Chicken Fingers

    Kids Chk Fingers


Start and Share

Start and Share

  • Baked Brie

    Baked brie served with seasonal toppings and pita.


  • Edamame

    Steamed soybeans and sea salt.


  • Chicken Wings

    Wings with your choice of Lot 88 barbeque, Cajun rub, buffalo, or sweet chili sauce. Served with carrot sticks and ranch dip.


  • Salt and Pepper Calamari

    Lightly fried calamari, jalapenos, and house dip.


  • Lobster and Artichoke Dip

    Cheddar cheese, Monterey Jack cheese, red peppers, crispy wontons, and fried pita.


  • Mussels

    Tomato-red pepper sauce, white wine, Parmesan cheese, and garlic bread.


  • Wonton Nachos

    Cheddar and Monterey Jack cheese, lettuce, tomatoes, green onions, salsa, and sour cream.


  • Loaded Cheese Bread

    Bacon, tomatoes, green onions, cheddar, Monterey Jack Cheese, and a baguette.


  • Shaved Beef Mini Yorkie

    Beef, au jus, pickled onions, horseradish mayo, green onions, and Yorkies.





  • Lobster Bisque

    Savory lobster bisque with Parmesan.


  • French Onion Soup

    Beef broth, sherry, onions, crostini, and Swiss cheese.


Fresh Salads

Fresh Salads

  • Cobb Salad

    Bacon, green onions, cheddar cheese, Monterey Jack cheese, tomatoes, hard-boiled eggs, cucumbers, urban greens with baby kale, and ranch dressing.


  • Lot 88 Signature Salad

    Roasted beets, goat, honey-roasted pecans, urban greens, and maple-shallot vinaigrette.


  • Traditional Caesar Salad

    Crisp romaine lettuce, house-made Caesar dressing, multigrain croutons, bacon, and Parmesan.


  • Avocado Spinach Salad

    Spinach, urban greens, avocado, cucumber, tomato, pickled onions, hard-boiled egg, and house-made citrus ginger dressing.




  • Lot 88 Burger

    Prime rib patty, egg, aged Canadian cheddar, applewood bacon, onion strings, ancho aioli, and fries.


  • Prime Rib Burger

    Prime rib patty, sautéed mushrooms and onions, horseradish aioli, swiss cheese, topped with red wine demi-glaze, and fries.


  • Baked Salmon

    Seasoned salmon, maple-soy sauce, rice pilaf, and fresh vegetables.


  • Slow Cooked Pork Ribs 1/2 rack

    Fresh vegetable, lot 88 bourbon BBQ sauce, and choice of side.


  • Parmesan-Crusted Chicken

    House-made Parmesan sauce, herbed breadcrumbs, fresh vegetables, and mashed potato.


  • Blackened Avocado Burger

    Blackened prime rib patty, Swiss cheese, bacon, avocado, tomatoes, lettuce, garlic aioli, and fries.


  • Full Rack

    Full Rack of pork back ribs brushed in a bourbon BBQ sauce with fresh seasonal vegetables.


Grilled Steaks

All steaks are Certified Angus Beef and served with fresh seasoned vegetables and your choice of side.

  • Filet Mignon (7 oz)


  • Top Sirloin (8 oz)


  • Grilled Steak/Shrimp

    8oz Top sirloin with seasoned jumbo shrimp.


  • Ribeye (10 oz)


  • Bone-In Ribeye (20 oz)


  • Surf and Turf

    Surf and turf comes with sirloin (4 oz), five scallops, and three jumbo shrimp.


  • Grilled Steak & Lobster

    Grill Steak/Lobster


  • Grilled Wagyu NY

    Australian 8oz NY Striploin Baseball Cut MBS 9 Served with Fresh Vegetables & Choice of side


  • Grilled Wagyu Sirloin

    Grilled Wagyu 8oz Sirloin. Australian MBS 7. Served with Fresh Vegetables and Choice of Side


Pastas and Bowls

Pastas and Bowls

  • Butternut Squash Ravioli and Shrimp

    Garlic cream sauce, mushrooms, Parmesan, crispy sage, and white truffle oil.


  • Seafood Fettuccine

    Shrimp, scallops, red onions, spinach, peppers, and garlic-tomato sauce.


  • Buddha Bowl

    Grilled chicken, sweet potatoes, avocados, roasted beets, cheddar cheese, Monterey Jack cheese, and your choice of unagi sauce, Southwest sauce, or...


  • Garlic Ginger Noodle Bowl

    Chicken or shrimp, chow mein noodles, peppers, red onion, broccoli, and mushrooms.


  • Pad Thai Shrimp

    Pad Thai Shrimp


  • Pad Thai Chicken

    Pad Thai Chicken


  • Chicken Fettuccini

    Chicken, bacon, asparagus, red onion, mushrooms in a white wine cream sauce


Gravy, Sauces add-ons

Gravy, Sauces add-ons

  • Side Gravy

    Side Gravy


  • Lot 88 BBQ

    Lot 88 BBQ


  • Red Wine Demi-Glaze

    Red Wine Demi-Glaze


  • Brandy Peppercorn

    Brandy Peppercorn


  • Goat Cheese

    Goat Cheese


  • Blue Cheese Topper

    Blue Cheese Topper




  • ADD sautee onion

    ADD sautee onion


  • Add Grilled Chicken

    Add Grilled Chicken


  • Add Parmesan Chicken

    Add Parmesan Chicken


  • Add Jumbo Shrimp

    Add Jumbo Shrimp


  • Add Salmon

    Add Salmon


  • Mashed Potato

    Mashed Potato




  • Bottled Pop (4 Pack)


  • San Pellegrino Sparkling Water


  • Eska Non Sparkling Water


  • Pop