Khana Peena Fish & Grill

Chicken Tikka

Boneless chicken marinated in yogurt and spices, grilled until tender.

Chilli Fish

Fish pieces coated in a savoury chilli sauce.

Tandoori Fish

Fish marinated in tandoori spices, cooked in a traditional clay tandoor until tender.

Fish Pakora

Crispy battered fish pieces, a classic Indian fritter, deep-fried until golden.

Chilli Chicken

Chicken pieces in a savoury chili sauce, a popular appetizer.

Chilli Paneer

Paneer cheese with chilies and savoury Indo-Chinese flavours.

Veg Noodles

Noodles tossed with mixed vegetables.

Chaat Papdi

Crisp fried flour wafers topped with tangy chutneys, yogurt, and spices.

Tandoor Soya Chaap

Marinated soya chaap cooked in a traditional tandoor.

Samosa 2 Pcs

Two crispy pastry pockets stuffed with spiced potatoes and peas.

Dahi Golgappa 8Pcs

Eight crispy hollow puris filled with creamy, tangy yogurt; a classic chaat favourite.

Malai Soya Chaap

Soya chaap pieces coated in a rich, creamy malai sauce.

Samosa with Chana

Crisp samosa served with chickpea curry (chana).

Mix Veg Pakora

Assorted vegetables in a seasoned chickpea flour batter, deep-fried until crisp.

Paneer Pakora

Paneer (Indian cottage cheese) dipped in chickpea flour batter and fried crisp.

Paneer Tikka

Marinated paneer cubes grilled with Indian spices; a classic vegetarian appetizer.

Vegetable Biryani

Fragrant basmati rice with mixed vegetables, cooked with aromatic biryani spices.

Chicken Biryani

Fragrant basmati rice and tender chicken cooked with aromatic spices.

Jeera Rice

Flavourful basmati rice tempered with cumin seeds.

Butter Naan

Leavened Indian flatbread brushed with butter; soft and fluffy.

Lacha Paratha

Flaky, multi-layered flatbread cooked on a griddle with ghee or oil.

Garlic Naan

Soft, tandoor-baked naan topped with garlic.

Tawa Roti

Unleavened whole wheat flatbread cooked on a tawa (griddle).

Tandoori Roti

Unleavened whole-wheat flatbread baked in a tandoor, soft inside with lightly charred edges.

Chole Bhature

North Indian chickpea curry (chole) served with deep-fried leavened bread (bhature).

Sarso Ka Saag with Makki Roti

Punjabi classic: mustard greens (saag) cooked with spices, served with makki roti, a traditional cornmeal flatbread.

Chicken Tikka Masala

Chicken pieces in a creamy, spiced tomato sauce.

Palak Goat

Goat pieces in a rich, spiced spinach (palak) curry.

Goat Currey

Tender goat in a rich, aromatic, spiced curry gravy.

Chicken Korma

Chicken in a creamy, aromatic korma curry sauce.

Karahi Chicken

Tender chicken in a classic karahi-style sauce, rich and aromatic.

Butter Chicken

Chicken in a buttery, creamy tomato sauce with aromatic spices.

Chicken Saag Wala

Chicken in an aromatic spinach (saag) gravy with Indian spices.

Methi Mattar Malai

Green peas and fenugreek leaves in a silky, creamy gravy.

Paneer Korma

Paneer in a creamy korma sauce with aromatic spices.

Mix Veg

Assorted vegetables prepared with Indian spices for a hearty vegetarian main.

Karahi Paneer

Paneer in a karahi-style spiced tomato-onion masala.

Palak Paneer

Paneer cubes in a creamy spinach sauce seasoned with Indian spices.

Malai Kofta

Vegetarian kofta dumplings in a rich, creamy gravy.

Shahi Paneer

Soft paneer cubes in a rich, creamy, aromatic gravy; a classic North Indian shahi curry.

Paneer Bhurji

Scrambled paneer seasoned with aromatic Indian spices; a savoury vegetarian main.

Chana Masala

A North Indian classic: chickpea curry in a fragrant, spiced sauce.

Bhindi Masala

Okra in an onion-tomato masala with aromatic spices.

Dal Makhani

Black lentils and kidney beans in a rich, creamy tomato sauce; a classic North Indian dal.

Aloo Paratha Plate

Indian stuffed flatbread with a spiced mashed potato filling.

Gobi Paratha Plate

Whole-wheat paratha stuffed with spiced cauliflower.

Raita

Traditional Indian yogurt-based condiment that cools the palate.

Paneer Paratha Plate

Stuffed paratha with a paneer (Indian cheese) filling.

Single Plain Paratha

One plain paratha: a flaky, layered Indian flatbread.

Mooli Paratha Plate

Indian whole-wheat flatbread stuffed with grated daikon radish (mooli).

Vanila Ice Cream

Classic vanilla ice cream with a smooth, creamy texture.

Gulab Jamun 2Pcs

Two soft, deep-fried dough balls soaked in sweet syrup.

Rasmalai 2Pcs

Two soft paneer patties soaked in sweetened, creamy milk.

Sweet Lassi

Traditional Indian yogurt drink, sweetened and creamy, served chilled.

Mazza, Limca, Thums Up

Indian Masala Tea or Ginger Gur Masala Tea

Spiced black tea with your choice of classic masala or a ginger-gur (jaggery) version.

Mango Shake

Mango puree and milk blended into a smooth, creamy shake.

Mango Lassi

Smooth, creamy yogurt drink blended with mango puree.

Salted Lassi

Traditional Indian yogurt drink, lightly salted and blended until smooth.

Number of Plastic Cutlery

How many people will be eating from this order?