Kamen Ramen

Volcano Tori

Can you handle the heat? Keep calm and enjoy Kamen's newest fiery ultra-spicy ramen - Roasted Tori (100% Canadian Chicken), eggs, corn, scallions, wok chop, pepper, cabbage, onion, mushroom (w/b) with Kamen's Original Spicy Sauce

Volcano Chashu

Are you up for the challenge? Try to keep calm with this ramen that's made with a capsaicin extract - roasted pork, egg, fish cake, black mushroom, bamboo shoots, scallions, corn and cabbage.

Kamen

Our signature “Fire-flavoured” ramen – Choice of ground pork or chicken, mushrooms(w/b), cabbage, bean sprouts, carrot, and scallions

King Kamen

Super-premium Kamen – roasted pork, ground pork, egg, mushroom(w/b), cabbage, carrot, scallions, fish cake, bean sprouts, bamboo shoot, and fresh & dried seaweed

Fiery Seafood Kamen

“Fire-flavoured” spicy seafood ramen – fresh mussel, scallop, squid, shrimp and cabbage, scallions, mushrooms(w/b), onion, bean sprouts, bok choy, pepper with chili oil, and fresh chili pepper

Shio

Topped with roasted pork, bamboo shoots, fish cake, scallions

Shoyu

Topped with roasted pork, egg, bok choy, fish cake, bamboo shoots, scallions and dried Seaweed

Ultra Shoyu

Super-sized shoyu ramen – 2x noodles, roasted pork, eggs, fish cake, bok choy, scallions, and dried seaweed

Spicy Shoyu Kamen

A popular “Fire-flavoured” dish from Hokkaido – your choice of ground pork or chicken, egg, mushroom(w/b), scallions, pepper(g/r) and cabbage

Eggy Shoyu Kamen

Thick Shoyu based broth – sliced chicken, dropped egg, bean sprouts, bok choy, pepper, scallions, mushroom(w/b) and sesame oil

Tekkamen

Stir-fried noodles – chicken, mushroom(w/b), bok choy, pepper, cabbage, scallions, onion, and oyster sauce. Served on a sizzling iron plate and fish flakes on the top

Miso Kamen

Topped with roasted pork, fish cake, bamboo shoots, scallions, bok choy, bean sprouts and dried seaweed

Sapporo Miso Kamen

“Fire-flavoured” Sapporo ramen (originated in Sapporo, Japan) – Choice of ground pork or chicken, bean sprouts, mushroom(w/b), bok choy, cabbage, carrot and scallions

Roasted Garlic Spicy Miso

Topped with roasted pork, roasted garlic, bean sprouts, black mushroom, fish cake, bamboo shoots, scallions and chili threads

Spicy Miso Kamen

“Fire-flavoured” spicy miso ramen – Roasted pork, mushroom(w/b), cabbage, bean sprouts, fishcake, bamboo shoots, and scallions

Tan Tan Men

Toasted sesame and chili oil ramen with marinated ground pork, corn, bok choy, cabbage, and scallions (*Tantan sauce contains peanuts)

Tantan-Tsukemen

Try our new Tantan-Tsukemen, dipping noodles with a rich tantan based sauce (*Tantan sauce contains peanuts). 1.5x noodles topped with half egg, bok choy, scallions and ground pork

Tonkotsu

Topped with roasted pork, egg, chili threads, bamboo, fish cake, scallions, bok choy, mushroom(b), garlic, and red ginger

Black Garlic Tonkotsu

Hakata-style pork bone soup with roasted black garlic oil and Tonkotsu ramen toppings

Tonkotsu Shoyu

Hakata-style pork bone soup with soy sauce flavour – roasted pork, mushroom(b), egg, fish cake, bamboo shoots, and scallions

Tonkotsu Miso

Hakata-style pork bone soup mixed with miso – roasted pork, mushroom(b), fish cake, bamboo shoots, scallions and sesame seeds

Seafood Kamen

“Fire-flavoured” seafood ramen – Fresh mussel, scallop, squid, shrimp and cabbage, scallions, mushrooms(b), bean sprouts, bok choy, pepper in Tonkotsu broth

Volcano Chashu

Made with a capsaicin extract – roasted pork, egg, fish cake, bamboo shoots, scallions, black mushroom, corn, and cabbage.

Fresh Tofu Ramen

Tonkotsu-esque flavoured broth – fresh tofu, mushroom(b), bok choy, cabbage, bamboo shoots, scallions and red ginger

Gyudon

Sliced beef sirloin & egg (raw or cooked) on rice w/ mushroom, onion, red ginger and scallions

Katsudon

Pork cutlet & egg on rice w/ mushroom, onion, unagi sauce, red ginger, scallions

Oyakodon

Chicken cutlet & egg on rice w/ mushroom, onion, unagi sauce, red ginger and scallions

Katsukare

Pork cutlet on rice w/ Japanese curry and miso soup

Tonkatsu

Deep-fried pork(or chicken) cutlet set meal served with rice, spring mix, cabbage salad, miso soup, tonkatsu sauce with ground sesame seeds

Tonkatsu Side

Deep-fried pork(or chicken) cutlet served with spring mix, cabbage salad, tonkatsu sauce with ground sesame seeds

Grilled Gyoza

Traditional Japanese dumplings with minced pork, napa, cabbage and onions

Deep Fried Gyoza (6pcs)

Traditional Japanese dumplings(Deep-fried) with minced pork, napa, cabbage and onions

Deep Fried Gyoza (3pcs)

Traditional Japanese dumplings(Deep-fried) with minced pork, napa, cabbage and onions

Deep Fried Veggie Gyoza (6pcs)

Deep Fried Veggie Gyoza (6pcs)

Chicken Karaage

Soy sauce, ginger, lemon, sake, marinated bite-sized pieces of fried chichen

Onigiri

Nori-wrapped Japanese rice balls

Agedashi Tofu

Lightly fried tofu in a sweet & savory sauce with green onion, fish flakes

Soft Drinks

Bottled Water

MACAROON - Strawberry

(Gluten Free) almond flour, egg, butter, milk, chocolate

MACAROON - Matcha

(Gluten Free) almond flour, egg, butter, milk, chocolate

MACAROON - Black Sesame

(Gluten Free) almond flour, egg, butter, milk, chocolate

MACAROON - Mango

(Gluten Free) almond flour, egg, butter, milk, chocolate

Basque Cheesecake - Vanilla

Basque Cheesecake - Black Sesame