India House Fine Indian Cuisine

Crisp triangular patties, stuffed with potatoes, and deep-fried.

Chickpea batter coated and deep fried into crispy vegetable fritters.

Potato wedges, mixed with selected spices, deep fried, and sprinkled with salt.

Sliced onions and gram flour, mixed with spices, then deep-fried.

Boneless chicken pieces, mixed in gram flour batter with spices, and deep-fried.

Spinach, Cottage cheese, and potatoes, mixed into small patties and deep-fried

Boneless chicken chunks, boiled in chicken stock with herbs and spices with a creamy texture.

A delicious chicken broth simmered with herbs and seasoning.

Delicious lentil soup with rice and chicken.

Sliced tomatoes, lettuce, onions with limes, and green chilli.

Chopped onions, tomatoes, cucumber with spices, and lime juice.

Cottage cheese cube pieces, marinated in yogurt, herbs, and spices, cooked in the tandoor.

Boneless chicken breast pieces marinated in yogurt, cashew nut sauce, herbs, and spices.

Boneless chicken breast pieces marinated in yogurt, herbs, and spices.

Boneless lamb pieces, marinated in yogurt, spices, and cooked in a tandoor on low heat.

Minced chicken, put on a skewer, and cooked in a tandoor with ginger, garlic, and spices.

Chicken, marinated with yogurt, ginger, garlic, spices, lime juice, and cooked in the tandoor.

Cottage cheese sauteed with red peppers and spicy onion sauce.

Homemade cottage cheese sauteed with onions, tomatoes, and crushed spices.

Spicy. Cottage cheese cooked with peas in onion gravy.

Cottage cheese cooked with tomato gravy, butter, and cream.

Cottage cheese cooked with cashew and tomato sauce.

Butter paneer cooked cashew, tomatoes, and onions with butter sauce.

Spicy. Cottage cheese cooked in onion sauce and chopped spinach.

Cauliflower and potatoes, cooked with tomatoes, and onion sauce.

Eggplant, baked in a tandoor, then mashed, sauteed with green peas, tomatoes, and spices.

Fresh okra sauteed in onions, tomatoes, and spices.

Chickpeas cooked with potatoes, onions, and aromatic spices.

Spicy. Black lentils and kidney beans, cooked on low heat with butter and cream.

Split lentils and spinach, cooked with tomatoes, and seasoned with spices and herbs in Hyderabadi-style.

Vegetable cooked in coconut sauce and red peppers.

Potato and cheese balls, cooked in cream and cashew sauce with aromatic spices.

Mixed vegetables, cooked in cashew sauce, then garnished with fresh and dried fruits.

Basa fish cooked in coconut sauce, traditionally from Goa.

Shrimp cooked in coconut sauce, tamarind, and tomatoes.

Shrimp cooked in onions, tomatoes, and spices.

Boneless dark meat chicken cooked with dry red chili, onions, and crushed spices.

Mild spicy. A famous much-liked curry for its unique taste, chicken tikka simmered in tomato cream gravy.

Chicken cooked in a special curry sauce.

Mild spicy. Chicken, cooked in pale yellow creamy cashew nut sauce and spices, garnished with dry fruits and cocktail fruits.

Mild spicy. Chicken cooked in the tandoor with green peppers, onions, tomatoes, cream, and cashew nut sauce.

Boneless chicken cooked in coconut sauce and red peppers.

Mild spicy. Chicken, cooked in white cashew cream sauce and spices, garnished with almond flakes.

Boneless chicken cooked with coconut spinach and spices.

Marinated chicken tikka cooked in yogurt, onions, ginger, garlic, mixed peppers, and cilantro.

Goat cooked with special Indian curry sauce.

Lamb cooked with yogurt in a special Indian curry sauce.

Lamb simmered with onions, tomatoes, crushed spices, and red peppers.

Lamb, cooked in pale yellow creamy cashew nut sauce and spices, garnished with dry fruits and cocktail fruits.

Lamb cooked in coconut sauce and red peppers.

Mild spicy. Lamb, cooked in white cashew cream sauce and spices, garnished with almond flakes.

Lamb cooked with chopped spinach and spices.

Includes vegetable curry of the day, dal tadka, rice, naan, dessert of the day, starter of the day, papadum, and salad.

Includes chicken curry, vegetable curry of the day, dal tadka, rice, naan, dessert of the day, starter of the day, papadum, and salad.

Includes butter chicken combo, vegetable curry of the day, dal tadka, rice, naan, dessert of the day, starter of the day, papadum, and salad

Includes Lamb curry, vegetable curry of the day, dal tadka, rice, naan, dessert of the day, starter of the day, papadum, and salad

Vegetable curry of the day, rice or naan, and salad.

Dal tadka or dal with spinach, rice or naan, and salad.

Butter chicken or chicken curry, rice or naan, and salad.

Basmati rice, cooked with vegetables, yogurt, cilantro, and blend of spices, garnished with fried onions.

Basmati rice, cooked with chicken, yogurt, cilantro, and blend of spices, garnished with fried onions.

Basmati rice, cooked with lamb, yogurt, cilantro, and blend of spices, garnished with fried onions.

Basmati rice tempered with cumin seeds.

Flavoured basmati rice cooked with green peas.

Basmati rice cooked to perfection.

Whole wheat bread stuffed with potatoes and spices.

Deep-fried unleavened bread.

Naan topped with garlic, cilantro, and spices.

Whole wheat flaky layered bread.

Traditional leavened bread.

Naan stuffed with onions, cilantro, and spices.

Fluffy unleavened and deep-fried whole wheat bread.

Whole wheat bread.

Leavened bread baked in a clay oven with butter

Whole wheat flour bread baked in a clay oven with butter

Sweet and hot mango chutney.

Hot spiced mixed pickle.

Dried milk balls deep-fried and dipped in syrup.

Rice and milk simmered to perfection with cardamon.

A refreshing yogurt smoothie.

Yogurt shake with pure mango pulp.