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Loblaws

Enjoy the succulent taste of Atlantic Salmon with these skin-on fillets. Perfect for grilling, baking, or pan-searing, these fillets are packaged for your convenience in a club-size package. Create delicious seafood dishes like grilled salmon with lemon dill sauce or pan-seared salmon with garlic butter.

Fresh Atlantic Salmon Fillets, Skin On, Packaged, Club Size (0.81 kg )

0.81kg approx.
$38.75 per kg

Atlantic salmon, both farmed and wild, has pink flesh with a high fat ratio. Fresh salmon is available whole or as steaks and fillets and can be cooked in a variety of ways including poaching, roasting, or grilling.

Fresh Atlantic Salmon Fillets, Skin On, Packaged (0.31 kg )

0.31kg approx.
$41.20 per kg

These fillets are perfect for enhancing your dining experience, whether that be a romantic date night at home or a family meal.

Rainbow Trout Fillets, Boneless, Packaged (0.31 kg )

0.31kg approx.
$33.90 per kg

This steelhead trout fillet offers a rich, buttery flavour and a delicate, flaky texture. Pan-sear it for a perfectly crisp skin, ideal for a quick weeknight dinner, or bake it with fresh herbs for a simple, elegant meal. A final squeeze of lemon is all you need to brighten its refined taste.

Steelhead Trout Fillet (0.32 kg )

0.32kg approx.
$41.20 per kg

DOM Organic Salmon Tray Pack (0.34 kg )

0.34kg approx.
$65.45 per kg

A rich, buttery flavour and tender, flaky texture make this whole Atlantic salmon a standout main course. Roast it whole with herbs and citrus for an impressive dinner party centrepiece, or fillet it for quick weeknight portions to pan-sear. Serve with a squeeze of lemon and fresh dill to complement its natural taste.

Fresh Whole Atlantic Salmon (1.36 kg )

1.36kg approx.
$24.20 per kg

Create a deeply savoury foundation for your next seafood dish. These fresh salmon heads are ideal for making a rich fish stock, lending profound flavour to a hearty seafood chowder or a traditional fish head soup. Simmer gently with aromatic vegetables and herbs to build a flavourful base for your favourite broths and sauces.

Salmon Heads, Fresh (0.63 kg )

0.63kg approx.
$8.44 per kg

Wild chum salmon offers a firm texture and a mild, clean flavour, making it an excellent canvas for your favourite seasonings. Pan-sear the fillet for a delightfully crisp skin, or bake it with fresh herbs for an effortless weeknight dinner. Serve alongside roasted asparagus and lemon wedges for a complete meal.

Fresh Wild Chum Salmon Fillets (0.65 kg )

0.65kg approx.
$14.50 per kg

Fresh Skinless Atlantic Salmon Portions, slightly sweet and spicy with hints of citrus. Easy to prepare, grill, roast, or fry.

Fresh Atlantic Salmon Portion, Jerk Seasoning - 113.0 G

Arctic char is a cold-water fish that belongs to the same family as salmon. It has a high fat content and its mild flavour that is similar to trout and salmon. Arctic char stays moist when cooked but the skin can become quite leathery, so it should be removed. Enjoy arctic char grilled or baked with rosemary and garlic.

Arctic Char Fillets, Fresh (0.25 kg )

0.25kg approx.
$53.30 per kg

Arctic Char, Whole (0.7 kg )

0.70kg approx.
$41.20 per kg

Rich and tender, these Atlantic salmon fillets offer a buttery flavour. Pan-sear them for a delightfully crisp skin, perfect for a quick weeknight dinner, or bake them with fresh herbs for an elegant meal. Serve alongside roasted asparagus and lemon wedges for a complete dish.

Atlantic Salmon Fillets Fresh Farmed , Skin On, Packaged (0.33 kg )

0.33kg approx.
$43.60 per kg

Atlantic Salmon Steaks, Packaged (0.29 kg )

0.29kg approx.
$33.90 per kg

Atlantic Salmon, Whole (0.35 kg )

0.35kg approx.
$27.85 per kg

Perfectly seasoned and ready to cook, our marinated seafood takes the guesswork out of meal preparation. Whether you prefer grilling, pan-searing, or baking, you can effortlessly create restaurant-quality dishes in the comfort of your own kitchen. These marinated treasures from the sea are versatile and can be the centerpiece of a gourmet meal or a quick and satisfying weeknight dinner. Please indicate your marinade preference in comments at check-out: PEPPERY TEXAS GRILL – This marinade infuses the seafood with a zesty, smoky, and slightly sweet taste, making it a popular choice for creating delicious Texas-style barbecue dishes. WHISKEY & BLACK PEPPER - The whisky adds a smoky and slightly sweet note, while the black pepper provides a bold and spicy kick. When used to marinate seafood, it imparts a complex and savory flavour profile, making it a favourite for grilled or roasted dishes. CITRUS & LEMON - This marinade infuses your seafood with a harmonious blend of citrusy, tangy, and herbaceous flavours. It's perfect for fish or shrimp, and can be used for grilling, baking, and pan-searing. The result is a dish that is refreshingly zingy and bursting with vibrant citrus notes, making it an ideal choice for light and summery meals. CALIFORNIA STYLE ORANGE – This marinade is a vibrant and flavourful seasoning blend inspired by the sunny and citrus-rich state of California. This marinade prominently features the sweet and tangy essence of oranges, combined with other complementary ingredients to create a well-balanced profile. CAJUN STYLE - Cajun-style marinade is a bold and spicy seasoning blend, this marinade features a robust combination of ingredients that create a complex and flavourful profile which results in a marinade that's both spicy and savory, with a hint of smokiness.

Fresh Atlantic Salmon Fillets, Skin On, Marinated, Packaged (0.29 kg )

0.29kg approx.
$43.60 per kg

Fresh Skinless Atlantic Salmon Portions, has a blend of herbs and garlic. Easy to prepare, grill, roast, or fry.

Fresh Atlantic Salmon Portion, Herb & Garlic Seasoning - 113.0 G

Fresh Skinless Atlantic Salmon Portions, has a blend of sweet and smoky flavour. Easy to prepare, grill, roast, or fry.

Fresh Atlantic Salmon Portion, Maple BBQ Seasoning - 113.0 G

Fresh Skinless Atlantic Salmon Portions, pre-portioned and ready to prepare.

Fresh Atlantic Salmon Portion, Plain (0.24 kg )

0.24kg approx.
$50.90 per kg

Discover the rich flavour and firm, flaky texture of wild sockeye salmon. Pan-sear this skin-on fillet for a delightfully crisp finish, or bake it with lemon and herbs for an effortless weeknight meal. Serve alongside roasted asparagus or a fresh green salad for a complete dish.