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Loblaws

Atlantic salmon, both farmed and wild, has pink flesh with a high fat ratio. Fresh salmon is available whole or as steaks and fillets and can be cooked in a variety of ways including poaching, roasting, or grilling.

Fresh Atlantic Salmon Fillets, Skin On, Packaged (0.31 kg )

0.31kg approx.
$43.60 per kg

These fillets are perfect for enhancing your dining experience, whether that be a romantic date night at home or a family meal.

Rainbow Trout Fillets, Boneless, Packaged (0.25 kg )

0.25kg approx.
$36.35 per kg

Create a deeply savoury foundation for your next seafood dish. These fresh salmon heads are ideal for making a rich fish stock, lending profound flavour to a hearty seafood chowder or a traditional fish head soup. Simmer gently with aromatic vegetables and herbs to build a flavourful base for your favourite broths and sauces.

Salmon Heads, Fresh (0.57 kg )

0.57kg approx.
$8.44 per kg

Fresh Skinless Atlantic Salmon Portions, slightly sweet and spicy with hints of citrus. Easy to prepare, grill, roast, or fry.

Fresh Atlantic Salmon Portion, Jerk Seasoning - 113.0 G

Atlantic Salmon, Whole (0.35 kg )

0.35kg approx.
$27.85 per kg

Coho salmon offers a firm texture and a delicate flavour, making it a subtle centrepiece for any meal. Pan-sear the fillets for a quick weeknight dinner, or bake them with vegetables for a complete one-pan dish. Serve on a bed of greens or alongside roasted potatoes.

Fresh Coho Salmon Fillets (0.3 kg )

0.30kg approx.
$33.90 per kg

Meal planning for the week is simple with this generous pack of coho salmon fillets. Their delicate flavour and firm texture are perfect for many meals. Pan-sear the fillets for a quick weeknight dinner, or bake them with lemon and herbs for a simple, hands-off main course. The skin-on cut allows you to achieve a wonderfully crisp texture when cooked in a hot pan.

Fresh Salmon Coho Fillets, Club Pack (0.78 kg )

0.78kg approx.
$33.90 per kg

Flake-Style Crab Flavoured Wild Alaska Pollock and Wild Pacific Whiting offer a tender, flaky texture with a mild taste. Made with sustainably sourced wild Alaska pollock and wild Pacific whiting, this ready-to-eat option is gluten-free and easy to enjoy straight from the package. Perfect for salads, sandwiches, seafood dips, or quick meals, it’s a convenient way to add protein and ocean-inspired taste to everyday recipes.

Seaquest Flake-Style Crab Flavoured Wild Alaska Pollock and Wild Pacific Whiting - 227.0 G

Leg-Style Crab Flavoured Wild Alaska Pollock and Wild Pacific Whiting make it easy to enjoy classic crab flavour without the prep. Made with sustainably sourced wild Alaska pollock and wild Pacific whiting, these ready-to-eat seafood sticks are gluten-free and easy to enjoy. Perfect for seafood salads, sushi-style rolls, or quick appetizers, they deliver a convenient, versatile flavour.

Seaquest Leg-Style Crab Flavoured Wild Alaska Pollock and Wild Pacific Whiting - 454.0 G

Cod is a saltwater fish that belongs to the same family as haddock. It has a mild, slightly sweet flavour and a low fat content. Cod fish are often stuffed and baked whole or preserved by smoking, salting, or drying. Try cod steamed, poached, or battered and fried for fish and chips.

Chelsea Boned Cod Fillets, Salted - 454.0 G

Leg-Style Crab Flavoured Wild Alaska Pollock and Wild Pacific Whiting offer a classic crab-style taste with a tender, satisfying texture. Made with sustainably sourced wild Alaska pollock and wild Pacific whiting, these ready-to-eat seafood sticks are gluten-free and easy to enjoy. Perfect for seafood salads, sushi-style rolls, or quick appetizers, they deliver a convenient, versatile flavour.

Seaquest Leg-Style Crab Flavoured Wild Alaska Pollock and Wild Pacific Whiting - 227.0 G

Create classic bacalao dishes with these boneless, salted cod bits. Their savoury flavour and firm texture hold up well in a variety of preparations after soaking. Flake the rehydrated fish into hearty stews, mix into fish cakes, or toss with potatoes and olive oil for a simple, satisfying meal.

Chelsea Dried Boneless Cod Bits - 454.0 G

Crab Flavoured Wild Alaska Pollock Chunks offer a convenient way to enjoy delicate seafood flavour anytime. Made with sustainably sourced wild Alaska pollock, these ready-to-eat chunks have a tender texture and mild crab-style taste. Gluten-free and easy to use, they’re perfect for tossing into salads, folding into seafood spreads, layering in sandwiches, or adding to homemade sushi rolls.

Seaquest Crab Flavoured Wild Alaska Pollock Chunks - 227.0 G

Sea bass has a mild flavour and firm white flesh that holds its shape well when cooked. It is often baked whole or stuffed with lemons and herbs but is also a good choice for your favourite poached saut?ed or grilled fish recipes.

European Sea Bass, Whole (0.77 kg )

0.77kg approx.
$34.65 per kg

Laurena Anchovy Paste - 60.0 G

HERON POINT SEAFOOD Wild Caught Crab Meat Claw Crab Meat - 170.0 G

Bite size pieces of the choicest cuts of herring, marinated to perfection with natural spices, mellow vinegar, and slices of fresh sweet onions

Feature Foods Herring Fillets in Wine Marinade - 600.0 G

Millionnaires anchovies fillets are packed flat in the tin and bathed in extra virgin olive oil.

Millionnaires Flat Fillets of Anchovies - 50.0 G

HERON POINT SEAFOOD Wild Caught Crab Meat Special Crab Meat - 170.0 G

Anchovy fillets in sunflower oil bring a deep, savoury flavour to your cooking. Melt the fillets into a warm pasta sauce for an umami foundation or chop them into a classic Caesar salad dressing. They also make a delicious, salty topping for homemade pizzas. Add a new dimension of flavour to your weeknight meals.