In's Kitchen

Number of Plastic Cutlery

How many people will be eating from this order?

Bulgogi

Bulgogi, sliced and seasoned barbecued beef. Thin slices of meat are marinated in a mixture of soy sauce, sesame oil, minced garlic, and sesame seeds, and then cooked on a special grill. 100 percent triple-A beef.

Dakgalbi

Dak-galbi (닭갈비), or spicy stir-fried chicken, is a popular Korean dish made by stir-frying marinated diced chicken in a gochujang-based sauce with sweet potatoes, cabbage, perilla leaves, scallions, tteok (rice cake), and other ingredients.

Bulgogi

Bulgogi, sliced and seasoned barbecued beef. Thin slices of meat are marinated in a mixture of soy sauce, sesame oil, minced garlic, and sesame seeds, and then cooked on a special grill. 100 percent triple-A beef.

Bibimbap

Bibimbap is a signature Korean dish. Bibimbap is served as a bowl of warm white rice topped with seasoned vegetables and chili pepper paste. 100 percent triple-A beef.

Dakgalbi

Dak-galbi (닭갈비), or spicy stir-fried chicken, is a popular Korean dish made by stir-frying marinated diced chicken in a gochujang-based sauce with sweet potatoes, cabbage, perilla leaves, scallions, tteok (rice cake), and other ingredients.

Seolleongtang

It seolleongtang or beef-bone soup is a Korean broth soup made from ox bones (mostly leg bones), brisket, and other cuts. Needs to boil it for 15 hours to make the soup. 100 percent triple-A beef.

Sundubu

The suntofu is made with freshly cured soft tofu, beef, seafood, vegetables, and chili paste. A raw egg can be put in the stew just before serving. 100 percent triple a beef.

Gamjatan

Gamjatang or pork backbone stew is a spicy Korean soup made from the spine or neck bones of a pig. It contains bean paste, onion, hot peppers, Napa cabbage, and garlic.

Jeyuk

Thinly sliced pork marinated in a mixture of soy sauce, or Korean hot chili paste, and onion. It is also cooked on a special grill.

Rice

A bowl of rice.

Yukgaejang

Yukgaejang is a spicy soup, like a Korean dish made from shredded beef with flank, taro stem, and leek. 100 percent triple-A beef.

Korean BBQ Burger and French Fries

The slices of beef are marinated in a mixture of soy sauce, lettuce, red onion, and Korean BBQ sauce. 100 percent triple-A halal beef.

Bulgogi Lunch Box

Thin slices of beef are marinated in a mixture of soy sauce, sesame oil, and minced garlic. 100 percent triple-A halal beef.

Bibim Lunch Box

Stir-fried vegetables, beef or fried tofu, steamed rice, and chili paste. 100 percent triple-A halal beef.

Pork Lunch Box

Thin slices of pork are marinated in a mixture of soy sauce, or chili paste, and stir-fried with onion, carrots, and perilla leaves.

Drink