India House Fine Indian Cuisine

Masala Papad

Crispy roasted lentil wafers, elegantly topped with a vibrant medley of onion, tomato, cilantro, and signature Indian spices.

Vegetable Samosa

Hand-crafted pastry parcels filled with a delicate blend of spiced potatoes and peas; served as a pair.

Vegetable Pakora

Golden, crisp fritters of fresh onion, potato, and spinach, lightly dusted in gram flour

Onion Bhajia

Thinly sliced onions lightly battered and fried to a delicate crunch.

Hara Kebab

Sophisticated, crisp patties crafted from fresh spinach, potato, and velvety paneer.

Samosa Chana Chaat

India House's signature samosas, elevated with warm chickpeas, cool yogurt, and tangy chutney.

Mixed Platter

A curated selection of India House's finest vegetarian starters including samosa, onion bhajia, pakora, and hara kebab.

Chicken Samosa

Savoury, hand-folded pastries filled with spiced minced chicken.

Chicken 65

Tender, bite-sized chicken tossed in a bold and aromatic blend of spices, curry leaves, and sautéed onions.

Indo-Chinese Delights

Sautéed in India House's chef's signature spicy Manchurian sauce.

Seasoned French Fries

Signature Butter Chicken Sauce Fries

Drizzled with rich, velvety tomato curry sauce.

Creamy Tomato Soup

Rich, velvety tomato soup.

Mulligatawny Soup

Aromatic lentil soup garnished with rice.

Cilantro Chicken Soup

Clean, vibrant broth with fresh cilantro.

Onion Lemon Salad

Crisp onion with zesty lemon.

Kachumber Salad

Fresh and zesty chopped salad.

Garden Salad

Crisp seasonal greens.

Angara Salad

Tandoor-barbecued chicken breast on crisp romaine.

Tarka Dal

Spicy. Vegetarian. Lentil curry garnished with dried red chilli pepper tempering.

Dal with Spinach

Spicy. Vegetarian. Lentil and spinach curry garnished with dried red chilli pepper tempering .

Chana Masala

Vegetarian. Curried chickpeas and potatoes.

Navratan Korma

Vegetarian. A mix of vegetables cooked in a creamy onion-cashew curry with fruits and nuts.

Vegetable Madras

Spicy. Vegetarian. A mix of vegetables sautéed in a spicy coconut curry.

Dal Makhani

Spicy. Slow-cooked kidney beans and black lentils finished with cream, butter, and spices.

Aloo Gobi

Vegetarian. Cauliflower and potato sautéed with tomatoes, onions, and spices.

Baingan Bharta

Vegetarian. Roasted eggplant mashed and sautéed with green peas, tomato, and onion.

Tawa Bhindi Masala

Sliced okra sautéed with onion, tomato and spices.

Palak Paneer

Paneer cooked in a rich spinach curry.

Malai Kofta

Paneer and potato balls cooked in a creamy cashew-based curry.

Paneer Makhani

Paneer cooked in a creamy, buttery tomato curry.

Kadai Paneer

Spicy. Paneer sautéed in India House's signature spicy kadai masala made with onion and tomato.

Paneer Butter Masala

Paneer sautéed with onion in a creamy tomato-based curry.

Paneer Tikka Masala

Paneer sautéed with bell pepper and onion in a tomato-based curry.

Paneer Bharta

Shredded paneer cooked in a creamy tomato-based sauce.

Lamb Curry or Goat Curry

Lamb or bone-in goat cooked in an onion based curry.

Lamb Saag or Goat Saag

Lamb or bone-in goat cooked with spinach in an onion curry.

Spicy Lamb Vindaloo or Goat Vindaloo

Lamb or bone-in goat cooked with potato in a tangy and spicy onion curry.

Lamb Korma or Goat Korma

Lamb or bone-in goat cooked in a creamy cashew based curry.

Lamb Bhuna or Goat Bhuna

Lamb or bone-in goat cooked in a browned onion sauce.

Lamb Rogan Josh or Goat Rogan Josh

Originally from Kashmir, lamb or bone-in goat braised in an aromatic curry.

Lamb Kadai or Goat Kadai

Lamb or bone-in goat sautéed in India House's kadai masala made with onion and tomato.

Lamb Pasanda or Goat Pasanda

Lamb or bone-in goat cooked in a white cashew based curry.

Spicy Lamb Madras or Goat Madras

Lamb or bone-in goat cooked in a coconut based curry with a red chilli tempering.

Tawa Fish Masala

Fish sautéed with onion, tomato, green chilli, and spices.

Spicy Goan Fish Curry

Fish cooked in a spicy coconut curry, from the Konkan region of India.

Tawa Shrimp Masala

Shrimp sautéed with onion, tomato, green chilli, and spices.

Spicy Goan Shrimp Curry

Shrimp cooked in a spicy coconut curry, from the Konkan region of India.

Spicy Shrimp Jalfrezi

Shrimp sautéed with onion, bell pepper, and tomato with spices.

Chicken Curry

Chicken cooked in a savoury, cashew-based curry.

Butter Chicken

India House's signature dish, barbecued chicken cooked in a creamy, rich tomato curry.

Chicken Korma

Chicken cooked in a creamy cashew-based curry with nuts and fruits.

Spicy Chicken Madras

Chicken cooked in a spicy coconut-based curry with a red chilli tempering.

Chicken Lababdar

Barbecued chicken breast cooked with bell pepper and onion in a creamy cashew curry.

Spicy Chicken Vindaloo

Chicken and potatoes cooked in a tangy, spicy curry.

Spicy Kadai Chicken

Chicken sautéed in India House' s signature spicy kadai masala made with onion and tomato.

Chicken Kasturi

Chicken and fenugreek cooked in a creamy cashew curry.

Chicken Tikka Masala

Chicken breast cooked with bell peppers and onions in a tomato-based curry.

Plain Naan

Leavened bread baked in-house in our clay tandoor.

Butter Naan

Leavened baked bread brushed with butter.

Bhatura

Leavened bread deep fried until golden.

Garlic Naan

Leavened bread baked in-house in our clay tandoor.

Onion Kulcha or Aloo Kulcha

Leavened baked bread brushed with butter.

Paneer Kulcha

Leavened bread deep fried until golden.

Spicy Chilli Cheese Naan

Leavened baked bread stuffed with shredded mozzarella and green chillies.

Garlic Cheese Naan

Leavened baked bread stuffed with shredded mozzarella and green chillies.

Plain Roti

Whole wheat flatbread baked in-house in our clay tandoor.

Butter Roti

Whole wheat baked flatbread brushed with butter.

Poori Three

Whole wheat flatbread deep fried until golden brown.

Garlic Roti

Whole wheat flatbread topped with minced garlic and cilantro.

Lachha Paratha

Whole wheat flatbread with flaky layers.

Aloo Paratha

Whole wheat flatbread stuffed with a spiced potato mix.

Paneer Paratha

Whole wheat flatbread stuffed with a spiced paneer mix.

India House Kulcha

Leavened baked bread filled with a spiced chicken, onion, and cilantro stuffing.

Paneer Tikka

Velvety paneer, bell peppers, and onions, fire-roasted.

Chicken Tikka Angara

Premium chicken breast in spiced yogurt, kissed by embers.

Seekh Kebab

Hand-spiced minced chicken, skewered and charred.

Chicken Afghani Malai

Melt-in-your-mouth chicken in creamy cashew marinade.

Chicken Shashlik

Chicken, bell peppers, and onions, flame-grilled.

Tandoori Chicken

Chicken marinated in traditional spices, slow-cooked in a clay oven.

Basmati Pulao

India House's signature basmati rice cooked with whole spices.

Jeera Pulao

Basmati pulao refried in cumin seeds.

Peas Pulao

Yellow rice with green peas.

Vegetable Biryani

A vegetable medley cooked with basmati pulao and a blend of spices.

Chicken Biryani

Chicken cooked with basmati pulao and a blend of spices.

Lamb Biryani

Lamb cooked with basmati pulao and a blend of spices.

Goat Biryani

Bone-in goat cooked with basmati pulao and a blend of spices.

Shrimp Biryani

Shrimp cooked with basmati pulao and a blend of spices.

Chana Bhatura

Chana masala with two bhaturas. Served with onion salad, raita, and achar.

Goat (Bone In) Combo

Bone-in goat curry.

Lamb Combo

Lamb curry.

Vegetarian Mini Combo

One starter, salad, choice of vegetable curry, and a choice of rice or naan.

Dal Mini Combo

One starter, salad, tarka dal or dal with spinach, and a choice of rice or naan.

Chicken Mini Combo

One starter, salad, choice of chicken curry, and a choice of rice or naan.

Papad (2 pcs)

Thin and crisp wafers made from lentils.

Plain Yogurt

Homemade plain yogurt.

Mango Chutney

A tangy chutney made with green mango.

Spicy Mixed Achar

A spicy and tangy pickle made with various vegetables.

Raita

Made with yogurt, chopped onion and cucumber, and Indian spices.

Curry Sauce

Kulfi

An Indian style ice cream. Pistachio, mango, faluda.

Gulab Jamun

Deep fried milk balls soaked in a sugar syrup.

Rasmalai

Cottage cheese balls soaked in a cardamom flavoured cream.

Gajar Ka Halwa

Shredded carrot pudding.

Mango Ice Cream

A refreshing mango flavoured ice cream.

Brownie Ice Cream Sizzler

A decadent brownie served with vanilla ice cream and chocolate sauce on a hot plate.

Number of Plastic Cutlery

How many people will be eating from this order?