High Tide Public House


268 5th St, Courtenay, BC V9N 1J6, Canada


Community Support

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Place Settings

Please list the number of place settings that you'd like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

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Starters and Nibbles

  • Potato Skins

    Potato skins, cheddar and jack cheese, bacon, green onion, and sour cream.


  • Chicken Wings

    Hot, salt and pepper, dry cajun, blue moon, BBQ, honey garlic, suicide, sweet chili, and lemon pepper.


  • Bacon Wrapped Scallops

    Bacon-wrapped scallops with chipotle lime aioli.


  • Lemon Greek Riblets

    House-marinade, lemon pepper, and tzatziki.


  • Korean Cauliflower

    Breaded fried cauliflower, gochujang sauce, and avocado aioli.


  • Deep Fried Pickles

    Breaded dill pickle with ranch dressing.


  • Truffle Fries

    Truffle, parmesan cheese, parsley, and garlic mayo.


  • Poutine

    Fries, cheese curds, green onion, and beef gravy.


  • Yam Fries

    Yam fries come with dip.


  • Fries


Lighter Bites

  • Stuffed Yorkie

    Slow roasted beef and Yorkshire pudding with gravy, and horseradish cream.


  • Fish Tacos

    Soft wheat taco shell, slaw, tomato, avocado aioli, and pico de gallo.


  • Nachos

    Tortilla chips, cheddar/jack cheese, tomato, corn, onions, black olives, and salsa and sour cream.


  • Lettuce Wraps

    Butter, lettuce, slaw, black bean, corn, carrot, tomato, peppers, cashew, sesame-ginger vinaigrette, and avocado aioli.


  • Calamari

    Chana flour, calamari, jalapenos, red peppers, onion, tzatziki


Soups and Salads

  • Island Seafood Chowder

    Mussels, clams, scallops, cod, and fennel.


  • Guinness Onion Soup

    Caramelized onions in a Guinness broth topped with a swiss and parmesan crostini.


  • Caesar Salad

    Romaine lettuce, parmesan cheese, and croutons in an anchovy dressing.


  • Warm Beet and Chicken Salad

    Heritage greens, warm beets, spiced chicken, feta, and mint, in a red wine vinaigrette.


  • Seared Tuna and Avocado Salad

    Mixed heritage greens, seared tuna, avocado, corn, green onion, tomato, carrot, tortilla shavings, and cilantro-sesame ginger vinaigrette.


  • Taco Salad

    Mixed heritage greens, seasoned taco beef, avocado, corn, green onion, grape tomato, jack, and cheddar cheese, sour cream, salsa, cilantro-lime...



Sandwiches are served with garden salad, caesar salad, or fries.

  • Club Sandwich

    Lettuce, cheddar, mayo, grilled chicken, bacon, tomato, and house-baked focaccia.


  • Beef Dip Sandwich

    Slow roasted roast beef, horseradish cream on a ciabatta bun, served with jus.


  • Korean Chicken Sandwich

    Crispy fried chicken, gochujang sauce, kimchi slaw, and avocado aioli, on a brioche bun.


  • Crispy Caesar Wrap

    Breaded fried chicken, romaine, parmesan cheese, house caesar dressing, and mustard sauce.


  • Quesadillas

    Shredded cheese, tomatoes, corn, onions, bell pepper, black beans, salsa, and sour cream.


  • Rueben Sandwich

    House-made corned beef, sauerkraut, Swiss cheese, Russian dressing, swirl rye bread.



Burgers are served with garden salad, caesar salad, or fries, and on house-baked buns.

  • High Tide Burger

    House-made fresh ground chuck patty, lettuce tomato, onion, pickle, and burger sauce.


  • Club Burger

    House-made fresh ground chuck patty, bacon, swiss cheese, lettuce, tomato, and burger sauce.


  • Chicken Briestro Burger

    Grilled chicken breast, brie cheese, bacon, caramelized onions, lettuce, tomato, and sweet chili mayo.

    Sold Out

  • House Veggie Burger

    Chickpea, black bean, and mushroom patty with cucumber, onion, lettuce, tomato, hummus, and tzatziki.


Pub Favourites

  • Chicken Strips

    Deep-fried breaded chicken breast, fries, and dipping sauce.


  • Mac and Cheese

    Macaroni, bacon, tomato, lager cream sauce, and garlic toast.


  • Mama's Meatloaf

    House-made meatloaf, mashed potatoes, seasonal veggies, and mushroom peppercorn cream gravy.


  • Liver and Onions

    Panko-crusted calves liver, bacon, sauteed onions, mashed potatoes, minty peas, and gravy.


  • Hunter Chicken Schnitzle

    House-made breaded chicken breast, mashed potato, seasonal vegetables, and cognac mushroom glaze.


  • Fish and Chips

    Beer battered cod, fries, slaw, and tartar sauce.


  • Rigatoni Bolognese

    Plump rigatoni noodles, house-made beef bolognese, cream, parmesan cheese, and a garlic wedge.