Indraprastha Indian Kitchen and Bar

Vegetarian. Indian-style nachos topped with flavorful sauces and toppings.

Vegetarian. Crispy and deep-fried vegetarian momos.

Vegetarian. Spicy, and flavorful cauliflower dish.

Flavorful, and spiced chicken preparation.

Spicy and tangy chicken stir-fry with a unique dragon twist.

Deep-fried chicken fritters provide a delicious snack or appetizer. Providing a delicious snack or appetizer.

Chicken cooked with Guntur red chilies.

Succulent and glazed chicken drumsticks.

Spiced and flavorful chicken lollipops.

Chicken lollipops marinated in peri-peri spices.

Mutton cooked with pepper, and spices.

Crispy nachos topped with creamy butter chicken.

Deep-fried momos filled with succulent chicken.

Flavorful and hearty chicken soup with noodles and a touch of spice offering a comforting bowl.

Fish cooked with Guntur red chilies.

Fresh and succulent prawns prepared in a flavorful, and aromatic-style.

Vegetarian. Vegetable or paneer balls in a rich and creamy tomato-based curry.

Vegetarian. Black lentils cooked in a creamy, and flavorful tomato-based gravy.

Vegetarian. Baby eggplants cooked in a flavorful, and aromatic curry.

Spicy chicken curry cooked with Guntur red chilies.

Flavorful chicken curry inspired by Kandahari cuisine.

Tender mutton pieces cooked in a royal and aromatic korma sauce.

Aromatic and flavorful lamb curry.

Shrimp cooked in a spicy and flavorful masala.

Vegetarian. Biryani rice cooked with marinated and grilled paneer cubes.

Vegetarian. Biryani rice cooked with minced vegetables.

Vegetarian. Biryani Fragrant biryani rice cooked with paneer cubes in the Rayalaseema-style.

Vegetarian. Fragrant biryani rice cooked with cauliflower, and cashew nuts.

Vegetarian. Biryani rice cooked with marinated paneer cubes in a ghee roast-style.

Biryani rice cooked with hard-boiled eggs in a flavorful, and aromatic masala.

Fragrant and flavorful biryani rice cooked with tender chicken pieces.

Biryani rice cooked with chicken pieces in the fiery, and flavorful ghee roast-style.

Fragrant biryani rice cooked with spicy, and crispy chicken 65.

Fragrant biryani rice cooked with chicken in the Rayalaseema-style.

Biryani rice cooked with fried chicken pieces.

Fragrant biryani rice cooked with horse gram (ulavacharu), and chicken.

Fragrant biryani rice cooked with boneless chicken in the Bezawada-style.

Biryani rice cooked with tender chicken pieces in a creamy, and buttery tomato-based gravy.

Biryani rice cooked with mutton pieces in the fiery, and flavorful ghee roast-style.

Fragrant biryani rice cooked with succulent pieces of shahi ghost (royal lamb).

Fragrant biryani rice cooked in the MLA potlam (style).

Biryani rice cooked with shrimp in the fiery and flavorful ghee roast-style.

Tandoori-style soya chaap (mock meat) served as a flavorful, and smoky platter.

Soya chaap marinated in a creamy and flavorful malai (cream) sauce.

Assorted paneer tikka pieces served as a flavorful, and aromatic platter.

Paneer tikka marinated in a creamy, and flavorful malai (cream) sauce.

Paneer tikka with achari (pickle) flavors.

Paneer tikka marinated in vibrant green marinade.

Tandoori-style vegetable momos served as a smoky, and flavorful platter.

Classic tandoori chicken pieces served as a smoky, and aromatic platter.

Flavorful and spiced chicken seekh kebabs served as a delicious, and grilled platter.

Silky and succulent reshmi kebabs served as a flavorful, and grilled platter.

Chicken tikka with achari (pickle) flavors.

Chicken tikka marinated in a creamy and flavorful malai (cream) sauce.

No Chicken Pieces - (Only Masala Biryani Rice)

(5.0% ABV)

(5.0% ABV)

(4.6% ABV)

(5.4% ABV)

(5.0% ABV)

(5.0% ABV)