LeVilla Restaurant 9.0

West

Lunch - To Start

Great to start!

Crab Cakes	$15.00
Exceptional crab cakes served with Asian slaw and chipotle aioli.

Ginger Beef Potstickers	$12.00
Divinely spiced ginger beef, pan fried in a wonton wrapping. Served with Thai curry vinaigrette.

Crispy Panko Crusted Coconut Prawns	$14.00
Panko crusted coconut prawns, deep fried until golden brown, and served with a coconut curry sauce.

Parmesan Frites	$10.00
Seasoned fries with truffle oil and Parmesan cheese.

Aged Cheddar Stuffed Bison Meatballs	$13.00
Comes with fire-roasted tomato sauce.

Yam Fries	$8.00
Served with house-made garlic aioli.

Smoked Salmon Lox	$14.00
Thinly sliced smoked salmon topped with creamy arugula dill dressing, capers, and red onion. Served with a side of herb crostini.

Coquille St. Jacques	$16.00
Baked scallops and mushrooms in a white wine sauce, and Monterrey Jack cheese.

Baked Brie	$16.00
Served with blueberry peppercorn compote and a warm French baguette.

Lunch - Salads

Made Fresh!

House Salad	$10.00
Organic Spring mix and arugula, shaved Parmesan cheese, whole grain Dijon honey vinaigrette, cucumber, tomatoes, and candied pecans.

Caesar Salad	$10.00
Artisan romaine lettuce, smoked bacon, garlic crostini, fried capers, and shaved Parmesan cheese.

English Stilton Salad	$13.00
Stilton cheese, walnuts, mushroom, smoked bacon, and basil port dressing.

Lunch - Pastas

Pasta for every palate.

Aged Cheddar Stuffed Bison Meatballs	$20.00
Meatballs stuffed with apple wood smoked cheddar on a bed of linguini with fire-roasted tomato sauce.

Lemon & Ricotta Ravioli	$20.00
Ricotta stuffed ravioli with kale, cherry tomatoes, and pesto cream sauce.

Roasted Garlic Gnocchi	$20.00
Gnocchi with smoked bacon, mushrooms, onion, and asparagus in a brown butter sauce.

Lunch - Signatures

Served with your choice of house salad or steak fries

Prime Rib Melt	$15.00
Slow roasted sliced prime rib on French bread topped with peppers, onion, mushrooms, and monterey jack cheese.

7 oz. Certified Angus NY Steak Sandwich	$21.00
Served with sauteed mushrooms and onions on garlic toast.

Egg White Frittata	$15.00
Smoked salmon, spinach, and Brie cheese.

Grilled Cajun Chicken Burger	$16.00
Tender chicken breast, Brie cheese, arugula, and raspberry compote, served on a kaiser bun.

Seafood Crepes	$15.00
Juicy shrimp, scallops, and salmon in a champagne cream sauce, wrapped in a soft crepe.

Lobster and Shrimp Sliders	$16.00
Served with lemon, dill, and arugula.

Grilled Chicken Caesar Wrap	$15.00
Tender chicken breast, bacon, shaved Parmesan cheese, and house-made dressing.

Lunch - Mains

Love your lunch.

Red Wine Braised Bison Short Ribs	$24.00
Served with creamy garlic mashed potatoes, asparagus, and carrots.

Organic Salmon Fillet	$23.00
Maple-soy marinated salmon fillet with coconut steamed rice, and vegetables.

Omega 3 Pork Chop	$24.00
Chipotle honey glazed pork, served with grilled asparagus and yam fries.

Pan-Fried Steelhead Trout	$22.00
With fresh Creole sauce, roasted potatoes, and vegetables.

Lunch - From the Grill

Served with creamy garlic mashed potatoes and a selection of fresh market vegetables.

Cajun Rib Eye Steak 10oz	$35.00
Cajun certified Angus beef rib-eye with your choice of Marsala wild mushroom or brandy peppercorn sauce.

NY Strip Loin 10oz	$35.00
Certified Angus beef with your choice of Marsala wild mushroom or brandy peppercorn sauce.

Beef Tenderloin 6oz	$35.00
AAA beef tenderloin with your choice of Marsala wild mushroom or brandy peppercorn sauce.

Lunch - Side Orders

Add a sumptuous side.

Side of Sauteed Mushroom	$4.00
Sauteed mushroom with seasonal herbs.

Side of Steak Fries	$5.00
Thick hand-cut potatoes, lightly seasoned.

Side of Sauteed Jumbo Prawns	$10.00
Sauteed prawns with garlic and seasonal herbs.

Side of Grilled Asparagus	$7.00
Grilled asparagus, lightly seasoned.

Side of Seared Scallops	$12.00
Scallops seared in butter and spices.

Side of Lobster Tail Gratin	$15.00
Boiled lobster tail, topped with the finest melted cheese.

Side of Stilton Cheese	$5.00
Small side of Stilton Cheese, imported from England.

Side of Salmon Fillet	$12.00
Side of braised salmon fillet.

Side of Chicken Breast	$10.00
Tender chicken breast, lightly seasoned.

Dessert Menu

Sweet treats.

Warm Kahlua Pecan Pie	$9.75
Served with vanilla ice cream.

Chef's Daily Cheesecake	$9.75
Call and ask about daily selection.

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