Hot & Sour


1010 Dream Crest Road, Mississauga, ON, Canada

Opens at 3:00 PM


Place Settings

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  • Number of Plastic Cutlery

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  • Vegetarian Finger Rolls

    Six generously stuffed and lightly seasoned spring rolls, packed with big flavor in a crispy, bite-sized wrapper.


  • Chicken Pakoras

    Sixteen to twenty perfectly sized boneless chicken bites, lightly coated in our signature batter and seasoned with our mouth-watering masala.


  • Paneer Pakora

    Delicate pieces of sole paneer coated then fried in an airy yet crispy batter, creating a lovable melt in your mouth experience, and served with a...


  • Fish Pakora

    Delicate pieces of sole fish coated then fried in an airy yet crispy batter, creating a lovable melt in your mouth experience, and served with a...


  • Panko Shrimp Pakora

    Ten pieces of shrimp seasoned and covered in crispy Japanese Panko crumbs, making for a light and delicious non-traditional shrimp pakora.


  • Crispy Fries

    A dish everyone loves, they are everything a French fry should be- salty, crisp, light, and not greasy.


  • Prawn Crackers

    Deliciously light and airy, prawn flavoured deep-fried crackers.


  • Crab Crackers

    Deliciously light and airy, crab flavoured deep-fried crackers.



  • Hot and Sour Chicken Soup

    This soup is made with fine imported mushrooms, fresh vegetables, and a savoury chicken broth, the hot and sour is an earthy yet spicy soup that...


  • Hot and Sour Vegetarian Soup

    This soup is made with fine imported mushrooms, fresh vegetables, and a savoury vegetable broth, the hot and sour is an earthy yet spicy soup that...


  • Chicken Corn Soup

    A delicate yet intricate soup, the chicken corn is centered around our famous homemade chicken broth and is paired with creamy corn, hearty chicken,


  • Chicken Clear Soup

    A very light and balanced soup, the chicken clear pairs the lightly sweet and bitter flavors of broccoli with lean white meat in a lightly seasoned...


  • Tom Yam Chicken Soup

    A Thai recipe, the tom yam, a paste prepared by cooking down various oriental spices, lemongrass, lime, and dried shrimp, is freshly incorporated...


  • Spicy Lemon Chicken Soup

    The spicy lemon brings together just the right amount of heat with the tartness of a freshly squeezed lemon and is topped off with a decadent egg...


Signature Gravies

  • Chili with Gravy

    Umami-centric that is spiced with smoky green chilies and balanced with red onions.


  • Sweet Chili Garlic

    A sauce that flavors from earthy, spicy, acidic, and sweet ingredients.


  • Chili Ginger

    The chili sauce, spiced with a portion of julienned ginger root.


  • Diced Lemon Chicken

    A gravy, flavored with squeezed lemons and infused with dried spicy red chilies.


  • Sweet and Sour

    Sweet and sour enhanced with layers of smokiness, caramelization, and umami.


  • Honey Ginger Sauce

    Sauce sweetened with honey and infused with coarsely chopped ginger root.


  • Hot Chili Garlic

    A unique pairing of just burnt garlic and vinegar that results in a spicy and flavourful dish. Serves ten persons.


  • Schezwan with Mixed Vegetables

    A slow-cooked sauce that flavors star anise, Sichuan peppers, nutmeg, and red chilies, and is served as a slightly sweet dish with mixed vegetables.


  • Diced Chicken with Choice of Vegetable

    A lightly spiced and mildly seasoned gravy flavours, textures, and aromas of the selected vegetables and sauteed white meat. Served with your choice...


Dry Favourites

  • Crispy Chili

    Your choice of protein battered then tossed with cabbage and carrots in a lightly spicy, and sweet red sauce.


  • Dry Chili

    Your choice of protein battered then stir fried with smoky red onions, spicy green chilies, seasoned to umami, with cracked pepper, and soy.


  • Dragon

    A sweet and spicy red sauce, with smokey green peppers, red onions, and chili flakes. Finished with butter and a little sweetness.


  • Delhi Style Dry Chili

    Your choice of protein, stir-fried with mixed vegetables and finished with a little heat from green chilies and hot sauce.


  • Sesame Crispy

    Similar to the dragon, the sesame is prepared with umami-packed sesame oil and battered and garnished with white sesame seeds.


  • Hong Kong

    The dish is made by deep-frying with your choice of protein in a spicy batter and tossing it in a semi-dry red chili flake sauce.


  • Schezwan Dry

    Your choice of protein served dry with mixed vegetables and Schezwan flavour.



  • Regular Fried Rice

    Hot & Sour's traditional yet favorite recipe highlights the superior quality of the rice we use, balanced with the right amounts of saltiness, umami,


  • Spicy Fried Rice

    A spicier version of regular fried rice, the spicy fried rice is packed with chilies, heat, and a whole lot of flavour. Includes egg and vegetables.


  • Szechwan Fried Rice

    Flavourful and aromatic rice, the Szechwan is a slow-cooked sauce we make in-house with a variety of oriental spices like dry chilies, starflowers,


  • Indonesian Chicken Fried Rice

    Regarded by many of our patrons as the biryani of Hakka cuisine, the Indonesian rice brings together traditional south Asian spices and offers a...


  • Jasmine Steamed Rice

    A bowl of perfectly steamed, aromatic Jasmine rice.


  • Masala Steamed Rice

    A bowl of beautiful long grain sella rice, delicately enhanced with a variety of spices.



  • Chicken Hakka Chow Mein

    Hot & Sour's most popular chow mein, the Hakka is made with just the right amount of salt, umami from dark and light soy sauces, and a hint of spice...


  • Szechuan Chicken Chow Mein

    An Orient-inspired sauce, the in-house made Szechwan adds complex layers of aromatics and spices to our traditional Hakka chow mein.


  • Vegetable Hakka Chow Mein (No Egg)

    A delicious stir fry of fine egg noodles, julienned cabbage, carrots, onions, and green peppers, seasoned to umami perfection.


  • American Chop Suey

    Hot & Sour's favourite chop suey, the American is a sweet and spicy sauce that includes julienned vegetables, sautéed lean white meat, and immense...


  • Spicy Chicken Chop Suey

    This spicier variation of our classic chop suey is made with a spicy garlic sauce and like the original comes with julienned vegetables and sautéed...


  • Chinese Chicken Chop Suey

    Truer to its origin, the Chinese chop suey is a light stew-like gravy, seasoned with garlic and pepper, and served with a variety of mixed vegetables...


  • Vegetable Chop Suey

    Like the American in flavour, the vegetable chop suey is a sweet and spicy dish, served with a variety of sautéed julienned vegetables, and topped...


Cold Beverages

  • Soft Drinks