150 Eglinton Ave E, Toronto, ON M4P 1E8, Canada
Opens at 5:00 PM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (416) 916-2099 before placing your order.
If your order contains alcohol items, please present your ID in a way that minimizes person-person contact, either by displaying it through a glass door or window, placing it on a surface, or presenting it from a distance.
Age Verification to order alcohol: 18+ in Manitoba, Alberta and Quebec, 19+ in all other provinces: If the order contains alcohol items, the recipient of this order is required to present a valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met the order will not be delivered.
Local restaurants are the heart, soul, and stomach of our communities. In this challenging time, you can support your favourite hometown heroes with a restaurant tip. 100% of this added contribution will go to your selected restaurant.
Chips & Salsa
House made corn tortilla chips served with a mild pico verde salsa & spicy roja salsa.
Also known as patacones our plantains are marinated in a garlic-pepper paste. Served with lime crema.
Coxinha (7 pcs)
A Brazilian favorite! Stuffed with chicken, our coxinha are served with aji amarillo aioli.
Queso Croquettes (5 Pcs)
Cheese & sundried tomato stuffed croquettes. Served with a botija olive sauce.
Rissole (3 pcs)
Half-moon fried pastry stuffed with ground beef. Served with sour cream, yellow pepper, and basil salsa, topped with mizuna leaf.
Ceviche De Camaron
Passion fruit Leche de Tigre shrimp ceviche. Served with mangos, sweet potato & thinly sliced onions. Comes with tortilla chips.
Cured & torched Atlantic salmon, on a crispy corn tostada. Topped with an avocado salsa, fried leeks & cilantro.
Ahi tuna, cucumber & avocado tossed in a cilantro crema served on a crispy corn tostada. Topped with pickled radish & micro greens.
Grilled maitake, portobello & king oyster mushrooms with mushroom purée served on a crispy corn tostada. Topped with burnt chili aioli & micro greens.
On a Bun
House made bread with smoked pork loin and ham. Served with gruyere and mozzarella cheese, crunchy mustard, pickles and red chimichurri.
2 tacos per order
Pescado Negro Taco (2)
Blackened mahi fish tacos. Topped with creamy coleslaw & pineapple pico de gallo.
Birria Beef Taco (2)
Braised pork birria style, topped with onions & cilantro. Served with a consume for dipping.
Al Pastor Tacos (2)
Al pastor pork topped with pineapple, pico verde salsa, pickled red onions, sour cream & cilantro.
Hamburgesa Tacos (2)
Topped with monterey Jack cheese, lettuce, pico de gallo, pickled jalapeños & our secret burger sauce. Think of a burger in a taco!
Mushroom Tacos (2)
Grilled maitake, portobello & king oyster mushrooms. Topped with huitlacoche, pickled red cabbage, pickled anaheim peppers, red chimmi sauce &
Pollo Tacos (2)
Grilled chicken topped with avocado sauce, pico verde salsa, crispy chicken skin, queso fresco & cilantro.
Camarón Taco (2)
Grilled shrimp taco topped with gribiche sauce, grilled pineapple salsa, baby gem lettuce, tomatoes & cilantro.
Prepared with a live wood or charcoal fire
Costillas de Cerdo
6 Hour smoked pork ribs served with creamy coleslaw, pickled, pineapple BBQ sauce & house hot sauce.
Creamy Yuca & Braised Rib
Cheesy cassava purée on a bed of braised beef ribs & caramelized onions.
Australian Wagyu Picanha
10oz of Australian M8 wagyu. Served with chimichurri, sweet drop peppers & pickled onions.
12oz US Prime skirt steak.
Prime Rib Eye
20oz US Prime ribeye.
Salads & Sides
Fresh Greens Salad
Orange vinaigrette, frisee, radicchio, romaine, baby kale, orange segment, watermelon radish, sunflower seed, pickled pearl onions, and cilantro.
Fried Brussel sprouts with a guavavinaigrette, topped with toasted pistachio & fresh mint.
Grilled & tossed in chili oil & topped with crispy shallots. Perfect for a side.
Crispy cassava fries served with garlic aioli.
Extra crispy fries. Served with ketchup.
Sweet Potato Fries
Sweet potato fries. Served with chipotle aioli.
Crispy mini fried potatoes tossed in fresh thyme. Served with a burnt chili aioli.
House Made Hot Sauce
Basque cheesecake. Served with guava sauce, caramelized white chocolate, and graham streusel.
Jarritos Pineapple Soda (370 ml)
7 Up (355 ml)
Ginger Ale (355 ml)
Diet (355 ml)
Iced Tea (355 ml)
If the order contains alcohol items, the recipient of this order is required to present valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met, the order will not be delivered and will be subject to a $20 fee.
Modelo Especial (330 ml)