Kum Koon Garden 8.3
King St.
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REVIEWS
Skip Score 8.3
The Skip Score ranks restaurants on a scale of 1-10 and is based on reviews, popularity, and overall customer experience.
Today's Delivery Hours
11:00 AM -
2:45 PM
4:30 PM - 12:15 AM
4:30 PM - 12:15 AM
CANCEL
- Appetizers
- Dim Sum (Steamed Items)
- Dim Sum (Fried Items)
- Dim Sum (Baked Items)
- Dim Sum (Rice Rolls & Congee)
- Dim Sum (Special)
- Chef Specials
- Poultry Dishes
- Beef Dishes
- Pork Dishes
- Shrimp Dishes
- Squid Dishes
- Scallop Dishes
- Fish Dishes
- Tofu Dishes
- Vegetable Dishes
- Bird's Nests
- Chow Mein
- Fried Rice
- Chop Suey
- Egg Foo Yung
- Casseroles
- Combo Dinners
- Side Orders
- Beverages
- Dim Sum (Desserts)
Appetizers
Enjoy some delicious appetizers to start your meal! Try popular items, such as Breaded Dry Ribs, Deep Fried Wontons, and Vietnamese Egg Rolls.
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BBQ Pork
Juicy barbeque pork flavoured with authentic Chinese spices and cooked until perfectly tender.
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$15.25
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Deep Fried Wontons (12 pcs)
Minced pork seasoned with traditional spices and wrapped in a wonton paper, deep-fried until golden brown.
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$13.25
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Spring Roll (1 pc)
Finely diced vegetables seasoned with traditional spices and wrapped in a spring roll paper, deep-fried until golden brown.
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$2.10
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Breaded Dry Ribs
Breaded pork dry ribs, seasoned with authentic Chinese spices and deep-fried until golden brown.
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$15.25
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Breaded Dry Veal
Breaded veal, seasoned with authentic Chinese spices and deep-fried until golden brown.
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$15.25
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Breaded Dry Shrimp
Breaded shrimp, seasoned with authentic Chinese spices and deep-fried until golden brown.
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$16.50
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Combination Cold Plate
A combination of BBQ Duck, BBQ Pork, Chicken, Ham & Jellyfish, served as a cold plate appetizer.
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$28.50
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Wined Cold Chicken Cup
Traditional Chinese drunken chicken, marinated in Shaoxing rice wine and spices, cooked until tender and served slightly chilled.
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$14.25
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Spiced Pork Hocks & Jellyfish
Pork hocks and jellyfish spiced with traditional Chinese seasonings, and cooked until tender.
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$14.75
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Spiced Jellyfish
Fresh jellyfish spiced with traditional Chinese seasonings, and cooked until tender.
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$13.00
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Stuffed Crab Claw (1 pc)
Shredded crab meat spiced with traditional Chinese seasonings, cooked until tender and stuffed into an individual crab claw.
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$7.50
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Mandarin Wontons
Traditional Mandarin wontons seasoned with Chinese spices and deep-fried until perfectly crispy.
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$14.50
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Crispy Bean Curd Roll with Pork (1 pc)
Minced pork seasoned with traditional Chinese spices and filled in a bean curd roll, deep-fried until golden brown.
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$7.35
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Vietnamese Egg Rolls (6 pcs)
Traditional egg rolls filled with finely diced vegetables and Vietnamese herbs, deep-fried until crispy.
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$12.45
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Deep-Fried Shrimp Ball (1 pc)
Minced shrimp seasoned with traditional spices and formed into an individual patty, deep-fried until golden brown.
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$6.00
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Preserved Ginger & Thousand-Year Eggs
Pickled ginger served with preserved Chinese thousand year eggs.
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$12.50
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Dim Sum (Steamed Items)
Dim sum is a style of Cantonese cuisine prepared as small bite-sized portions for sharing.
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Shrimp Dumplings
Minced shrimp seasoned with traditional spices and wrapped in a dumpling, steamed until tender.
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$4.50
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Shrimp & Scallop Dumplings
Minced shrimp and scallops, seasoned with traditional spices and wrapped in a dumpling, steamed until tender.
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$4.50
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Deluxe Shrimp Dumplings
Minced shrimp and finely diced vegetables, seasoned with traditional spices and wrapped in a dumpling, steamed until tender.
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$4.50
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Spinach & Shrimp Dumplings
Minced shrimp and finely chopped spinach, seasoned with traditional spices and wrapped in a dumpling, steamed until tender.
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$4.50
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Pork Dumplings
Minced pork, seasoned with traditional spices and wrapped in a dumpling, steamed until tender.
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$4.00
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Deluxe Pork Dumplings
Minced pork and finely diced vegetables, seasoned with traditional spices and wrapped in a dumpling, steamed until tender.
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$4.50
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Pork & Peanut Dumplings
Minced pork and finely chopped peanuts, seasoned with traditional spices and wrapped in a dumpling, steamed until tender.
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$4.50
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Deluxe Seafood Dumplings
Minced seafood and finely diced vegetables, seasoned with traditional spices and wrapped in a dumpling, steamed until tender.
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$4.50
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Pork & Ginger Dumplings
Minced pork and finely chopped ginger, seasoned with traditional spices and wrapped in a dumpling, steamed until tender.
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$4.00
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Shark Fin Dumplings
Minced shrimp and pork, seasoned with traditional spices and wrapped in a dumpling, steamed until tender.
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$4.00
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Seasoned Spare Ribs
Pork spare ribs seasoned with traditional spices, and steamed until tender.
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$4.00
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Steamed Special Chicken Feet
Chicken feet seasoned with traditional spices, and steamed until tender.
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$4.00
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Bean Curd Wraps
Tofu wraps seasoned with traditional spices, and steamed until tender.
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$4.50
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Vegetarian Bean Curd Wraps
Tofu wraps filled with finely diced vegetables, seasoned with traditional spices and steamed until tender.
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$4.50
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Curry Squid
Fresh squid seasoned with curry and traditional spices, steamed until tender.
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$4.50
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Pepper Beef Short Ribs
Beef short ribs seasoned with pepper and traditional spices, steamed until tender.
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$4.50
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Seasoned Beef Tripe
Beef tripe (stomach), seasoned with traditional spices and steamed until tender.
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$4.00
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Seasoned Pig Feet
Pig feet seasoned with traditional spices, and steamed until tender.
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$4.00
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Seasoned Beef Omasum
Beef omasum (stomach), seasoned with traditional spices and steamed until tender.
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$4.00
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Steamed Seaweed & Shrimp Rolls
Minced seaweed and finely chopped shrimp, seasoned with traditional spices and wrapped in a roll, steamed until tender.
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$4.50
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Steamed Beef Meatballs
Beef meatballs seasoned with traditional spices and steamed until tender.
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$4.00
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Steamed BBQ Pork Buns
Diced pieces of barbeque pork stuffed into a traditional Chinese sticky bun, steamed until tender.
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$4.00
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Steamed Lotus Buns
Sweet lotus seeds stuffed into a traditional Chinese sticky bun, steamed until tender.
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$4.00
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Steamed Red Bean Buns
Finely chopped red beans stuffed into a traditional Chinese sticky bun, steamed until tender.
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$4.00
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Chinese Sausage Buns
Diced pieces of Chinese sausage stuffed into a traditional Chinese sticky bun, steamed until tender.
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$4.00
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Steamed Custard Bun
Sweet and creamy custard stuffed into a traditional Chinese sticky bun, steamed until tender.
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$4.00
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Chinese Sponge Cake
Sweet and fluffy Chinese sponge cake, steamed until tender.
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$3.50
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Lotus Sticky Rice
Traditional Chinese sticky rice wrapped in lotus leaves and steamed until tender.
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$5.25
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Steamed Chicken & Mushroom Rice
Marinated chicken and mushroom, served on white rice, steamed to perfection.
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$4.50
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Steamed Spare Rib Rice
Traditional Chinese style marinated spare ribs, served on white rice, steamed to perfection.
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$4.50
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Steamed Spare Rib & Chicken Feet Rice
Marinated spare ribs and chicken feet, served on white rice, steamed to perfection.
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$4.50
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Dim Sum (Fried Items)
Dim sum is a style of Cantonese cuisine prepared as small bite-sized portions for sharing.
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Crispy Egg Rolls
Traditional egg rolls filled with finely diced vegetables, deep-fried until crispy.
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$4.00
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Shrimp Egg Rolls
Traditional egg rolls filled with shrimp and finely diced vegetables, deep-fried until crispy.
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$4.50
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Vietnamese Egg Rolls
Traditional egg rolls filled with finely diced vegetables and Vietnamese herbs, deep-fried until crispy.
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$4.50
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Pork & Vegetable Rolls
Pork and finely diced vegetables stuffed in a roll and lightly fried.
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$4.50
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Deep-Fried Shrimp Dumplings
Minced shrimp seasoned with traditional spices and wrapped in a dumpling, deep-fried until crispy.
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$5.25
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Hairy Shrimp Balls
Minced hairy shrimp seasoned with traditional spices and formed into individual patties, deep-fried until crispy.
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$4.50
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Curry Beef Dumplings
Minced beef seasoned with curry and traditional spices, wrapped in a dumpling and lightly fried.
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$4.00
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Deep Fried Squid
Fresh squid seasoned with traditional spices and deep fried until crispy and tender.
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$5.25
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Deep-Fried Chinese Perogies
Traditional Chinese perogies seasoned with authentic spices, and deep-fried until crispy and tender.
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$3.50
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Pan Fried Pork & Vegetable Buns
Diced pork and vegetables stuffed into a traditional Chinese sticky bun, pan-fried until slightly crispy and tender.
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$4.00
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Meat & Vegetable Pan Cake
Finely diced meat and vegetables mixed together, pan-fried until slightly crispy and tender.
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$4.50
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Pan Fried Pork Dumplings
Minced pork, seasoned with traditional spices and wrapped in a dumpling, pan-fried until slightly crispy and tender.
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$4.50
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Sesame Balls
Traditional Chinese dim-sum balls, filled with sweet red bean paste and coated in sesame seeds, deep-fried until crispy.
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$3.50
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Taro Root Cake
Finely minced taro root, formed into individual pieces of cake and lightly fried.
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$4.00
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White Carrot Cake
Finely minced white carrots, formed into individual pieces of cake and lightly fried.
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$4.00
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Dim Sum (Baked Items)
Dim sum is a style of Cantonese cuisine prepared as small bite-sized portions for sharing.
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Baked Pineapple Buns
Traditional Chinese dim sum buns, filled with sweet pineapple paste and baked until tender.
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$4.00
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Baked Coconut Buns
Traditional Chinese dim sum buns, filled with sweet coconut paste and baked until tender.
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$4.00
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Baked BBQ Pork Buns
Traditional Chinese dim sum buns, filled with finely minced BBQ pork, and baked until tender.
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$4.00
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Baked Custard Buns
Traditional Chinese dim sum buns, filled with sweet and creamy custard, and baked until tender.
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$4.00
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Crispy Egg Tarts
Sweet egg custard filled in a savoury tart crust, and baked until lightly browned.
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$4.00
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BBQ Pork Pastries
Finely minced barbeque pork filled in a savoury pastry, and baked until lightly browned.
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$4.00
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BBQ Pork Pastry
Sweet and savory barbeque pork wrapped inside the buttery puff pastry.
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$4.00
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Dim Sum (Rice Rolls & Congee)
Dim sum is a style of Cantonese cuisine prepared as small bite-sized portions for sharing.
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Shrimp Rice Rolls
Minced shrimp seasoned with traditional spices and stuffed in a thick rice roll wrapper, steamed until tender.
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$5.25
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BBQ Pork Rice Rolls
Minced barbeque pork seasoned with traditional spices and stuffed in a thick rice roll wrapper, steamed until tender.
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$5.25
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Beef Rice Rolls
Minced beef seasoned with traditional spices and stuffed in a thick rice roll wrapper, steamed until tender.
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$5.25
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Chinese Doughnut Rice Rolls
Sweet Chinese doughnut wrapped in a rice roll, steamed until tender.
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$5.25
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Dim Sum (Special)
Dim sum is a style of Cantonese cuisine prepared as small bite-sized portions for sharing.
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Honey Garlic Chicken
Tender chicken marinated with traditional Chinese recipe, grilled with honey garlic sauce.
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$6.75
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Ginger Beef
Deep-fried strips of beef coated in a dark sweet sauce.
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$6.75
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Gai Lan with Oyster Sauce
Chinese broccoli fried with chopped garlic and oyster sauce.
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$6.75
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Pan Fried Egg Noodle
Egg noodles pan-fried with bean sprouts, green onion, and soy sauce.
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$6.75
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Chef Specials
A selection of delectable specials picked by the chef.
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Szechuan Style Shrimp with Cashew Nuts
Shrimp in a spicy szechuan sauce with cashew nuts.
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$18.50
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Sauteed Chicken in Hot Pepper Sauce
Fresh chicken in a hot pepper sauce.
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$15.25
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Mok Sui
Mok Sui with your choice of pork, beef, or shrimp
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$16.50
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Sauteed Cod Fillet
Fresh cod fillet sauteed to perfection.
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$17.25
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Ginger Beef
Beef cooked in a spicy ginger sauce.
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$16.50
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Szechuan Style Hot and Spicy Eggplant
Eggplant cooked in a spicy sauce.
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$15.00
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Beef Short Rib in Hot Pepper Sauce
Delicious beef short ribs in a hot pepper sauce.
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$15.75
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Szechuan Style Fried Chicken
Spicy fried chicken.
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$15.25
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Fresh Clam with Black Bean, Hot Chili and Garlic Sauce
Fresh clam with black bean, hot chilli, and garlic sauce.
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$16.00
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Spicy Steamed Half Cold Chicken with Jellyfish
A tasty salad made with chilled cooked chicken, and marinated jellyfish tossed in a spicy sauce.
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$15.50
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Braised Lamb Stew Casserole
Slowly braised lamb, in a special thick broth.
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$18.00
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Assorted Seafood with Bean Curd Casserole
Shrimp, squid, and scallops baked in a casserole with pieces of perfectly seasoned tofu.
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$17.00
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Stuffed Bean Curd with Shrimp
Tofu skin stuffed with a delicious blend of minced shrimp and seasoning.
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$18.50
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Stirred Bean Curd with Shrimp
Perfectly seasoned tofu stir-fried with juicy shrimp to make a healthy dish.
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$18.50
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Sauteed Assorted Seafood
Shrimp, scallop, and squid combined together in a pan with vegetables and seasoning.
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$18.00
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Shanghai Style Noodles
Thick wheat noodles with vegetables and beef and a delicious brown sauce.
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$15.75
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Dry Scallops with Egg Tofu
Dry scallops stir-fried with egg tofu.
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$18.00
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Braised Bean Curd with Chinese Mushrooms
Pieces of tofu are braised slowly then served with delicious Chinese mushrooms.
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$17.50
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Broiled Fresh Farm Chicken (Half)
A grilled half chicken with delicious seasoning.
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$19.00
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Stir-Fried Cod Fillet with Celery
Pieces of cod fillet stir-fried in a hot wok with pieces of celery.
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$17.25
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Deep Fried Pork Chops with Special Wine Sauce
Generous pieces of pork chop are breaded and deep-fried then covered with a special wine reduction sauce.
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$17.00
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Bitter Melon with Fish
Pieces of cod fish are stir-fried with bitter gourd.
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$16.50
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Fish with Ginger and Onion
Pieces of cod stirred in a hot wok with fresh ginger and chopped onion.
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$16.50
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Vegetarian Pea Tips
Leafy snow peas and other greens sauteed with garlic.
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$18.00
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Spicy Pork Chops with Garlic and Chili
Pork chops are rubbed with garlic and chili pepper seasoning for a delicious spicy flavour.
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$17.00
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Spicy Fried Shrimp
Juicy shrimp are breaded and fried until crispy then covered in spicy seasoning.
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$18.50
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Shrimp in Satay Sauce
Juicy jumbo shrimp are sauteed in a tasty peanut satay sauce.
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$18.50
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Pea Tips in Chicken Broth
Healthy pea leaves are cooked in a flavourful chicken broth.
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$18.00
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Spicy Lonh Green Beans with Minced Pork
Lonh green beans are covered in a spicy seasoning and topped with finely minced pork.
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$16.00
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Pea Tips with Chinese Mushrooms
A vegetarian stir fry with pea leaves and Chinese mushrooms.
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$18.00
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Poultry Dishes
These poultry dishes are made with different combinations of chicken, duck, pigeon and vegetables, using traditional Chinese cooking techniques. Each dish is seasoned and marinated in authentic Chinese spices and sauces.
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Deep-Fried Crispy Chicken
Crispy chicken seasoned in authentic Chinese spices, and deep-fried until golden brown.
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$15.25
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Lemon Chicken
Tender and juicy pieces of chicken stir-fried and served in a traditional lemon chicken sauce.
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$15.25
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Steamed Chicken with Oyster Sauce & Vegetables
Steamed chicken and fresh vegetables, served in a traditional Chinese oyster sauce.
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$15.25
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Shredded Chicken with Oyster Sauce
Shredded chicken stir-fried in a hot wok, served in a traditional Chinese oyster sauce.
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$15.25
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Steamed Chicken with Green Onions & Soya Sauce
Steamed chicken and green onions, served in a traditional Chinese soy sauce.
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$15.25
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Chicken with Black Bean & Garlic Sauce
Chicken stir-fried in a hot wok, served in a black bean and garlic sauce.
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$15.25
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Shredded Chicken Fillet with Celery
Shredded chicken and celery stir-fried in a hot wok.
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$15.25
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Diced Chicken with Cashew Nuts
Diced chicken and cashews stir-fried in a hot wok.
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$15.25
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Diced Chicken with Chili
Diced chicken and hot chillies stir-fried in a hot wok.
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$15.25
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Curry Chicken
Juicy pieces of chicken flavoured with traditional Chinese spices and curry, stir-fried in a hot wok.
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$15.25
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Chicken with Broccoli
Juicy pieces of chicken and broccoli, flavoured with traditional Chinese spices, stir-fried in a hot wok.
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$15.25
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Sauteed Chicken with Chinese Mushrooms
Juicy pieces of chicken and Chinese mushrooms sauteed with traditional spices.
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$15.25
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Deep Fried Sweet & Sour Chicken Balls
Juicy pieces of chicken, battered, deep-fried, and served in a Chinese sweet and sour sauce.
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$15.25
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Almond Chicken
Chicken and finely diced almonds stir-fried in a hot wok.
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$15.25
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Sliced Chicken with Mushrooms
Sliced chicken and Chinese mushrooms stir-fried in a hot wok.
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$15.25
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Chicken with Bitter Melon in Black Bean & Garlic Sauce
Chicken and bitter melon stir-fried in a hot wok, served in a black bean and garlic sauce.
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$16.25
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Chicken Fillet with Ham & Vegetables
Chicken, ham, and vegetables stir-fried in a hot wok.
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$17.45
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Steamed Salted Chicken
Steamed pieces of juicy chicken, lightly flavoured with crushed sea salt.
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$15.25
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Steamed Chicken with Ginger & Onions
Steamed pieces of juicy chicken, ginger, and onions, lightly flavoured with traditional spices.
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$15.25
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BBQ Duck
Half of a traditional Chinese barbecue duck, served with tender and juicy meat and crispy skin.
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$17.25
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Special Chinese Soy Sauce Duck
Half of a Chinese barbecue duck, served with tender and juicy duck meat and a tasty soy sauce.
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$17.25
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Braised Duck with Assorted Meats
Braised Chinese duck, served with an assortment of tender and juicy meats.
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$17.25
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Braised Duck with Chinese Greens
Braised duck served with traditional Chinese greens.
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$17.25
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Braised Duck with Chinese Mushrooms
Braised duck served with traditional Chinese mushrooms.
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$17.25
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Braised Duck Feet with Sea Cucumber & Mushrooms
Braised duck feet served with sea cucumber and traditional Chinese mushrooms.
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$22.50
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Braised Duck Feet with Sea Cucumber
Braised duck feet served with sea cucumber.
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$22.00
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Beef Dishes
These beef dishes are made with different combinations of tender beef and vegetables, using traditional Chinese cooking techniques. Each dish is seasoned and marinated in authentic Chinese spices and sauces.
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Shredded Beef Tenderloin with Green Peppers
Shredded beef tenderloin and green peppers, stir-fried in a hot wok.
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$16.45
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Sauteed Beef with Green Peppers
Juicy beef and green peppers, lightly sauteed in a wok.
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$16.45
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Sliced Beef with Oyster Sauce
Sliced beef stir-fried in a hot wok, served in a traditional Chinese oyster sauce.
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$16.45
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Sliced Beef with Curry Sauce
Sliced beef stir-fried in a hot wok, served in a traditional Chinese curry sauce.
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$16.45
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Sliced Beef with Mushrooms
Sliced beef and mushrooms stir-fried in a hot wok.
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$16.45
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Chinese Style Steak Fillet
Fillet of Chinese steak, seasoned with traditional spices and stir-fried in a hot wok.
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$17.25
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Sliced Beef with Broccoli
Sliced beef and broccoli stir-fried in a hot wok.
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$16.45
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Sliced Beef with Bitter Melon
Sliced beef and bitter melon stir-fried in a hot wok.
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$16.45
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Sliced Beef with Pineapple
Sliced beef and pineapple stir-fried in a hot wok.
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$16.45
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Fillet Mignon with Satay Sauce Hot Plate
Fillet mignon steak cooked on a hot plate, and served in a spicy satay sauce.
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$16.25
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Beef & Vegetables with Satay Sauce
Juicy beef and vegetables stir-fried in a hot wok, and served in a spicy satay sauce.
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$16.45
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Shredded Fillet Mignon with Straw & Chinese Mushrooms
Shredded fillet mignon steak, straw mushrooms, and Chinese mushrooms, stir-fried in a hot wok.
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$16.45
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Steamed Beef Tripe with Special Soy Sauce
Steamed beef tripe (cow stomach), stir-fried in a hot wok and served in a traditional Chinese soy sauce.
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$16.45
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Steamed Beef Tripe with Green Peppers
Steamed beef tripe (cow stomach) and green peppers, stir-fried in a hot wok.
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$16.45
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Sliced Fillet Mignon with Vegetables
Sliced fillet mignon steak and vegetables, stir-fried in a hot wok and served in a traditional Chinese soy sauce.
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$16.45
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Sauteed Beef with Chinese Broccoli
Juicy beef and Chinese broccoli (Gai Lan), lightly sauteed in a wok.
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$16.45
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Sauteed Beef with Choy-Sum
Juicy beef and Chinese greens (Choy-sum), lightly sauteed in a wok.
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$16.45
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Sauteed Beef with Pea Pods
Juicy beef and Chinese pea pods, lightly sauteed in a wok.
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$16.45
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Pork Dishes
These pork dishes are made with different combinations of tender pork and vegetables, using traditional Chinese cooking techniques. Each dish is seasoned and marinated in authentic Chinese spices and sauces.
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Pork Spare Ribs with Tomato Sauce
Juicy pork spare ribs, stir-fried in a hot wok and served in a Chinese tomato sauce.
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$17.00
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Pork Spare Ribs with Black Bean & Garlic Sauce
Juicy pork spare ribs, stir-fried in a hot wok and served in a black bean and garlic sauce.
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$17.00
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Pork Spare Ribs with Sweet & Sour Sauce
Juicy pork spare ribs, stir-fried in a hot wok and served in a Chinese sweet and sour sauce.
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$17.00
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Sweet & Sour Pork
Juicy pieces of pork, stir-fried in a hot wok and served in a Chinese sweet and sour sauce.
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$17.00
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Shredded Pork with Bean Sprouts
Shredded pork and bean sprouts, stir-fried in a hot wok.
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$17.00
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Pork Spare Ribs with Chilies
Juicy pork spare ribs and hot chilies, stir-fried in a hot wok.
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$17.00
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Braised Pork with Salted Chinese Cabbage
Braised pork served with Chinese cabbage, lightly flavoured with coarse sea salt.
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$17.00
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Honey Garlic Pork Ribs
Juicy pork ribs cooked until tender, and served in a traditional honey garlic sauce.
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$17.00
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Shrimp Dishes
These shrimp dishes are made with different combinations of fresh shrimp and vegetables, using traditional Chinese cooking techniques. Each dish is seasoned and marinated in authentic Chinese spices and sauces.
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Shrimp with Pea Pods
Fresh shrimp and Chinese pea pods, stir-fried in a hot wok.
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$18.45
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Shrimp with Mushrooms
Fresh shrimp and Chinese mushrooms, stir-fried in a hot wok.
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$18.45
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Shrimp with Tomato Sauce
Fresh shrimp stir-fried in a hot wok, and served in a traditional Chinese tomato sauce.
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$18.45
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Shrimp with Black Bean & Garlic Sauce
Fresh shrimp stir-fried in a hot wok, and served in a traditional Chinese black bean and garlic sauce.
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$18.45
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Pan Fried Shrimp with Onions
Pan-fried shrimp and onions, flavoured with traditional Chinese spices.
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$18.45
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Baked Shrimp with Chilies
Fresh shrimp and hot chilies, baked until juicy and tender.
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$18.45
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Deep-Fried Shrimp with Sweet & Sour Sauce
Fresh shrimp, deep-fried until juicy and tender and served in a traditional Chinese sweet and sour sauce.
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$18.45
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Sauteed Shrimp with Green Peas
Fresh shrimp and green peas, flavoured with traditional Chinese spices and sauteed until juicy and tender.
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$18.45
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|
Sauteed Shrimp with Cashew Nuts
Fresh shrimp and cashews, flavoured with traditional Chinese spices and sauteed until juicy and tender.
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$18.45
|
|
Deep Fried Butterfly Shrimp
Fresh shrimp flavoured with traditional Chinese spices, and deep-fried until juicy and tender.
|
$18.45
|
|
Shrimp with Vegetables
Fresh shrimp and mixed vegetables, stir-fried in a hot wok.
|
$18.45
|
|
Shrimp with Eggs
Fresh shrimp and Chinese eggs, stir-fried in a hot wok.
|
$18.45
|
|
Shrimp with Chinese Broccoli
Fresh shrimp and Chinese broccoli (Gai Lan), stir-fried in a hot wok.
|
$18.45
|
|
Steamed Whole Shrimp with Special Soy Sauce
Fresh shrimp lightly steamed and served in a traditional Chinese soy sauce.
|
$17.45
|
|
Hawaiian-Style Deep Fried Shrimp
Fresh shrimp flavoured with traditional Hawaiian seasonings and coconut, and deep-fried until juicy and tender.
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$18.45
|
|
Shrimp & Scallops with Pea Pods
Fresh shrimp, scallops and Chinese pea pods, stir-fried in a 450°F hot wok.
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$18.45
|
|
Deep Fried Shrimp with Satay Sauce Hot Plate
Fresh shrimp, deep-fried until juicy and tender, and served in a spicy satay sauce.
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$20.45
|
|
Stuffed Chinese Mushrooms with Minced Shrimp
Chinese mushrooms stuffed with finely minced shrimp, and flavoured with traditional spices.
|
$23.50
|
|
Shrimp, Squid & Scallops with Vegetables
Fresh shrimp, squid, scallops, and vegetables, stir-fried in a hot wok.
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$20.45
|
Squid Dishes
These squid dishes are made with different combinations of fresh squid and vegetables, using traditional Chinese cooking techniques. Each dish is seasoned and marinated in authentic Chinese spices and sauces.
|
Squid with Mixed Vegetables
Fresh squid and mixed vegetables, stir-fried in a hot wok.
|
$18.45
|
|
Squid with Pea Pods
Fresh squid and Chinese pea pods, stir-fried in a hot wok.
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$18.45
|
|
Fresh & Dried Squid with Pepper
Fresh squid, dried squid and pepper, stir-fried in a hot wok.
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$18.45
|
|
Fresh & Dried Squid with Mixed Vegetables
Fresh squid, dried squid and mixed vegetables, stir-fried in a hot wok.
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$18.45
|
|
Pan Fried Fresh & Dried Squid
Fresh squid and dried squid, pan-fried until juicy and tender.
|
$18.45
|
|
Pan Fried Fresh Squid
Fresh squid pan-fried until juicy and tender.
|
$18.45
|
|
Stir Fried Dried Squid
Dried squid flavoured with traditional Chinese spices, stir-fried in a hot wok.
|
$18.45
|
|
Conch Meat with Vegetables
Fresh conch meat and vegetables, flavoured with traditional Chinese spices and stir-fried in a hot wok.
|
$18.45
|
|
Squid with Curry Sauce
Fresh squid stir-fried in a hot wok, and served in a traditional Chinese curry sauce.
|
$18.45
|
|
Squid with Oyster Sauce
Fresh squid stir-fried in a hot wok and served in a traditional Chinese oyster sauce.
|
$18.45
|
|
Stir Fried Squid with Green Pepper
Fresh squid and green peppers, flavoured with traditional Chinese spices and stir-fried in a hot wok.
|
$18.45
|
|
Stir Fried Squid with Shrimp Sauce
Fresh squid stir-fried in a hot wok, and served in a traditional Chinese shrimp sauce.
|
$18.45
|
|
Squid with Pickled Mustard Greens
Fresh squid and pickled mustard greens, stir-fried in a hot wok.
|
$18.45
|
|
Squid with Chinese Broccoli
Fresh squid and Chinese broccoli (Gai Lan), stir-fried in a hot wok.
|
$18.45
|
|
Squid with Choy-Sum
Fresh squid and Chinese greens (Choy-Sum), stir-fried in a hot wok.
|
$18.45
|
|
Squid with Tung-Choy
Fresh squid and Chinese water spinach, stir-fried in a hot wok.
|
$18.45
|
|
Deep Fried Squid with Hot Chilies
Deep-fried squid, flavoured with spicy Chinese chilies.
|
$18.45
|
|
Deep Fried Fresh & Dried Squid with Hot Chilies
Deep-fried fresh squid, and dried squid, flavoured with spicy Chinese chilies.
|
$18.45
|
|
Fresh & Dried Squid with Tung-Choy
Fresh squid, dried squid, and Chinese water spinach, stir-fried in a hot wok.
|
$18.45
|
Scallop Dishes
These scallop dishes are made with different combinations of fresh scallops and vegetables, using traditional Chinese cooking techniques. Each dish is seasoned and marinated in authentic Chinese spices and sauces.
|
Deep Fried Eastern Scallops
Fresh scallops, flavoured with traditional Chinese spices and deep-fried until juicy and tender.
|
$19.50
|
|
Scallops with Pea Pods
Fresh scallops and Chinese pea pods, stir-fried in a hot wok.
|
$19.00
|
|
Scallops with Straw Mushrooms
Fresh scallops and Chinese straw mushrooms, stir-fried in a hot wok.
|
$19.00
|
|
Stir Fried Fresh Scallops
Fresh scallops flavoured with traditional Chinese spices, and stir-fried in a hot wok.
|
$21.00
|
Fish Dishes
These fish dishes are made with different combinations of fresh fish and vegetables, using traditional Chinese cooking techniques. Each dish is seasoned and marinated in authentic Chinese spices and sauces.
|
Deep-Fried Whole Pickerel
Fresh pickerel flavoured with traditional Chinese spices, and deep-fried until flaky and tender.
|
$40.00
|
|
Steamed Whole Pickerel
Fresh pickerel flavoured with traditional Chinese spices, and steamed until flaky and tender.
|
$40.00
|
|
Stir-Fried Fish Fillet Hot Plate
Fresh fish flavoured with traditional Chinese spices, and stir-fried in a hot wok.
|
$17.25
|
|
Deep Fried Whole Fish with Sweet & Sour Sauce
Whole fish deep-fried until flaky and tender, and served in a traditional Chinese sweet and sour sauce.
|
$38.50
|
|
Deep Fried Pieces of Fish with Sweet & Sour Sauce
Fresh fish pieces deep-fried until flaky and tender and served in a traditional Chinese sweet and sour sauce.
|
$17.25
|
|
Deep Fried Fish with Creamed Corn
Fresh fish pieces deep-fried until flaky and tender, and served in a traditional Chinese creamed corn sauce.
|
$16.25
|
|
Deep-Fried Fish Satay Hot Plate
Fresh fish pieces deep-fried until flaky and tender, and served in a traditional Chinese spicy satay sauce.
|
$17.25
|
|
Sea Cucumber with Chinese Mushrooms
Fresh sea cucumber and Chinese mushrooms, stir-fried in a hot wok.
|
$18.00
|
|
Assorted Meats with Sea Cucumber
Assorted meats and fresh sea cucumber, stir-fried in a hot wok.
|
$18.00
|
|
Fish with Vegetables
Fresh fish and mixed vegetables, stir-fried in a hot wok.
|
$17.25
|
|
Pan-Fried Whole Fish
Whole fish flavoured with traditional Chinese spices, and pan-fried until flaky and tender.
|
$48.50
|
Tofu Dishes
These Tofu Dishes are made with different combinations of tofu and vegetables, using traditional Chinese cooking techniques. Each dish is seasoned and marinated in authentic Chinese spices and sauces.
|
Bean Curd with Assorted Meats
Chinese bean curd and assorted meats, stir-fried in a hot wok.
|
$16.45
|
|
Diced Bean Curd & Beef with Chili Sauce
Diced Chinese bean curd and tender beef stir-fried in a hot wok, and served in a hot chili sauce.
|
$16.45
|
|
Sliced Bean Curd with Shrimp
Sliced Chinese bean curd and fresh shrimp, flavoured with traditional spices and stir-fried in a hot wok.
|
$16.45
|
|
Sliced Bean Curd with Beef
Sliced Chinese bean curd and tender beef, flavoured with traditional spices and stir-fried in a hot wok.
|
$16.45
|
|
Bean Curd with BBQ Pork
Chinese bean curd and BBQ pork, flavoured with traditional spices and stir-fried in a hot wok.
|
$16.45
|
|
Steamed Stuffed Bean Curd
Stuffed Chinese bean curd, flavoured with traditional spices and steamed until tender.
|
$16.45
|
|
Bean Curd with Shredded Crab
Chinese bean curd and shredded crab, flavoured with traditional spices and stir-fried in a hot wok.
|
$16.45
|
|
Deep Fried Minced Bean Curd
Finely mined Chinese bean curd, flavoured with traditional spices and deep-fried until tender.
|
$16.45
|
|
Braised Bean Curd with Oyster Sauce
Braised Chinese bean curd, stir-fried in a hot wok and served in a traditional oyster sauce.
|
$16.45
|
|
Steamed Bean Curd with Seafood Sauce
Chinese bean curd steamed until tender, and served in a traditional seafood sauce.
|
$22.50
|
|
Deep Fried Bean Curd with Garlic Sauce
Chinese bean curd deep-fried until tender, and served in a traditional garlic sauce.
|
$13.00
|
|
Vegetarian Bean Curd
Chinese bean curd, stir-fried in a hot wok and flavoured with traditional spices.
|
$18.00
|
Vegetable Dishes
These vegetable dishes are made with different combinations of fresh vegetables, using traditional Chinese cooking techniques. Each dish is seasoned and marinated in authentic Chinese spices and sauces.
|
Mixed Chinese Vegetables
Mixed Chinese vegetables, flavoured with traditional spices and stir-fried in a hot wok.
|
$16.00
|
|
Chinese Vegetables with Oyster Sauce
Fresh Chinese vegetables, stir-fried in a hot wok and served in a traditional oyster sauce.
|
$16.00
|
|
Braised Vegetables with Cream Sauce
Braised vegetables, flavoured in traditional spices and served in a rich cream sauce.
|
$16.00
|
|
Straw Mushroom with Crab Meat
Chinese straw mushrooms and crab meat, flavoured with traditional spices and stir-fried in a hot wok.
|
$17.00
|
|
Stir Fried Pea Tips
Chinese pea tips flavoured with traditional spices, and stir-fried in a hot wok.
|
$16.50
|
|
Stir Fried Spinach with Garlic
Chinese water spinach and garlic, flavoured with traditional spices and stir-fried in a hot wok.
|
$15.25
|
|
Stir Fried Chinese Broccoli with Dried Sole Fish
Chinese broccoli (Gai Lan) and dried sole, flavoured with traditional spices and stir-fried in a hot wok.
|
$16.00
|
|
Tung-Choy with Shrimp Paste
Chinese water spinach and shrimp paste, flavoured with traditional spices and stir-fried in a hot wok.
|
$16.00
|
|
Tung-Choy with Preserved Bean Curd
Chinese water spinach and preserved bean curd, flavoured with traditional spices and stir-fried in a hot wok.
|
$16.00
|
|
Tung-Choy with Beef
Chinese water spinach and tender beef, flavoured with traditional spices and stir-fried in a hot wok.
|
$16.50
|
|
Tung-Choy with Seafood
Chinese water spinach and mixed seafood, flavoured with traditional spices and stir-fried in a hot wok.
|
$17.75
|
|
Vegetarian Eggplant Casserole
Chinese eggplant flavoured with traditional spices, and baked as a vegetarian casserole.
|
$15.00
|
|
Eggplant & Beef with Chilies
Chinese eggplant and tender beef, flavoured with hot chilies and stir-fried in a hot wok.
|
$15.00
|
|
Eggplant with Chicken
Chinese eggplant and juicy chicken, flavoured with traditional spices and stir-fried in a hot wok.
|
$16.25
|
|
Eggplant & Salted Fish with Chilies
Chinese eggplant and salted fish, flavoured with hot chilies and stir-fried in a hot wok.
|
$16.25
|
|
Spinach with Spicy Beef
Chinese water spinach and spicy beef, flavoured with traditional spices and stir-fried in a hot wok.
|
$16.25
|
|
Shredded Pork with Pea Tips
Shredded pork and Chinese pea tips, flavoured with traditional spices and stir-fried in a hot wok.
|
$17.50
|
|
Crab Meat with Pea Tips
Shredded crab meat and Chinese pea tips, flavoured with traditional spices and stir-fried in a hot wok.
|
$18.25
|
|
Vegetarian Eggplant with Egg Tofu
Chinese eggplant and egg tofu, flavoured with traditional spices and stir-fried in a hot wok.
|
$16.00
|
|
Braised Mixed Mushrooms
Chinese mushrooms flavoured with traditional spices, and braised until tender.
|
$17.50
|
|
Mixed Mushrooms with Egg Tofu
Chinese mushrooms and egg tofu, flavoured with traditional spices and stir-fried in a hot wok.
|
$18.00
|
|
Chinese Mushrooms with Gai-Lan
Chinese mushrooms and Chinese broccoli (Gai Lan), flavoured with traditional spices and stir-fried in a hot wok.
|
$17.00
|
Bird's Nests
These bird’s nest dishes consist of crispy noodles, deep-fried to form a little bowl, and served with different combinations of stir-fried meat, seafood and vegetables inside of them.
|
Deluxe Bird's Nest
Mixed Chinese ingredients stir-fried in a light dash of soy sauce and served in bowl-shaped, crispy deep-fried noodles.
|
$36.00
|
|
Fillet Mignon Bird's Nest
Fillet mignon steak and mixed vegetables stir-fried in a light dash of soy sauce and served in bowl-shaped, crispy deep-fried noodles.
|
$34.00
|
|
Stir Fried Shrimp Bird's Nest
Shrimp and mixed vegetables stir-fried in a light dash of soy sauce and served in bowl-shaped, crispy deep-fried noodles.
|
$36.00
|
|
Stir Fried Shrimp, Squid & Scallop Bird's Nest
Shrimp, squid, scallops and mixed vegetables stir-fried in a light dash of soy sauce, and served in bowl-shaped, crispy deep-fried noodles.
|
$36.00
|
Chow Mein
These chow mein dishes consist of wheat noodles, lightly stir-fried with different combinations of meat, seafood, and vegetables.
|
Cantonese Chow Mein
Traditional Cantonese ingredients and chow mein noodles, flavoured with Chinese spices and stir-fried in a hot wok.
|
$15.75
|
|
Shrimp Chow Mein
Shrimp and chow mein noodles, flavoured with traditional Chinese spices and stir-fried in a hot wok.
|
$16.75
|
|
Beef Chow Mein
Beef and chow mein noodles, flavoured with traditional Chinese spices and stir-fried in a hot wok.
|
$15.50
|
|
BBQ Pork Chow Mein
BBQ pork and chow mein noodles, flavoured with traditional Chinese spices and stir-fried in a hot wok.
|
$15.50
|
|
Shredded Pork Chow Mein
Shredded pork and chow mein noodles, flavoured with traditional Chinese spices and stir-fried in a hot wok.
|
$15.50
|
|
Assorted Meat Chow Mein
Assorted meats and chow mein noodles, flavoured with traditional Chinese spices and stir-fried in a hot wok.
|
$15.50
|
|
Chicken Chow Mein
Chicken and chow mein noodles, flavoured with traditional Chinese spices and stir-fried in a hot wok.
|
$15.50
|
|
Seafood Chow Mein
Fresh seafood and chow mein noodles, flavoured with traditional Chinese spices and stir-fried in a hot wok.
|
$17.50
|
|
Deluxe Noodle Soup
Mixed Chinese ingredients and noodles, served in a traditional soup broth.
|
$19.50
|
|
Squid Chow Mein
Fresh squid and chow mein noodles, flavoured with traditional Chinese spices and stir-fried in a hot wok.
|
$16.75
|
|
Squid & Shrimp Chow Mein
Fresh squid and shrimp and chow mein noodles, flavoured with traditional Chinese spices and stir-fried in a hot wok.
|
$16.75
|
|
Special Noodles with Sliced Mushrooms
Chinese noodles and sliced mushrooms, flavoured with traditional Chinese spices and stir-fried in a hot wok.
|
$15.75
|
|
Special Noodles with Crab Meat Sauce
Chinese noodles and crab meat, flavoured with traditional Chinese spices and stir-fried in a hot wok.
|
$18.25
|
|
Singapore Style Chow Mein
Spicy Singapore ingredients, vegetables and thin noodles, stir-fried with traditional spices in a hot wok.
|
$15.75
|
|
BBQ Duck Noodle Soup
Barbeque duck and noodles, served in a traditional soup broth.
|
$18.50
|
|
Pan Fried Beef with Rice Noodles
Juicy beef and rice noodles, flavoured with traditional Chinese spices and pan-fried until tender.
|
$15.75
|
|
Beef & Rice Noodles with Green Peppers
Juicy beef, green peppers and rice noodles, flavoured with traditional Chinese spices and pan-fried until tender.
|
$15.75
|
|
Beef, Rice Noodles & Vegetables with Satay Sauce
Juicy beef, fresh vegetables, and rice noodles, pan-fried until tender and served in a spicy satay sauce.
|
$15.75
|
|
Beef & Rice Noodles with Vegetables
Juicy beef, fresh vegetables, and rice noodles, flavoured with traditional Chinese spices and pan-fried until tender.
|
$15.75
|
|
Minced Beef Noodle Soup
Minced beef and noodles, served in a traditional soup broth.
|
$18.50
|
Fried Rice
White rice, lightly stir-fried in soya sauce with different combinations of meat, seafood and vegetables.
|
Shrimp & BBQ Pork Fried Rice
Shrimp, barbeque pork and finely diced vegetables, mixed with steamed white rice and stir-fried with a light dash of soy sauce in a hot wok.
|
$15.00
|
|
Shrimp Fried Rice
Shrimp and finely diced vegetables, mixed with steamed white rice and stir-fried with a light dash of soy sauce in a hot wok.
|
$14.00
|
|
Chicken Fried Rice
Chicken and finely diced vegetables, mixed with steamed white rice and stir-fried with a light dash of soy sauce in a hot wok.
|
$14.00
|
|
BBQ Pork Fried Rice
Barbeque pork and finely diced vegetables, mixed with steamed white rice and stir-fried with a light dash of soy sauce in a hot wok.
|
$14.00
|
|
Beef & Mushroom Fried Rice
Beef, mushrooms, and finely diced vegetables, mixed with steamed white rice and stir-fried with a light dash of soy sauce in a hot wok.
|
$14.00
|
|
Curry Beef Fried Rice
Curry beef and finely diced vegetables, mixed with steamed white rice and stir-fried with a light dash of soy sauce in a hot wok.
|
$14.00
|
|
Plain Fried Rice
Finely diced vegetables, mixed with steamed white rice and stir-fried with a light dash of soy sauce in a hot wok.
|
$13.00
|
|
Fried Rice with Two Sauces
Finely diced vegetables, mixed with steamed white rice and stir-fried with a light dash of soy sauce in a hot wok, served with both spicy Chinese sauce and regular Chinese sauce.
|
$16.75
|
|
Fried Rice with Salted Fish & Chicken
Salted fish, chicken and finely diced vegetables, mixed with steamed white rice and stir-fried with a light dash of soy sauce in a hot wok.
|
$17.00
|
|
Shrimp & Egg with Steamed Rice
Shrimp and Chinese egg, flavoured with traditional spices and served with steamed white rice.
|
$16.75
|
|
Beef & Egg with Steamed Rice
Beef and egg, flavoured with traditional spices and served with steamed white rice.
|
$16.75
|
Chop Suey
These chop suey dishes consist of different combinations of stir-fried meat, seafood, vegetables, and eggs, served in a starch-thickened sauce.
|
Deluxe Chop Suey
Mixed Chinese ingredients stir-fried with light seasoning to form a starch-thickened chop suey sauce.
|
$16.75
|
|
Chicken Chop Suey
Chicken stir-fried with light seasoning and vegetables and a starch-thickened chop suey sauce.
|
$15.75
|
|
Shrimp Chop Suey
Shrimp stir-fried with light seasoning and vegetables with a chop suey sauce.
|
$16.50
|
|
Beef Chop Suey
Beef stir-fried with light seasoning and vegetables and a thickened chop suey sauce.
|
$15.25
|
|
BBQ Pork Chop Suey
Barbeque pork stir-fried with light seasoning, vegetables, and a thick chop suey sauce.
|
$16.25
|
|
Plain Chop Suey
Vegetables stir-fried with light seasoning and a tasty chop suey sauce.
|
$16.25
|
Egg Foo Yung
Egg Foo Yung is a Chinese-style omelette, which consists of lightly beaten eggs, mixed with different combinations of meat, seafood and vegetables.
|
Chicken Egg Foo Yung
Traditional Asian-style omelette made with chicken.
|
$16.00
|
|
Shrimp Egg Foo Yung
Traditional Asian-style omelette made with shrimp.
|
$16.00
|
|
Beef Egg Foo Yung
Traditional Asian-style omelette made with beef.
|
$16.00
|
|
BBQ Pork Egg Foo Yung
Traditional Asian-style omelette made with barbeque pork.
|
$16.00
|
|
Stir Fried Egg Whites with Shrimp
Traditional Asian-style omelette made with egg whites and shrimp.
|
$17.25
|
Casseroles
These casseroles consist of different combinations of meat, seafood and vegetables cooked in a hot stew, using traditional Chinese cooking techniques.
|
Braised Bean Curd & Assorted Meat Casserole
Braised bean curd and assorted meats, flavoured with traditional spices and baked as a casserole.
|
$15.75
|
|
Braised Beef Stew Casserole
Braised beef stew flavoured with traditional spices, and baked as a casserole.
|
$16.50
|
|
Braised Bean Curd & Beef Stew Casserole
Braised bean curd and beef stew flavoured with traditional spices and baked as a casserole.
|
$16.00
|
|
Braised Bean Curd & Fish Casserole
Braised bean curd and fish flavoured with traditional spices and baked as a casserole.
|
$16.00
|
|
Braised Pork Spare Ribs & Taro Root Casserole
Braised pork spare ribs and taro root flavoured with traditional spices and baked as a casserole.
|
$17.25
|
|
Braised Duck & Taro Root Casserole
Braised duck and taro root flavoured with traditional spices and baked as a casserole.
|
$17.25
|
|
Braised Pork Spare Ribs, Ginger & Green Onion Casserole
Braised pork spare ribs, ginger, and onions flavoured with traditional spices and baked as a casserole.
|
$17.25
|
|
Stuffed Bean Curd & Mushroom Casserole
Stuffed Chinese bean curd and Chinese mushrooms, flavoured with traditional spices and baked as a casserole.
|
$17.25
|
Combo Dinners
Can’t decide on what to order? The combinations are great for as few as one person, or as many as six people!
|
Dinner for One (A)
Egg drop soup, an egg roll, chicken fried rice, sweet and sour pork, and an order of beef chop suey.
|
$19.00
|
|
Dinner for Two (B)
Egg drop soup, egg rolls, chicken fried rice, sweet and sour pork, and an order of beef chop suey.
|
$38.00
|
|
Dinner for Four (C)
Won ton soup, egg rolls, beef fried rice, sweet and sour ribs, pineapple chicken kai-kew, and an order of beef and mixed greens.
|
$70.00
|
|
Dinner for Six (D)
Deluxe wonton soup, barbeque pork, deep-fried shrimp, an order of deluxe fried rice, chicken with cashews and vegetables, some beef chop suey, and sweet and sour ribs.
|
$92.50
|
Side Orders
Want some extra items on the side? They have you covered!
|
Steamed Rice
Side order of Chinese white rice, steamed until fluffy and delicious.
|
$0.80
|
Beverages
Don't forget to add a drink to complement your meal!
|
Can of Pop (355 ml)
Can of pop, your choice of flavours, including: Coke, Diet Coke, 7-Up, Pepsi, and Diet Pepsi.
|
$2.00
|
Dim Sum (Desserts)
Dim sum is a style of Cantonese cuisine prepared as small bite-sized portions for sharing.
|
Mango Pudding
Sweet mango mixed into a traditional creamy pudding.
|
$3.50
|
|
Coconut Pudding
Sweet coconut mixed into a traditional creamy pudding.
|
$4.00
|
|
Bean Curd Pudding
Sweet bean curd mixed into a traditional creamy pudding.
|
$3.50
|
|
Black Sesame Roll
Black sesame made into thin, soft and sweet paper, shaped into roll.
|
$4.00
|
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