India's Most Wanted Restaurant

Chole Bhature

Chickpea curry served with leavened fried bread (2 pcs), stuffed with paneer and other spices, mixed pickles and onions. This dish does not come with full meal

Amritsar Ke Chole Kulche

Famous street food of North India Chickpeas with two kulche (spiced plain flatbread), served with pickled onions

Khasta Kachori with Aloo Sabji (Potato Curry)

Golden, flaky kachoris served with spiced potato curry for a classic, comforting combo.

Khasta Kachori with Daal (Yellow Lentils)

Crispy, flaky kachoris served with flavorful yellow lentil curry for a classic Indian treat.

Veggie Samosa (2 Pieces)

A hearty pack of crisp vegetable samosas filled with spiced potatoes and peas, paired with tangy tamarind chutney.

Tandoori Paneer Samosa (3 Pieces)

Crispy golden samosas stuffed with smoky barbecue-spiced paneer, served with tangy tamarind chutney and barbecue sauce.

Spinach, Paneer & Cheese Samosa (3 Pieces)

Crispy golden samosas stuffed with a rich blend of paneer, melted cheese, and fresh spinach, served hot with tangy tamarind chutney.

Chole Chawal

Spiced chickpea curry served with steamed rice.

Kadhi Chawal

Tangy yogurt-based curry with soft gram-flour fritters, served with steamed rice.

Black Lentils with Rice

Slow-cooked black lentils in a mildly spiced, comforting curry, served with steamed rice.

Yellow Dal Chawal

Light and comforting yellow lentil curry, gently spiced and served with steamed rice.

Aloo Paratha

Soft whole-wheat flatbread stuffed with spiced mashed potatoes, cooked on a griddle and served hot for a comforting, flavorful bite.

Paneer Paratha

Soft whole-wheat flatbread stuffed with spiced paneer, griddled till golden and served with tangy sirka onions and crisp pickled carrots for a perfectly balanced, flavorful meal.

Dal Shorba (Yellow Lentil) Soup with Pav (1 pc)

A light, comforting yellow lentil soup gently spiced with Indian aromatics, served hot with one soft pav for a warm and satisfying start.

Tomato Soup with Pav BUN (1 pc)

A warm, smooth tomato soup gently spiced and served hot with one soft pav bun for a light and comforting meal.

Chana Puri (2 pcs)

Spiced chickpea curry served with fluffy, deep-fried puri bread.

Aloo ki Sabzi with Puri (2 pcs)

Lightly spiced potato curry served with soft, fluffy deep-fried puri bread.

PAV BUN (1 Pc)

A soft and puffy Indian style bread.

Bhatura (1 Pc)

Soft, fluffy, deep-fried bread, stuffed with paneer and other spices, perfect for pairing with chole or curries.

Kachori (1 Pc)

Golden, crispy deep-fried kachori with a flaky crust and savory spiced filling!

Puri (1 Pc)

Light, fluffy deep-fried wheat bread, served hot and crisp.

Spinach, Paneer N Cheese Samosa (6 pcs)

Crispy golden samosas stuffed with a rich blend of paneer, melted cheese, and fresh spinach, served hot with tangy tamarind chutney.

Bulk Veggie Samosas (10 pcs)

A hearty pack of crisp vegetable samosas filled with spiced potatoes and peas, paired with tangy tamarind chutney.

Tandoori Paneer Samosas (8 pcs)

Crispy golden samosas stuffed with smoky barbecue-spiced paneer, served with tangy tamarind chutney and barbecue sauce.

Veggie Spring Rock & Roll

Veggie delicious rolls, crunchy from outside and spiced filling from inside

Paneer Pakoda

Deep fried popular north Indian snack with a crispy outer layer of gram flour and soft and moist paneer from the inside

Tik Tok Samosa Chat

In-house made samosas layered with chilled yogurt, tamarind chutney, chole masala & fresh chopped onions & tomatoes

Chicken Manchurian

Lightly battered dumplings stir-fried with ginger, garlic and chili sauce

Illegal Hummus with Cheesy Naan

In-house made hummus roasted garlic with freshly baked mozzarella cheese naan

Vada Pao

Buns stuffed with potato balls & chutney

Onion & Potatoes Fritters

An all-time favorite delicious Indian crisp fried snack is made with gram flour, mixed vegetables and spices, served with tamarind chutney and mint-cilantro chutney

All Time Favourite - Butter Chicken Pizz-aan

Freshly baked pizza on naan with topping of butter chicken & hand full of cheese

STEAMED VEGGIE MOMOS

Soft and juicy steamed veggie momos stuffed with vegetables, served with a spicy, pungent dip and soy sauce. The delight of east India's street food

Dhabe Da Platter

An assortment of vegetable pakora, jackfruit pakora & samosas with assorted chutney

Veggie Pizz-aan Apna Apna

In-house baked pizza on naan with paneer, Portobello mushrooms, sweet corn, bell pepper, onion on creamy tomato sauce & hand full of cheese

Assorted Pappadam Basket with Trilogy Chutney

Crispy lentil wafers served with a trio of chutneys

Gunpowder Prawns

Scented curry leaves, garlic, chilly paste, rolled in special spices, fried to perfection and served with mango chili sauce and jalapeno cream sauce

IMW Back By Popular Demand Chilli Garlic Noodles Veggie

Stir-fried noodles with cabbage, onion, garlic and chili with the chef’s secret sauce

Famous Fish Pakoras

Cod deep fried in spiced chickpea batter and garnished with mango powder

Bombay Pav Bhaji

Mumbai's popular street food mashed vegetable curry served with “soft bread roll,” lime, onions, and topped with cheese

Garam Thande Ki Chaat Papri

Crispy wafers, potato drizzled with yogurt and tamarind chutney

Tandoori Chicken Momos

Rounded soft dough tandoori, dumpling stuffed with juicy minced chicken, served with tandoori spicy, pungent dip, the delight of east India's street food

IMW Back By Popular Demand Chilli Garlic Noodles Chicken

Stir-fried noodles with cabbage, onion, garlic and chili with the chef’s secret sauce

Vegetable Manchurian

Vegetable balls tossed in ginger, garlic and soya sauce

Masala Fries

Chili masala, curry tarter Crispy cut fries

Delhi Wali Aalo Tikki Chaat

Crispy potato patties are topped with yogurt, chickpeas and tamarind chutney. It is a popular street food in India

CHILLI PANEER

Stir-fried with ginger, garlic and chili sauce

Chicken Nuggets

Crispy chicken fingers sprinkled with Indian spices

CHILLI FISH (BASA)

Stir-fried with ginger, garlic and chili sauce

French Fries

PANI WALE Golgappa

Round hollow puri filled with spiced potato and sweet and tangy flavored water.

VODKA Golgappa Shots

Round hollow puri filled with spiced potato, sweet and tangy flavored water with Smirnoff Vodka.

NUKKAD WALI PEANUT CHAAT

Roasted and salted peanuts tossed with chopped onion, tomatoes with chatpata spice mix.

Fried Rice

Wok-tossed rice with fresh veggies, eggs or chicken, infused with aromatic spices and savory soy sauce.

SCHEZWAN PAN FRIED VEGGIE MOMOS

Momos are filled with veggies, pan-fried, and tossed in sauces making them so delicious!

HONEY CHILLI GARLIC

Crispy cauliflower or potato tossed in a sweet, spicy, and garlicky glaze.

BOLLYWOOD VEGGIE POUTINE

Crispy fries topped with rich vegetarian gravy and melted cheese, creating a flavorful Canadian classic.

VEGGIE SANDWICH

Fresh veggies layered with tangy chutneys and spices, served in perfectly baked bread.

CHILLI CHICKEN

Stir-fried with ginger, garlic, and chili sauce.

CHILLI MUSHROOM

Stir-fried with ginger, garlic, and chili sauce.

STREET STYLE VEGGIE BURGER

A spiced veggie patty with tangy chutneys and fresh toppings, served with crispy fries and a green kale salad.

Vegetable Samosas

A small fried turnover of Indian origin stuffed with potatoes and peas, spiced up with light Indian spices

Malai Soya Chaap

Soya chaap marinated with cream cheese, cashew paste & Indian spices

Mix-Pickled Paneer Tikka

Indian ricotta cheese in a subtle marinade of ginger, fennel, cream cheese and spices, grilled to perfection in the tandoor

Absolute Chakna Tandoori Chicken

Marinated overnight in a spicy yogurt and then roasted in our clay oven

Signature Chicken Tikka

Boneless chicken marinated overnight with yogurt and house special secret spices

Salmon Fish Tikka

Salmon fish marinated in yellow chili powder and carom seeds Cooked to perfection

Hara Bhara Kabab

Spinach potatoes patties are filled with peas, spices and herbs

Amritsari Fish Tikka

Basa fish marinated in Punjabi-style spices

Murgh Malai Tikka

Supreme pieces of chicken marinated with cashew nuts and sour cream

CHICKEN WINGS

Juicy wings tossed in barbeque sauce, served crispy and full of flavor.

TANDOORI SOYA CHAAP

Tender soya skewers marinated in spiced tandoori and grilled to perfection.

Old Delhi Style Butter Chicken

Everyone’s favourite

Britain National Dish - Chicken Tikka Masala

Sautéed with onions, peppers, lime, green onions, sweet chili paste & mild spices in a thick creamy sauce

NAWABI CHICKEN (PISTACHIO)

A delicate fragrant and aromatic curry of lightly marinated chicken gently casseroled in a cardamom pistachio cream sauce

Chicken Coconut Curry (Kuku Paka)

Tender chicken braised with coconut sauce, eggs, turmeric, cilantro and unique spices

Mango Chicken

Boneless chicken cooked in mango gravy and spices

Cash$$u Chicken Curry (Korma)

Cooked in a very delicate gravy mix of onion, cashew nut and saffron

SIGNATURE CHICKEN CURRY

Chicken is stewed in an onion and tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers and various spices

Chicken Jalfrazie

Boneless chicken cooked with mixed vegetables and onion-tomato gravy

Chicken Lababdar

Chicken cooked with butter sauce and masala gravy for a sweet and tangy flavor

Kadahi Chicken

Cooked with onions, tomatoes, ginger, garlic & fresh ground spices

Lasuni Chicken Palak

Fresh spinach tossed with garlic, chili, cumin and roasted fenugreek leaves

Methi Malai Da Kukkad

Creamy gravy of onions and cashew nuts, flavoured with sun dried fenugreek leaves, roasted garlic and spices

POWER BOWL (CHICKEN)

A hearty combination of rice, tender chicken, fresh veggies, and flavorful spices for a satisfying bite.

Lamb Vindaloo

House Specialty. Lamb cooked with home ground red chillies and spices intensely flavoured with garlic and wine vinegar, reduced for a unique taste

Railway Mutton Curry

This railway mutton curry was cooked in the railway canteen and served mostly in the recreation rooms and first class dining cars on the train during british raj

Lamb & Onions Curry

Do Pyaza. Succulent pieces of lamb simmered with garlic, red onions, cinnamon, curry leaves, cilantro, lime and aromatic Indian spices

Classy Pistachio Lamb Curry

A delicate fragrant and aromatic curry of slow braised lamb, gently casseroled in a cardamom pistachio cream sauce

Dhaba Palak Ghosht

Slow braised lamb and leaf spinach tossed with garlic, chilli, cumin and roasted fenugreek leaves

Lamb Mughlai

Rose scented tender pieces of lamb cooked in cashew nut sauce

LAMB METHI MALAI

Creamy Gravy of Onions and Cashew Nuts, Flavoured with Sun Dried Fenugreek Leaves, Roasted Garlic and Spices.

King Prawn Malabar

Creamy sauce made from fresh coconut milk flavoured with garlic, onions, curry leaves, turmeric and fresh cilantro

Kohliwada Prawns Masala

Sautéed with onions, pepper, lime, green onions, sweet chilli paste & mild spices in a thick creamy sauce

Bengali Fish Curry

Fresh basa fillets simmered in a unique flavored sauce of cumin, chili, coconut milk, cooked in a tangy gravy

Cape Malay Coconut Curry With Mushrooms

Portobello mushrooms simmered in a creamy sauce of fresh coconut milk flavored with garlic, onions, turmeric and fresh cilantro

Signature Aloo Gobhi

A dry preparation of potatoes, cauliflower, ginger, onion, tomatoes and spices

Pind Di Dal Makhni

Rich, creamy and luscious, lentils cooked with onions, tomatoes & spices

Spinach & Ricotta Curry (Palak Paneer)

Indian ricotta cheese simmered with baby spinach tossed with garlic, cumin tomatoes and roasted fenugreek leaves

IMW’S Shahi Paneer

A Mughlai dish where paneer is cooked in a creamy gravy made of onions, yogurt, nut and seeds very rich in flavour

Tawa Bhindi Masala

Okra cooked with onions, tomatoes & spices

Daal Tadka

Mixed lentils cooked with onions and spices

Kesar Malai Kofta

Indian cheese, potatoes, cashews & raisin balls cooked in creamy gravy

Baingan Bharta (Egg Plant)

Fire roasted eggplant, mashed and cooked with spices

Portobello Paneer Butter Masala

Portobello mushrooms and Indian ricotta cheese in a classic tomato based gravy masala

Truck Driver Favourite Paneer Lababdar

Indian cheese cooked in a very delicate gravy mix of pepper, onion, cashew nut and saffron

Soya Chaap Masala

Sauteed with onions, peppers, lime, green onions, cilantro & mild spices in a thick creamy sauce

Mix Veg Jalfrazie

Mixed vegetables cooked in authentic Indian spices

Kadhai Paneer

Cottage cheese cooked with tomatoes, bell peppers and exotic spices

Pistachio Paneer Curry

A delicate, fragrant, and aromatic curry of lightly marinated fresh paneer gently casseroled in a cardamom pistachio cream sauce

Punjabi Kadhi Pakora

Potato and onion fritters are dunked in spices, gram flour, turmeric and savory, tangy yogurt sauce

Portobello Mushroom Spinach

Tossed with leaf spinach, garlic, chilli, cumin and roasted fenugreek leaves

Paneer Bhurji

Freshly shredded cottage cheese cooked in light Indian spices

Matter Paneer

Khatte Anardane Ke Aloo Chole

Pomegranate, ginger and roasted cumin flavoured chickpeas with potatoes

Paneer in Butter Sauce (Makhani)

Delicious curry made by cooking paneer in buttery tomato creamy gravy.

POWER BOWL (PANEER)

A nourishing bowl of rice, protein-packed paneer, fresh veggies, and bold seasonings for a wholesome meal.

PORTOBELLO MUSHROOM

In a classic Tomato Based Masala Gravy.

PANEER & PORTOBELLO MUSHROOM

In a classic Tomato Based Masala Gravy.

Mutter MUSHROOM

Simmered in a delicately Flavored Gravy of Sweet Onions, Ginger, Garlic, Tomatoes, Cardamom, Fenugreek Leaves and Finished with Cream.

Chicken Biryani

Fresh basmati rice cooked with chicken marinated in yogurt, ginger garlic paste, bell peppers, onions, infused with Indian spices

Lamb Biryani

Slowed cooked boneless lamb, long-grain rice & spices, sealed & slow cooked to perfection

Rice Pulav

Fragrant basmati rice tempered in ghee with cumin, whole spices & mixed vegetables

Prawns Biryani

Dum-pukht cuisine of rice and prawns cooked in a sealed along with spices to retain its natural aroma and juices intact

Veg Biryani

A Delicious combination of fragrant rice cooked with Vegetables, flavoured with aromatic Indian Spices, Mint and Saffron.

Garlic Naan

Naan bread flavoured with pounded garlic & fenugreek

Naan

A leavened flatbread cooked in charcoal oven.

Mozzarella Stuffed Naan

Naan bread stuffed with handful mozzarella cheese, freshly baked in clay oven.

Ambarsariya Kulcha

Spiced plain flatbread

STUFFED PARATHA (Select One)

Can be made Vegan upon request.

Bhatura

Soft, fluffy, deep-fried bread, stuffed with paneer and other spices, perfect for pairing with chole or curries.

PAV BUN (1 Pc)

A soft and puffy Indian style bread.

Tawa Roti

Homemade wheat flour flatbread.

Tandoori Roti

Unleavened bread. Can be made vegan upon request.

Kachori (1 Pc)

Golden, crispy deep-fried kachori with a flaky crust and savory spiced filling!

Fluffy Basmati Rice

Steamed basmati rice

Sirka Pyaz

Pickled vinegar onions.

Onion Plate

Sliced onion on a plate

Salads (Select one)

Raita (CUCUMBER MINT YOGURT)

Natural yogurt blended with garden fresh cucumbers and mint leaves with a touch of roasted cumin and sea salt.

Cilantro and Mint Chutney

Mango Chutney

Tamarind Chutney

Dahi (Yogurt)

Ranch

Sweet Chilli Sauce

Mango Chilli Sauce

Sambal Mayo

Jalapeno Mayo

Schezwan Sauce

Soy Vinegar Sauce

Ketchup

Tartar Sauce

Mixed Pickles

Rasmalai

Flattened balls of chhena soaked in malai (clotted cream) flavored with cardamom

Kheer Ke Tamashe (Vegan)

This traditional Indian rice pudding made vegan with basmati rice, coconut milk, sugar, nuts, saffron and cardamom

Gulab Jamun

A traditional Indian dessert made from dumplings of reduced milk, soaked in sugar syrup, served hot

Masala Chai

Aromatic and flavourful

Roadside Jal Jeera

Popular Indian beverage made from water and cumin seeds.

Non Alcoholic Beer

Water Bottle

Raddiwala Golgappe Ka Pani

LASSI

Shake

Non-Alcoholic Red Wine by Bottle

Juices

Pop

Pop (2 L)

Masala Lime Soda

Yellow Dog - Squirrel Chaser Hazy Pale Ale

Crisp, crackery malt aroma. Moderately hoppy flavour ABV 5.2%

Coors Light

Light refreshing lager ABV 4.2%

Corona Extra

The finest Mexican beer ABV 4.6%

Heineken

Premium malt lager ABV 5%

Kingfisher

The real taste of India ABV 4.8%

Hoyne Dark Matter

Lighter bodied, rich roasted malt flavours ABV 5.3%

Red Truck - Lager

European style lager with Canadian malts and saaz hops ABV 5%

Steam Works

Smooth & refreshing steam brewed pilsner ABV 5%

COBRA

4.8% Brewed With Rice, Maize, and Three Hops

BIRA WHITE

4.7% Wheat Beer With Citrus

BIRA 91

4.5% Crisp/Refreshing Lager

BUDWEISER

5% King Of Beers

Sleeman

5.3% Honey Brown Lager

Molson Canadian

5.1% Lager

Guinness Pub Draught Can

4.2% Stout

Widowmaker

6.7% Hazy IPA

Whistler Forager

5% — Gluten-free Pale Ale

Nutrl Vodka Soda

5.0% — Lime

Baadshah Golden Lager

5%, Rich golden hue with a balanced finish

Baadshah Mango Coconut [Seasonal]

5%, A tropical twist of desi soul

Baadshah Strong Lager

9.5%, Bold, intense and made for a king.

Growers Cider Summer Peach

Just great taste, all natural fruit flavour ABV 5%

Grower Cider Extra Dry Apple

Seriously dry with appy finish ABV 5%

Inniskillin Pinot Noir

Santa Rita Reserve Especial

Cabernet Sauvignon, Chile

Clos Du

Soleil Similkameen Valley, BC VQA

GEHRINGER BROTHERS

Cabernet Merlot Okanagan Valley, BC VQA

Yellow Tail Shiraz

Australia

Dirty Laundry

Vineyard Hush Red, Canada

Antinori Toscana 2021

Super Tuscan

Black Sage

Vineyard Oliver Merlot 2021, Canada

Syrah Montgras

Cabernet Sauvignon, Chile

Blasted Church

Vineyards Cabernet, Canada

Sumac Ridge

Gewurztraminer Okanagan Valley, BC VQA

Bree Riesling

Germany

Oyster Bay Sauvignon

Blance, New Zealand

Santa Rita 120 Reserve

Sauvignon Blanc, Chile

Wild Goose

Pinot Gris Okanagan Valley, BC VQA

Mission Hill Reserve Chardonnay

Okanagan Valley, BC VQA

Quails Gate

Chardonnay Okanagan Valley, BC VQA

Santa Margherita

Pinot Grigio Italy

Fort Berens Riesling

Canada

Rose Wine

Joie Farm Rose, Okanagan Valley, BC VQA

JACOB’S CREEK MOSCATO

Australia

Lunch - Old Delhi Style Butter Chicken (Thali/Combo)

Everyone’s favourite

Lunch - Tandoori Chicken (Thali/Combo)

Corn fed chicken marinated overnight in a spicy yogurt marinade and then roasted in clay oven

Lunch - Methi Malai Da Kukkad (Thali/Combo)

Creamy gravy of onions and cashew nuts, flavoured with sun dried fenugreek leaves, roasted garlic and spices

Lunch - Chicken Coconut Curry (Thali/Combo)

Tender chicken in a creamy coconut curry, gently spiced and fragrant.

Lunch - Cash$$u Chicken Curry (Korma) (Thali/Combo)

Cooked in a very delicate gravy mix of onion, cashew nut and saffron

Lunch - Coconut Prawns (Thali/Combo)

Prawns simmered in creamy sauce of fresh coconut milk and flavoured with garlic, onions, curry leaves, turmeric and fresh cilantro

Lunch - Fish Curry (Thali/Combo)

Fresh basa fillets simmered in a unique flavoured sauce of onions, ginger, tomatoes, coconut oil and and the wonderful aroma of curry leaves

Lunch - Railway Mutton Curry (Thali/Combo)

This railway mutton curry was cooked in the railway canteen and served mostly in the recreation rooms and first class dining cars on the train during british raj

LUNCH - Pistachio Lamb Curry

A delicate fragrant and aromatic curry of slow braised lamb, gently casseroled in a cardamom pistachio cream sauce

Lunch - Lamb Vindaloo (Thali/Combo)

Lamb cooked with home ground red chillies and spices intensely flavoured with garlic and wine vinegar, reduced for a unique taste

Lunch - Daal Tadka (Thali/Combo)

Mixed lentils cooked with onions and spices

Lunch - Kadhai Paneer (Thali/Combo)

Cottage cheese cooked with tomatoes, bell peppers and exotic spices

Lunch - Punjabi Kadhi Pakora (Thali/Combo)

Potato and onion fritters are dunked in spices, gram flour, turmeric and savory, tangy yogurt sauce

Lunch - Pind Di Dal Makhni (Thali/Combo)

Rich, creamy and luscious, lentils cooked with onions, tomatoes & spices

Lunch - Methi Malai Da Paneer (Thali/Combo)

Indian ricotta cheese simmered in a delicately flavored gravy of sweet onions, ginger, garlic, tomatoes, cardamom, fenugreek leaves and finished with cream

Lunch - Coconut Mushroom Curry (Thali/Combo)

Portobello mushrooms simmered in a creamy sauce of fresh coconut milk flavored with garlic, onions, turmeric and fresh cilantro

Lunch - Signature Aloo Gobhi (Thali/Combo)

A dry preparation of potatoes, cauliflower, ginger, onion, tomatoes and spices

Lunch - Sarso Ka Saag (Thali/Combo)

Finely minced mustard leaves are deliciously mixed with coriander, ginger and spices

Lunch - Kesar Malai Kofta (Thali/Combo)

Indian cheese, potatoes, cashews & raisin balls cooked in creamy gravy