Indian Junction - DNU

2. Mixed Veggie Platter

Samosa, vegetable pakora, paneer pakora, cauliflower pakora, and onion bhazi.

3. Mixed Platter

Samosa, vegetabel pakora, paneer pakora, chicken pakora, and fish pakora.

4. Vegetable Pakora

Deep-fried mixed vegetable fritters with chickpea flour.

5. Cauliflower Pakora

Deep-fried cauliflower with chickpea flour.

6. Onion Bhazi

Deep-fried onion fritters with chickpea flour.

7. Paneer Pakora

Deep-fried cottage cheese filled with mint sauce.

8. Veggie Manchurian

Mixed vegetable dumplings, sauteed with onions, bell peppers, and Indian-style Chinese sauce.

9. Chicken Pakora

Deep-fried marinated boneless chicken with chickpea flour.

10. Fish Pakora

Fried fish with chickpea flour and traditional spices.

11. Shrimp Pakora

Deep-fried shrimp fritter with chickpea flour.

12. Fish Chilli Dry

Fish fried with onions and bell peppers, tossed with Indian-style Chinese sauce.

13. Prawn Chilli Dry

Prawn fried with onions and bell peppers, tossed with Indian-style Chinese sauce.

14. Paneer Chilli Dry

Paneer fried with onions and bell peppers, tossed with Indian-style Chinese sauce.

15. Chicken Chilli Dry

Chicken fried with onions and bell peppers, tossed with Indian-style Chinese sauce.

65. Karahi Paneer

Cheese cooked in special onions, tomatoes, bell peppers, and cashew curry.

66. Palak Paneer

Spinach and homemade cottage cheese cooked with spices.

67. Mutter Paneer

Fresh cottage cheese cooked with green peas in a delicious blend of tomatoes.

68. Methi Malai Paneer

Indian cheese cooked with fenugreek and cashew curry.

69. Malai Kofta

Mixed vegetables with grated Indian cheese, made into dumplings, and cooked lightly in a tomato and cashew sauce.

70. Palak Kofta

Mixed vegetables with grated Indian cheese, made into dumplings, and cooked with spinach curry.

71. Channa Masala

Chickpeas cooked in authentic spices in a true Punjabi fashion.

72. Aloo Gobi

Cauliflower cooked with spices and potatoes.

73. Aloo Palak

Spinach and potatoes cooked with spices.

74. Baigan Bartha

Mashed eggplant cooked with onions, tomatoes, and spices.

75. Bhindi Do Piaza

Okra and onions cooked with spices.

76. Vegetable Jalfrazie

Mixed vegetables cooked with onions, tomatoes, and butter sauce.

77. Mixed Vegetables

Mixed vegetables cooked in onions, tomatoes, and Indian spices.

78. Shahi Paneer

Cheese cooked with onions, tomatoes, and cashew curry.

79. Paneer Makhani

Cheese cooked with butter sauce.

80. Mushroom Makhani

Mushrooms cooked with butter sauce.

81. Vegetable Korma

Mixed vegetables cooked with onions, tomatoes, and cashew curry.

82. Karahi Vegetables

Mixed vegetables cooked with onions, tomatoes, bell peppers, and cashew curry.

83. Sabzi Miloni

Mixed vegetables cooked with onions and spinach.

84. Paneer Tikka Masala

Grilled cheese cooked with onions, bell peppers, and butter sauce.

85. Vegetable Butter Masala

Mixed vegetables cooked in butter sauce.

86. Dal Makhni

Lentils with aromatic spices, cooked in garlic and tomatoes.

87. Yellow Dal Tadka

Yellow lentils with aromatic spices, cooked in garlic and tomatoes.

88. Palak Channa

Chickpeas cooked in spinach gravy.

89. Mushroom Do Piaza

Mushrooms cooked in onions, cashews, and tomato curry.

90. Mushroom Mutter

Mushrooms and peas cooked in onion-tomato curry.

91. Palak Mushrooms

Mushrooms cooked in spinach gravy.

92. Methi Malai Mutter

Green peas cooked with fenugreek and cashew nuts.

17. Cauliflower Tandoori

Cauliflower marinated with spices and yogurt, cooked in the tandoor.

18. Paneer Tikka

Homemade cheese marinated in yogurt and spices, cooked in the tandoor.

19. Lamb Seekh Kabab

Tender minced lamb meat, flavoured with fresh herbs, and grilled in the tandoor.

20. Chicken Tikka

Chicken breast marinated in yogurt and spices, cooked slowly in the tandoor.

21. Tandoori Fish

Fish marinated in yogurt and spices, cooked in the tandoor.

22. Lamb Tikka

Boneless lamb marinated with spices and cooked slowly in the tandoor.

23. Tandoori Prawn

Prawn marinated with spices and cooked in the tandoor.

24. Mixed Grill

Tandoori chicken, fish, tandoori prawn, chicken tikka, seekh kabab, and lamb tikka.

25. Mixed Vegetable Grill

A mix of grilled onions, paneer, potatoes, broccoli, cauliflower, and bell peppers.

27. Chilli Chicken

Grilled chicken cooked with bell peppers, onions, and tomato curry.

28. Chicken Curry

Boneless chicken cooked with tangy sauce.

29. Chicken Coconut Curry

Chicken breast cooked with onions, cashews, coconut milk, and Indian spices.

30. Methi Chicken

Chicken cooked with fenugreek, onions, tomatoes, and cashew curry.

31. Methi Malai Chicken

Chicken breast cooked with fenugreek and cashew curry.

32. Karahi Chicken

Chicken cooked in special onions, tomatoes, bell peppers, and cashew curry.

33. Chicken Vindaloo

A famous fiery Goan specialty. Chicken simmered in a tangy curry sauce with coconut milk and rare spices.

34. Chicken Tikka Masala

Tandoori chicken tikka cooked lightly with onions, sauce, ginger, and tomatoes, garnished with fresh coriander leaves.

35. Palak Chicken

Pieces of chicken cooked with spinach.

36. Chicken Korma

Pieces of chicken delicately cooked in cream sauce with cashew nuts.

37. Mango Chicken

Boneless pieces of chicken cooked in mango pulp, cashew curry, and Indian spices.

38. Mint Chicken

Boneless pieces of chicken cooked in onions and cashew curry, flavoured with mint.

39. Chicken Kali Mirch

Boneless pieces of chicken cooked in onions, tomatoes, cashew curry, and black peppers.

41. Keema Mutter

Minced lamb cooked in onions, ginger, garlic, and green peas.

42. Methi Lamb

Lamb cooked with fenugreek, onions, tomatoes, and cashew curry.

43. Mint Lamb

Boneless lamb cooked in onions, tomatoes, and cashew curry, flavoured with mint.

44. Lamb Vindaloo

A famous fiery Goan specialty. Lamb simmered in a tangy curry sauce with coconut milk and rare spices.

45. Lamb Palak

Boneless lamb cooked with chopped spinach and exotic spices.

46. Bhuna Gosht

Boneless lamb cooked in tomatoes, ginger, garlic, and exotic spices.

47. Lamb Korma

Boneless pieces of lamb cooked in mildly spiced creamy sauce with cashew nuts.

48. Rogan Josh

North Indian dish of lamb cooked in yogurt and exotic spices.

49. Lamb Tikka Masala

Tandoori lamb tikka cooked lightly in onions, sauce, ginger, and tomatoes, garnished with fresh coriander leaves.

50. Karahi Lamb

Lamb cooked in special onions, tomatoes, bell peppers, and cashew curry.

51. Butter Lamb

Lamb cooked with butter sauce.

53. Mint Prawn

Prawn cooked in onions, tomatoes, and cashew curry, flavoured with mint.

54. Fish Vindaloo

A fiery Goan specialty. Fish pieces simmered in a tangy curry sauce with rare spices.

55. Fish Curry

Pieces of fish cooked with spices and tomatoes.

56. Fish Masala

Fish cooked with onions in tomato-based curry.

57. Prawn Masala

Prawn cooked with onions in tomato-based curry.

58. Prawn Vindaloo

A fiery Goan specialty. Prawns simmered in a tangy curry sauce with coconut milk and rare spices.

59. Butter Prawn

Prawn cooked in butter sauce.

60. Mango Prawn

Prawn cooked in mango pulp, cashew curry, and Indian spices.

61. Prawn Coconut Masala

Prawn smothered in a blend of tomatoes, onions, and coconut masala.

62. Fish Coconut Curry

Fish cooked with cashews, onion curry, coconut milk, and Indian spices.

63. Prawn Coconut Curry

Prawn cooked with cashews, onion curry, coconut milk, and Indian spices.

94. Garlic Naan

Leavened garlic bread.

95. Roti

Unleavened whole wheat bread.

96. Spinach Naan

Leavened bread stuffed with grated homemade cheese and chopped spinach.

97. Lamb Keema Naan

Leavened bread stuffed with minced lamb.

98. Chicken Naan

Leavened bread stuffed with chicken.

99. Aloo Kulcha

Naan stuffed with potatoes, herbs, and spices.

100. Paneer Kulcha

Naan stuffed with grated cottage cheese, tomatoes, onions, herbs, and spices.

102. Brown Rice

Healthy steamed plain Indian basmati rice.

103. Coconut Rice

Basmati rice cooked in light coconut milk.

104. Pulao Rice

Basmati rice with cumin seeds, onions, and green peas.

105. Vegetable Biryani

Basmati rice cooked with onions, tomatoes, vegetables, and exotic spices.

106. Chicken Biryani

Boneless pieces of chicken delicately cooked with Indian basmati rice and exotic spices.

107. Lamb Biryani

Boneless pieces of lamb delicately cooked with Indian basmati rice and exotic spices from a special recipe.

108. Prawn Biryani

Basmati rice cooked with prawns and exotic spices.

110. Mixed Raita or Plain Yogurt

Yogurt whipped with shredded cucumbers and carrots.

111. Papadom with Mango Chutney

Crispy Indian wafers.

112. Chutney

Tamarind, mint, or mango.

113. Mixed Pickles

114. Curry or Butter Sauce

117. Ras Malai

119. Bottled Water

120. Juice

Catering - Chicken

Tender chicken meal for all your friends.

Catering - Lamb

Succulent lamb.

Catering - Seafood

Fresh seafood for the perfect dinner.

Catering - Rice

Perfect rice dish to enjoy with some company.

Catering - Nann

Warm leavened bread of fine flour.

Catering - Chicken Tikka

Chicken breast marinated with spices and cooked slowly in the tandoor.

Catering - Lamb Tikka

Boneless lamb marinated with spices, and cooked slowly in the tandoor.

Catering - Seekh Kebab

Tender minced lamb meat, flavoured with fresh herbs, and grilled in the tandoor.

Catering - Veggie Grill

Tasty vegeatbles cooked slowly in the tandoor.