Le Papillon on Front


69 Front St E, Toronto, ON M5E 1B5, Canada

Opens at 4:00 PM


Free Creme Brulee with orders $35+

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Place Settings

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    Saumon Fume

    Smoked salmon, house piccalilli, and craquelins.


  • Crevette

    Gluten friendly. Grilled tiger shrimp, grilled pineapple, honey-coloured pineapple sauce, and chili flakes.


  • Escargots

    Gluten friendly. Escargots smothered in a garlic parsley butter.


Signature Dish

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    Soupe a l'oignon Gratinee

    Le Papillon's famous French onion soup topped with a croustini and smothered in melted Gruyere cheese.



  • Salade Verte

    Gluten friendly. Mixed greens, cucumbers, tomatoes, and sherry vinaigrette.


  • Salade Cesar

    Crisp romaine lettuce, garlic anchovy dressing, Parmesan cheese, and house-made croutons.


  • Salade Papillon

    Gluten friendly. Mixed greens topped with diced peppers, asparagus, Swiss cheese, hard-boiled egg, and house tarragon dressing.



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    Tourtiere Maison

    Traditional Quebecois meat pie of seasoned veal, beef, and pork with house chutney, potatoes, and market vegetables.


  • Boeuf Bourguignon

    Gluten friendly. Traditional French beef stew with rice and market vegetables.


  • Poulet a la Peche

    Gluten friendly. Chicken breast with a peach brandy sauce, potatoes, and market vegetables.


  • Grilled Salmon Filet

    Gluten friendly. Lemon, butter, dill, and caper sauce with rice and market vegetables.


  • Smoked Duck Breast

    Gluten friendly. Mixed berry cassis sauce, potatoes, and market vegetables.


  • Bouillabaisse

    Traditional French seafood stew, tomato-Pernod sauce, and toasted garlic baguette.


  • Cassoulet

    Gluten friendly. White beans, braised pork belly, and spicy pork sausage, topped with a leg of duck confit.


  • Coq au Vin

    Gluten friendly. Traditional French stew with bone-in chicken, merlot, pearl onions, bacon, carrots, mushrooms, and potatoes.


  • Tuna Steak

    Sesame crusted, seared, and served rare with miso soy sauce, rice, and market vegetables.


  • Pates aux Fruits de Mer

    Linguini with scallops, shrimp, roasted garlic, fresh basil, and olive oil.




Parisian-style crepes served rolled.

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    De la Mer Crepes (2 pcs)

    Scallops, shrimp, and Le Papillon's house tarragon cream sauce. One order comes with two pieces.


  • Saumon Crepes (2 pcs)

    Smoked salmon, caramelized onions, spinach, and caper rosee sauce. One order comes with two pieces.


  • St-Laurent Crepes (2 pcs)

    Bacon, fresh cooked apples, and cheddar cheese. One order comes with two pieces.


  • Florentine Crepes (2 pcs)

    Spinach, bechamel, and cheddar cheese. One order comes with two pieces.


  • Jean-Pierre Crepes (2 pcs)

    Broccoli, spinach, sauteed onions, tomato sauce, and feta cheese. One order comes with two pieces.




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    Tarte au Sucre

    Traditional Quebecois sugar pie.


  • Pouding Chomeur

    A long time Papillon favourite! Rich golden cake topped with a caramel sauce.


  • Chocolate Mousse

    Gluten friendly. Belgian chocolate mousse.


  • Red Velvet Cake

    Red chocolate layer cake with cream cheese icing.


  • Creme Brulee

    Vanilla cream custard topped with a hard layer of caramelized sugar.