Kiu Japanese Restaurant - DNU
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Chopsticks
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Number of Plastic Cutlery
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Appetizer
Edamame
Sea salt, spicy garlic sauce, or plain.
$7.20
Tako-Wasabi and Nori
Raw.
$7.20
Chicken Karaage
Japanese style fried chicken and garlic aioli.
$12.00
Beef Tataki
Seared Angus striploin, soy garlic vinaigrette, garlic chips, and pomegranate.
$18.00
Salmon Carpaccio
Served with olive oil ponzu dressing.
$12.00
Miso soup
$3.50
Izakaya Don
Kurobuta Shogayaki Don
St. Jacob Ont Berkshire pork belly, ginger marinade, and Japanese rice.
$24.00
Wagyu Yakiniku Don
Wagyu short ribs, onsen tamago, and Japanese rice.
$36.00
Chicken Katsu Don
Panko breaded free range chicken breast, egg, dashi, and Japanese rice.
$21.60
Unagi Don
Barbeque eel on rice, tendon-style, avocado, and sake.
$33.60
Sushi Don
Tokusen Bara Chirashi Don
Serves two to three people. Premium toro, akami, salmon, shiromi, anago, ebi, and loaded with an entire bowl of ikura.
$114.00
Premium Maguro Don
Bluefin tuna in three ways. O toro, chutoro, and akami on sushi rice.
$72.00
Premium Kaisen Don
Chef’s choice sashimi of the day on sushi rice.
$45.60
Tekka Don
Negitoro with akami marinated in yuzu kosho zuke on sushi rice.
$31.20
Hokkaido Don
Salmon, ikura, and Hokkaido scallop on sushi rice.
$30.00
Lobster Don for One
One whole live lobster sashimi and Hokkaido scallops on sushi rice. Served with lobster miso soup.
$58.50
Lobster Don for Two
Two whole live lobster sashimi and Hokkaido scallops on sushi rice. Served with lobster miso soup.
$106.60
Anago Don
Barbeque Japanese conger eel on sushi rice.
$36.00
Oshi
Ebi Aburi Oshi
Served with homemade basil aioli.
$18.00
Hotate and Ikura Aburi Oshi
Green onion and zuke ikura.
$19.20
Salmon Aburi Oshi
Homemade miso aioli and jalapeno.
$20.40
Anago Aburi Oshi
Sansho pepper and yuzu.
$20.40
Mixed (8 pcs)
Two pieces of each kind.
$26.40
Mixed (12 pcs)
Three pieces of each kind.
$38.40
Maki
Kappa Ume Maki (Cucumber and red plum)
$5.40
Tamago Maki
$7.20
Salmon Maki
$7.20
Unagi Maki
$9.60
Tekka Maki (Bluefin Tuna)
$9.60
Deluxe Maki
Toro Taku Futomaki (4 pcs)
Otoro, chutoro, negs-toro, akami, and oshinko shiso.
$36.00
Toro Uramaki
Toro, akami, oshinko, and cucumber.
$36.00
Meal Set
Lobster Dinner Set
One whole live lobster sashimi, six pieces of sashimi, six pieces of salmon oshi, and served with two lobster miso soup.
$96.00
Nigiri - Set
Chef’s Choice Classic (7 pcs)
$41.60
Chef’s Choice Premium (9 pcs)
$65.00
Chef's Choice Kiwami (11pcs) (null)
$80.60
Sashimi
Live Whole Lobster Sashimi
Served with two lobster miso soup.
$54.00
Chef's Choice Sashimi (9 pcs)
$42.00
Chef's Choice Sashimi (15 pcs)
$82.80
Sashimi or Nigiri - A La Carte
Tamago
(1 Pcs / order)
$3.90
Tobiko
(1 Pcs / order)
$3.90
Salmon
(1 Pcs / order)
$4.55
Unagi
(1 Pcs / order)
$5.20
Ikura Zuke
(1 Pcs / order)
$5.85
Madai
(1 Pcs / order)
$6.50
Hamachi
(1 Pcs / order)
$6.50
Botan Ebi
(1 Pcs / order)
$5.85
Kampachi
(1 Pcs / order)
$7.15
Hotate
(1 Pcs / order)
$6.50
Akami
(1 Pcs / order)
$8.45
Chutoro
(1 Pcs / order)
$11.05
Otoro
(1 Pcs / order)