Katsuya-Scarborough

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Traditional Japanese-style katsu with Worcestershire sauce mixed with various vegetables and fruits.

Contains nuts. Katsuya’s house sauce made with over five seasonal fruits, ten vegetables, and six organic herbs. They used fresh seasonal ingredients which cause slight changes in taste.

Spicy. Special red sauce combined with bursting spicy and smooth creamy carbonara flavours using shrimp, squid, bacon, vegetables, and fresh cream includes soup and rice.

Contains nuts and spicy. Sweet chili sauce made with a perfect combination of Katsuya house sauce, tomato sauce, and chili sauce.

Contains nuts and spicy. Chili katsu topped with premium quality mozzarella and cheddar cheese.

Contains nuts and spicy. Chili katsu complemented with deep-fried fresh garlic.

Traditional Japanese-style curry made with braised onion and chicken broth.

Contains nuts. Katsuya’s special hot sauce giving a sweet and zesty, yet cleaner taste.

Contains nuts. Spicy katsu topped with high-quality mozzarella and cheddar cheese.

Contains nuts. Spicy katsu complemented with deep-fried fresh garlic.

Katsuya teriyaki sauce made with fresh fruits, vegetables, and herbs. Katsu topped with premium bonito flakes.

All curry karaage chicken dishes are fried using Japanese traditional methods, made with chicken preserved in various fruits and vegetables with a deep curry flavour.