4301 Niagara Pkwy, Fort Erie, ON L2A 5M4, Canada
Opens at 11:30 AM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (905) 382-6888 before placing your order.
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Please list the number of place settings that you'd like along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
Romaine lettuce, bacon, croutons, creamy garlic dressing, and Parmesan.
Greens, tomatoes, cucumbers, red onions, dried cranberries, and house vinaigrette.
Seasonal tomatoes, Bocconcini cheese, basil-infused olive oil, and balsamic reduction.
French fries, gravy, and cheese.
Wings (6 Wings)
Wings are served with mild, medium, or hot sauce.
Beef Samosas (3 pcs)
Pastry stuffed with seasoned beef.
Vegetable Samosas (3 pcs)
Pastry stuffed with seasoned potatoes and peas.
Spicy Lamb Kababs
Minced lamb, chillies, and onion rolls with mint chutney.
Fish Tacos (3 Tacos)
Crunchy basa, seasoned sour cream, and tomatoes in soft tortillas.
Veg Spring Rolls (4 Rolls)
One order comes with four rolls.
Penne in Rose Sauce
Pesto Penne Pasta
Spaghetti and Meatballs
Mediterranean Vegetarian Pizza
Baby greens, tomatoes, mozzarella, vegetables, spinach, mushrooms, and crumbled goat cheese.
Smoked Chicken Pizza
Roasted garlic, infused olive oil, mozzarella, smoked chicken, onions, and green peppers.
Tomato sauce, mozzarella, and basil.
Meat Lovers Pizza
Hot Italian sausage, pepperoni, bacon, beef, onions, and red peppers.
Veggie Lovers Pizza
Onions, green peppers, red peppers, green olives, and mushrooms.
Thin crust loaded with pepperoni.
Non-Veg Curries (Indian)
Butter Chicken (Mild)
Marinated barbecued pieces of chicken cooked in rich, tomato cream sauce with mild spices.
Korma Specialties (Mild)
Main ingredients cooked in mild, onion tomato sauce with cream and coconut.
Chicken Tikka Masala (Medium)
Chicken cooked with sliced onions, green peppers, tomatoes, ginger, garlic, and spices.
Curry Specialties (Medium)
Main ingredients cooked in tomato onion sauce, turmeric, and fresh herbs.
Roganjosh Specialties (Medium Hot)
Tender pieces of meat cooked in spicy sauce with cream, butter, and fenugreek.
Madras Specialties (Medium Hot)
Seared, tender pieces of meat sauteed with tangy, onions, ginger, and thick curry sauce.
Vindaloo Specialties (Hot)
Main ingredients cooked in spicy and tangy sauce.
Main ingredients cooked in spinach sauce.
Main ingredients cooked with basmati rice comes with raita.
Indian cheese cubes in spinach and cream sauce.
Scrambled, smokey eggplant with onions, tomatoes, and green peas.
Chana Masala (Medium)
Vegan. Chickpeas cooked in onion tomato sauce with fresh herbs and spices.
Shahi Paneer (Mild)
Indian cheese cooked in tomato and onion sauce.
Dal Makhani (Medium)
Savoury black lentils with onions, tomatoes, garlic, ginger, and butter with a hint of cream.
Burgers comes with fries.
Juicy Beef Burger
Crunchy Chicken Burger
Flavoured Veggie Burger
Fish and Chips
Fish and Chips
Two pieces of four ounces panko crusted haddock served with fries, tartar sauce, slaw, and lemon wedge.
Kids menu comes with fries.
Kid's Spaghetti and Meatballs
Kid's Plain Penne
Kid's Bokognese Penne
Kid's Cheeseburger and Fries
Kid's Cheese Pizza
Kid's Juice Box
Kid's Chocolate Milk
Kid's White Milk
Ice Cream Crepe
Vanilla Ice Cream
Chocolate Ice Cream