Little Thai Place

9.9

4480 West Saanich Road, Victoria, BC, Canada

Opens at 5:00 PM

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Community Support

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Place Settings

Please list the number of place settings that you’d like, along with your order.

  • Number of Chopsticks

    How many people will be eating from this order?

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  • Number of Plastic Cutlery

    How many people will be eating from this order?

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Appetizers and Salads

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    14. Yum Nue

    Spicy beef salad with green onion, onion, tomato, cucumber, cilantro, and fresh ground chili in lime sauce.

    $14.00

  • 11. Por Pia Todd (4 pcs)

    Four pieces of deep-fried vegetable spring rolls with plum sauce.

    $10.00

  • 12. Yum Woon Sen

    Spicy bean thread noodle salad with prawns, chicken, cilantro, green onion, onion, and peanuts in lime sauce and sweet chili paste.

    $12.00

  • 16. Satay Gai (5 pcs)

    Chicken satay with peanut sauce. One order comes with five skewers.

    $14.00

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  • 17. Tao Hu Todd

    Deep-fried tofu with peanut sauce.

    $10.00

  • 18. Rama Long Song

    Spinach and chicken in peanut sauce.

    $14.00

Soup

  • 20. Tom Ka Gai

    Spicy and sour soup with chicken, mushrooms, and Thai herbs in coconut milk.

    $12.00

  • 21. Tom Yum Goong

    Spicy and sour soup with prawns, cilantro, mushrooms, and Thai herbs.

    $12.00

  • 22. Po Tak

    Spicy and sour soup with mussels, prawns, basa fillet, squid, cilantro, and Thai herbs.

    $12.00

Rice

  • 30. House Special Fried Rice

    Thai fried rice with chicken, egg, broccoli, carrots, cauliflower, green onions, green peppers, lettuce, onions, and tomatoes.

    $15.50

  • 31. Kao Pad Krapao Nue

    Spicy beef basil leaves fried rice with fresh Thai chili, garlic, and red peppers.

    $15.50

  • 32. Kao Pad Goong

    Thai fried rice with prawns, egg, broccoli, carrots, cauliflower, green onions, green peppers, lettuce, onions, and tomatoes.

    $18.50

  • 33. Kao Pad Sapparod

    Pineapple fried rice with chicken, carrots, green peppers, onions, peanuts, raisins, and dried shredded pork.

    $15.50

  • 35. Kao Pad Talay

    Thai fried rice with mussels, prawns, basa fillet, squid, egg, broccoli, carrots, cauliflower, green onions, green peppers, lettuce, onions, and...

    $18.50

  • RS32. Chicken Satay Fried Rice

    Thai fried rice with carrot, egg, green onion, and onion in Little Thai satay powder. Served with three pieces of chicken satay skewers and peanut...

    $16.50

Noodles

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    44. Pad Thai Goong

    Stir-fried Thai rice noodle with prawns, bean sprouts, carrots, green onions, tofu, and egg, served with lime and crushed peanuts.

    $18.50

  • 41. Pad Kee Mao

    Spicy stir-fried broad rice noodles with basil, broccoli, Thai chili, garlic, mushrooms, onions, tomatoes, green peppers, red peppers, and beef,

    $15.50

  • 42. Pad See-Ew

    Stir-fried broad rice noodles in dark soy sauce with egg, broccoli, carrots, cauliflower, lettuce, and beef, chicken, or pork.

    $15.50

  • 43. Pad Thai Gai

    Stir-fried Thai rice noodles with chicken, bean sprouts, carrots, green onions, tofu, and egg, served with lime and crushed peanuts.

    $15.50

  • 45. Bamee Pad Talay

    Spicy. Stir-fried egg noodles with mussels, prawns, basa fillet, squid, green onions, onions, green peppers, and red peppers in sweet chili paste.

    $18.50

Curries

Curries with choice of beef, chicken, or pork. Substitute prawns for an additional $3.

  • 50. Gang Dang

    Red curry with coconut milk, bamboo shoots, basil, eggplant, and red peppers.

    $16.00

  • 51. Gang Karee

    Spicy. Sweet yellow curry with coconut milk, onions, and potatoes.

    $16.00

  • 52. Gang Kiew Waan

    Spicy. Green curry with coconut milk, basil, eggplant, and red peppers.

    $16.00

  • 53. Matsaman

    Spicy. Matsaman curry with coconut milk, onions, potatoes, and peanuts.

    $16.00

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    54. Panang

    Spicy. Panang curry with coconut milk, red peppers, and green peppers, sprinkled with sliced kaffir lime leaf.

    $16.00

  • RS50. Gang Phed Ped Yang

    Boneless duck meat with coconut milk, basil, pineapple, red pepper, and tomato in Little Thai curry.

    $18.00

Vegetables

Vegetarian and vegan options are available.

  • 60. Tom Yum

    Spicy and sour soup with broccoli, cauliflower, lettuce, mushrooms, tofu, and Thai herbs.

    $12.00

  • 61. Kao Pad

    Thai fried rice with egg, broccoli, carrots, cauliflower, green onions, green peppers, lettuce, onions, tomatoes, and tofu.

    $15.50

  • 62. Gang Dang

    Spicy. Red curry with coconut milk, bamboo shoots, basil, broccoli, cauliflower, eggplant, lettuce, red peppers, and tofu.

    $16.00

  • 63. Gang Karee

    Spicy. Yellow curry with coconut milk, broccoli, cauliflower, lettuce, onions, potatoes, and tofu.

    $16.00

  • 64. Gang Kiew Waan

    Green curry with coconut milk, basil, broccoli, cauliflower, eggplant, lettuce, red peppers, and tofu.

    $16.00

  • 65. Pad Krapao Jae

    Basil, eggplant, Thai chili, garlic, red peppers, and tofu in spicy sauce.

    $17.00

  • 66. Pad Pak Jae

    Broccoli, carrots, cauliflower, lettuce, and tofu in yellow curry sauce.

    $16.00

  • 67. Pad Thai

    Stir-fried Thai rice noodle with bean sprouts, broccoli, carrots, cauliflower, green onions, lettuce, tofu, and egg, served with lime and crushed...

    $15.50

  • 68. Matsaman

    Matsaman curry with coconut milk, broccoli, cauliflower, lettuce, onions, potatoes, peanuts, and tofu.

    $16.00

  • 69. Panang

    Spicy. Panang curry with coconut milk, broccoli, cauliflower, lettuce, red peppers, green peppers, and tofu, sprinkled with sliced kaffir lime leaf.

    $16.00

Chef Selections

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    70. Pad Krapao

    Bamboo shoots, basil, Thai chili, garlic, red peppers, and green pepper in a spicy sauce with your choice of meat.

    $18.00

  • 72. Pad Pak Nam Mun Hoy

    Broccoli, carrots, cauliflower, garlic, lettuce, and mushrooms in oyster sauce.

    $15.00

  • 73. Nue Pad Nam Mun Hoy

    Beef, broccoli, garlic, ginger, green onions, mushrooms, onions, and green peppers, and red peppers in oyster sauce.

    $17.00

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  • 74. Pad Priew Waan (Thai Style)

    Beef, chicken, or pork, cucumbers, green onions, mushrooms, onions, green peppers, and red peppers in sweet-and-sour pork.

    $17.00

  • 75. Gai Pad Med Mamuang

    Chicken with carrots, cashew nuts, green onions, onions, green peppers, and red peppers.

    $18.00

  • 76. Pla Lad Prig

    Battered basa fillet with basil, chilies, garlic, onions, mushrooms, pineapple, green peppers, and red peppers in chef spicy sauce.

    $18.00

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  • 77. Pla Sam Rod

    Battered basa fillet with green onions, onions, mushrooms, pineapple, tomatoes, green peppers, and red peppers in sweet spicy sauce.

    $18.00

  • 78. Goong Pad King

    Stir-fried prawns with garlic, ginger, green onions, mushrooms, and red peppers.

    $19.00

  • 79. Goong Pad Nam Prig Pao

    Spicy. Stir-fried prawns with garlic, green onions, onions, green peppers, and red peppers in sweet chili paste.

    $19.00

  • RS74. Spicy Eggplant

    Spicy. Stir-fried eggplant with ground pork, basil, garlic, red pepper in chef spicy sauce. Spicy.

    $20.00

  • RS77. Pad Phed

    Stir-fried Thai curry paste with green bean, kachai, kaffir lime leaf, and red pepper.

    $18.00

  • RS79. Little Thai Crispy Duck

    Deep-fried marinated duck meat on a bed of crispy spinach served with tangy tamarind sauce.

    $21.00

Side Orders

  • 80. Steamed Rice

    $3.00

  • 82. Peanut Sauce

    $2.00

  • Extra

    $4.00