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Inchin's Indian Kitchen
5928 Clark Ave

Inchin's Indian Kitchen

9.7
5928 Clark Ave

Appetizers (Vegetarian)

Samosa (2pcs)

Samosa (2pcs)

Vegetarian crispy pyramids stuffed with potatoes, peas, and mild spices. One order comes with two pieces.

$8.00

Mirchi and Paneer Pakora

Fried cheese cubes stuffed with green chilies served with house-made chutneys.

$11.50

Vegetable Pakora

Gluten-friendly, cauliflower, spinach, served with house-made chutneys.

$10.00

Mix Paneer and Veg Pakora Platter

Vegetable pakora, paneer, and mirch pakora.

$15.00

Aloo Tikki

Spiced potato patties served with house-made chutneys.

$8.00

Appetizers (Non-Vegetarian)

Masala Wings

Masala Wings

Gluten-friendly fried marinated chicken wings tossed with curry leaves and spices.

$14.50

Fish Pakora

Fish Pakora

Gluten-friendly basa fish fritters served with house chutney.

$14.50

Coconut Shrimp

Crispy coconut-coated shrimp.

$13.50

Chowpatty Chat

Samosa or Aloo Tikka Chaat

Samosa or Aloo Tikka Chaat

Topped with chickpeas, chutneys, spices, and yogurt.

$11.50

Papdi Chaat

Papdi topped with potatoes, onions, chickpeas, chutneys, yogurt, and spices.

$12.50

Peanut Masala

Vegetarian and gluten-friendly roasted peanuts with green chilis, onions, tomatoes, and coriander in lemon dressing.

$8.50

Tandoor (Clay Oven)

Paneer Tikka

Paneer Tikka

Gluten-friendly roasted cottage cheese with peppers and pineapple served with house-made chutneys.

$18.50

Tandoori Chicken

Tandoori Chicken

Barbeque bone-in chicken marinated in a yogurt mixture and mustard.

$19.50

Chicken Tikka

Boneless chicken cubes marinated with Indian spices and yogurt.

$20.50

Afghani Malai Tikka

Chicken breast marinated with ginger, garlic, and lightly spiced cream cheese.

$20.50

Chicken Reshmi Kabab

Spiced ground chicken skewers marinated with herbs and Indian spices.

$19.00

Lamb Seekh Kabab

Gluten-friendly spiced ground lamb skewers marinated with herbs and Indian spices.

$19.00

Breads

Naan

Soft Indian bread baked in a clay oven.

$5.00

Garlic Naan

Soft Indian bread topped with garlic.

$5.50

Bullet Naan

Indian bread topped with fresh green chilis and cilantro.

$5.50

Herb Garlic Naan

Indian bread topped with oregano, basil, and parsley with spices.

$6.00

Tandoori Roti

Whole wheat oven-baked Indian bread.

$4.00

Lachha Paratha

Multi-layered whole wheat Indian bread brushed with clarified butter.

$8.50

Pudina Parantha

Layered Indian whole wheat bread with mint.

$8.50

Aloo Kulcha

Crispy leavened bread stuffed with mashed potatoes and spices.

$9.00

Paneer Kulcha

Crispy leavened Indian flatbread stuffed with spicy paneer mixture.

$9.50

Entrees (Vegetarian)

Mughlai Shahi Paneer

Mughlai Shahi Paneer

Gluten-friendly homemade cottage cheese in a yellow gravy with aromatic Mughlai spices.

$19.50

Tandoori Paneer Tikka Masala

Roasted cottage cheese with peppers, onion, and pineapple cooked with tomato and onion gravy.

$24.00

Malai Kofta

Cottage cheese and mawa round-shaped dumplings cooked with tomato, cashew, and onion-rich gravy and finished with cream and green coriander.

$21.50

Kadhai Paneer

Gluten-friendly cubed cottage cheese cooked with various herbs, coriander seeds, onions, peppers, and tomato gravy.

$19.50

Palak Paneer

Gluten-friendly cottage cheese cooked in freshly pureed spinach, mildly spiced with north Indian flavors.

$18.50

Paneer Butter Masala

Gluten-friendly cottage cheese cubes in a smooth tomato cream sauce, lightly spiced with a hint of tang and sweetness.

$18.50

Jodhpuri Gatta Curry

Steamed gram flour dumplings cooked in a flavorful homemade yogurt curry, the chef's specialty from Rajasthan.

$18.50

Aloo Gobi Masala Fry

Vegetarian, gluten-friendly fried cauliflower and potatoes, sauteed with onions, served in a tomato and ginger masala gravy.

$17.50

Jaipuri Bhindi Masala

Vegetarian and gluten-friendly stir-fried okra with onions, tomatoes, and spices.

$15.00

Subzi Masala

Vegetarian, gluten-friendly fresh vegetables sautéed with fresh herbs and ground spices, served with coriander leaves.

$16.50

Mix Daal Tadka

Vegetarian and gluten-friendly, five types of lentils tempered with asafetida, cumin, and garlic.

$16.50

Daal Makhani

Gluten-friendly black lentils cooked with tomatoes, ginger, garlic, butter, and cream.

$19.50

Chana Chandni Chowk

Vegetarian and gluten-friendly chickpeas with green chilies, onions, garlic, cilantro, tomatoes, and a blend of spices.

$17.00

Soya Changezi

Chargrilled marinated soy chap cooked in a tomato and onion gravy, finished with cream, butter, and spices.

$22.00

Entrees (Non-Vegetarian)

Chicken Tikka Masala

Boneless chicken, onions, and peppers in a tomato gravy and spices.

$20.50

Butter Chicken

Butter Chicken

Boneless chicken in a special tomato butter sauce with Indian spices.

$19.50

Punjabi Style Kadhai Chicken

Chef's style bone-in sautéed chicken cooked in aromatic whole spices, tomato, onion, and green pepper, and served with coriander.

$21.50

Indian Kitchen Changezi

Indian Kitchen Changezi

Chargrilled marinated bone-in chicken cooked in a tomato sauce with cream and spices.

$24.50

Chicken Vindaloo

Fiery red traditional Goan dish with vinegar and coconut.

$18.50

Chicken Korma

Tender white chicken breast cooked with onions and cashew nut gravy.

$20.50

Rogani Murgh Curry

Boneless chicken cooked with onions, garlic, tomatoes, and savory spices.

$18.00

Goat Laal Maas

Gluten-friendly bone-in goat Rajasthani curry cooked in a variety of spices and red chilis.

$22.50

Lamb Vindaloo

Fiery red traditional Goan dish with vinegar and coconut.

$22.50

Lamb Handi Curry

Gluten-friendly tender lamb pieces cooked with garlic, ginger, and other ground spices.

$22.50

Shrimp Khurchan

Gluten-friendly marinated tiger prawns sautéed with mustard, onion, peppers, and Indian spices, and garnished with coriander leaves.

$18.00

Fish Curry

Gluten-friendly mildly spiced fish curry cooked with rich spices.

$18.00

Chinese Appetizers

Chinese appetizers from Inchin’s

Pan Fried Chili Paneer

Paneer, bell pepper, and red onion.

$14.50

Crispy Chili Baby Corn

Vegetarian baby corn, red onions, and green chili.

$13.50

Crispy Chili Potatoes

Vegetarian potato strips and scallions.

$13.50

Chicken 65

Chicken, curry leaf, bell pepper, red onion, dry red chili, cumin, and mustard seed.

$14.50

Chinese Mains

Chinese main courses

Cauliflower Manchurian

Vegetarian.

$16.50

Vegetable Manchurian

$16.50

Chili Chicken

Chicken, bell pepper, and red onion.

$18.50

Chili Shrimp

Shrimp, bell pepper, and red onion.

$17.50

Chili Fish

Basa fish, bell pepper, and red onion with a choice of dry or saucy style.

$17.50

Chicken Manchurian

$16.99

Chili Paneer

$15.99

Paneer Manchurian

$15.99

Fish Manchurian

$15.99

Shrimp Manchuria

$16.99

Chinese Rice and Noodles

Chinese rice and noodles selections.

Hakka Noodles (Vegetable)

$14.00

Hakka Noodles (Chicken)

$15.50

Hakka Noodles (Shrimp)

$15.50

Chili Garlic Noodles (Vegetable)

$14.00

Chili Garlic Noodles (Chicken)

$15.50

Chili Garlic Noodles (Shrimp)

$15.50

Vegetable Fried rice

$12.99

Chicken Fried rice

$13.99

Vegetable Szechuan Fried Rice

$12.99

Chicken Szechuan Fried Rice

$13.99

Chinese Soups

Chinese soup selection

Sweet Corn Soup (Vegetables)

Gluten-friendly.

$6.00

Sweet Corn Soup (Chicken)

Gluten-friendly.

$6.50

Manchow Soup (Vegetables)

Vegetarian.

$6.00

Manchow Soup (Chicken)

$6.50

Soups and Salads

Taja Salad

Taja Salad

Vegetarian and gluten-friendly salad made with cucumber, tomatoes, lettuce, onions with lime, and chilies.

$7.00

Tomato and Coriander Soup

Fresh coriander and tomato soup.

$7.00

Lachha Pyaaz

Vegetarian and gluten-friendly salad made with sliced onions, lime and green chilies.

$5.00

Rice

Chicken Biryani

Chicken Biryani

Aromatic and well-seasoned dum basmati rice sautéed with chicken.

$20.50

Vegetable Biryani

Gluten-friendly aromatic and well-seasoned basmati rice sautéed with vegetables.

$19.50

Lamb Biryani

Gluten-friendly aromatic and spicy-flavored dum basmati rice sautéed with lamb.

$22.00

Goat Biryani

Aromatic and spicy-flavored dum basmati rice sautéed with goat.

$22.00

Shrimp Biryani

Aromatic and well-seasoned dum basmati rice sautéed with shrimp.

$18.50

Jeera Rice

Gluten-friendly basmati rice flavored with cumin seeds.

$7.00

Safed Chawal

Gluten-friendly plain basmati rice.

$6.00

Vegetable Pulao

Gluten-friendly dum basmati rice sautéed with peas, carrots, and Indian spices.

$5.50

Sides

Boondi Raita

Gluten-friendly spiced yogurt raita with crispy gram flour dumplings.

$5.00

Vegetable Raita

Gluten-friendly refreshing yogurt mixed with cucumber and onions.

$5.00

Plain Dahi

Gluten-friendly homemade fresh yogurt.

$4.00

Mixed Achar

Indian-style spiced vinaigrette pickle.

$1.50

Roasted Papad

Pappadum roasted over direct fire.

$2.00

Chutneys

Choice of green, garlic, mango, or tamarind.

$2.00

Drinks

Lassi

Yoghurt based thick buttermilk flavored with spices.

$8.50

Mango Lassi

Yoghurt based thick buttermilk flavored with mango puree.

$8.50

Soft Drinks

Coke

$3.00

Diet Coke

$3.00

Ginger Ale

$3.00

Sprite

$3.00

Desserts

Gajar Ka Halwa

Gluten-friendly grated carrots cooked in sweetened milk and topped with dry fruits.

$7.00

Ras Malai

Flattened cheesecake dipped in sweet cardamom flavored milk, served with pistachios and almonds.

$7.00

Moong Dal Halwa

Gluten-friendly coarse mung lentil cooked with clarified butter.

$7.00

Place Settings

Please list the number of place settings that you'd like, along with your order.

Number of Plastic Cutlery

How many people will be eating from this order?

$0.30