Junoon, From India with Love

DAHI BHALLA

Junoon Dahi Bhalla has the softest lentil fritters drenched in creamy yogurt, & topped with sweet spicy chutneys.

ALOO BREAD PAKORA (3pcs)

Crunchy on the outside, soft on the inside! Two slices of bread are layered with a flavourful stuffing of perfectly spiced and mashed Aloo (Potato). The "sandwich" is then coated in a vibrant, savoury chickpea batter (CHICKPEA FLOUR) and deep-fried until golden and irresistibly crisp. Served hot with our signature tamrind-cilantro chutney.

PUNJABI SAMOSA (TWO)

Our authentic Punjabi Samosas are handcrafted with a light and crispy dough, filled with a traditional blend of freshly boiled potatoes, tender peas, and a medley of fragrant North Indian spices. Deep-fried to a perfect golden hue and served with your choice of our signature chutneys.

KEEMA SAMOSA

Delicate filo pastry triangles, filled with tender spiced minced goat meat, crisped to golden perfection

BUTTER CHICKEN SAMOSAS

Crispy, golden pastries filled with tender butter chicken. These savoury treats offer the perfect balance of rich, creamy flavours and a satisfying crunch. Served with a side of butter sauce, they are an irresistible fusion of two beloved Indian delicacies.

ACHARI FISH FINGERS

Light and crispy from the outside, flavourful and spicy from the inside this Achari Fish makes an incredibly delicious appetizer.

MALAI PANEER TIKKI

A fusion of creamy goodness and zesty flavors that's sure to spark a flavorful fiesta in your mouth!

TANDOORI BUTTER CHICKEN WINGS (GRILLED)

These succulent, juicy wings are marinated in a rich and creamy butter chicken sauce, infused with aromatic Indian spices.

AMRITSARI FISH PAKORA

A beloved street food from Amritsar, Punjab. Tender pieces of fish are coated in a flavourful batter of gram flour and a blend of traditional spices, including the distinctive aroma of ajwain (carom seeds). Deep-fried to a golden crisp, these pakoras offer a delightful contrast of textures and a burst of authentic Punjabi flavours.

MALAI SOYA CHAAP

Step into a world of velvety richness with our Malai Soya Chaap, where each bite is a divine experience of creamy indulgence. Nestled in a pool of decadent malai (cream) and a medley of aromatic spices, this dish is a tantalizing journey for your taste buds. The tender soya chunks are enveloped in a luscious embrace, creating a symphony of flavours that will leave you craving for more.

TANDOORI FISH TIKKA

Tandoori fish is a delicious Indian dish where fish, typically marinated in a mixture of yogurt and spices, is cooked in a tandoor (clay oven).The fish is marinated for a few hours to overnight, allowing the flavors to penetrate the flesh. Then it's skewered and cooked in the tandoor, which gives it a unique smoky flavor and a slightly charred exterior.

CHICKEN MALAI TIKKA

Chicken thigh meat is steeped overnight in ginger garlic coriander stems and a little cream

ACHARI CHICKEN TIKKA

Boneless Chicken chunks marinated in super flavourful pickles, grilled to perfection

CHICKEN TIKKA

Char-grilled succulent boneless chicken - A family recipe using a marinade of yoghurt and Indian spices laced with ginger juice, turmeric and garlic

HARIYALI CHICKEN TIKKA

Illuminate your taste buds with the garden glow of this chicken hariyali tikka. It's like a flavour light show that'll have you basking in the delicious radiance of all things green!

TANDOORI PRAWNS

Each one charred slightly at the edges, succulent and simple, nothing to bamboozle

LAMB SHEEKH KEBAB

Minced lamb is marinated with lime, green chilli, coriander and cumin, then grilled

LAMB BOTI KEBAB

Tender chunks of lamb delicately marinated in a rich medley of spices, masterfully skewered and charcoal-grilled till golden brown to create a culinary masterpiece that is a feast for the senses

TANDOORI CHICKEN FULL

A family recipe using a marinade of yoghurt and Indian spices laced with ginger juice, turmeric and garlic

TANDOORI CHICKEN HALF

A family recipe using a marinade of yoghurt and Indian spices laced with ginger juice, turmeric and garlic

TANDOORI LAMB CHOPS

Tender lamb chops marinated in a flavourful blend of yogurt, aromatic spices, and fresh herbs, then grilled to perfection in a traditional tandoor oven. These succulent chops are bursting with smoky, tangy, and spicy flavours, offering a delightful combination of tenderness and rich, savoury taste. This dish is a true sensory delight that captures the essence of authentic Indian cuisine

THE TANDOORI FEAST

Indulge in our Tandoori Feast, a flavourful mix grill platter featuring Achari Chicken Tikka, Chicken Tikka, Malai Chicken Tikka, Tandoori Chicken, Tandoori Prawns, Lamb Chops, and Mutton Seekh Kebab served on a bed of aromatic rice.

JUNOON SPECIAL TANDOORI (GRILLED) CHICKEN

A legendary dish from Old Delhi's Jama Masjid area.Unlike the traditional tandoori (grilled) chicken, Junoon's version is unique and incredibly rich.

PANEER STUFFED CHOLE BHATURE

Indian Bhatura stuffed with the spicy and tasty filling of Paneer (Indian Cottage Cheese)

AMRITSARI CHOLE KULCHE

Amritsari Kulcha is crisp as well as soft leavened bread which is stuffed with boiled mashed potatoes and spices served with choley (chickpeas) & raita (spiced yogurt).

PANEER STUFFED AMRITSARI CHOLE KULCHE

Amritsari Kulcha is crisp as well as soft leavened bread which is stuffed with SPICY PANEER (INDIAN COTTAGE CHEESE) served with choley (chickpeas) & raita (spiced yogurt).

PAV BHAJI

Classic Indian Street Food! A bowl of mashed seasoned vegetable curry, served with hot buttered buns

BHURJI PAV

Three eggs spiced scrambled and piled up richly alongside plump bread buns

KHEEMA PAV

Minced goat curry infused with Indian spices served with fresh bread

SAMOSA CHOLE CHAAT

Samosa chaat is a lip-smacking chaat made with samosa, chickpea curry, homemade chutneys and spices.

ALOO TIKKI CHOLE CHAAT

A lip-smacking chaat that is loved all over India, and now globally too.

KHEEMA KULCHA WITH MUTTON RASSA

Indulge in a delectable duo with our Keema Kulcha and Mutton Rassa combo. Enjoy the savoury delight of spiced minced goat nestled in soft kulcha, accompanied by flavourful rich, tangy mutton gravy. It's a match made in culinary heaven, crafted to tantalize your taste buds!

LAMB BOTI ROLL

Tender lamb, seasoned to perfection, wrapped tightly in a flaky, golden paratha topped with onion cucumber slaw and green chutney. A melody of flavours that will leave you craving more.

PANEER TIKKA ROLL

Tender chunks of marinated paneer, infused with smoky flavours of the tandoor. wrapped in a soft and warm freshly baked naan, and garnished with a symphony of onions, cucumbers and green chutney. Each bite is a harmonious blend of spices, textures, and mouth-watering goodness.

CHICKEN TIKKA ROLL

Tender chunks of marinated chicken, infused with smoky flavours of the tandoor. wrapped in a soft and warm freshly baked naan, and garnished with a symphony of onions, cucumbers and green chutney. Each bite is a harmonious blend of spices, textures, and mouth-watering goodness.

JODHPURI KACHORI WITH CHOLE

Crispy golden kachori filled with spiced onion goodness, a taste of Rajasthan in every bite, a savory delight in every crunch! Paired with hearty Chole, Green & Tamarind Chutney!

KERALA PAROTTA WITH LAMB BOTI

Kerala parotta's flaky layers paired with a fluffy omelette and flavorful lamb boti curry creates a symphony of flavours and textures. The richness of the omelette and the tenderness of the lamb boti complements the buttery and slightly crispy parotta perfectly. It's a dish that combines elements of comfort food and exotic flavors.

KERELA PAROTTA WITH BUTTER CHICKEN

Kerala parotta with a fluffy omelette topped with creamy butter chicken is a delightful fusion of flavors. The flaky layers of the parotta soaks up the rich and aromatic butter chicken sauce, while the omelette adds an extra layer of texture and heartiness to the dish. It's a delicious blend of South Indian and North Indian cuisine that will surely please any palate.

DHINGRI DOLMA (Mushroom & Paneer Stir-fry)

A delicate harmony of hand-picked button mushrooms and fresh paneer, sautéed in a sophisticated tomato-ginger reduction. This dish is celebrated for its unique texture.

JUNOON SIGNATURE SPINACH & MUSHROOM

Earthy button mushrooms sautéed in a rich, velvety puree of fresh tempered spinach. Slow-cooked with roasted garlic, cumin, and the natural sweetness of the greens.

MALAI KOFTA

Indulge in the rich and creamy delight of our Malai Kofta, Our gravy is a harmonious blend of tomatoes, onions, cashews, and aromatic spices, slow-cooked to perfection. The addition of fresh cream and a touch of honey gives the sauce its signature velvety texture and a subtle sweetness, perfectly balancing the rich and savory flavors.Experience the exquisite taste of our Malai Kofta and let its rich, creamy flavors transport you to the heart of Indian cuisine.

LASOONI PALAK PANEER

Revel in the flavors of our velvety, vibrant green spinach concoction, punctuated with the flavor-intense notes of garlic, and adorned with soft, creamy cubes of paneer. Dig into it with a roti or naan to experience its magic.

KADHAI PANEER

A flavourful and semi-dry Indian delicacy featuring cubes of fresh paneer sautéed with colourful bell peppers and onions in a rich, tangy tomato-based gravy. Infused with freshly roasted and ground aromatic spices, this dish offers a delightful blend of textures and tastes.

BUTTER PANEER

A heartwarming fusion of creamy paneer chunks and a signature tomato-based sauce liberally laced with butter. Each morsel of this sumptuous dish tells a story of comforting indulgence

PANEER TIKKA MASALA

Soft cubes of premium paneer, marinated in yogurt and traditional spices, then lightly charred and folded into our signature rich, creamy tomato-based masala, finished with a dusting of roasted fenugreek leaves.

PANEER MALAI CURRY

Relish one of our family favourites, soft cottage cheese (paneer) intertwined with the fiery 'Chingari' or spice, all bathed in a creamy coconut-milk-based malai curry. The fusion of tender cottage cheese, warming spice, and tropical coconut makes this dish a comforting and unforgettable delight

VEG KADHAI

A vibrant and flavorful stir-fry of mixed vegetables cooked in a rich and spicy gravy. A perfect blend of textures and tastes.

MUGHLAI BAINGAN BHARTHA (EGGPLANT)

Indulge in our Clay Oven Roasted Mughlai Eggplant Bhartha with Peas. Smoky, roasted eggplant mashed with aromatic spices, sweet peas, and fragrant herbs.

DAL TADKA

A comforting blend of yellow lentils slow-cooked to perfection, delicately spiced and finished with a traditional tempering of cumin, garlic, onions, and aromatic Indian spices. Rich, flavourful, and timeless.

DAL BHUKARA

Rich and creamy black lentil curry, slow-cooked to perfection with aromatic spices..

BANARASI JEERA ALOO

Tender potatoes sautéed with roasted cumin seeds, green chilies, and aromatic Indian spices. Simple, comforting, and full of bold, earthy flavours

SABZ BAHAR (SEASONAL VEGETABLE MELANGE)

An indulgent blend of assorted vegetables cooked in a mildly spiced, creamy gravy inspired by royal Indian kitchens. Rich, aromatic, and delicately balanced.

PINDI CHOLE

A symphony of spices and chickpeas! Our Pindi Chole features a unique blend of roasted spices, creating a complex and deeply satisfying flavor profile

CHICKEN TIKKA MASALA

Tender, succulent pieces of chargrilled chicken tikka simmered in our signature rich and creamy tomato-based sauce. Infused with a delicate blend of ground spices, and a hint of smoky flavour.

BUTTER CHICKEN - BONELESS

Enjoy savory boneless chicken pieces, slow-cooked in a lush, velvety tomato and butter sauce, infused with an array of eclectic spices.

BUTTER CHICKEN - FULL

Enjoy savory bone-in chicken pieces, slow-cooked in a lush, velvety tomato and butter sauce, infused with an array of eclectic spices.

RAILWAY CHICKEN CURRY (B/L)

Experience the warmth of a true homestyle kitchen with this robust and deeply flavourful Railway chicken curry. Our recipe features succulent chicken slow-cooked in a thick, fragrant gravy made from a rich base of browned onions and ripe tomatoes. A masterful blend of traditional spices, including cumin, coriander, and garam masala, creates a complex, authentic taste that is both comforting and exhilarating.

KADHAI CHICKEN BONELESS

A fiery delight! Tender pieces of chicken marinated in aromatic spices and cooked in a flavorful gravy with bell peppers and onions. A perfect blend of spicy and savory.

KADHAI CHICKEN - FULL (WITH BONES)

A fiery delight! Tender pieces of chicken with bones marinated in aromatic spices and cooked in a flavourful gravy with bell peppers and onions. A perfect blend of spicy and savory.

JUNOON MATKA CHICKEN SPECIAL(BONELESS)

A potpourri of savors, featuring juicy chicken tikka, savory sheekh kabab, and a comforting boiled egg, all melded together skillfully in a time-honored clay pot

MALABARI CHICKEN CURRY(BONELESS)

The star of this stunning dish is the gravy. Starting with delicately sautéed onions and tomatoes, we weave in a tapestry of sizzling spices like coriander, turmeric, and a special Malabar garam masala. This forms a deeply flavorful, robust gravy that is distinctively layered and rich. The inclusion of thick coconut cream introduces a satisfying, tropical creaminess that rounds off the dish

PATIALA CHICKEN (BONELESS)

Savor the rich heritage of Patiala with this luxurious dish. Juicy, spiced chicken simmered in a flavorful, creamy sauce is beautifully accented with delicate omelettes for a unique, contrasting garnish. A tasteful blend of tradition and imagination.

PALAK CHICKEN (BONELESS)

Experience the perfect marriage of succulent chicken and vibrant spinach in our Palak Chicken. Tender pieces of chicken simmered with an aromatic blend of spices and creamy spinach, creating a dish that tantalizes the taste buds with every bite. This flavourful and wholesome delight is a must-try for those seeking a harmonious fusion of Indian spices and leafy greens.

PRAWN CHINGARI MALAI CURRY

Relish one of our family favourites, luscious prawns are intertwined with the fiery 'Chingari' or spice, all bathed in a creamy coconut-milk-based malai curry. The fusion of tender prawns, warming spice, and tropical coconut makes this dish a comforting and unforgettable delight

PRAWN KADHAI

Succulent prawns cooked in a fiery blend of aromatic spices, onions & bell peppers. A delightful seafood dish that is both spicy and flavorful.

GOAN FISH CURRY

This traditional fish curry is gently simmered in a zesty, turmeric-infused broth, with a balance of hot and tangy flavors. Goan Fish Curry is a flavorful journey into authentic Indian regional cooking, a treat for both spice lovers and seafood enthusiasts alike

CHANGEZI LAMB CURRY - BONELESS

Indulge in our savoury Changezi Lamb—tender boneless lamb simmered in a rich and aromatic curry infused with secret spices.

LAMB KADHAI BONELESS

Tender pieces of succulent lamb cooked in a fiery blend of aromatic spices with onions and bell peppers. A hearty and flavorful dish that will tantalize your taste buds.

ACHARI MUTTON

Dive headfirst into the ultimate meat lover's dream, It's a harmony of contrasting textures and rich, deep flavours. A symphony of fine Indian culinary tradition, Achari mutton - goat meat, is the grand epitome of indulgence.

KADHAI MUTTON

A hearty and flavorful dish featuring tender pieces of mutton cooked in a fiery blend of aromatic spices, onions & bell peppers. A true delight for meat lovers.

EGG KADHAI

A unique and flavorful dish featuring hard-boiled eggs cooked in a spicy and tangy gravy. A perfect blend of textures and tastes.

EGG CURRY

Delight in the rich and creamy flavors of our Egg Curry, a delectable North Indian dish that combines the richness of butter and cream with the wholesome goodness of eggs. This dish features perfectly boiled eggs, gently simmered in a luxurious tomato-based gravy.

CHICKEN BIRYANI

Relish in our Authentic Chicken Biryani, a majestic symphony of tender, succulent chicken immersed with layers of long, aromatic Basmati rice. This handcrafted delicacy is beautifully slow-cooked in a sealed pot, infusing the flavours deeply, resulting in a harmonious blend of fragrant spices and tantalizing textures. Saffron strands lend an appealing hue, while a medley of whole spices, fresh herbs, caramelized onions, and ghee, elevates the dish to an epitome of culinary art.

CHICKEN BIRYANI (BONELESS)

Relish in our Authentic Chicken Biryani, a majestic symphony of tender, succulent boneless chicken immersed with layers of long, aromatic Basmati rice. This handcrafted delicacy is beautifully slow-cooked in a sealed pot, infusing the flavours deeply, resulting in a harmonious blend of fragrant spices and tantalizing textures. Saffron strands lend an appealing hue, while a medley of whole spices, fresh herbs, caramelized onions, and ghee, elevates the dish to an epitome of culinary art.

MUTTON BIRYANI

Mutton biryani is the epitome of Indian cuisine, with layers of beautifully spiced goat meat and tender grains of rice topped with coriander and fried onions. Serve with raita for a refreshing combination of heat and flavour

LAMB BIRYANI BONELESS

Lamb biryani is the epitome of Indian cuisine, with layers of beautifully spiced meat and tender grains of rice topped with coriander and fried onions. Serve with raita for a refreshing combination of heat and flavour.

PRAWN BIRYANI

Flavourful marinated prawns cooked along with aromatic basmati rice and caramelized onions is a must try biryani recipe. Simple to make and absolutely delicious, make and serve for a special lunch or dinner along with a raita and vodka pickled onions

EGG BIRYANI

This Egg Biryani stars delicately cooked eggs and fluffy basmati rice flavoured with a unique blend of warm spices, caramelized onions, fresh herbs, and saffron

PANEER BIRYANI

Fragrant basmati rice layered with marinated paneer, caramelized onions, fresh herbs, and traditional biryani spices, slow-cooked to perfection. Aromatic, flavourful, and deeply satisfying.

VEGETABLE BIRYANI

A fragrant Indian rice dish with vegetables and chickpeas infused with Indian spices

PINDI CHOLE COMBO

Indulge in our Lunch Special Combo featuring Pindi Chole served with fragrant rice & warm Butter Naan. A delightful meal awaits!

BUTTER PANEER COMBO

Indulge in our Lunch Special Combo featuring creamy Butter Paneer served with fragrant rice & warm Butter Naan. A delightful meal awaits!

LAMB CURRY COMBO

Indulge in our Lunch Special Combo featuring Boneless Lamb Curry served with fragrant rice & warm Butter Naan. A delightful meal awaits!

BUTTER CHICKEN COMBO

Indulge in our Lunch Special Combo featuring creamy Boneless Butter Chicken served with fragrant rice & warm Butter Naan. A delightful meal awaits!

FISH CURRY COMBO

Indulge in our Lunch Special Combo featuring Goan fish curry served with fragrant rice & warm Butter Naan. A delightful meal awaits!

BUTTER PANEER & DAL BUKHARA COMBO

Indulge in our Lunch Special Combo featuring creamy Butter Paneer & Dal Bukhara served with fragrant rice & warm Butter Naan. A delightful meal awaits!

BUTTER PANEER & PINDI CHOLE COMBO

Indulge in our Lunch Special Combo featuring creamy Butter Paneer & Pindi Chole served with fragrant rice & warm Butter Naan. A delightful meal awaits!

BUTTER CHICKEN & DAL BUKHARA COMBO

Indulge in our Lunch Special Combo featuring creamy Butter Chicken & Dal Bukhara served with fragrant rice or warm Butter Naan. A delightful meal awaits!

LAMB CURRY & DAL BUKHARA COMBO

Indulge in our Lunch Special Combo featuring Boneless Lamb Curry & Creamy Dal Bukhara served with fragrant rice & warm Butter Naan. A delightful meal awaits!

FISH CURRY AND DAL BHUKHARA COMBO

Indulge in our Lunch Special Combo featuring Goan Fish Curry served with fragrant rice & warm Butter Naan. A delightful meal awaits!

MANGO AND FENNEL LASSI

First class yoghurt with fresh mango pulp and fennel seeds

THANDAI

Enchanting blend of aromatic spices, fresh crushed nuts, and seeds, skillfully stirred into a base of cool, creamy milk. A refreshing plunge into the heart of Indian tradition.

INDIAN COLD COFFEE

Delightful caffeine - kissed lift, soothing blend of velvety milk and bold coffee, gently sweetened

THUMS UP

Thums Up Soda, a Coca-Cola India product, is the most popular cola soda throughout India. It has a strong cola and caramel taste, with a light floral-rose flavor

ECO FRIENDLY CUTLERY

LIMCA

Limca is an Indian multinational brand of lemon- and lime-flavoured carbonated soft drink made primarily in India

FANTA

Fanta is an orange soda drink. Fanta is a global brand of fruit-flavored carbonated soft drink created by the Coca-Cola Company

LACCHA PYAZ

COCA COLA

BUTTER NAAN

Soft sourdough bread made from white flour brushed with butter

GARLIC NAAN

Soft sourdough bread made from white flour brushed with garlic butter

CHEESE NAAN

Fluffy flatbreads stuffed with the cheesy goodness of mozzarella. Just the basic naan ingredients stuffed with loads of cheese

KHEEMA NAAN

These naan are soft and fluffy and filled with an amazing spiced mince goat meat filling

LACHHA PARATHA

crispy, buttery, flaky layers, this flatbread can easily be called the Indian version of a puff pastry

PUDINA PARATHA

crispy, buttery, flaky layers, with freshly chopped mint on top of a flatbread can easily be called the Indian version of a puff pastry

TANDOORI ROTI

It’s a flatbread made with whole wheat and traditionally cooked in tandoor (cylindrical clay oven) hence the name tandoori

TANDOORI BUTTER ROTI

It’s a flatbread made with whole wheat and traditionally cooked in tandoor (cylindrical clay oven) hence the name tandoori

TAWA ROTI

A charred whole wheat flour Indian bread that is soft and can be served along with any kind of curries

CHOCOLATE FANTASY JAR

This dessert not only looks stunning but also promises a symphony of chocolate flavors and textures with every spoonful. Perfect for any chocolate lover's fantasy!

GULAB GLORY

Delight your senses with 'Gulab Glory', our divine fusion of creamy cheesecake and sweet, syrup-soaked Gulab Jamun. An irresistible East-meets-West dessert experience

PISTACHIO CARDAMOM DREAM

Savor the Ras Malai cake, where Italy meets India. A decadent dessert featuring mascarpone, ras malai, aromatic rose petals, and a crunchy pistachio garnish for a unique taste journey

GOURMET HAMPER

Each gift pack is curated with care, featuring a quartet of our signature creations: - Pistachio Cardamom Dream - Gulab Glory - Spiced Carrot Cloud Jar - Mango Colada Delight Presented in an elegant hamper, this special gift pack is the embodiment of gourmet bliss.

GAJRELA (CARROT HALWA)

Savour the sweet nectar of carrot halwa, a symphony of velvety smoothness and delicate spiciness. Let the subtle crunch of grated carrot dance upon your palate, as the rich, condensed milk swirls around like a silk ribbon. Savor the warm, comforting embrace of cardamom and the gentle kiss of ghee, as each spoonful caresses your senses with its luscious, melting sweetness.

PAAN - GULKAND PRISM

Treat yourself to our Paan-Gulkand triangles, a playful combination of paan mithai with gulkand. A taste sensation like no other! (Three pieces)

VEG MOMO'S 6pcs

Momo are bite-size dumplings made with a spoonful of vegetable stuffing wrapped in dough.

PANEER MOMO'S 6pcs

Momo are bite-size dumplings made with a spoonful of paneer stuffing wrapped in dough

CHICKEN MOMO'S 6pcs

Momo are bite-size dumplings made with a spoonful of minced chicken stuffing wrapped in dough

VEG SPRING ROLL

Hot handheld pockets of spiced veggies are wrapped and deep fried for an endlessly adaptable and delightfully dippable snack.

CHILLI PANEER (DRY)

Chilli Paneer is a popular Indo-Chinese dish where cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar, chili sauce! Goes well with rice or noodles!

CRISPY CORN

Deep-fried crunchy sweet corn kernels tossed in spices and sauces.

CRISPY HONEY CHILLI POTATOES

Chilli potato is a spicy Indo Chinese style starter made with fried potatoes tossed in chili sauce.

SALT & PEPPER CHICKEN

Crispy seasoned chicken, fried up with spicy chillies and black pepper – this recipe is a real flavour explosion

CHICKEN LOLLIPOP 4PCS

Indo-Chinese Chicken Lollipop Drumsticks are coined the term “Drums of Heaven!” Crispy fried drumsticks slathered in a spicy sauce, every bite is meaty, juicy and so satisfying! You won’t be able to keep your hands off of them!

CHILLI CHICKEN

Crispy fried chicken tossed in a tangy and spicy sauce with onions, bell peppers, and green chilies. A vibrant fusion of Chinese and Indian flavors, perfect for spice enthusiasts.

HOME MARINATED CUCUMBER

MOMOS (6 pcs)

VEGETABLE SPRING ROLLS

CHICKEN SPRING ROLLS

Chicken spring rolls in Indo-Chinese cuisine are a delightful fusion snack that combines the techniques of Chinese spring rolls with the bold flavors of Indian spices and sauces.The Indo-Chinese twist comes from the addition of ingredients like soy sauce, vinegar, and chili sauce, which impart a tangy and spicy kick to the filling. This fusion of flavors results in a mouthwatering blend of textures and tastes.

CHILLI PANEER (GRAVY)

Chilli Paneer is a popular Indo-Chinese dish that combines the best of Indian and Chinese culinary influences. It typically features cubes of paneer (Indian cottage cheese) that are stir-fried with onions, bell peppers (capsicum), and green chilies in a spicy and tangy sauce.

KOREAN CRISPY CORN

CRISPY HONEY CHILLI POTATOES

SALT AND PEPPER CHICKEN

CHICKEN LOLLYPOP 4 pcs

CRISPY CAULIFLOWER

STIR FRY IN WHITE GARLIC SAUCE

KUNG PAO CHICKEN

SICHUAN CHILLI FISH

MANDARIN FISH

HUNAN PRAWNS

PINK PEPPER PRAWNS

GREEN THAI CURRY

VEG MANCHURIAN DRY

This dish features tender vegetable dumplings, meticulously crafted from a mix of finely chopped cabbage, carrots, bell peppers, and aromatic spices. These dumplings are deep-fried to golden perfection, ensuring a crispy exterior that gives way to a soft and flavourful centre. The dumplings are then simmered in a rich, tangy, and slightly spicy Manchurian sauce.

VEG MANCHURIAN (GRAVY)

This dish features succulent vegetable dumplings, expertly prepared from a blend of finely chopped cabbage, carrots, bell peppers, and an array of aromatic spices. The star of the dish is the luscious gravy, a perfect balance of savory and tangy flavors. The gravy is crafted from a base of soy sauce, ginger, garlic, and a hint of chili, enhanced with the sweetness of sautéed onions and bell peppers.

SICHUAN NOODLES

CHILLI GARLIC NOODLES

BURNT GARLIC NOODLES

BURNT GARLIC FRIED RICE

FRIED RICE

SICHUAN FRIED RICE

NASI GORENG

RICE PLAIN

RICE JEERA

Jeera is the Indian word for cumin seeds. So Jeera Rice is simply rice cooked with cumin seeds & ghee or butter. Other whole spices like cardamoms, bay leaf, cloves, cinnamon & mace are also sautéed in ghee to impart deeper flavors

MASALA RICE

Masala rice is a simple and delicious preparation which is packed with flavor and delicately balances salty and spicy. The onions bring sweetness and green chiles add heat This rice is perfect to serve with the chicken curry or with a simple raita. This rice is something in between biryani and pulao.

EGG DROP SOUP

MANCHOW SOUP

HOT AND SOUR SOUP