India Curry House
180 N Front St, Belleville, ON K8P 3C2, Canada
Opens at 11:00 AM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (613) 968-5731 before placing your order.
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Please inform us of any allergies before placing your order.
Please list the number of place settings that you'd like, along with your order.
Number of Cutlery
How many people will be eating from this order?
A thin, deep-fried, and crispy wafer made from ground lentils.
2. Vegetable Samosa
Crispy turnovers stuffed with spiced potatoes and peas.
3. Vegetable Pakora
Fresh vegetable slices dipped in garbanzo beans batter mix and deep fried until crispy.
4. Chicken Pakora
Bite-sized tender chicken strips dipped in a garbanzo bean batter mix and deep fried until crispy.
5. Aloo Tikki
Potato patties lightly spiced with ginger and a sprinkle of fresh coriander.
6. Samosa with Channa
Chickpeas served with stuffed potato crisp pastry.
6. Tikki with Channa
Chickpeas with potatoes.
7. Chicken Samosa
40. Tandoori Chicken Wrap
Marinated pieces of boneless chicken cooked on the grill and served with roti bread.
41. Butter Chicken Wrap
42. Chicken Wrap
43. Beef Wrap
44. Vegetable Wrap
Rice is not included, please order rice separately.
8. Chilli Paneer
Green peppers, red peppers, and homemade cheese, cooked in a spicy sauce.
9. Shahi Paneer
Creamy tomatoes, raisins, almond gravy, ginger, and homemade cheese.
10. Channa Masala
Garbanzo beans cooked in popular Punjabi-style sauce.
11. Palak Paneer
Spinach cooked with homemade cheese, mild spices, and herbs.
12. Aloo Saag
Fresh spinach leaves and potatoes cooked with onions, garlic, ginger, and spices.
13. Aloo Gobi
Cauliflower and potatoes cooked with onions, green peppers, tomato gravy, fenugreek leaves, and spices.
14. Vegetable Curry
Fresh vegetables, cooked onions, tomatoes, and Indian spices.
15. Dal Makhni with Whole Lentils
Whole lentils or split yellow lentils, sauteed with butter, garlic, ginger, onions, and fresh tomatoes.
16. Malai Kofta
Vegetable balls cooked in a mild sauce.
17. Channa Saag
Spinach cooked with white chickpeas, mild sauce, and herbs.
18. Mutter Paneer
Green peas with homemade cheese cooked in mild sauce with a touch of cream.
Rice is not included, please order rice separately.
19. Chicken Curry
Curried chicken cooked in ginger, garlic, onions, and tomato sauce.
20. Butter Chicken
Pieces of white chicken cooked in tomato and cream-based sauce.
21. Chicken Saag
Boneless cubes of chicken cooked with creamed spinach, herbs, and spices.
22. Beef Curry
All lean meat cubes cooked in Punjabi-style with Indian Curry House chef's special sauce.
23. Beef Pasanda
Cubes of beef cooked in a cream sauce.
24. Beef Saag
Tender pieces of beef cooked with creamed spinach and herbs.
25. Chicken Masala
Boneless chicken cooked with spiced green peppers and Indian Curry House's special zesty sauce.
26. Chicken Tikka Masala
Breast of chicken marinated in garlic, ginger, yogurt, and herbs, baked in a grill oven and cooked in rich Indian gravy.
27. Lamb Curry
Tender pieces of lamb cooked in onions, ginger, and tomatoes, blended in an aromatic sauce.
28. Mango Chicken
Boneless chicken cooked in mango sauce with herbs.
29. Mango Beef or Lamb
Beef or lamb cooked in mango sauce with herbs.
30. Chicken Mumtaji
Boneless chicken cooked in moderately spiced cream sauce.
31. Lamb Saag
South Indian traditionally hot cooked in a highly spiced sauce. Rice is not included, please order rice separately.
32. Chicken Vindaloo
33. Vegetable Vindaloo
34. Beef Vindaloo
35. Lamb Vindaloo
A Northern delicacy. The most popular dish to entertain guests. Korma is cooked with whipped cream, fresh vegetables, and Indian spices. Rice is not included, please order rice separately.
36. Vegetable Korma
37. Chicken Vegetable Korma
38. Lamb Vegetable Korma
39. Beef Vegetable Korma
Traditional Punjabi leavened white bread baked in an oven.
51. Garlic Naan
Leavened bread touched with fresh shredded garlic and herbs, then baked.
52. Roti (Chapati)
Freshly baked white wheat bread.
53. Aloo Pratha
Leavened white wheat bread stuffed with mildly spiced potatoes.
45. Vegetable Biryani
Fresh vegetables cooked with saffron, spices, and basmati rice.
46. Chicken Biryani
Chicken marinated with spices and saffron, then steam-cooked with rice.
47. Lamb Biryani
Tender pieces of boneless lamb cooked with basmati rice.
48. Beef Biryani
Classic Mogul dish! Succulent pieces of curried meat cooked with rice and gently flavoured with saffron.
49. Basmati Rice
Rice fried with jeera seeds.
Homemade natural yogurt that is perfect for hot or spicy curries.
Homemade yogurt sauce made with grated cucumbers, onions, and a sprinkle of roasted cumin seeds.
56. Onion Salad
A traditional salad with onions, lettuce, cucumbers, and dressing.
57. Mango Chutney (Small)
A sweet-and-sour mango chutney from India.
58. Vindaloo Spicy Sauce (Small)
59. Dal Soup (Medium)
60. Gulab Jamun (1 pc)
One order comes with one piece.
61. Carrot Halwa
A refreshing yogurt drink served sweet, salty, or plain.
A refreshing homemade yogurt drink churned with mango.
Indian Tea (Chai)