Indian Spice Sweets & Restaurant

9.5

100 Market St S, Brantford, ON N3S 2E5, Canada

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Place Settings

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  • Number of Plastic Cutlery

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Vegetable Starter

  • Vegetable Samosa (2 pcs)

    Homemade triangles of light, crisp, fill pastry stuffed with fresh vegetables. One order comes with two pieces.

    $1.80

  • Samosa Chaat

    Triangle pastry stuffed with fresh vegetables with chickpea topped with tamarind, mint sauce, and chopped onions.

    $7.15

  • Aloo Tikki Chaat

    Potatoes patties with chickpeas topped with tamarind, mint sauce and chopped onions

    $7.15

  • Chaat Papri

    Crunchy shells mix with potato, chickpeas, yogurt and tamarind sauce.

    $7.15

  • Dahi Bhalla

    Deep-fried lentil rounds served in a savory yogurt, topped with tamarind sauce and spices.

    $7.15

  • Pani Puri

    Chickpeas and potatoes served in semolina hollow shell and savoury water.

    $7.15

  • Dahi Sev Puri

    Semolina shells filled with mashed potatoes, chickpeas, onions, sauces, and yogurt.

    $7.15

  • Bhel Puri

    Combustion of fluffed rice, onion, and peanuts in a tamarind sauce.

    $7.15

  • Channa Bhatura

    Chickpeas with fried bread and pickled carrots.

    $7.15

  • Channa Poori Halwa

    Fried bread with semolina dessert garnished with nuts.

    $7.69

Appetizers

  • Paneer Tikka

    Culbes of cottage cheese coated in yogurt-based spicy marination, cooked in clay oven.

    $16.49

  • Lahori Tikka

    Mint marinated cottage cheese cooked to perfection.

    $16.49

  • Fish Pakora

    Indian battered fish fritters.

    $12.65

  • Chicken Pakora

    Spicy battered chicken deep fried to perfection.

    $12.09

  • Chicken Tikka

    Boneless chunks of chicken of coated in Indian spices, cooked to perfection.

    $17.59

  • Two-Piece Tandoori Chicken (Bone-In)

    Chicken cooked with spices and served with onions.

    $9.35

  • Two-Piece Seekh Kabab With Naan

    Minced chicken cooked on skewers in tandoor with Naan

    $18.15

Chinese Corner

  • Indian Hakka Noodles

    Noodles with Indian spices and Chinese twists.

    $13.75

  • Veg. Manchurian

    Fried veges balls tossed in host and sour gravy.

    $12.09

  • Spring Roll (3 pcs)

    Three spring coated stuffed with noodles and veggies.

    $1.38

  • Chilli Paneer

    Cottage paneer in Indo-Chinese way.

    $13.75

  • Chilli Chicken

    Chicken served with Chinese twist.

    $15.13

Veg. Dishes

  • Dal Makhni

    Black urad, cooked in tomato, creamy sauce and flavour with fenugreek and spices.

    $12.38

  • Dal Tadka

    Combination of yellow dal cooked with onions, tomatoes, and spices.

    $12.38

  • Mix Veg

    Mix of vegetables cooked in onion and tomato-based gravy with Indian spices.

    $12.38

  • Kadi Pakora

    Vegetable pakora in a yogurt and chickpea sauce.

    $12.38

  • Amritsari Channa

    Chickpeas cooked with authentic Indian spices and herbs.

    $10.99

  • Malai Kofta

    Cottage cheese balls simmered in tomato gravy.

    $12.38

  • Paneer Vandaloo

    Bitter gourd cooked with onions.

    $13.75

  • Saag

    Rapini, spinach, and broccoli boiled, cooked with onions, ginger, and garlic.

    $12.38

  • Kadahi Mushroom

    Mushroom cooked in a special gravy of bell pepper, tomatoes, and onions with Indian spices.

    $12.38

  • Shahi Paneer

    Cottage cheese chunks dunked in creamy tomato-based sauce.

    $13.75

  • Palak Paneer

    Cottage paneer cooked in curried spinach.

    $13.75

  • Paneer Tikka Masala

    Tandoor (clay oven) cooked cottage cheese tossed on gravy with onion and bell pepper.

    $13.75

  • Kadahi Paneer

    Cottage cheese in gravy with secret kadhai spices.

    $13.75

  • Paneer Lababdar

    Cottage cheese in gravy with a touch of cashew and Julian bell pepper and ginger.

    $13.75

Non Veg. Dishes

  • Chicken Kadhai

    Chicken pieces cooked with peppers, tomatoes, onions, and authentic kadhai sauce.

    $15.13

  • Butter Chicken

    Chicken marinated with yogurt and spices served in rich tomato cream sauce.

    $14.85

  • Chicken Curry

    Boneless chicken pieces cooked with onions, tomatoes, and Indian spices.

    $15.13

  • Chicken Tikka Masala

    Tandoori chicken tossed in gravy with diced onions and bell peppers.

    $15.13

  • Chicken Vindaloo

    Hot and tangy chicken curry with a touch of vinegar.

    $15.13

  • Madras Chicken Curry

    South Indian-style chicken curry with curry leave and coconut.

    $15.13

  • Chicken Korma

    Chicken chunks in cashew based gravy.

    $15.13

  • Methi Chicken

    Chicken curry flavored with dried fenugreek leaves.

    $15.13

  • Chicken Labrador

    Chicken chunks in cashew touch gravy with Julian bell pepper and ginger.

    $15.13

  • Masala Murgh

    Bone-in chicken cooked in the traditional Punjabi way.

    $15.13

  • Goat Curry

    Tender pieces of mutton cooked in onion and ginger in aromatic sauce.

    $15.13

  • Lamb Curry

    Tender pieces of mutton cooked in onion and ginger in aromatic sauce.

    $15.39

  • Kadahi Lamb

    Lamb cooked in gravy with a touch of vinegar.

    $15.39

  • Kadahi Goat

    Goat cooked in gravy with a touch of vinegar.

    $15.13

  • Fish Curry

    Fish cooked on slow heat with mustard and Indian spices.

    $16.49

Wraps and Sandwich

  • Chicken Wrap

    Minced of chicken mix with spices cooked in a clay oven and then wrap in a wheat wrap with cucumbers, onions, tomatoes, and sauce.

    $12.38

  • Paneer Wrap

    Cottage cheese with spices cooked in a clay oven and then wrap in bread with cucumbers, onions, tomatoes, and sauce.

    $12.38

  • Seekh Kebab Wrap

    Minced chicken with spices roasted on skewer cooked in clay oven and then wrap in bread with cucumber, onion, tomatoes, and sauce.

    $13.75

Rice

  • Plain Rice

    Long grain basmati rice subtly aromatic with whole spices.

    $4.39

  • Jeera Rice

    Plain rice cooked with cumin seeds.

    $4.39

  • Veg Biryani

    Rice cooked with fresh vegetables and flavoured with spices.

    $12.38

  • Chicken Biryani

    Chicken cooked in rice with spices.

    $16.49

  • Goat Biryani

    Goat cooked in rice with spices.

    $16.49

Breads

  • Makki Roti (2 pcs)

    $5.78

  • Tandoori Roti

    $2.48

  • Paratha

    $3.29

  • Butter Naan

    $2.48

  • Garlic Naan

    $3.03

  • Kulcha

    $4.39

Snacks

  • Vegetable Pakora

    Mixed vegetables coated with gram flour, and fried to crisp.

    $8.25

  • Paneer Pakora

    Cottage cheese stuffed with fresh mint and coriander sauce, and fried to crisp.

    $12.38

  • Bread Pakora

    Bread stuffed with potatoes, fried to crisp.

    $5.49

  • Gobhi Pakora

    Cauliflower coated with gram flour and spices, fried to crisp.

    $9.63

  • Aloo Tikki

    Potatoes patties.

    $1.38

Desserts

  • Gulab Jamun with Syrup

    A classic Indian sweets dish made with fresh khoya.

    $1.38

  • Kheer

    Rice pudding with nuts.

    $5.49

  • Gajrela

    Indian carrot pudding with dry fruits, nuts, and mawa.

    $6.88

  • Ras Malai (2 pcs)

    Two cottage cheese dumpling in sweetened saffron flavoured thickened milk.

    $5.49

Hot Beverages

  • Indian Masala Tea

    $2.48

  • Darjeeling Tea

    $3.85

  • Green Tea

    $2.48

Cold Beverages

  • Mango Lassi

    $5.78

  • Mango Shake

    $5.78

  • Salted Lassi

    $5.49

  • Sweet Lassi

    $5.49

  • Soft Drinks

    $1.65

  • Milk Badam

    $6.88

Indian Sweets

Indian Sweets are fried foods made with sugar, milk or condensed milk

  • Gulab Jamun (0.5 lbs)

    Deep-fried dumplings/donuts made of dried milk [khoya] dipped in a rose-cardamom flavored sugar syrup.

    $5.50

  • Rasgulla (0.5 lbs)

    Syrupy dessert made from chhenna(cottage cheese), semolina and sugar.

    $5.50

  • Gajrela Barfi (0.5 lbs)

    Grated carrots cooked in flavored milk, then sautéed with almond flour for a fudge-like consistency

    $5.50

  • Kalakand Barfi (0.5 lbs)

    Indian soft set delicate cake sweet made out of solidified, sweetened milk called Khoa, Ricotta & Sugar.

    $6.88

  • Khoya barfi (0.5 lbs)

    Indian sweet made by condensing milk and then sweetened with sugar.

    $6.88

  • Kaju katri (0.5 lbs)

    Indian cashew fudge candy that's smooth, thin, and melts in your mouth.

    $6.88

  • Kaju Roll (0.5 lbs)

    Indian cashew fudge candy rolled to make smooth, thin texture and melts in the mouth.

    $6.88

  • Dhoda Barfi (0.5 lbs)

    Punjabi milk fudge barfi made with khoya(condensed milk) and Jaggery(condensed Sugar Cane) and Nuts.

    $6.88

  • Chhena Murk (0.5 lbs)

    Chhena Murk are Bite sized delights made with Cottage Cheese and cardamom flavored sugar syrup.

    $6.88

  • Milk cake (0.5 lbs)

    Indian sweet milk fudge made with solidified cream milk, sugar, ghee, and some acidic agent.

    $8.25

  • Dil Bahar (0.5 lbs)

    Deep-fried dumplings/donuts made of dried milk [khoya] dipped in a rose-cardamom flavored sugar syrup and filled with Khoya Cream.

    $6.05

  • Chum Chum (0.5 lbs)

    Syrupy dessert made from chhenna(cottage cheese), semolina and sugar and filled with Khoya cream.

    $6.05

  • Petha (0.5 lbs)

    Translucent soft candy from Indian subcontinent made from ash gourds(Winter Melon)

    $4.13

  • Laddu (0.5 lbs)

    Indian Sweet Balls made from chickpeas flour, fat (ghee/butter/oil) and sugar.

    $4.13

  • Motichoor Laduu (0.5 lbs)

    Indian Sweet Balls made from refined chickpeas flour, fat (ghee/butter/oil) ,sugar and melon seeds.

    $4.13

  • Besan Barfi (0.5 lbs)

    Indian sweet made of chickpea flour, Ghee and sugar.

    $4.13

  • Jalebi (0.5 lbs)

    Spiral shaped traditional Indian sweet made with Baking flour, chickpea flour , deep fried and dipped in sugar syrup.

    $4.13

Dried Snacks

  • Bhujia Badana (0.5 lbs)

    Sweet Boondi(lentil) Balls And Crispy Gram Noodles

    $5.50

  • Matri (Namank Para) (0.5 lbs)

    Ribbon-like strips of pastry delicately seasoned with ajwain and cumin seeds and deep fried.

    $4.13

  • Mathi (0.5 lbs)

    Flaky biscuit delicately seasoned with ajwain and cumin seeds and deep fried.

    $4.13